Eastern Adelaide Restaurants and Takeaway Menus

Italian, Pizza & Pasta

140 The Parade, Norwood, SA, 5067, Australia

Cafe' Bravosample menu

• Bruschetta with fresh tomato, basil & cheese $8.50
• POLLO DIAVOLO (GF) - chicken fillet, tomato, capsicum, mushroom & chilli, served with vegetables $22.90
• GARLIC PRAWNS - garlic cream sauce on rice with salad $22.50
• TUTTA CARNE - cheese, bacon, salami, chicken, ham, onion & bbq sauce (Reg/Med/Lrg) $15.40/$19.40/$25.90
• ANGUS PARMIGIANA - crumbed schnitzel with ham, cheese & tomato served with chips & salad $22.90
• CARBONARA - bacon, egg, cracked pepper & cream $19.50
• NAPOLETANA - olive oil, basil, herbs & fresh tomato $18.90
• POLLO AVOCADO (GF) - chicken fillet, avocado, white wine & cream, served with vegetables $22.90

Cafes

4/211 Victoria Sq, Adelaide, SA, 5000, Australia

Argo on the Squaresample menu

• Frittata 8.90
• Sliced avocado 3.00
• Thriller 12.00
• PIADINA TOASTED
• Mary's Little Lamb 13.90
• Carla's 12.90
• *Ask our staff for flavours
• Sweet Chick 12.90

Modern Australian, Vegetarian

1198 Greenhill Rd, Uraidla, SA, 5142, Australia

Uraidla Hotelsample menu

• Swede, parsnip & brussel gratin $10.00
• Shepherd’s pie floater game pie, parsnip & dutch cream topping, green split pea soup $30.00
• -add egg $2
• Sa market fish & chips tartare, lemon, salad or veg $26.00
• Jospered confit octopus, caramelised orange,raddichio, shallot, dried salted olives & cannellini beans $18.00
• Balinese leather jacket cheek curry, pilau rice, chilli jam & lime $28.00
• Add gravy, mushroom or pepper $2
• Choc honey sundae honey ice cream, chocolate sauce, honey combe $12.00

Italian, Mediterranean

161 Melbourne St, North Adelaide, SA, 5006, Australia

The Lion Hotelsample menu

• Duck Breast with Fermented Pear, Pencil Leeks, Marcilla Sausage and Cider $37.90
• Pig Jowl with Moreton Bay Bugs, Red Grapes and Apple Miso $21.90
• Coorong Black Angus Scotch Fillet with Creamy Mash, Beef Glaze and Tomato Relish / Creamy Mash, Peppercorn Sauce and Tomato Relish / Shoestring Fries, Beef Glaze and Tasmanian Gourmet Sauce Co. Mustar $38.90
• Heirloom Tomatoes, Buffalo Mozzarella, Sweet Onion Custard and Barrel Aged Balsamic $18.90
• Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green $9.90
• South Australian Oysters (each) Natural $3.00
• House Dips with Assorted Breads $13.90
• Market Fish - Our Waiting Staff Will Advise $POA

55 - 67 Hindmarsh Sq, Adelaide, SA, 5000, Australia

St Kilda Beach Hotelsample menu

• Meat - Gourmet fried chicken salad N/A
• Garlic bread N/A
• Sticky date pudding N/A
• Cookies & cream cheesecake N/A
• Meat - Mixed grill N/A
• Seafood - Butterfish N/A
• Nut Sundae N/A
• Garlic prawns N/A

Asian, Chinese

509 Lower North East Rd, Campbelltown, SA, 5074, Australia

Prince Room Chinese Restaurantsample menu

• Prawns with Cashew Nuts $15.00
• Honey King Prawns $16.00
• Szechuan Beef $13.00
• Boneless Lemon Chicken $12.00
• Spicy Satay Beef $13.00
• Steamed Duck Combination $16.00
• Sweet & Sour Fish Fillets $13.00
• Sweet & Sour Pork Spare Ribs $13.00

Australian, Bar, Pub Food

Prince of Wales Hotel 2 Nile Rd, Evandale, Tasmania 7212, Australia

Prince of Wales Hotelsample menu

• Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
• Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
• Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
• Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
• Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
• Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
• Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
• Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50

Mediterranean, Modern Australian

North Tce, Adelaide, SA, 5000, Australia

Art Gallery Restaurantsample menu

• Lamb + pinenut kofta, hummus, carrot + cucumber $12
• Harris smoked salmon, chive blinis, horseradish cream + capers $18
• Real mayonnaise $1.50
• Bundaberg - lemon, lime + bitters or ginger beer $4.50
• Moroccan carrot salad, hummus + shredded Paris Creek Farm cheddar $11
• Peppered mortadella, roasted capsicum pesto, provolone cheese + lettuce $11
• White chocolate mousse with Haigh’s milk chocolate white chocolate mousse with Haigh’s milk chocolate $7.50
• Locally caught panfried calamari, smoked sea salt flakes, ouzo mayonnaise + fresh lime $17

Charcoal Chicken, Takeaway Food

Shop 5 548 Lower North East Rd, 548 Lower North East Rd, Campbelltown, SA, 5074, Australia

Chickens 2 Gosample menu

• Sweet potato & pumpkin with fresh thyme & garlic butter N/A
• Original Hamburger Fresh meat pattie, cheese, lettuce, tomato & tomato sauce No chips $6.90 / With chips $7.90
• Dessert Rice Pudding, Chocolate Mousse $3.50 ea
• Chips -
• Chicken or Veal Schnitzel Combo - / $14.90
• Chicken Chips & Salad 1/2 chicken or 1/4 chicken with your choice of 1 salad and chips $15.90 / $11.90
• - Quarter Chicken $6.50
• Country style chunky coleslaw SMALL $4.90 / MEDIUM $6.90 / LARGE $8.90

European

Cnr Payneham & Glynburn Rds, Glynde, SA, 5070, Australia

Glynde Hotelsample menu

• Choice of gravy, mushroom or pepper sauce $2
• Gogo buffalo salad - chicken marinated in gogo Buffalo sauce, served on a bed of cos lettuce, chorizo, tomato, cucumber, red onion & crispy potato $16
• American style cheese burger cooked medium and served with tomato, mustard sauce, pickle aioli, double cheese and chips $18.50
• Rabbit risotto with rosemary, silverbeet, pancetta, bocconcini & basil oil $26
• Nachos - Corn chips topped with melted cheese, spicy tomato sauce, jalapenos, mexican salsa, sour cream & guacamole $14
• Crispy skin pork belly - with Chinese coleslaw, carrot, red onion, cucumber, cabbage, coriander and nuoc cham dressing $16
• Chicken breast in a wild mushroom risotto cake, steamed asparagus & salsa verde $26
• GOGO Tasting Plate - pork and beef ribs with gogo buffalo spice and Louisiana style wings with crispy fried potato chips, coleslaw and chipotle sauce 2 People: $40

Pub Food

273 Churchill Rd, Prospect, SA, 5082, Australia

Reepham Hotelsample menu

• Chicken Schnitzel with chips & sauce $16.90
• Beef Schnitzel with chips & sauce $16.90
• Lemon Pepper Calamari served with chips fresh lemon & basil aioli $18.90
• Garlic & Parmesan Bread $4.00
• Reepham Fried Chicken Spicy coated chicken tenderloins served with steak fries & garlic aioli $17.90
• Chicken Nuggets & Chips $7.90
• Warm Bread & Butter Pudding served with Rum & Raisin ice cream $7.50
• Roasted Chicken Breast With mashed potato, sautéed baby spinach & finished with a seeded mustard & red wine jus $22.90

Pub Food

1 Strathalbyn Rd, Aldgate, SA, 5154, Australia

Aldgate Pump Hotelsample menu

• Chicken Parmageddon - chicken schnitzel topped with ham, salami, pepperoni, napoli sauce, & melted cheese served with Aldgate fries & garden salad $28.00
• Cripsy Skin Chicken Breast - stuffed with apple, tarragon, shallots & vintage cheese served on a tomato mash & dhal, topped with a pumpkin & cumin hummus $28.00
• Lamb's Fry & Bacon - pan-fried in red wine onion gravy & served with creamy mash potato, spinach & topped with crispy bacon $26.00
• Warm Winter Bruschetta (topped with avocado, caramelised mushroom and goat's cheese) $12.90
• Grilled Kebab Selection - kebabs of spicy plum & chicken; smokey bbq kangaroo; saffron & sesame oil prawn served with Moroccan cous cous, Spanish red onion marmalade, raita & char grille (Small/Large) $19.00/$32.50
• Cajun Atlantic Salmon - pan fried & served with a shrimp & spring onion risotto, with Jamaican sauce topped with tomato ceviche & grilled lime $28.00
• Uccellini Scappati (stuffed pork roll wrapped in pancetta) - filled with porcini mushroom, fresh sage & dates served on a parmesan, butter & fresh herb polenta cake, drizzled with a rich Italian chunk $29.00
• Spiced Pears Poached with Blackberries & Red Wine - served with vanilla ice-cream & biscuits $12.50

Modern Australian, Pub Food

187 King William Rd, Hyde Park, SA, 5061, Australia

Hyde Park Tavernsample menu

• Parmesan garlic bread $5.9
• Sea salt fries with aioli $3.9/$6.9
• Onion bhaji with goats curds raita $9.9 each, choice of 3: $24.9, choice of 6: $39.9
• Lamb shoulder slow cooked in red wine & tomato with potato purée & gremolata crumb $25.9
• Chicken breast schnitzel or beef porterhouse schnitzel served with chips & garden salad $18.9
• Nut sundaes - chocolate, strawberry, caramel or banana topping with crisp wafers $7.9
• Pure Angus Scotch Fillet $30.9
• Coconut rice pudding - with palm sugar poached pear $12.9

Bakery

Shop 2, 4 Jan St, 4 Jan St, Newton, SA, 5074, Australia

Panini Brotherssample menu

• Capsicum, Mushroom & Cheese N/A
• Wraps -
• - Vegetarian baguette: grilled eggplant, bocconcini, sun-dried tomato, roast capsicum & lettuce N/A
• - Apricot Pie N/A
• And more.... N/A
• - Salami, pesto, red onion, bocconcini, sun-dried tomato, egg plant, rocket (or spinach) N/A
• And many more N/A
• Block Loaf N/A

Modern Australian, Pub Food

319 Payneham Rd, Royston Park, SA, 5070, Australia

Payneham Tavernsample menu

• Bearnaise - emulsified egg & butter sauce, white wine, vinegar, tarragon $2.00
• Potato Wedges, Sour Cream, Sweet Chilli $5.00
• Peppercorn - cracked black peppercorn, whisky & beef jus $2.00
• Caesar Wrap (Toasted or Plain) - cos lettuce, bacon, boiled egg, anchovy dressing, shaved parmesan & chips $12.95
• Pork Belly - twice cooked pork belly with baby spinach, slow roasted cherry tomatoes, sauteed potatoes & red wine glaze $24.95
• Oven Baked Garlic Bread (2pcs/4pcs) $2.95/$4.95
• Double your Beef (Add an extra pattie) $2.50
• Rump steak, Cheese kransky, Bacon, Lamb chop, Fried tomato, Fried egg, Served with chips $25.95

International, Vegetarian

207 Unley Rd, Unley, SA, 5061, Australia

Cremorne Hotelsample menu

• Green leaf salad with white balsamic dressing $8.9
• Supa crunch chips with tomato sauce $4.9 sml, $8.9 lge
• Oysters - Natural $1.8 each
• House made dips - with warm char-grilled breads $12.9
• Cloudy Bay cockle linguine with garlic, chilli, Spanish onion, green peas, Adelaide Hills olive oil, parsley & preserved lemon $14.9 e, $24.9 m
• Schiatta - with prosciutto, confit potato & raclette cheese $12.9
• Garlic bread - with semi dried tomato & oregano (4) $6.9
• 300g yerling t-bone - served with glaze and béarnaise butter with a choice of mash or crispy spuds $24.9

French, Pies

1 Magill Rd, Stepney, SA, 5069, Australia

Maid & Magpiesample menu

• Tomato and Basil Bruschetta - thick sour dough slices topped with diced tomato, crumbled feta and fresh basil $10.9
• 400g Bendbrook Scotch Fillet $41.9
• Chips - tomato sauce $5.9
• 300g Wagyu Beef Schnitzel - served with chips and lightly dressed garden salad and choice of sauce $20.9
• Chicken Nuggets - with chips & salad $8.9
• Milk Shakes - vanilla, chocolate, caramel or strawberry $4.9
• M.S.A. Beef or Chicken Breast Schnitzel - served with chips, salad and with your choice of gravy $8.9
• All our steaks are served with roasted potatoes and your choice of gravy or mustard N/A

Italian, Pizza

South Terrace Street & Pulteney St, Adelaide SA 5000, Australia

Fasta Pastasample menu

• RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
• TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream $13.90 / $15.90
• MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
• SPAGHETTI NAPOLETANA- (E / M) - Olive oil, tomato, garlic & basil $9.90 / $11.90
• MEDITERRANEAN - Add tuna $3.50
• RAVIOLI FIORENTINA - (E / M) - Beef-filled ravioli tossed with bacon, baby spinach, tomato & cream $10.90 / $12.90
• MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
• PIZZA ROSSA (8 inch / 10 inch)- Pizza base topped with fresh tomato, red onion, garlic, basil, olive oil & parmesan $5.90 / $7.90

Asian, Japanese

Shop 1, 9-15 Field St, Adelaide, SA, 5000, Australia

Wasai Japanese Kitchensample menu

• Dynamite Roll - Inside-out California roll coated in Japanese seven spice chilli powder $8
• Sushi Selection - A choice of selection of sushi and sushi rolls $33
• Seafood Miso Hot Pot - A special miso soup hot pot for one with assorted fish, prawns, tofu and vegetables $16
• Nasu Dengaku - Deep fried eggplant served with a sweet miso paste $8.5
• Inari $3.5
• King Fish $4
• Scallop $10
• Agedash Tofu - Deep fried bean curd served in a warm soy based broth $7

International, Modern Australian

Mt Lofty Lookout Summit Rd, Mt Lofty, SA, 5152, Australia

Mount Lofty Summit Restaurantsample menu

• DeBertoli Noble One 2006 375ml $49.5
• Seared lamb cutllet with smoked eggplant puree, with a parsley and red pepper salad $18.5
• Rocket, Walnut and pear salad with blue cheese vinaigrette $11
• Pizza - Hawaiian or ham and cheese $16.9
• Garlic Bread $5
• Slow roasted Kanmantoo pork with roasted fennel and polenta $19.5
• Espresso parfait with amaretto balls and strawberry salad $16.5
• Crumbed Calamari with chips and salad $16.9

Pub Food

Union Building, Victoria Dr, Adelaide, SA, 5000, Australia

Uni Bar, Adelaide University in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. The Wakefield Hotel offers many options including Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) and Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Garlic Turkish Bread and Seeded Mustard & Parmesan Turkish Bread from . Whitmore Hotel offers Saracen's Head The and Basket of Chips - With Rosemary ,sea salt and Saracens Sauce.

240 Strathalbyn Rd, Mylor, SA, 5153, Australia

Harvest Mylorsample menu

• Just eggs on sourdough – P or F? & a pot of relish $14
• Bacon & egg burger w kitchen relish & roquette $14
• Harris smoked salmon $7
• Spring lamb burger - sa farmed lamb shoulder minced by our butcher, Aaron and housed seasoned served with haloumi, cucumber salsa & minted yoghurt - served on a wild loaf organic olive oil Panini $24
• Bacon $6
• Mylor Fruit Toast w cinnamon butter $8
• House baked beans w mylor sourdough $15
• Egg $3

Old Norton Summit Rd, Norton Summit, SA, 5136, Australia

Norton Summit Scenic Hotelsample menu

• Flourless chocolate mud cake (gluten free) $9.0
• Scenic Waldorf salad with apple, celery, pecans, goats cheese and buttermilk dressing $16.9
• Steamed seasonal vegetables tossed in butter, sea salt & pepper $8.9
• Chicken vegetable pie with butter rich pastry, hand cut chips, salad & green tomato relish $ 28.9
• Warm chicken salad with crisp bacon, poached figs, ricotta salata cheese and vin cotto $22.5
• Blueberry & almond flan $8.0
• Confit duck leg and pork belly cassoulet with Italian fennel sausage, croutons and broccolini $34.9
• Grilled kangaroo fillet on crisp onion rings, sweet potato chips with smoky mustard BBQ sauce $ 29.5

Asian, Chinese

114 Gouger St, Adelaide, SA, 5000, Australia

Ying Chow Chinese Restaurant in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. The Balcony Restaurant - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata from . Seven Stars Hotel offers Whitmore Hotel and Garlic Turkish Bread.

Pub Food

76 Wakefield St, Adelaide, SA, 5000, Australia

The Wakefield Hotelsample menu

• Sourdough Sub Sourdough bread served with potato crisps *See specials board for daily fillings $14.90
• Garden Salad (gf) $6.00
• Chicken Breast Schnitzel Sea salt fries, choice of sauce (parmagiana and special toppings extra) $17.90
• Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread $24.90
• Sea Salted Fries With garlic aioli $7.00
• Steamed Greens Tossed with garlic and salt (gf) $8.00
• Caesar Salad Cos lettuce, crispy speck, parmesan, onion, poached egg, caesar dressing, grilled garlic croutons $16.90
• Beef Schnitzel Sea salt fries, choice of sauce $17.90

Cafes

23 Swift Ave, Dulwich, SA, 5065, Australia

Corner Store Cafesample menu

• Seasonal Savoury Tart served w' salad greens $14.00
• - Smoked salmon $19.50
• Scrambled Egg Bagel w' enoki mushrooms, chives & truffle oil $16.90
• Chicken & Mango Salad w' rice noodles, coriander, mint, julienne vegetables, tamarind caramel & sesame seeds $24.90
• Bruschetta w' Woodside goats curd, atlantic smoked salmon, chard, dill & a preserved lemon dressing $17.00
• - Barossa smoked leg ham $18.00
• Croissant w' Adelaide Hills jam or honey $6.50
• Chia Seed Chilled Pot w' almond milk, honey & fresh kiwi & mango fruits $11.90

Italian, Pizza & Pasta

Shop 9, Athelstone Village Centre 337 Gorge Rd, Athelstone Village Centre 337 Gorge Rd, Athelstone, SA, 5076, Australia

Da Mario Pizza Restaurantsample menu

• Pizza Inferno - tomato, cheese, fresh tomato, peperone, chilli, basil, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
• Veal Cotoletta - crumbed veal schnitzel $16.50
• Vegetable $18.50
• Funghi and Carciofi - tomato, cheese, leg ham, fresh mushroom, artichoke, pancetta and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
• Marinara - tomato, cheese and marinated mixed seafood (Small/Medium/Large/Family) $19.00/$24.50/$29.50/$34.00
• Napoletana - traditional Italian red sauce $14.00
• Focaccia Bread (Small/Medium/Large/Family) $6.50/$9.50/$12.50/$15.50
• Alla Panna - bacon, mushroom and parsley in a creamy white sauce $16.50

Takeaway Food

6 Lower Portrush Rd, Marden, SA, 5070, Australia

Barnacle Billsample menu

• Potato Salad - Small / Medium / Large $2.90 / $3.90 / $5.90
• Crew Pack for 2 - 12 prawns / 12 lemon pepper or crumbed calamari / 1 medium coleslaw / 1.25L ‘Coca-Cola’ / 1 large chips / spicy lemon sauce & tartare sauce $24.90
• Garfish $12.90 / $25.80 / $38.70
• Calamari $9.95 / $19.90 / $29.85
• Super Lunch Special* - 1 Butterfish, 3 Prawns / 3 Calamari, Small Coke / Small Coleslaw / Chips & Tartare Sauce $9.90
• Jelly $2.50
• Small Fry $5.00 / $8.00 / $14.70
• Barramundi $10.90 / $21.80 / $32.70

Modern Australian, Pub Food

23 Stanley St, North Adelaide, SA, 5006, Australia

Kentish Arms Hotelsample menu

• MOROCCAN LAMB SHANKS slow cooked in spiced tomato, almond & yogurt sauce, cous cous & roasted almonds $26.00
• Brackenwood Shiraz Rose $8/$38
• Tim Adams Riesling $8/$38
• DUCK BREAST glazed turnip, carrot puree, rocket, pomegranate & pistachio $28.00
• THICK CUT CHIPS & AIOLI $8.00
• Murdoch Hill Sauvignon Blanc $8/$38
• MEZZE PLATE (V) falafel, hommus, roasted red peppers, polenta chips, olive medley, zatar, pickled vegetables & flat bread $22.00
• MEDLEY OF MARINATED OLIVES $8.00

Charcoal Chicken, Fish & Chips

Shop 4, 460 Kensington Rd, Wattle Park, SA, 5066, Australia

Currently there is no menu available for Wattle Park Seafood and Chicken Shop in Wattle Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Wattle Park below.

Italian, Pizza & Pasta

456 Payneham Rd, Glynde, SA, 5070, Australia

Ferrari's Pizza Barsample menu

• All Meat Tomato, Mozzarella, Ham, Salami, Ground Beef & Bacon (BBQ Sauce Optional) Small $8.00 / Large $10.00 / Family $18.00
• Mexican Tomato, Mozzarella, Hot Salami, Capsicum, Olives, Anchovies, Chilli & Oregano Small $8.00 / Large $10.00 / Family $18.00
• Alyssia's Choice - Tomato, Mozzarella, Sundried Tomatoes, Mushrooms, Bacon, Olives & Artichokes Small $11.00 / Large $13.00 / Family $21.00
• 1 Large 12'' Pizza $10.00
• 2 Family 15'' Pizzas $33.50
• Calabrese Tomato, Mozzarella, Hot Salami, Mushrooms, Roast Capsicum, Olives Small $8.00 / Large $10.00 / Family $18.00
• Ham and Pineapple Tomato, Mozzarella, Ham & Pineapple Small $8.00 / Large $10.00 / Family $18.00
• - $3.00 per serve

American, European, French, German, Irish, Italian, Mediterranean

136 Magill Rd, Norwood, SA, 5067, Australia

Ambrosini's Restaurantsample menu

• Cioccolata Calda - Thick hot chocolate $5.50
• Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream $18.90
• Pasta Tradizionale - A choice of penne, spaghetti, fettuccine or gnocchi with a ‘Napoletana’ sauce $18.50
• Polipo di Amabile - Pickled octopus in white wine vinegar and herbs, served as a salad. Chef Amabile has adapted his own unique recipe to this classic Mediterranean dish $19.50
• Piccata di Vitello al Pesto - A Genovese speciality of sauteed veal slices in lemon juice, with an aromatic sauce of finely chopped basil, spinach & pinenuts $29.90
• Scaloppine con Funghi e Tartufo - Thin slices of veal panfried with shallots & mushrooms in a light truffled cream sauce $29.90
• Petto di Pollo della Vite - Pan fried & oven roasted breast of chicken with pancetta, shallots & verjus $31.00
• Vegetables with Entree Sized Dishes $7.00

Italian

Firle Plaza Centre 151-161 Glynburn Rd, Firle, SA, 5070, Australia

Caffe Primosample menu

• Pollo Parmigiana Succulent chicken breast crumbed & deep-fried topped with ham, cheese & napolitana sauce served with chips & salad. $19.9
• Salmon Smoked Salmon pan fried with spanish onion & spinach in honey sweetened cream sauce. $18.9
• Vegetarian Eggplant, fresh tomato, avocado, roasted capsicum, lettuce & cheese. $9.90
• Primo Surf ‘n’ Turf Crumbed & fried beef pieces topped with prawns & garlic cream sauce served with chips & salad. $21.9
• Ham Ham, cheese & tomato. $9.90
• Alla Panna Pan fried mushrooms tossed with sliced ham deglazed with cream sauce. $16.9
• Con Pollo Succulent chicken tenderloins pan fried with spring onion, fresh basil & broccoli in rosé sauce. $18.9
• Bowl of Chips $6.9

Cafe Food, Grill, Modern Australian, Pizza, Steak

129 North Terrace, Adelaide, City Centre, Adelaide

The Balcony Restaurant - The Strathmore Hotelsample menu

• Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
• Hand Battered Onion Rings dressed with garden chives $9.00
• Premium Beef Tenderloin ~ House speciality 250gm $36.00
• Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) $7.00
• Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
• Crocodile 100gm $8.00
• Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
• Barramundi 100gm $6.00

Pub Food

187 Angas St, Adelaide, SA, 5000, Australia

Seven Stars Hotelsample menu

• Red Wine Jus $2
• Chargrilled 300g MSA American Cut T-Bone served with mashed potato, garden salad & your choice of sauce $20
• Pan-Fried Chicken Kiev served on olive tapenade with rosemary salted kipfler potatoes & roasted truss tomatoes M $27
• Garlic, Herb & Parmesan Pizza Bread $9
• Coopers Beer Battered Barramundi Fillets served with chips, garden salad & house made tartare $18
• Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16
• Chargrilled Chicken Wrap Marinated Chicken Breast, sweet chilli, bacon, aioli, Spanish onion and mixed leaves $12
• Chargrilled Chicken Salad with risoni, house dried cherry tomatoes, bocconcini, kalamata olives and rocket, dressed with basil olive oil and topped with macadamia nuts $18

Italian, Vegetarian

102 O'Connell St, North Adelaide, SA, 5006, Australia

Cafe Fellinisample menu

• TUTTO - THE LOT FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCALLY PRODUCED SAN JOSE HAM, MUSHROOMS, SALAMI, KALAMATA OLIVES, ROASTED RED CAPSICUM, BACON AND SPANI $26.90
• PEPPERONI FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, SPICY LOCAL SAN JOSE PEPPERONI AND JALAPENO PEPPERS $24.90
• MEDITERRANEAN SALAD CHERRY TOMATOES, CUCUMBER, KALAMATA OLIVES, SPANISH ONION, BOCCONCINI AND MIX LETTUCE WITH AN OLIVE OIL AND PESTO VINEGARETTE $15.90
• FETTUCINE CON SALSICCE HOME MADE ITALIAN SAUSAGE MEAT, SPANISH ONION, GARLIC, FRESH CHILLI AND CHERRY TOMATOES, IN A NAPOLITANA SAUCE TOPPED WITH FRESH SHAVED PARMESAN $24.90
• ORTO BOUNO FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, SUNDRIED TOMATO, ROASTED RED CAPSICUM, BUTTON MUSHROOMS, KALAMATA OLIVES AND BOCCONCINI, DRIZZLED WITH BASIL $25.90
• FELLINI FRIES CRUNCHY FELLINI FRIES SEASONED AND SERVED WITH A SIDE OF TOMATO SAUCE $10.90
• AMERICANO FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCAL SAN JOSE HAM, BUTTON MUSHROOMS, BACON AND KALAMATA OLIVES $24.90
• LINGUINI FELLINI FRESH MADE LINGUINI WITH AUSTRALIAN BLUE SWIMMER CRAB MEAT, ONION, GARLIC AND CHILLI IN A CREAMY ROSE SAUCE $25.90

Pub Food

85 Leicester St, Parkside, SA, 5063, Australia

Earl Of Leicester Hotelsample menu

• Dip and olive plate - House-made dips and marinated olives with warm flatbread $13.00
• Flourless Orange and Almond Cake - Honeyed Yoghurt and Passionfruit Coulis $10
• Gnocchi primavera - House made potato gnocchi tossed with asparagus, broad beans, cherry tomatoes and herb pesto $25
• Baked White Chocolate and Cherry Cheesecake - with Almond Toffee net, Coulis and whipped Cream $10
• House-made bread - Served with condiments $8.00
• 12 hour braised Murray Valley pork belly - Green tea mousse, poached pear puree, candied apple crisps and radicchio $28
• Other - Hot Chocolate, Chai Latte $3.80
• Caesar salad - The classic; bacon, cos lettuce, parmesan, croutons, poached egg and anchovies $19 / Add Chicken: $3

Pub Food

94 Main North Rd, Prospect, SA, 5082, Australia

Windmill Hotelsample menu

• 300gm Sirloin - All natural pure Angus MSA char-grilled to your desire with crushed chats, house salad and your choice of sauce. $27
• Want some ham? Just ask! $3
• Seafood Trio - Beer battered garfish, panko crumbed prawns, salt & pepper squid, seasoned chips, house salad & tartare sauce. $24
• The Sauces - Gravy, Green Peppercorn, Creamy Mushroom & Dianne $3
• Traditional Nut Sundae - Vanilla ice cream, crushed peanuts, chocolate wafer, maraschino cherry, whipped cream and your choice of topping. (chocolate, caramel, strawberry) $9
• Avo - Sliced avocado, mushrooms, spring onions & seeded mustard sauce. $3
• Red Wine Poached Pears - Served warm with vanilla icecream with star anise and cinnamon red wine reduction. $9
• Goes great with a shot of frangelico add $6.50

Pub Food

387 Mt Barker Rd, Bridgewater, SA, 5155, Australia

Bridgewater Innsample menu

• SALT AND PEPPER SQUID SERVED WITH SALAD & TARTARE SAUCE. $11.9
• GARLIC PRAWNS GARLIC PRAWNS SAUTEED IN A WHITE WINE & CREAM SAUCE. SERVED WITH STEAMED JASMIN RICE. $15.9
• ADD YOUR CHOICE OF SAUCE: PEPPER, RED WINE GRAVY, DIANE, OR BEERENBERG CHUTNEY. N/A
• TIERSMAN BEEF SCHNITZEL DID YOU READ THE FRONT PAGE? THIS IS THE TIERSMAN, 500G OF LOCALLY GROWN ANGUS BEEF SCHNITZEL, SERVED WITH CHUNKY CHIPS & SALAD. ARE YOU A BIT OF A TIERSMAN? $20.9
• PORK CUTLET BERKENSHIRE FREE RANGE PORK CUTLET WITH SAUTEÉD ONIONS, BAKED PUMPKIN & ROQUET SALAD. FINISHED WITH A SLOW ROASTED TOMATO KASUNDI. $23.9
• BAROSSA PATE HOMESTYLE BAROSSA PATE, HERBED CROUTON & CARAMELISED BALSAMIC WITH LIGHT SALAD GARNISH. $12.9
• SCOTCH FILLET STEAK 250G (g) MSA GRADE BEAUMONT GRASS FED SCOTCH FILLET STEAK SERVED WITH CHUNKY CHIPS, GARDEN SALAD & YOUR CHOICE OF SAUCE. $21.9
• SPRING ROLLS BEEF SRING ROLL WITH CHILI LIME DIPPING SAUCE WITH A LIGHT SALAD GARNISH. $11.9

Cafes, Vegetarian

Shp 7/ 49 Mt Barker Rd, Stirling, SA, 5152, Australia

The Essence Fine Foodssample menu

• Burritos (Vegetarian) - mexican style black beans, avocado, rice, cheese & homemade corn salsa in a warm tortilla $12.90
• Ham & Cheese Toastie $5.00
• Muesli - gluten free muesli topped with fresh fruits & your choice of milk $7.50
• Gluten free bread available + $1.00
• Waffles - gluten free healthy breakfast waffles topped with natural yoghurt, fresh fruits & maple syrup $9.90
• - Add eggs $4.00
• Fresh Fruit Salad - fresh seasonal fruits, topped with natural yoghurt & honey $6.50
• Vegan Tofu Scramble - scrambled seasoned tofu, capsicum, spinach, tomato, mushroom & red onions on gluten free $14.90

Asian, Thai

253 Glenferrie Rd, Malvern VIC 3144, Australia

Cafe Food, Coffee and Tea, Deli, Italian, Mediterranean, Vegan, Vegetarian

31-33 Glynburn Rd, Glynde SA 5070, Australia

Australian, Cafe Food, Coffee and Tea, Dessert, Sandwiches

Mayfair Hotel, 45 King William Street, Adelaide

Bakery, Cafe Food

498 William St, Highgate WA 6003, Australia

Greek, Mediterranean

75 - 79 Halifax St, Adelaide, SA, 5000, Australia

The Greek On Halifaxsample menu

• YIA YIAS GREEK STYLE CHIPS Greek style chips, seasoned with our own spice blend $12
• MIXED PLATTER Prawns, calamari, octopus, lamb yiros, lamb cutlets & chicken souvlakia, served with rice PER PLATTER $120
• KALAMARI TIGANITO Lightly fried calamari, served with wild rocket, cherry tomato & red onion $28
• FETA BOWL Feta cheese, traditionally served with rubbed oregano & olive oil $6.5
• KOTA HTIPIDI Char-grilled chicken breast stacked with char-grilled vegetables, on a mild chilli & feta base $29
• Pita bread $3
• Feta - Greek cheese, traditionally served with rubbed oregano & olive oil $6.5
• PSARI TIS IMERAS Fresh seasonal “fish of the day” POA

Cafes, Italian

Shop 8 636 Lower North East Rd, 636 Lower North East Rd, Campbelltown, SA, 5074, Australia

Cafe Va Benesample menu

• Cake Gluten free available - Please refer to cake fridge display $6.50
• Italian - Prosciutto, roasted capsicum, sundried tomatoes, garden basil and parmesan cheese $14.00
• Continental Toast - (4 pieces) with assorted Beerenberg jams and butter $5.00
• Prosciutto Schiacciata - 12” thin pizza bread with thin sliced prosciutto, fresh rocket, shaved parmesan and garden basil $19.00
• BLT - Bacon, shredded lettuce, tomato and house mayo $13.00
• Margarita - Truss tomatoes, mozzarella, garlic, basil and drizzled with balsamic (9-inch/12-inch/15-inch) $15.00/$20.00/$24.00
• One scoop Gelato $4.00
• Chips $4.00

Asian, Australian, Bar, Cafe Food, Coffee and Tea, Health Food, Modern Australian, Pub Food, Tapas, Vegetarian

520 Glynburn Rd, Burnside SA 5066, Australia

Modern Australian

166 Unley Rd, Unley, SA, 5061, Australia

Barzaarsample menu

• Hawaiian Pizza 6” Pizza topped with napolitana sauce, juicy pineapple and ham $10.00
• Greek Salad $7.50
• Salt and Pepper Squid Tender squid marinated in our special spice blend, served on a crispy bean-shoot salad, topped with citrus aioli. Wine recommendation – Longridge Sauvignon Blanc $19.50
• Vegetarian Tartlet Leek, mushroom and feta tartlet served with a tomato coulis, and topped with wild rocket. $17.50
• Gravy $3.00
• Long Black $3.50
• Mixed Berry Semifreddo With berry compote and homemade shortbread. $8.50
• Chocolate Fondant Chocolate pudding with a melted center, served with fresh strawberries and vanilla ice cream. $8.50

Greek, Mediterranean

40A Unley Rd, Unley, SA, 5061, Australia

Nikitas Greek Restaurant in Unley has no menu available, but can choose from many other options such as Garlic bread - with semi dried tomato & oregano (4) or House made dips - with warm char-grilled breads from Cremorne Hotel. Barzaar offers many options including BarZaar Tasting Platter Chef selection of fresh creations, including homemade dips and salt and pepper squid. and Trio of Dips Selection of dips served with warm pita bread. The Snake Charmer includes a wide range like Vegetable Pakoras 5 piece Lightly spiced vegetable fritters with yoghurt and mint sauce or Samosa 3 piece Savoury Pastries with vegetable filling, yoghurt and mint sauce.

Cafes

Shp3/ 29 Mt Barker Rd, Stirling, SA, 5152, Australia

Ruby's Organic Cafesample menu

• Yoghurt - see our display fridge for options $6.00
• Toasted Panini Roll - ham & cheese (add tomato $1) $9.00
• BLT - toasted panini roll filled with bacon, lettuce, tomato & aioli (add an egg for $2) $10.00
• Benedict - poached eggs & hollandaise on chia vienna toast with leg ham $16.50
• Mushroom Toast - roasted mushrooms with chickpea crush & candied balsamic on chia vienna toast $15.00
• Porridge - brookfarm gluten free nutty porrij served with milk & honey (add seasonal fruit compote for $3.50) $7.50
• Add your sides - 'harris' smoked salmon $5.00
• Benedict - poached eggs & hollandaise on chia vienna toast with baby spinach $15.00

Australian, Bar, Cafe Food, Coffee and Tea, Pub Food

North Terrace, Adelaide SA 5000, Australia

Cafe Junction - Adelaide Casinosample menu

• Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
• Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
• Coffee $3.50
• Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
• Iced Chocolate or Iced Coffee $5.00
• Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
• Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
• BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00

Modern Australian

516 Glynburn Rd, Burnside, SA, 5066, Australia

The Place Next Doorsample menu

• TPND burger prime beef w/ fresh tomato, bacon, cheese, egg, lettuce, tomato relish + chips $17.0
• Vegetarian roast capsicum, lettuce, semi-dried tomato, roast pumpkin, feta & basil pesto $9.5
• Eton mess w/ strawberries, meringue & thick cream $9.0
• Leg ham, tomato & cheese $7.5
• Meatlovers leg ham, bacon, chorizo, bbq sauce base $18.5 / $23.0
• Toasted homemade granola yoghurt , seasonal fruits & honey $8.5
• - mushrooms $3.0
• Ice cream sundae w/ assorted toppings + nuts $6.5

Chinese

274a Main North Rd, Prospect, SA, 5082, Australia

Shanghai Palace Restaurantsample menu

• Special curried fried rice $7.90
• Deep fried chicken breast combination $12.90
• Stuffed crab claw with sweet & sour sauce $8.90
• Braised prawns with black bean sauce $13.90
• Curried chicken $11.90
• PRICE= S small / L large
• Fillet steak shanghai style $17.90
• Braised scallops with black bean sauce $18.90

Pub Food

66 Magill Rd, Norwood, SA, 5067, Australia

Alma Tavernsample menu

• 200g MSA Angus Eye Fillet $30
• - Single Patty $17
• Alma Wagyu Burger 100% Australian Wagyu beef patty, vintage cheese, tomato, pickles, onion rings, American mustard infused aioli, hickory smoked BBQ sauce, chips -
• Grilled Chicken Breast Fire-roasted tomato-grape salsa, steamed rice, roquette (GF) $25
• BLT Wrap Hahndorf bacon, lettuce, tomato, aioli $12.5
• - Hawaiian - ham, pineapple pieces, rich tomato napoli sauce, cheese $3.5
• Served with chips, side salad and your choice of gravy, mushroom sauce, pepper sauce, dianne sauce or blue cheese sauce -
• - Parmigiana - ham, rich tomato napoli sauce, cheese $3.5

Pub Food

45 Kermode St, North Adelaide, SA, 5006, Australia

Cathedral Hotelsample menu

• - Add chicken $3.0
• Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips $16.5
• 300g MSA black angus porterhouse cooked to your liking with mash or chips, salad and a choice of sauce ** $28.9
• Battered fish and chips $7.9
• Bowl of chips $5.5
• Bowl of seasoned wedges with sweet chilli and sour cream $9.5
• Spicy prawn skewers with lime chilli sauce and crunchy asian salad $19.9
• Battered fish served with chips and salad 1 piece $10.0 / 2 pieces $17.9

Fish & Chips, Seafood

218 The Parade St, Norwood, SA, 5067, Australia

Paul's Seafood Restaurantsample menu

• Prawn Shaslick 1 $18.00 / 2 $26.00 / extra $11.00
• A selection of desserts available from $9.00
• Prawns small $16.00 / large $25.00
• - Fried (in light batter) six $19.00 / doz $30.00
• - entree / main
• Butterfish 1 pc $10.00 / 2 pcs $15.00 / extra pc $7.00
• Calamari $15.00
• - Kilpatrick six $19.00 / doz $30.00

Pub Food

179 West Tce, Adelaide, SA, 5000, Australia

Elephant and Castle Hotelsample menu

• Roast of the day - Please see our specials board POA
• Nut Sundae - choice of chocolate, caramel or strawberry with cracked nuts $7.5
• Fishermans Basket - Crumbed prawns, salt & pepper squid, panko garfish & battered fish served with chips $28
• Chicken Wings - Coated in a spicy sauce, served with celery & a blue cheese dip $13
• Stockmans Grill - Two cuts of premium steak, kassler chop, sausage, rissole, bacon, tomato, egg and fried onion served with chips $37.5
• Dips & Flatbread - Toasted flatbread with a selection of dips $8.5
• Vegetarian of the day - Please see our specials board POA
• Rib eye on the Bone 500g: $34

Cafe Food, Grill, Modern Australian, Pizza, Steak

129 North Terrace, Adelaide, City Centre, Adelaide

Café 129 - The Strathmore Hotelsample menu

• Hand Battered Onion Rings dressed with garden chives $9.00
• Vanilla and Passionfruit Panna Cotta (gf) With toffee shard and kiwi lime coulis $10.00
• Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
• Slow Roasted Pulled Duck On spinach and basil blinis with a micro salsa and beetroot coulis E $18.00
• Premium Beef Tenderloin ~ House speciality 250gm $36.00
• Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
• - Additional sauces $1.50 each
• Premium MSA Sirloin Steak 300gm $33.00

Italian, Modern Australian

317 Morphett St, Adelaide, SA, 5000, Australia

Whitmore Hotelsample menu

• Brian Barry’s Jud’s Hill Savignon Blanc, Clare Valley sa $31.50
• Chicken Breast wrapped in Prosciutto with Tomato Onion Puree with Mash $22.00
• Gravy, Pepper, Dianne, Mushroom $2.00
• KI Silver Label (Geoff Hardy) Kuitpo, adelaide Hills sa $8.00 / $34.50
• Fresh Garden Salad $7.00
• Dunes and Greene Chardonnay Pinot Noir, sa regional $7.50 / $34.00
• Leek & Swiss Brown Mushroom Tart topped with Goats Cheese, Tomato puree and Parsley Oil $18.00
• Di Giorgio Sparkling Pinot Chardonnay, Mclaren Vale sa $8.00 / $36.00

Desert

Shop 5/636 Lower North East Rd, Campbelltown, SA, 5074, Australia

Alfresco 2 Cakes & Gelati in Campbelltown has no menu available, but can choose from many other options such as Spring Rolls - 3 for or Dim Sim (Fried or Steamed) 3 for from Prince Room Chinese Restaurant. Chickens 2 Go offers many options including - Chicken or veal schnitzel, 2 roast potatoes, peas and gravy and -. Cafe Va Bene includes a wide range like Big Breakfast - House tomatoes, Barossa bacon, KI free range eggs, breakfast sausage, hash brown and mushrooms with sourdough toast or KI Free Range Eggs - Locally sourced, KI free range eggs Sunny, Poached or Scrambled on sourdough toast.

Modern Australian

44 The Parade, Norwood, SA, 5067, Australia

Colonist Tavern Thesample menu

• Nachos - warm frijoles, corn chips, melted cheese, tomato + capsicum salsa, guacamole + sour cream $16.5
• Lamb Cutlets - with mint chimichurri $15.5
• Potato Skins - served with tzatziki + pepper relish $10.0
• Warm Free Range Chicken Salad with Pumpkin + Pancetta - free range chicken breast grilled with warm roasted pumpkin, lemon myrtle hommus, grilled pancetta, wild rocket, basil pesto + Danish feta $26.0
• Intense Your Senses - Green Gazpacho chia seed + ginger syrup $4.0
• Green Peppercorn, Portobello Mushroom, Diane, Plain Gravy $2.0
• Scotch Sanga - Limestone Coast scotch steak, char-grilled medium rare with red onion jam, tasty cheese, tomato chutney + rocket, served in rustic bread with chips $24.0
• Premium Porterhouse - Schnitzel tenderised beef, served with chips $18.5, Add Colonist salad: $21.0

Pub Food

36 North East Rd, Walkerville, SA, 5081, Australia

Currently there is no menu available for Walkers Arms Hotel in Walkerville. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Walkerville below.

Australian, Modern Australian, Pub Food

516 Glynburn Road, Burnside, Adelaide Bull Creek

Cafe Food

100 Rundle Mall, Adelaide, South Australia 5000, Australia

Cafe Food, Coffee and Tea

359 Napier Street, Melbourne, Fitzroy, Melbourne

Cafes

70 King William St, Kent Town, SA, 5067, Australia

Cafe La Corpsample menu

• Avocado and feta smash on toast with poached eggs $12.50
• Turkey, Bacon, Cream Cheese, Seeded Mustard, Avocado & Sweet Chilli (Sandwich/Roll) $7.00/$9.20
• Nikki Special - tarragon chicken, avocado, cheese, sweet chilli sauce served in a toasted lepinja $10.50
• Char-grilled Capsicum, Sun Dried Tomatoes, Feta Cheese, Cucumber, Olive Tapenade, Roasted Pumpkin & Lettuce (Sandwich/Roll) $8.70/$9.20
• Caesar: Roast Chicken, Egg, Bacon, Parmesan, Lettuce & Caesar Dressing (Sandwich/Roll) $7.20/$9.20
• Thick sliced fruit toast $4.50
• La Corp Burger - crumbed chicken breast fillet with lettuce, tomato, cucumber, carrot, onion, mayonnaise served in a lepinja $10.50
• Eggs Benedict - poached eggs, ham, sauteed mushrooms, spinach, house made aioli $12.50

Cafe Food, Coffee and Tea

541 Glynburn Rd, Burnside SA 5066, Australia

Modern Australian, Vegetarian

254 Wright St, Adelaide, SA, 5000, Australia

Prince Albert Hotelsample menu

• EGGPLANT PARMIGIANA Crumbed Eggplant topped w/ Nap Sauce & Cheese served w/ Chips & a Fresh Garden Salad vg $15
• BEER-BATTERED FISH & CHIPS served w/ Chips, Garden Salad, Tartare & Lemon $18
• 300g M.S.A. SIRLOIN STEAK served w/ Chips & a Garden Salad gf $20
• BOWL Of CHILLI POTATO SKINS w/ Sour Cream & Sweet Chilli vg, gf, v $6
• - + add chicken $18
• BOWL OF SAUTEED ASIAN STYLE GREENS vg, gf $6
• ROAST PUMPKIN & QUINOA SALAD Fennel Roasted Butternut Pumpkin, Quinoa Danish Fetta, Baby Spinach, Red Onion & Toasted Pinenuts gf, vg, v $15
• SLIDERS -

African, French, International

Mount Barker Rd, Bridgewater, SA, 5155, Australia

Petaluma Cellar and Bridgewater Mill Restaurantsample menu

• Espresso coffee from Rio Coffee or tea & herbal infusions from T bar $4.50
• Seared scallops, bacon, dashi, wood ear & daikon $28
• Market fish – shaved squid, baby vegetables, white pepper & ginger broth $95
• Venison chorizo, local olives & prawn cracker $95
• Mayura Station wagyu sirloin, smoked eggplant, coriander & harissa $39
• Petits fours $10
• Roasted eggplant, avocado, radish, sesame, tomato & lemongrass $28
• Pan fried gnocchi, mushroom, asparagus & parmesan $39

Cafes

9 Goodwood Rd, Wayville, SA, 5034, Australia

Lunch On Ninesample menu

• Bacon and Egg Toasted Sandwich $7.90
• Bacon and Egg Served with Tomato and Toast $11.90
• Baguette $9.90
• Focaccia $9.90
• Smoked Salmon Salad Smoked salmon, capers, lettuce, Spanish onions, tomato, cucumber, balsamic dressing $12.90
• Steak Sandwich $9.90
• Toasted Sandwich $7.90
• Wedges $7.90

Australian, Bar, Fusion, Gluten Free, Mediterranean, Pizza, Pub Food

20 Hamilton Terrace, Newton SA 5074, Australia

Pub Food

196 Grenfell St, Adelaide, SA, 5000, Australia

Crown & Anchor in Adelaide has no menu available, but can choose from many other options such as Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread from The Wakefield Hotel. The Balcony Restaurant - The Strathmore Hotel offers many options including Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah from . Café 129 - The Strathmore Hotel offers Whitmore Hotel and Garlic Turkish Bread.

Mediterranean, Modern Australian

18 Coromandel Pl, Adelaide, SA, 5000, Australia

Historian Hotelsample menu

• Hot chips with tomato sauce $8
• Herb crusted chicken breast schnitzel with mixed leaf salad and chips $18
• Potato gnocchi with white beans, pine nuts, baby spinach in a rose sauce topped basil infused bocconcini $24
• Chicken parmigana, nap sauce, ham and cheese with mixed leaf salad and chips $20
• 9 inch pizza of the week $15
• Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney $17
• Vietnamese crab cakes with caper, cherry tomato, bean shoot salad and chilli, lime and mint dressing $20
• Wedges with sour cream and sweet chilli sauce $8

Asian, Bar Food

North Terrace & East Tce, Adelaide SA 5000, Australia

Modern Australian

49 Mount Barker Rd, Stirling, SA, 5152, Australia

Locavoresample menu

• Handmade ice cream Chocolate or vanilla, served with berry coulis + almond biscotti $9.5
• Jenga chips $9.5
• Sorbet / Hahndorf Lemon myrtle palate cleanser $3.5
• Caesar Salad Featuring Pt Lincoln cured sardines $18.5
• Olives / Langhorne Creek Locavore marinated $5.0
• Green beans with garlic + chili $8
• Adelaide Hills omelette Berkshire ham, Mount Jagged cheddar, tomato, seasonal herbs & mushrooms. $14.0
• The Mount Lofty Barossa Fine foods bacon, pork sausage, pan fired Swiss Brown mushrooms, free range eggs, vine ripened tomatoes on sour dough bread. $18.0

Fish & Chips, Seafood

Shop 17/84 Gorge Road, 84 Gorge Rd, Newton, SA, 5074, Australia

Seafood Works is a family owned and run business and strives for the best quality seafood with reasonable prices. They are open 6 days a week from Monday to Saturday.

Italian, Vegetarian

99 O'connell St, North Adelaide, SA, 5006, Australia

Scuzzi Cafe North Adelaide in North Adelaide has no menu available, but can choose from many other options such as House Bread with Coriole Extra Virgin Olive Oil and Balsamic or Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green from The Lion Hotel. Kentish Arms Hotel offers many options including MEDLEY OF MARINATED OLIVES and POLENTA CHIPS & RED PEPPER COMPOTE. Cafe Fellini includes a wide range like GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY or SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN. Garlic and herb bread and Bowl of chips with tomato sauce from . Cathedral Hotel offers Pink Pig Wine Bar The and Houmous - with pitta, chick pea dip.

Barbeque, Fish & Chips

94 St Bernards Rd, Magill, SA, 5072, Australia

Great food and friendly customer service.

Fish & Chips, Seafood

550 Greenhill Rd, Hazelwood Park, SA, 5066, Australia

Currently there is no menu available for Feathers Fish Shop in Hazelwood Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Hazelwood Park below.

Charcoal Chicken, Takeaway Food

Shop 6 Glynburn Plaza 151- 161 Glynburn Rd, Firle, SA, 5070, Australia

Chicken Coopsample menu

• Deboned Chicken (500 gm) $7.5
• Quarter Chicken $5.5
• Coop spicy chicken burger plain: $7.4, lot: $9.2
• Gravy Small: $3.5, Med: $4.9, Lrg: $6.5
• Half Chicken $8.0
• Calamari pack (6 calamari) $9.5
• Crab Stick $1.5
• Pluto pups $3.0

Takeaway Food

16 Provident Ave, Glynde, SA, 5070, Australia

nice place for taking a quick break

Asian

264 Montacute Rd, Rostrevor, SA, 5073, Australia

All You Can Eat! Amazing and fresh food, great service.

Bakery, Coffee and Tea

587 Magill Rd, Shop 1H, Magill, Burnside, South Australia 5072, Australia

Australian, Bar, Fusion, Gluten Free, Pub Food, Vegetarian

129 North Tce, Adelaide, South Australia 5000, Australia

Pub Food

104 Gouger St, Adelaide, SA, 5000, Australia

Talbot Hotel in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). The Wakefield Hotel includes a wide range like Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Basket of Chips - With Rosemary ,sea salt and Saracens Sauce and Seasoned Potato Wedges - With chive sour cream and sweet chilli sauce from . Saracen's Head The offers Metropolitan Hotel and Spicy Buffalo Wings - chicken wings, served with citrus aioli.

Takeaway Food

111 Gawler Pl, Adelaide, SA, 5000, Australia

The owners take pride in what they do, Cathy cooks all her own meats and makes her other things like roast capsicums, so their food has that extra special quality that you can't get from stuff bought from the catering companies. Mario and Cathy are always up for a chat and always made me feel welcome.

Asian, Indian

89 Prospect Rd, Prospect, SA, 5082, Australia

Shanker's Authentic Indian Cuisinesample menu

• Yoghurt Salad - Shredded cucumber and carrot with natural yoghurt. $4.5
• Plain Naan - North Indian bread hand rolled and baked in the tandoor. $3.0
• Vegetable Samosas - House made pastry triangles filled with spiced vegetables. $8.0
• Bean Curry - Assorted beans with potatoes in a warm curry sauce. $17.0
• Beef Kurmah - Southern style creamy coconut based sauce with subtle spices. $18.0
• Prawn Curry - Fresh prawns in a curry sauce spiced with onion, chilli and ginger. $20.0
• Prawn Tikka Masala - Tikka simmered with tomatoes, crisp capsicum and onions. $20.0
• Pistachio Kulfi - Ice cream made with pistachio nuts and fresh cream. $6.0

Cafes

5 Druids Ave, Stirling, SA, 5152, Australia

The Organic Market Cafesample menu

• Coffee -
• - Hot Spicy Organic Apple $5.50
• - Hot Chocolate/Carob $3.50 / $4.50
• - Carrot, celery, apple - (Alkaline!) N/A
• Dip Platter 3 local dips, crudité & crusty bread $10.50
• Kangarilla Rd Chardonnay Adelaide Hills This vineyard was four years in reaching its A Grade certification - which involves yearly audits and random sampling of produce. “A single vine $8.00 / $26.50
• - Carrot, celery, pineapple, beetroot, ginger - (Healthy!) N/A
• Tea selection: -

669 Magill Rd, Magill, SA, 5072, Australia

Currently there is no menu available for Gastronom Gourmet Foods in Magill. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Magill below.

Takeaway Food

Shp1/ 80 Walkerville Tce, Walkerville, SA, 5081, Australia

Walkerville Yiros & Take-Awaysample menu

• Vegetarian Yiros - Grilled onion, capsicum, mushroom, eggplant, zucchini, tomato, lettuce & tzatziki $9.00
• Melitzana (eggplant & garlic) Sml: $3.00, Med: $5.00, Lrg: $7.00
• Combination Yiros - Lamb, Chicken, onion, tomato, lettuce & tzatziki OR homemade mayonnaise $12.00
• Chicken (meat only) Sml: $20.00, Lrg: $27.00
• Potato Salad - With homemade mayonnaise Sml: $3.50, Lrg: $4.50
• Pita Bread $1.00
• Hummus (tahini, chickpea & garlic) Sml: $3.00, Med: $5.00, Lrg: $7.00
• Moussaka - Grilled eggplant, potato, beef sauce & bechamel $11.00

Chinese

85 Gouger St, Adelaide, SA, 5000, Australia

Wah Hing Restaurant in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. The Wakefield Hotel offers many options including Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) and Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Garlic Turkish Bread and Seeded Mustard & Parmesan Turkish Bread from . Whitmore Hotel offers Prince Albert Hotel and HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg.

Bakery, Desert

1/246 Main North Rd, Prospect, SA, 5082, Australia

The Cheesecake Shopsample menu

• Mississippi Baked $30.95
• White Gold Mudcake $28.95
• White Cherry $99
• Tiramisu Torte $29.95
• Lollipop Cake $209
• Caramel $25.95
• Boston Mudcake $28.95
• Continental Eclairs $2.95

European, Gluten Free, Italian, Mediterranean, Vegan, Vegetarian

76 Pirie St, Adelaide SA 5000, Australia

Pub Food

82 Carrington St, Adelaide, SA, 5000, Australia

Saracen's Head Thesample menu

• Roasted Vegetable - Roasted pumpkin, roasted red peppers, baby spinach, mushroom & Danish feta on a mozzarella & tomato sugo base $19
• S.A.King Prawn Salad - Five spice char grilled SA king prawns with Asian noodle salad in baby cos lettuce cups, Finished with ginger & spring onion sauce $25
• Sweet Baby Rays BBQ Chicken - Smoked BBQ chicken, double smoked bacon, Spanish onion & mushroom on a baby rays BBQ sauce & mozzarells base $20
• Basket of Chips - With Rosemary ,sea salt and Saracens Sauce $8.5
• Crispy Skinned Ocean Trout - Served a top of pea puree, with a fennel, orange & radish salad and finished with orange vinocotto $26.90
• Saracens Topping - King prawns, Avocado, Sweet chilli sauce & Mozzarella $5
• Queen Margarite - Vine ripened tomato, fresh basil, fresh oregano & buffalo mozzarella on a tomato sugo base $17.50
• Trio of Dips - Freshly made dips with pita bread, marinated olive and grissini $19

Bakery, Cafes

224 The Parade, Norwood, SA, 5067, Australia

American Cupcake Dinersample menu

• CLASSIC ALL AMERICAN:American cheese, pickles, ketchup & mustard -
• Vegetarian Mushroom Quesadilla: Grilled mushroom, tomato salsa, cheddar Jack cheese, diced onion, fresh coriander & avocado served with guacamole & sour cream (V) (GF available) $12.90
• Onion Rings with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
• Curly Fries (up grade these into Cheese or Chili Cheese Curly fries) $8.90
• BBQ Chicken Bacon Melt: Breaded chicken tenders, melted Jack cheese, Ranch dressing, crispy bacon, onion rings & tangy BBQ sauce on a long warmed white roll $11.90
• Chocolate S’more Sundae - Chocolate S’more & vanilla ice cream layered with Marshmallow Fluff, Hershey’s chocolate fudge sauce, Graham crackers, whipped cream & a S’more topper $9.90
• Egg, Bacon & Mushroom Bagel: with melted cheese & ketchup $9.90
• BBQ Chicken Nachos: Cheese corn chips, roast chicken pieces, BBQ sauce, melted Jack cheese, liquid Nacho cheese & sour cream (GF available) $11.90

Cafes

185 Fullarton Rd, Dulwich, SA, 5065, Australia

This tiny cafe is hidden underneath the AMP building on Fullarton Road. Delivering a well presented coffee; it is smooth, silky and perfect without sugar. With a wide variety of sandwiches to choose from, Jam on Fullarton offers a diverse range of lunch options, considering its small space. Or if you wanted to treat yourself they have many interesting desserts to choose from, including a gluten free poppy seed and almond cake. With friendly service and convenient prices, this little cafe is on the outskirts of the city and is worth the visit if you're ever in the area.

Seafood, Wine Bar

50 O'Connell St, North Adelaide, SA, 5006, Australia

Pink Pig Wine Bar Thesample menu

• Rustic Fries (for 2) - Thick skin-on fries, with a red chilli mayonnaise $9
• Crispy Skin Salmon - Pan seared Tasmanian Atlantic salmon fillet, served on wok tossed glass noodle stir fry $29
• Char-Grilled Squid Salad - Greek salad with olive oil, sticky balsamic dressing & lime thyme mayonnaise $24.5
• Garden Salad - Mixed lettuce with tomato, cucumber, onion, olives, capsicum with a homemade tarragon dressing Small: $8, Large: $14
• Scotch Fillet - With a thyme infused shiraz jus served with seasonal vegetables 300gm: $35, 500gm: $49
• Salt & Pepper Squid - Flour dusted in lemon pepper, Served with a lime thyme mayonnaise, French fries & salad $24
• Devilled Chicken Wings (4 pieces) - Oven baked in our famous spicy sauce, with a hint of curry, served on steamed rice $18
• Pickled Slaw - Shredded cabbage, carrot & apple $3

Cafes, Seafood

98-100 Gouger St, Adelaide, SA, 5000, Australia

Gouger Fish Cafe in Adelaide has no menu available, but can choose from many other options such as Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread from The Wakefield Hotel. Seven Stars Hotel offers many options including - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Cafe Junction - Adelaide Casino includes a wide range like Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips or BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Café 129 - The Strathmore Hotel and Freshly Baked Ciabatta Bread (v) With our house butter.

Japanese

117 Smith Street, Fitzroy, Melbourne