Scallopini Saltimbocca - Tenderised veal in napoletana sauce with Italian double smoked ham and mozzarella $26.90
Scarface - Italian prosciutto upon a spread of garlic base, Spanish onions, cherry tomatoes and mozzarella cheese Small: $17.50, Large: $19.50, Family: $26.50
Belly Buster - Cheese, tomato & the lot ( olives and anchovies optional) Small: $16.00, Large: $18.00, Family: $23.00
Scallopini Funghi - Veal Medallions and field mushrooms in a creamy white sauce $26.90
Deep Fried Calamari - Served with lemon tartare sauce $11.00
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95