2 Delicious in Payneham Menu

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Currently there is no menu available for 2 Delicious in Payneham. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Payneham below.

Nearby Sample Menus

*Contains nuts (walnuts)
Sauteed mushrooms 2.50
Fruity Crunch 7.90
- Seasonal fruit topped with our pumpkin seed, cranberry & coconut sprinkle
Option: Replace tofu with egg to make egg scramble
Acai Bowl 12.90
- Pure Acai, coconut water, vegan protein powder, banana, blended and with strawberries and housemade buckwheat granola
Baked beans 2.50
Jack and Jill 11.90
- Toasted foccacia with grilled bacon, fried egg, cheese & ARGO relish
Morocco By Day 14.90
- Napoletano sauce with pine nuts, hint of chilli, provolone cheese, rocket, poached eggs, served with organic sourdough bread

Prawn $4
Agedash Tofu - Deep fried bean curd served in a warm soy based broth $7
Spicy Salmon $9
Jigoku Hot Pot - Spicy hot pot for one with pork, tofu, vegetables and noodles $15
Yuzu Cheesecake - Japanese-style baked cheesecake flavoured with 'Yuzu' citrus $6.5
Shiratama Anmitsu - Traditional Japanese dessert of green tea and milk flavoured mini rice cakes served with homemade green tea ice-cream and red bean paste $8
Tori Mayonnaise - Grilled chicken topped with a spicy garlic chive mayonnaise served with teriyaki sauce and vegetables $15.2
Buta Kakuni Don - Tender slices of slow cooked pork belly (braised in sweet soy sauce) served on a bed of rice $14.5

Chef's Special - prawns, broccoli, olives, fresh tomato, onion, and chilli in a napoletana sauce with a dash of cream $19.40
Ham and Chicken - tomato, cheese, ham and chicken (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
Bolognese - traditional Italian red sauce with meat $16.00
Lasagna - home made sheets of pasta filled with meat and Bolognese sauce $16.50
Carbonara - bacon, mushroom and parsley, lightly tossed in a cream and egg sauce $16.50
Pizza alla Verdura - fresh tomato, cheese, spinach, broccoli, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Con Pollo - tender chicken pieces mixed in a fresh sun dried tomato and napoletana sauce, with a dash of cream $19.40
Alla Panna - bacon, mushroom and parsley in a creamy white sauce $16.50

Small $4.0
Vegetable yiros (hommus, & tabouli pita) $8.9
Quarter Chicken $5.5
Calamari pack (6 calamari) $9.5
Fish for 2 - 4 fish $19.9
Gravy Small: $3.5, Med: $4.9, Lrg: $6.5
Prawn pack (6 prawn) $9.9
Hot dog plain - sauce butter / onion, bacon, cheese plain: $4.0, lot: $6.5

SCALLOPINE FUNGHI - Pan-fried veal medallions with field mushrooms cooked in a brandy, cream & beef glaze sauce served with vegetables $26.90
GRANCHIO - Blue swimmer crab tossed through garlic, chilli & parsley in a rosé sauce $24.90
CON POLLO - Tender chicken pieces, pancetta, mushroom & dried apricots in a peppercorn & cream sauce $22.90
BISTECCA 300g Porterhouse 120 day aged grain fed, black angus, marble score 4-5, cooked to your liking - Served with chips and salad or seasonal vegetables Sauces add $3: Red Wine Glaze, Gravy, P $29.90
BRUSCHETTA PROSCIUTTO Thinly sliced prosciutto, marinated artichoke, sundried tomato pesto & dressed rocket on toasted wood oven bread $12.90
SALT & PEPPER CALAMARI Lightly dusted with flour, sea salt & cracked black pepper served with salad, lemon & garlic dipping sauce $14.90
KING PRAWN SALAD - Salt & pepper king prawns with a salad of cos lettuce, avocado, toasted macadamias, spanish onion, coriander & fresh tomato with a citrus & chilli vinaigrette $25.90
POLLO ZINGARA - gf Chargrilled chicken breast with roast capsicum, spanish onion, mushroom & olives in a red wine napolitana sauce with a touch of chilli served on a bed of seasonal vegetables $25.90