1888 Hotel Eatery & Bar in Pyrmont Menu

None

Nearby Sample Menus

Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
Chicken nuggets & chips $7.00
Bowl of fries $4.70
Calamari & chips $7.00
Sweet potato fries $5.80
Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce $14.00
Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli $14.00
Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) $14.00

Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
Duck liver and blueberry pate, bread $14.00
Salt szechuan pepper and chilli squid, lemon wedge $18.00
Norwegian Smoked Salmon crispy capers, bread $16.00
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90
Garden salad $9.50
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90

Calabrese Spanish prosciutto, sliced bocconcini, tomatoes, basil, balsamic reduction $16.50
Meatballs Home made veal and pork meatballs, swiss cheese, sliced gherkins $16.50
Served with side salad or potatoes -
Open Kebab Slow roasted pork, shredded lettuce, cucumber, tomato salsa, carrot, crispy onions, tatziki, toasted flat bread $18.50
- -
Poached chicken Poached chicken breast, baby cos, avocado, red onion, cucumber, snow peas, crisp prosciutto, currants, ranch dressing $18.50
Hummus House-made w warm pita $14.50
Meat Plate Prosciutto, Burgormaster ham, salami, goats cheese $19.00

Bowl of Chips $5.5
Garlic Bread (2 Pieces) $3.5
Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8
Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish $16.0
Premium Natural Sydney Rock Oysters - Half Doz $18.5
- One Doz $36.0

Shaved heirloom vegetables, pickled zucchini, Spanish onion, feta, mixed leaves & quinoa w sweet & sour dressing (gf)(v) $16.00
Sticky lamb ribs w chilli miso soy glaze & mint yoghurt $11.00
Chicken parmigiana w crisp garden salad & chips $21.00
w char grilled chicken breast (gf) $19.00
Southern fried chicken goujons w smokey BBQ sauce $10.00
Bowl of chips (gf)(v) $7.00
Garlic & herb bread (v) $6.00
Caesar salad w smoked salmon $19.00