1888 Hotel Eatery & Bar in Pyrmont Menu

None

Nearby Sample Menus

  • Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
  • Add salad $1.00
  • Margherita pizza - mozzarella, cherry tomatoes and fresh basil $8.00
  • Sweet potato fries $5.80
  • 300g grain fed sirloin - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $21.00
  • Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) $15.00
  • Garlic/herb bread $5.00
  • Pacific cod - battered, served with tartare sauce and chips $16.00
  • Olive sourdough bread, mudgee olive oil $8.00
  • Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
  • Bowl of fries Small $5.00 / Large $8.00
  • Garlic prawns, chorizo, tomato, parsley (gf) $18.00
  • Vegetarian lasagne, rocket and parmesan salad (v) $22.00
  • Soda battered fish and chips, mushy green peas $28.50
  • Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
  • Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
  • Peking Duck Duck Breast, hoisin, garlic, plumb sce and shallots (19.5) $18.50
  • Pork Slow roasted pork, chili lime pickle aoli, crispy onions, rocket, tomato $16.50
  • Poached chicken Poached chicken breast, baby cos, avocado, red onion, cucumber, snow peas, crisp prosciutto, currants, ranch dressing $18.50
  • Meat Plate Prosciutto, Burgormaster ham, salami, goats cheese $19.00
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  • Hummus House-made w warm pita $14.50
  • Chicken 24hr marinated Tandoori chicken, with tomato, shredded lettuce, sweet mango chutney $16.50
  • Bowl of Chips $5.5
  • Premium Natural Sydney Rock Oysters - Half Doz $18.5
  • Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz $15.0
  • Mix Leaf Salad $6.5
  • Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0
  • Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce $16.5
  • Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
  • Tempura Battered School Whiting (Local Trawler) w, Chips & Salad $18.8
  • Bacon, Egg & Hashbrown Roll w smokey BBQ sauce $12.00
  • Garlic prawns w chilli oil & parsley (gf) $11.00
  • 250g Black Angus strip loin, pasture fed & grain finished from The Darling Downs, w creamy mash potato, broccolini, Café de Paris butter & red wine jus (gf) $27.00
  • Add Swiss cheese or bacon to any burger $2.00
  • Caesar salad w smoked salmon $19.00
  • Chicken burger (Portuguese style grilled chicken)– house made coleslaw, sambol aioli, baby cos, tomato & chips $19.00
  • ADD chipolatas, bacon or potato & bacon hash $4.00
  • Wedges w sweet chilli sauce & sour cream (v) $8.00
1888 Hotel Eatery & Bar

1888 Hotel Eatery & Bar

location

Address

139 Murray St_, Pyrmont, Sydney, New South Wales 2009, Australia

phone

Phone

0285861888

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff

Location
139 Murray St_, Pyrmont, Sydney, New South Wales 2009, Australia