Eastern Adelaide Restaurants and Takeaway Menus

Italian, Pizza & Pasta

140 The Parade, Norwood, SA, 5067, Australia

Cafe' Bravosample menu

• GARLIC PRAWNS - garlic cream sauce on rice with salad $22.50
• LA CAMPAGNA - cheese, potato, bacon & black olives (Reg/Med/Lrg) $15.40/$19.40/$25.90
• GARDEN SALAD (GF) $8.90
• Chicken, Swiss cheese, mayonnaise & lettuce $10.50
• CHEF SALAD (GF) - mixed lettuce, roast capsicum, grilled chicken, black olives, bocconcini & bacon with a vinaigrette dressing $18.90
• SCALOPPINE AL FUNGI - veal panfried with mushrooms, white wine & cream, served with vegetables $23.40
• Bruschetta with fresh tomato, basil & cheese $8.50
• TROPICALE - cheese, leg ham & pineapple (Reg/Med/Lrg) $15.40/$19.40/$25.90

Cafes

4/211 Victoria Sq, Adelaide, SA, 5000, Australia

Argo on the Squaresample menu

• Smashed Avocado 12.90
• Lamb in Limbo 13.90
• Hummus 12.00
• The Black Rose 15.90
• Sliced avocado 3.00
• Spring Gully 13.90
• Fruity Start 11.90
• ARGO Wedges

Modern Australian, Vegetarian

1198 Greenhill Rd, Uraidla, SA, 5142, Australia

Uraidla Hotelsample menu

• Balinese leather jacket cheek curry, pilau rice, chilli jam & lime $28.00
• VEGANJospered harissa rubbed cauli steak, toasted pistachios, herb salad, preserved lemon, tahini, olive oil dressing & crispy spiced chickpeas (gf) $24.00
• Baked blue-cheese cake, hills honey, hazelnuts, pickled fruit $18.00
• Whole garlic, infused olive oil, or herb butter, ciabatta bread $10.00
• Artisan (local) bakery roll & herb butter $4.00
• Zucchini flower, dill, persian fetta open pie, pistachio baby leaf salad, orange dressing $24.00
• Pail of chips & relish $6.00
• Warm marinated olives (GF) $6.00

Italian, Mediterranean

161 Melbourne St, North Adelaide, SA, 5006, Australia

The Lion Hotelsample menu

• Cape Grim Beef Fillet with Braised Short Rib, Seaweed and Mushroom Dashi $39.90
• House Bread with Coriole Extra Virgin Olive Oil and Balsamic $1.30
• Duck Breast with Fermented Pear, Pencil Leeks, Marcilla Sausage and Cider $37.90
• Broccolini and Beans with Almond Crunch $9.90
• Green Salad with Cherry Tomatoes, Shallots with Apple and Tarragon Dressing $9.90
• Snapper Crudo, Confit Egg Yolk, Kohlrabi, Melon and Black Sesame Oil $19.90
• Kilpatrick $3.50
• Hay Valley Lamb Shoulder with Braised Tongue, Cos Lettuce, Black Olives and Fennel Flavours $39.90

55 - 67 Hindmarsh Sq, Adelaide, SA, 5000, Australia

St Kilda Beach Hotelsample menu

• Gourmet fried chicken salad N/A
• Bowl of fries N/A
• Seafood - Salt & pepper squid rings N/A
• Schnitzel N/A
• Fish & Chips N/A
• Meat - Gourmet fried chicken salad N/A
• Garlic prawns N/A
• On tap - Coopers N/A

Asian, Chinese

509 Lower North East Rd, Campbelltown, SA, 5074, Australia

Prince Room Chinese Restaurantsample menu

• Honey King Prawns $16.00
• Salt & Pepper Chicken $13.00
• Sweet & Sour Chicken in Batter $12.00
• Prawns with Seasonal Vegetables $15.00
• Steamed Duck Combination $16.00
• Spicy Satay Chicken $13.00
• Chilli King Prawns $16.00
• Kwel Lin Prawns $16.00

Australian, Bar, Pub Food

Prince of Wales Hotel 2 Nile Rd, Evandale, Tasmania 7212, Australia

Prince of Wales Hotelsample menu

• Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
• Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
• Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
• Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
• Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
• Breads - with your choice of: Garlic / Cheese / Herb $7.00
• Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
• Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00

Mediterranean, Modern Australian

North Tce, Adelaide, SA, 5000, Australia

Art Gallery Restaurantsample menu

• Star anise + cinnamon poached peach with Kicco lemon sorbet $12
• Chai latte $4.40
• Ciabatta roll + butter $2
• Oracle organic juice - apple, carrot + celery - apple, carrot + beetroot - apple, carrot + ginger - apple + guava $5.50
• Sugar free iced tea - organic green, organic ginger peach $4
• White chocolate mousse with sweet biscuit crumbs + Haigh’s 70% chocolate sauce $15
• Splitrock spring water Still 3/ Sparkling 3.5 $7.50 / $8
• Chilled chocolate milk $3 / $5

Charcoal Chicken, Takeaway Food

Shop 5 548 Lower North East Rd, 548 Lower North East Rd, Campbelltown, SA, 5074, Australia

Chickens 2 Gosample menu

• - Chicken or Veal Schnitzel $8.90
• Hot Dog -
• - Medium $6.90
• Aussie Hamburger Fresh meat pattie, cheese, lettuce, tomato, grilled onion, beetroot, egg, bacon & tomato sauce No chips $7.90 / With chips $8.90
• Sauces Tzatziki, Sweet Chilli, BBQ, Tomato, Chilli Mayo N/A
• - Chiko rolls, Corn jacks $3.50 ea
• Roast potato $0.90 each
• Tropical Burger Chicken breast fillet, pineapple, cheese, lettuce & mayo No chips $6.90 / With chips $7.90

European

Cnr Payneham & Glynburn Rds, Glynde, SA, 5070, Australia

Glynde Hotelsample menu

• Roast Peking duck & lychee salad - with spring onion, peanut & Chinese black vinegar dressing $16
• Green vegetables - with sea salt & roasted almond $8
• Braised duck leg on a sweet potato mash, steamed bok choy and a star anise glaze $28
• Green leaf salad $6
• Sweet potato chips - served with sour cream and sweet chilli sauce $12
• Grilled cajun prawns - with avocado, crispy potato, tomato, red onion, coriander & lime salad E: $16, M: $26
• Louisiana chicken burger southern style chicken with chipotle sauce, avocado, swiss cheese, coleslaw & smokey bacon $18.50
• Tartlette of roasted Roma tomato & grilled haloumi - with a rocket, red onion and caramelised balsamic salad $15

Pub Food

273 Churchill Rd, Prospect, SA, 5082, Australia

Reepham Hotelsample menu

• Chunky Steak Fries with garlic aioli $5.50
• - 300gm MSA Grain Fed Scotch Fillet $22.90
• Sauces Gravy, Mushroom, Pepper, Garlic & Thyme All $3.00
• Ice Cream Sundae with your choice of topping served with crushed nuts & whipped cream $6.50
• STEAKS Steaks served with smashed potato & baby spinach with choice of sauce -
• Strawberry & Rhubarb Cheese Cake with whipped cream & strawberries $8.50
• Penne Napolitano $7.90
• Beef Burger House made beef burger with pickled shallots, bacon, fried egg, tomato, lettuce, cheese & a tangy tomato relish $15.90

Pub Food

1 Strathalbyn Rd, Aldgate, SA, 5154, Australia

Aldgate Pump Hotelsample menu

• Chicken schnitzel with chips $11.00
• Chicken Parmageddon - chicken schnitzel topped with ham, salami, pepperoni, napoli sauce, & melted cheese served with Aldgate fries & garden salad $28.00
• Dukkah and Olive Oil with chargrilled bread (serves 2) $7.00
• Vegetarian Spring Rolls (2) - homemade and served with a soy & chilli dipping sauce $14.00
• Grilled Kebab Selection - kebabs of spicy plum & chicken; smokey bbq kangaroo; saffron & sesame oil prawn served with Moroccan cous cous, Spanish red onion marmalade, raita & char grille (Small/Large) $19.00/$32.50
• Crumbed fi sh with chips $11.00
• Nachos (with chilli con carne, tomato salsa, tasty cheese and topped with guacamole) $14.50
• Wedges with sour cream & sweet chilli sauce $12.00

Modern Australian, Pub Food

187 King William Rd, Hyde Park, SA, 5061, Australia

Hyde Park Tavernsample menu

• Onion bhaji with goats curds raita $9.9 each, choice of 3: $24.9, choice of 6: $39.9
• Penfold Club Tawny Port $5.0
• Sautéed greens & feta 6.9 $6.9
• Chicken breast schnitzel or beef porterhouse schnitzel served with chips & garden salad $18.9
• Saffron garlic prawns with crusty bread $9.9 each, choice of 3: $24.9, choice of 6: $39.9
• Chick pea and sweet potato tagine with steamed cous cous, salted cucumber & yoghurt dressing $18.9
• Valdespino El Candado Black Sherry $8.0
• Beef Fillet $29.9

Bakery

Shop 2, 4 Jan St, 4 Jan St, Newton, SA, 5074, Australia

Panini Brotherssample menu

• - Roast chicken, mayonnaise (mixed with paprika) eggplant, Jarlsberg cheese & rocket (or spinach) N/A
• - Apple Pie N/A
• - Salami, prosciutto, bocconcini, grilled eggplant, sun-dried tomato, roast capsicum & lettuce N/A
• Filone N/A
• Panini (Rolls) -
• - Continental Sponge N/A
• French Baguettes N/A
• Focaccia -

Modern Australian, Pub Food

319 Payneham Rd, Royston Park, SA, 5070, Australia

Payneham Tavernsample menu

• Dianne - creamy sauce with sauteed onions, garlic, worcestershire & parsley $2.00
• Ham, Pineapple & Cheese Pizza $9.95
• Mexican $5.00
• Classic Chicken Schnitzel - chicken breast in our special crumbed coating, chips & gravy $18.95
• Trio Ice Cream Sundae, Nuts, Choc Wafer & Topping of your Choice $7.95
• Or the Chef's Selection fish (your server will advise) $27.95
• Potato Skin - filled with sour cream, chives & bacon $9.95
• Crispy Fire Cracker Prawns - lime, sour cream & sriracha sauce $17.95

International, Vegetarian

207 Unley Rd, Unley, SA, 5061, Australia

Cremorne Hotelsample menu

• ADD parmy $2.0
• Schiatta - with prosciutto, confit potato & raclette cheese $12.9
• Oysters - Kilpatrick $2.0 each
• 280g greenham scotch fillet - served with glaze and béarnaise butter with a choice of mash or crispy spuds $29.9
• Mixed roast vegetables $8.9
• Hervey Bay scallops - with garlic aioli and herb crumbs (6) $18.9
• Supa crunch chips with tomato sauce $4.9 sml, $8.9 lge
• Cremorne fish and chips - with coleslaw, supa crunch chips, tartare and lemon - grilled, battered parsley & preserved lemon POA

French, Pies

1 Magill Rd, Stepney, SA, 5069, Australia

Maid & Magpiesample menu

• Mushroom Mozzarella Arancini - with a house made roasted garlic aioli (4) $7.9
• Squid Salad - chilli, lime, salt and pepper squid with roasted capsicum, red onion, asparagus and arugula tossed with a creamy dressing $13.9/ $19.9
• Fish and Chips - succulent barramundi coated in crisp Coopers Pale Ale beer batter served with a side of chips, lemon, tartare sauce and garden salad $18.9
• South Australian Oysters Kilpatrick - topped with grilled Barossa Valley chorizo and a smokey brandy sauce (3) $7.9
• Chips - with roasted garlic aioli Small: $4.9 / Large: $8.9
• Chicken Saltimbocca - chicken breast served on potato skordalia, with baby vegetables and a prosciutto shard $23.9
• Potato Gnocchi - cherry tomatoes, spanish onion, baby spinach and pine nuts in a rich Napoli sauce $19.9
• Chicken Nuggets - with chips & salad $8.9

Italian, Pizza

South Terrace Street & Pulteney St, Adelaide SA 5000, Australia

Fasta Pastasample menu

• HAMBURGER ITALIANO - Grilled Angus beef patty, bacon, swiss cheese, caramelised balsamic onions, fresh tomato, lettuce & our special mustard sauce on a toasted bun with chips $14.90
• CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing $13.90
• RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
• SPAGHETTI NAPOLETANA- (E / M) - Olive oil, tomato, garlic & basil $9.90 / $11.90
• PIZZA ROSSA (8 inch / 10 inch)- Pizza base topped with fresh tomato, red onion, garlic, basil, olive oil & parmesan $5.90 / $7.90
• PENNE MONTE CARLO - (E / M) - Braised chicken with onion, mushroom & cream $11.90 / $13.90
• FETTUCCINE PUTTANESCA - (E / M) -Olive oil, garlic, chilli, tomato, capers, anchovies, olives & basil $10.90 / $12.90
• MEAT LOVERS (10 inch / 12 inch) - Tomato base, mozzarella, ham, bacon, pepperoni, meatballs, BBQ sauce $14.90 / $17.90

Asian, Japanese

Shop 1, 9-15 Field St, Adelaide, SA, 5000, Australia

Wasai Japanese Kitchensample menu

• Spicy Salmon $9
• Dynamite Roll - Inside-out California roll coated in Japanese seven spice chilli powder $8
• Jigoku Ramen - Spicy Japanese noodle soup with thin slices of pork, onion and coriander $12.8
• Rice $2
• Aburi Sushi Set - A variety of lightly grilled sushi and sushi rolls $20
• Tuna $11
• Inari $3.5
• Momji - A special selection of wasai's most popular dishes - suitable for 4 people. Deluxe Sushi + Sashimi Boat / Agedashi Tofu / Soba Salad / Tori Mayonnaise / Tempura / Seafood Miso Hot Pot $112

International, Modern Australian

Mt Lofty Lookout Summit Rd, Mt Lofty, SA, 5152, Australia

Mount Lofty Summit Restaurantsample menu

• Garlic Bread $5
• Pan seared scallops with grilled chorizo on potato skordalia with a red pepper coulis $19.5
• Penne pasta with bolognaise sauce $16.9
• Hahndorf venison fillet on a potato puree with sauteed spinach, roasted baby beets and blueberry glaze $38.5
• Cheese platter for two or four A selection of 3 cheeses with a selection of fresh and dried fruits and nuts two $26.5 / four $38.5
• Rocket, Walnut and pear salad with blue cheese vinaigrette $11
• Potato gnocchi with sweet potato, butternut pumpkin, with a sage and gorgonzola dolce V $29.9
• Slow roasted Kanmantoo pork with roasted fennel and polenta $19.5

Pub Food

Union Building, Victoria Dr, Adelaide, SA, 5000, Australia

Uni Bar, Adelaide University in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. The Wakefield Hotel offers many options including Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) and Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Garlic Turkish Bread and Seeded Mustard & Parmesan Turkish Bread from . Whitmore Hotel offers Saracen's Head The and Basket of Chips - With Rosemary ,sea salt and Saracens Sauce.

240 Strathalbyn Rd, Mylor, SA, 5153, Australia

Harvest Mylorsample menu

• Mylor fruit toast w cinnamon butter or try with some local poached fruit & yoghurt $8
• Just eggs on sourdough – P or F? & a pot of relish $14
• Albys bakery gluten free rolls, gluten & dairy free waffles, almond butter or nuttlex or mylor sprouted rye add $2
• Croque madame - bon appetite - Balhannah smoked leg ham and cheese sourdough toastie with a fried egg, harvest dijon & greens $17
• Harris smoked salmon $7
• Havest beans $7
• Green breakfast bowl - quinoa, asparagus, spinach, avocado, lemon & kitchen pesto $18
• Croque madame - just a toastie - Balhannah ham and cheese $12

Old Norton Summit Rd, Norton Summit, SA, 5136, Australia

Norton Summit Scenic Hotelsample menu

• Confit duck leg and pork belly cassoulet with Italian fennel sausage, croutons and broccolini $34.9
• Baked lemon cheese cake (low fat) $9.0
• Green beans tossed with crisp pancetta and glazed shallots $9.5
• Blueberry & almond flan $8.0
• Grilled kangaroo fillet on crisp onion rings, sweet potato chips with smoky mustard BBQ sauce $ 29.5
• Open Porterhouse sandwich with mushroom, roast tomato, onion & spicy tomato BBQ sauce $23.9
• Steamed seasonal vegetables tossed in butter, sea salt & pepper $8.9
• Flourless chocolate mud cake (gluten free) $9.0

Asian, Chinese

114 Gouger St, Adelaide, SA, 5000, Australia

Ying Chow Chinese Restaurant in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. The Balcony Restaurant - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata from . Seven Stars Hotel offers Whitmore Hotel and Garlic Turkish Bread.

Pub Food

76 Wakefield St, Adelaide, SA, 5000, Australia

The Wakefield Hotelsample menu

• Vegetarian Quesadillas Zucchini, onion, capsicum, corn, goat’s cheese, sweet potato crisps, basil, aioli $15.90
• Fried Egg $1.50
• Beef Burger - Glazed bun, lettuce, tomato, bacon, cheese, beetroot, fries, garlic aioli $17.90
• Chickpea and Corn Burger - Glazed bun, avocado, tomato and onion salsa, fries, garlic aioli $17.90
• Chicken Breast Schnitzel Sea salt fries, choice of sauce (parmagiana and special toppings extra) $17.90
• Hand Cut Fries With tomato chutney (gf) $9.00
• Harrisa Chicken Breast Oven baked harrisa chicken breast with mash potato, asparagus and a roasted cherry tomato and herb medley (gf) $26.90
• Chefs Pasta Chefs choice of pasta tossed with tiger prawns & cockles, roasted cherry tomatoes, herbs, onion & baby spinach with a dash of Pernod & stock $19.90

Cafes

23 Swift Ave, Dulwich, SA, 5065, Australia

Corner Store Cafesample menu

• Chia Seed Chilled Pot w' almond milk, honey & fresh kiwi & mango fruits $11.90
• Kids Mini Me Brekkie Fried egg & bacon w' toast $9.90
• Sourdough Toast/rye/gluten free(+$1) $6.00
• CSC Eggs Your Way Free Range Eggs the way you like w' toasted sourdough $10.90
• - Barossa smoked leg ham $18.00
• Chicken & Mango Salad w' rice noodles, coriander, mint, julienne vegetables, tamarind caramel & sesame seeds $24.90
• Mega Breakfast Two Free range eggs, bacon, mushrooms, grilled tomato, Barossa chorizo w' sourdough toast $21.50
• Veggie Recharge Soft poached eggs w' oven roasted sweet potato, sauteed chard, balsamic tomatoes, Woodside goats curd & salsa verde w' sourdough toast $19.00

Italian, Pizza & Pasta

Shop 9, Athelstone Village Centre 337 Gorge Rd, Athelstone Village Centre 337 Gorge Rd, Athelstone, SA, 5076, Australia

Da Mario Pizza Restaurantsample menu

• Calzone Vegetarian - tomato, cheese, spinach, fresh mushrooms, olives and roasted capsicum, topped with our home made napoletana sauce and parmesan cheese $19.00
• Casalinga - tomato, cheese, fresh tomato, green capsicum, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
• Garlic Prawns - pan cooked prawns with a spring onion, cream and garlic sauce, with a dash of white wine served on a bed of rice $21.00
• Seafood $20.50
• Ham and Mushroom - tomato, cheese, ham and mushroom (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
• Focaccia Bread (Small/Medium/Large/Family) $6.50/$9.50/$12.50/$15.50
• Half and Half - of your choice from the menu (Medium/Large/Family) $23.50/$28.20/$32.00
• Bolognese - traditional Italian red sauce with meat $16.00

Takeaway Food

6 Lower Portrush Rd, Marden, SA, 5070, Australia

Barnacle Billsample menu

• Crew Pack for 6-7 - 18 prawns / 18 calamari / 12 spring rolls / 12 fishettes / 6 chickettes / 1 extra large chips / 6 tartare & 1 sweet chilli sauce / 2 medium coleslaw $68.90
• Fishettes & Calamari $10.30 / $20.60 / $30.90
• Whiting South Australian King George Whiting $16.50 / $33.00 / $49.50
• Crew Pack for 3 - 3 butterfish / 6 prawns / 6 calamari / 3 chickettes / 1.25L ‘Coca-Cola’ / 1 large chips / tartare sauce $36.90
• Chickettes $9.95 / $19.90 / $29.85
• Seafood Cocktail each $3.95
• Burger Bonanza Butterfish, Beef or Chicken Burger, Chips & small Coke $9.90
• Calamari $9.95 / $19.90 / $29.85

Modern Australian, Pub Food

23 Stanley St, North Adelaide, SA, 5006, Australia

Kentish Arms Hotelsample menu

• APPLE, ROCKET, WALNUT & FETA SALAD $9.00
• Brackenwood Shiraz Rose $8/$38
• The Kentish Shiraz $6.50/$25
• Tim Adams Riesling $8/$38
• Mumm Cordon Rouge Brut NV $90.00
• Serafino Cabernet Sauvignon $8/$38
• Murdoch Hill Sauvignon Blanc $8/$38
• DUCK BREAST glazed turnip, carrot puree, rocket, pomegranate & pistachio $28.00

Charcoal Chicken, Fish & Chips

Shop 4, 460 Kensington Rd, Wattle Park, SA, 5066, Australia

Currently there is no menu available for Wattle Park Seafood and Chicken Shop in Wattle Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Wattle Park below.

Italian, Pizza & Pasta

456 Payneham Rd, Glynde, SA, 5070, Australia

Ferrari's Pizza Barsample menu

• Chocolate, Lemon, Baci, Tiramisu, Coffee, Pistacchio 500ml $6.00
• 1 Large 12'' Pizza $10.00
• Mexican Tomato, Mozzarella, Hot Salami, Capsicum, Olives, Anchovies, Chilli & Oregano Small $8.00 / Large $10.00 / Family $18.00
• Prima Vera - Tomato, Mozzarella, Leg Ham, Mushrooms, Mild Salami, Spanish Onions, Bacon, Pineapple Small $8.00 / Large $10.00 / Family $18.00
• BBQ Chicken - BBQ Sauce, Mozzarella, Ham, Chicken Small $8.00 / Large $10.00 / Family $18.00
• Vegetarian Deluxe - Tomato, Mozzarella, Eggplant, Roast Capsicum, Kalamata Olives, Spanish Onions, Artichokes, Bocconcini & Oregano Small $11.00 / Large $13.00 / Family $21.00
• - Served with your choice of sauces: Bolognese, Napoletana, Carbonara or Alla Panna -
• Capricciosa Tomato, Mozzarella, Ham, Salami, Mushrooms, Capsicum, Olives Small $8.00 / Large $10.00 / Family $18.00

American, European, French, German, Irish, Italian, Mediterranean

136 Magill Rd, Norwood, SA, 5067, Australia

Ambrosini's Restaurantsample menu

• Anatra all’ Antica - The classic French dish of tender roasted duck, boned & served with an orange glaze $35.00
• Filetto di Manzo con Salsa di Porcini - Prime fillet of beef with a porcini mushroom glaze $36.00
• Fragole nel Cestino - A brandy snap basket filled with liqueured strawberries topped with a chilled Kahlua zabaglione cream $13.50
• Fresh Garden Salad $7.00
• Kilpatrick - Grilled with bacon & our own worcestershire based sauce 1/2 dozen $17.90 / dozen $27.50
• Naturale - Fresh South Australian oysters with a seafood cocktail sauce 1/2 dozen $16.50 / dozen $25.50
• Fettuccine con Pollo e Funghi - Ribbon pasta tossed with saute chicken fillet, shallot and champignons mushrooms in a porcini cream sauce $19.90
• Gamberoni al Zafferano - Sauteed king prawns with shallots, garlic & brandy, finished in a light saffron & fish veloute $22.90

Italian

Firle Plaza Centre 151-161 Glynburn Rd, Firle, SA, 5070, Australia

Caffe Primosample menu

• Chicken Stir Fry Tender chicken breast strips tossed with capsicum, onions, snowpeas, bean sprouts & hokkien noodles in oriental sauce. $16.9
• Puttanesca Tomato tossed with pitted olives, capers, fresh chilli, anchovies, basil, oregano & garlic. $17.9
• Avocado Avocado tossed with pan seared chicken spiced with chilli & garlic in cream sauce. $18.9
• Con Pollo Succulent chicken tenderloins pan fried with spring onion, fresh basil & broccoli in rosé sauce. $18.9
• Vienna Chicken pieces pan fried with bacon & spinach finished in creamy yellow curry sauce. $18.9
• Pollo Avocado Pan seared chicken breast fillet topped with avocado in white wine & cream sauce served with chips & salad. $18.9
• Seafood Platter Battered flathead, crumbed calamari & creamy garlic prawns served with chips & salad. $24.9
• Pollo Chicken, capsicum, onion, fresh tomato & cheese. (Barbecue sauce available) $18.9

Cafe Food, Grill, Modern Australian, Pizza, Steak

129 North Terrace, Adelaide, City Centre, Adelaide

The Balcony Restaurant - The Strathmore Hotelsample menu

• Hand Battered Onion Rings dressed with garden chives $9.00
• Prawns (3 per serve) $6.00
• - Platter selection of five sauces $6.00
• Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
• Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
• Chef's selection of market vegetables (gf) (v) $8.00
• Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
• Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00

Pub Food

187 Angas St, Adelaide, SA, 5000, Australia

Seven Stars Hotelsample menu

• Herb Crumbed Lambs Fry served on mashed potato with chargrilled bacon & caramelised onion gravy $16
• - Add Chicken $20
• Chargrilled Chicken Salad with risoni, house dried cherry tomatoes, bocconcini, kalamata olives and rocket, dressed with basil olive oil and topped with macadamia nuts $18
• Black Angus Scotch Fillet 300g steak chargrilled and served on celeriac mashed potato with brussels sprouts & bacon panfried in almond butter M $32
• Parmigiana - Leg Ham, Nap Sauce & Cheese $4
• Vegetarian Wrap House made falafel, citrus yoghurt, sliced tomato & watercress $12
• Tommy Ruff Fillets Rosemary crumbed and served on creamy mashed potato with a rocket, red onion & chilli salad $12 / $22
• Classic Caesar Salad with cos lettuce, chargrilled bacon, white anchovies, shaved parmesan, free range poached egg & housemade Caesar dressing $16

Italian, Vegetarian

102 O'Connell St, North Adelaide, SA, 5006, Australia

Cafe Fellinisample menu

• CHEESE BREAD GARLIC BUTTER, BOCCONCINI, MOZZARELLA AND FETTA CHEESE ON FELLINI WOOD OVEN PIZZA PASTRY $17.90
• SIDE SALAD FRESH MIXED LETTUCE,TOMATO, CUCUMBER, FRESH RED CAPSICUM AND SPANISH ONION, FINISHED IN A RED WINE VINEGARETTE $9.90
• MIXED VEGETABLES SELECTION OF SAUTEED FRESH VEGETABLES $9.90
• CRISPY CHILLI BEANS CRISPY GREEN BEANS, PAN FRIED WITH GARLIC AND CHILLI $8.90
• AMERICANO FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCAL SAN JOSE HAM, BUTTON MUSHROOMS, BACON AND KALAMATA OLIVES $24.90
• POLLO IMPANATO CRUMBED CHICKEN BREAST, FRESH SLICED TOMATO, CARAMELISED ONION, SWISS CHEESE, AND LETTUCE,TOPPED WITH A HOUSE MADE AIOLI $12.90
• AGNELLO ALLA GRIGLIA FIVE FRENCH LAMB CUTLETS, CHARGRILLED AND SERVED ON A BED OF SEASONAL VEGETABLES AND ROSEMARY PATATE, SERVED WITH A RED WINE JUS $29.90
• POLLO MARSALA CHARGRILLED CHICKEN BREAST TOPPED WITH A SWISS AND BUTTON MUSHROOM MEDLEY IN A MARSALA CREAM SAUCE, SERVED ON A BED OF SEASONAL VEGETABLES $25.90

Pub Food

85 Leicester St, Parkside, SA, 5063, Australia

Earl Of Leicester Hotelsample menu

• Grilled SA haloumi - with quinoa tabouleh, house-dried roma tomato, rocket pesto and croutons (gf option available) $15
• Pure Angus 300gm beef fillet - Chargrilled with a caramelised onion and mushroom duxelle pastry cigar, carrot puree and a medley of baby spring vegetables $36
• Baked White Chocolate and Cherry Cheesecake - with Almond Toffee net, Coulis and whipped Cream $10
• Duck mille feuille - crisp pastry layered with shredded duck breast, fresh raspberries and goat’s curd with an orange, walnut and endive salad $18
• House-made bread - Served with condiments $8.00
• Lenswood Apple Pie - with Anglaise and Vanilla Bean Ice-cream $10
• Chef special - Topped with champagne sorbet and Yarra Valley caviar ½ Doz: $17.00, 1 Doz: $29.00
• Caesar salad - The classic; bacon, cos lettuce, parmesan, croutons, poached egg and anchovies $19 / Add Chicken: $3

Pub Food

94 Main North Rd, Prospect, SA, 5082, Australia

Windmill Hotelsample menu

• 300gm Beef Schnitzel - With your choice of sauce, served with seasoned chips & house salad. $18
• Crumbed Fish - with seasoned chips and kids salad. $10
• Parmy - Rich tomato napolitana & grilled cheese. $3
• Seasoned Steak House Chips - With our secret salt and lemon lime aioli. $8
• Fish & Chips - One piece beer battered with tartare sauce & lemon $9.90
• Salt and Pepper Squid - Crispy sea salt & cracked pepper crusted with seasoned chips, house salad & lemon aioli. $18
• Goes great with a shot of frangelico add $6.50
• Penne Napolitana - with tasty cheese. $10

Pub Food

387 Mt Barker Rd, Bridgewater, SA, 5155, Australia

Bridgewater Innsample menu

• BOWL OF VEGETABLES, SNOWPEAS, BROCCOLI & CARROTS (g,ve) $5.9
• PORK CUTLET BERKENSHIRE FREE RANGE PORK CUTLET WITH SAUTEÉD ONIONS, BAKED PUMPKIN & ROQUET SALAD. FINISHED WITH A SLOW ROASTED TOMATO KASUNDI. $23.9
• SCOTCH FILLET STEAK 250G (g) MSA GRADE BEAUMONT GRASS FED SCOTCH FILLET STEAK SERVED WITH CHUNKY CHIPS, GARDEN SALAD & YOUR CHOICE OF SAUCE. $21.9
• SPRING ROLLS BEEF SRING ROLL WITH CHILI LIME DIPPING SAUCE WITH A LIGHT SALAD GARNISH. $11.9
• - PARMIGIANA TOPPING EXTRA $3.0
• DEEP SEA TRIO BUTTERFISH, CRUMBED PRAWNS AND SALT & PEPPER SQUID, SERVED WITH A CHILLI LIME AIOLI, CHUNKY CHIPS & SALAD. $21.9
• CHICKEN BREAST SCHNITZEL 250G CHICKEN BREAST SERVED WITH CHUNKY CHIPS & SALAD. $16.9
• ADD GRILLED CHICKEN BREAST EXTRA $4.0

Cafes, Vegetarian

Shp 7/ 49 Mt Barker Rd, Stirling, SA, 5152, Australia

The Essence Fine Foodssample menu

• Salads (please check for daily specials) $8.95
• Smashed Avocado & Fetta - homemade smashed avocado with crumbled fetta cheese on toasted sourdough bread $9.90
• Nachos Bowl - gluten free corn chips topped with a homemade corn & bean salsa, cheese & guacamole $12.90
• Bacon & Eggs - poached or scrambled free range eggs & bacon on toasted sourdough bread $10.90
• Gluten free bread available + $1.00
• Waffles - gluten free healthy breakfast waffles topped with natural yoghurt, fresh fruits & maple syrup $9.90
• Daily Specials (Please check board for daily specials) n/a
• Burritos (Beef) - cajun beef, avocado, rice, cheese & homemade corn salsa in a warm tortilla $12.90

Asian, Thai

253 Glenferrie Rd, Malvern VIC 3144, Australia

Cafe Food, Coffee and Tea, Deli, Italian, Mediterranean, Vegan, Vegetarian

31-33 Glynburn Rd, Glynde SA 5070, Australia

Australian, Cafe Food, Coffee and Tea, Dessert, Sandwiches

Mayfair Hotel, 45 King William Street, Adelaide

Bakery, Cafe Food

498 William St, Highgate WA 6003, Australia

Greek, Mediterranean

75 - 79 Halifax St, Adelaide, SA, 5000, Australia

The Greek On Halifaxsample menu

• VEGETARIAN MOUSSAKA Layers of vegetables, together with a tomato & basil sauce, oven baked with a Greek style white sauce $29
• Four Island - mixed dip platter, served with pita $18
• LOUKANIKA Greek sausages, made to our own recipe, char-grilled with Ouzo-marinated oranges $15
• OLIVE BOWL Variety of house-marinated olives $6.5
• Taramasalata - fish roe, served with pita $7
• REVITHOPITES Home-style chickpea, red capsicum & fresh herb patties, served with a coriander, cumin & yoghurt dipping sauce $15
• OCTAPOTHI SOUVLAKI Char-grilled octopus, served with wild rocket, cherry tomato & red onion $30
• GARIDES SOUVLAKI Char-grilled prawns in a mild chilli, herb & garlic marinade, served with wild rocket, cherry tomato & red onion $28

Cafes, Italian

Shop 8 636 Lower North East Rd, 636 Lower North East Rd, Campbelltown, SA, 5074, Australia

Cafe Va Benesample menu

• VB Chilli Chicken - Wok fried chilli marinated chicken, tossed through vegetables, served with rice and salad $22.00
• Eggs Florentine - Two poached eggs served on a bed of baby spinach and sourdough toast topped with hollandaise sauce $15.00
• The Godfather - Crumbed veal topped with Napolitano sauce, salami, kalamata olives and cheese served with chips and salad $25.00
• Australian - Virginian ham, onion, Barossa bacon and pineapple (9-inch/12-inch/15-inch) $16.00/$21.00/$25.00
• Salt and Pepper Calamari - Tenderized Australian squid seasoned with our house salt and pepper mix served with chips, salad and house aioli $25.00
• Tomato (1) $2.50
• Italian Omelette - Salami, spring onion, roasted capsicum, chilli, KI free range eggs, cheese and olives with sourdough toast $16.00
• Affogato - Vanilla bean gelato with freshly extracted espresso shot. (add Frangelico for $5) $7.00

Asian, Australian, Bar, Cafe Food, Coffee and Tea, Health Food, Modern Australian, Pub Food, Tapas, Vegetarian

520 Glynburn Rd, Burnside SA 5066, Australia

Modern Australian

166 Unley Rd, Unley, SA, 5061, Australia

Barzaarsample menu

• Vegetarian Tartlet Leek, mushroom and feta tartlet served with a tomato coulis, and topped with wild rocket. $17.50
• Hot Chocolate $4.00
• Café Latte $4.00
• Garlic Bread Garlic Bread $6.00
• Mixed Berry Semifreddo With berry compote and homemade shortbread. $8.50
• Parmigiana $4.00
• Freshly Steamed Seasonal Vegetables $7.50
• Long Black $3.50

Greek, Mediterranean

40A Unley Rd, Unley, SA, 5061, Australia

Nikitas Greek Restaurant in Unley has no menu available, but can choose from many other options such as Garlic bread - with semi dried tomato & oregano (4) or House made dips - with warm char-grilled breads from Cremorne Hotel. Barzaar offers many options including BarZaar Tasting Platter Chef selection of fresh creations, including homemade dips and salt and pepper squid. and Trio of Dips Selection of dips served with warm pita bread. The Snake Charmer includes a wide range like Vegetable Pakoras 5 piece Lightly spiced vegetable fritters with yoghurt and mint sauce or Samosa 3 piece Savoury Pastries with vegetable filling, yoghurt and mint sauce.

Cafes

Shp3/ 29 Mt Barker Rd, Stirling, SA, 5152, Australia

Ruby's Organic Cafesample menu

• French Toast - bacon & maple syrup $15.00
• Benedict - poached eggs & hollandaise on chia vienna toast with baby spinach $15.00
• Toasted Panini roll with bacon, scrambled eggs, cheese & 'ruby's' tomato chutney $13.00
• Add your sides - baby spinach or hollandaise $2.00
• Big Breakfast - eggs cooked your way with bacon, sausage, roast tomato, mushroom, 'ruby's' tomato chutney & chia vienna toast $19.00
• Toasted Panini roll with smoked salmon, scrambled eggs & baby spinach $14.50
• Yoghurt - see our display fridge for options $6.00
• Eggs & Toast - free range eggs cooked your way with chia vienna toast $9.00

Australian, Bar, Cafe Food, Coffee and Tea, Pub Food

North Terrace, Adelaide SA 5000, Australia

Cafe Junction - Adelaide Casinosample menu

• Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
• Roast of the day Regular: $10.90, Sapphire: $8.90
• Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
• Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
• Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
• Iced Chocolate or Iced Coffee $5.00
• Garlic Bread Regular: $2.00, Sapphire: $1.50
• Coffee $3.50

Modern Australian

516 Glynburn Rd, Burnside, SA, 5066, Australia

The Place Next Doorsample menu

• Extra topping (each): -
• Penne alla panna ham, bacon, mushroom onion & cream $19.5
• Croissants - Butter & jam $5.0
• Pork belly with caramelised onion, rocket & bocconcini with balsamic reduction $20.0 / $27.5
• Pulled pork with spicy jalapeno slaw & guacamole $9.5
• Garlic prawns in a creamy sauce served with jasmine rice small $18 / large $28.0
• Toasted homemade granola yoghurt , seasonal fruits & honey $8.5
• Chicken breast stuffed with lemon & thyme, goats cheese with pea puree & sweet potato chips $26.0

Chinese

274a Main North Rd, Prospect, SA, 5082, Australia

Shanghai Palace Restaurantsample menu

• PRICE= S small / L large
• Curried beef $11.90
• Fried hokkien mee (hot or not hot) L $13 / S $11.5
• Braised prawns omelette $13.90
• Beef with satay sauce $13.90
• BBQ roasted pork chop suey $11.90
• Fillet steak with black bean sauce $17.90
• Sweet & sour braised chicken $11.90

Pub Food

66 Magill Rd, Norwood, SA, 5067, Australia

Alma Tavernsample menu

• Thai Beef Salad Marinated MSA Angus beef, coriander, capsicum, mixed leaves, carrot, red onion, crispy noodles, sesame seeds, lime dressing (GF) $21
• Vegie Wrap Hommus, roasted capsicum, sun-dried tomatoes, zucchini ribbons, baby spinach, lemon vinaigrette $12.5
• 300g MSA Angus Rump $28
• - Natural - lemon (GF, DF) $15 / $28
• Wood Fired Pizza Bread Brie, garlic oil, rosemary $12
• - Parmigiana - ham, rich tomato napoli sauce, cheese $3.5
• - Single Patty $17
• BLT Wrap Hahndorf bacon, lettuce, tomato, aioli $12.5

Pub Food

45 Kermode St, North Adelaide, SA, 5006, Australia

Cathedral Hotelsample menu

• Bowl of chips with tomato sauce $5.5
• Crumbed chicken tenders and chips $8.9
• Lamb koftas (3) with tzatziki $10.9
• Bowl of steamed vegetables $8.5
• Homemade baileys & scorched almond icecream with frangelico cream $11.9
• Salt and pepper squid served with chips, salad and citrus aioli (GF available) $18.9
• - Add chicken $3.0
• - Add prawns $5.0

Fish & Chips, Seafood

218 The Parade St, Norwood, SA, 5067, Australia

Paul's Seafood Restaurantsample menu

• Crispy Panko Prawns served with sweet chilli sauce $15.00
• Moreton Bay Bug Tails grilled with garlic butter - / $39.00
• Scallop Shaslicks $16.00
• Chips Small $6.50 / large $9.50
• Prawns or Scallops $13.00
• A selection of desserts available from $9.00
• Coffin Bay Oysters -
• - Kilpatrick six $19.00 / doz $30.00

Pub Food

179 West Tce, Adelaide, SA, 5000, Australia

Elephant and Castle Hotelsample menu

• Fillet Mignon - 300g fillet wrapped in bacon, topped with mushroom sauce and served with roast potatoes $32
• Sausage $2.5
• Barramundi - Crusted in a herb gremolata served on a spring onion mash with a champagne cream sauce $25
• Oysters - Natural - served with lemon & raspberry vinaigrette half-dozen (6): $14, dozen(12): $23
• Fillet 200g: $23, 300g: $29.5
• Pecan Pie - served with cream $7.5
• Garlic prawns $6
• Garlic Prawns - in a garlic & white wine cream and finished with sun-dried tomato & spinach, served on cardomom rice $19 / $26

Cafe Food, Grill, Modern Australian, Pizza, Steak

129 North Terrace, Adelaide, City Centre, Adelaide

Café 129 - The Strathmore Hotelsample menu

• Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes dressed with wild raspberry vinaigrette E $18.00 / $29.00
• Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) $7.00
• Steak and Seafood (Serves two) Two lean 200gm Angus Beef steaks, shared platter of Prawns, Tasmanian Salmon, Sashimi Scallops and young squid For two $79.00
• Fresh Tasmanian salmon 100gm $7.00
• Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
• Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
• Freshly Baked Ciabatta Bread (v) With our house butter $6.00
• Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00

Italian, Modern Australian

317 Morphett St, Adelaide, SA, 5000, Australia

Whitmore Hotelsample menu

• Crispy Skin Duck with Orange Sauce on a Green Salad $9.00
• Bremerton Sauvignon Blanc, langhorne Creek sa $7.50 / $29.90
• NV Piper Heidsieck, Champagne, France $78.00
• (Brian Barry’s) Jud’s Hill Shiraz, Clare Valley sa $8.00 / $34.50
• Aioli, Relish, Other Sauces $1.50
• Skillogalee Riesling, Clare Valley sa $36.00
• Seasonal Steamed Greens $7.00
• Morris Liqueur Tokay, Victoria $7.00

Desert

Shop 5/636 Lower North East Rd, Campbelltown, SA, 5074, Australia

Alfresco 2 Cakes & Gelati in Campbelltown has no menu available, but can choose from many other options such as Spring Rolls - 3 for or Dim Sim (Fried or Steamed) 3 for from Prince Room Chinese Restaurant. Chickens 2 Go offers many options including - Chicken or veal schnitzel, 2 roast potatoes, peas and gravy and -. Cafe Va Bene includes a wide range like Big Breakfast - House tomatoes, Barossa bacon, KI free range eggs, breakfast sausage, hash brown and mushrooms with sourdough toast or KI Free Range Eggs - Locally sourced, KI free range eggs Sunny, Poached or Scrambled on sourdough toast.

Modern Australian

44 The Parade, Norwood, SA, 5067, Australia

Colonist Tavern Thesample menu

• Steamed Vegetables - fresh seasonal market vegetables cooked to serve, seasoned with sea salt, cracked pepper + fennel pollen $8.5
• Sea Salt ‘n’ Pepper Squid - Australian squid dusted through flour, seasoned with sea salt + kibbled pepper served with Colonist salad, chips + sweet chilli sauce $20.0
• Sofrito Arancini Balls - fried with a warm mojo picon sauce $11.0
• Duck Breast - sugo roasted tomatoes, roasted duck breast, red onion jam, gruyère cheese + ruby chard $18.0
• Duet of Dips - served with artisan baked bread $15.0
• Blackened Salmon - fresh Atlantic salmon pan fried pink with quinoa, fresh mango, green mojo, cucumber, heirloom tomatoes, pomegranate + pressed lemon oil $28.0
• Linguine Pasta of Australian Prawns - prawns with tomatoes, garlic, broccolini + baby spinach, saffron linguine, finished with Fleurieu Peninsula lemon pressed virgin olive oil+ shaved grana padano $27.0
• Warm Free Range Chicken Salad with Pumpkin + Pancetta - free range chicken breast grilled with warm roasted pumpkin, lemon myrtle hommus, grilled pancetta, wild rocket, basil pesto + Danish feta $26.0

Pub Food

36 North East Rd, Walkerville, SA, 5081, Australia

Currently there is no menu available for Walkers Arms Hotel in Walkerville. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Walkerville below.

Australian, Modern Australian, Pub Food

516 Glynburn Road, Burnside, Adelaide Bull Creek

Cafe Food

100 Rundle Mall, Adelaide, South Australia 5000, Australia

Cafe Food, Coffee and Tea

359 Napier Street, Melbourne, Fitzroy, Melbourne

Cafes

70 King William St, Kent Town, SA, 5067, Australia

Cafe La Corpsample menu

• Fruit toast or Banana bread - thick sliced and toasted $5.00
• Roast Beef, Seeded Mustard, Cheese, Tomato & Cucumber (Sandwich/Roll) $6.70/$9.20
• Banana bread $4.50
• Breakfast Wrap - flat bread filled with scrambled eggs, bacon, tomato, cheese and aioli $11.50
• Extras - Baked Beans $3.00
• Veggie Burger - vegetable patty, lettuce, tomato, cucumber, carrot, onion, home made chutney served in a lepinja $10.50
• La Corp Big Breakfast - eggs, bacon, grilled tomato, sauteed mushrooms, haloumi $15.00
• Avocado and feta smash - on toast with poached eggs $12.50

Cafe Food, Coffee and Tea

541 Glynburn Rd, Burnside SA 5066, Australia

Modern Australian, Vegetarian

254 Wright St, Adelaide, SA, 5000, Australia

Prince Albert Hotelsample menu

• ROASTED PORK BELLY w/ Cauliflower Puree, Crisp Red Cabbage & Celery Slaw & Sticky Cider Reduction gf $22
• LAMB SHASHLIK Marinated Lamb Pieces w/ Capsicum, Zucchini & Spanish Onion served w/ Tzatziki gf $15
• GRILLED HALOUMI SALAD w/ Roasted Baby Beets, White Bean Hommus & a Rocket, Walnut & Pear Salad dressed w/ e.v.o.o vg, gf $16
• SLIDERS -
• Mushy, Dianne, Pepper, Gravy, Chipotle $2
• - German Hotdog Burger w/ Sauerkraut $7
• - American Style Cheeseburger w/ Pickle $7
• CRISPY CHICKEN BURGER w/ Bacon, Cos Lettuce, Tomato, Cheese & Guacamole served w/ Chips $17

African, French, International

Mount Barker Rd, Bridgewater, SA, 5155, Australia

Petaluma Cellar and Bridgewater Mill Restaurantsample menu

• Market fish – shaved squid, baby vegetables, white pepper & ginger broth $95
• Roasted eggplant, avocado, radish, sesame, tomato & lemongrass $28
• Passionfruit parfait, coconut, ginger, yuzu & lychee $95
• Seared scallops, bacon, dashi, wood ear & daikon $95
• Espresso coffee from Rio Coffee or tea & herbal infusions from T bar $4.50
• King fish, S.A cockles, potato & seaweed $28
• A selection of local & imported cheese, & fennel toast $20
• Rhubarb & Woodside goat’s curd vacherin, lavender & orange $18

Cafes

9 Goodwood Rd, Wayville, SA, 5034, Australia

Lunch On Ninesample menu

• Lepinja V $9.90
• Wrap and Roll V $9.90
• Caesar Salad Lettuce, parmesan cheese, bacon, croutons, egg, caesar dressing $12.90
• Light Rye Bread V $7.90
• With Sauce $5.90
• Pumpkin Soup $7.90
• White V $7.90
• Focaccia V $9.90

Australian, Bar, Fusion, Gluten Free, Mediterranean, Pizza, Pub Food

20 Hamilton Terrace, Newton SA 5074, Australia

Pub Food

196 Grenfell St, Adelaide, SA, 5000, Australia

Crown & Anchor in Adelaide has no menu available, but can choose from many other options such as Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread from The Wakefield Hotel. The Balcony Restaurant - The Strathmore Hotel offers many options including Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah from . Café 129 - The Strathmore Hotel offers Whitmore Hotel and Garlic Turkish Bread.

Mediterranean, Modern Australian

18 Coromandel Pl, Adelaide, SA, 5000, Australia

Historian Hotelsample menu

• Potato gnocchi with white beans, pine nuts, baby spinach in a rose sauce topped basil infused bocconcini $24
• Cajun marinated chicken burger with garlic aioli, tasty cheese, bacon, tomato, lettuce, and caramelised onion served with chips $18
• 9 inch pizza of the week $15
• Chicken parmigana, nap sauce, ham and cheese with mixed leaf salad and chips $20
• Hot chips with tomato sauce $8
• Historian beef burger with cheese, lettuce, tomato, caramelised onion, bacon & beetroot relish on a toasted damper roll served with chips $18
• Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander $17
• Gravy, Mushroom Sauce, Green Peppercorn sauce $3

Asian, Bar Food

North Terrace & East Tce, Adelaide SA 5000, Australia

Modern Australian

49 Mount Barker Rd, Stirling, SA, 5152, Australia

Locavoresample menu

• Locavore barrel port $7.5
• Pan fried herbed mushrooms $3.5
• Soy extra $0.5
• Waffles Freshly made vanilla waffles with Swarm honey & Tweedvale cream $12.0
• Chocolate tasting plate Rich dark chocolate ganache, chocolate ice cream cone, house made milk chocolate truffle and a spiced chocolate sauce $16.5
• - Ham & Mt Jagged cheddar $9.5
• Cheese plate / various regions Locavore lavosh and dried muscatels - 1 cheese $10.5
• The Mount Lofty Barossa Fine foods bacon, pork sausage, pan fired Swiss Brown mushrooms, free range eggs, vine ripened tomatoes on sour dough bread. $18.0

Fish & Chips, Seafood

Shop 17/84 Gorge Road, 84 Gorge Rd, Newton, SA, 5074, Australia

Seafood Works is a family owned and run business and strives for the best quality seafood with reasonable prices. They are open 6 days a week from Monday to Saturday.

Italian, Vegetarian

99 O'connell St, North Adelaide, SA, 5006, Australia

Scuzzi Cafe North Adelaide in North Adelaide has no menu available, but can choose from many other options such as House Bread with Coriole Extra Virgin Olive Oil and Balsamic or Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green from The Lion Hotel. Kentish Arms Hotel offers many options including MEDLEY OF MARINATED OLIVES and POLENTA CHIPS & RED PEPPER COMPOTE. Cafe Fellini includes a wide range like GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY or SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN. Garlic and herb bread and Bowl of chips with tomato sauce from . Cathedral Hotel offers Pink Pig Wine Bar The and Houmous - with pitta, chick pea dip.

Barbeque, Fish & Chips

94 St Bernards Rd, Magill, SA, 5072, Australia

Great food and friendly customer service.

Fish & Chips, Seafood

550 Greenhill Rd, Hazelwood Park, SA, 5066, Australia

Currently there is no menu available for Feathers Fish Shop in Hazelwood Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Hazelwood Park below.

Charcoal Chicken, Takeaway Food

Shop 6 Glynburn Plaza 151- 161 Glynburn Rd, Firle, SA, 5070, Australia

Chicken Coopsample menu

• Potato cake burger (2 potato cakes) $6.3
• Combo 2 - Family deal - chicken, large chips, large salad, medium gravy & 1.25l coke $37.0
• Large $7.5
• Combo 3 - mega deal - 2 chickens, jumpo chips, large salad, large gravy, 1.25l coke $55.0
• Cornjack $2.5
• Chicken shaslick pack ( 2 chicken shaslick, pita, 2 salad) $12.9
• Salad Pack (served with choice of 2 salads) - 1/4 chicken salad pack / 1/2 chicken salad pack $9.9 / $14.9
• Crab Stick $1.5

Takeaway Food

16 Provident Ave, Glynde, SA, 5070, Australia

nice place for taking a quick break

Asian

264 Montacute Rd, Rostrevor, SA, 5073, Australia

All You Can Eat! Amazing and fresh food, great service.

Bakery, Coffee and Tea

587 Magill Rd, Shop 1H, Magill, Burnside, South Australia 5072, Australia

Australian, Bar, Fusion, Gluten Free, Pub Food, Vegetarian

129 North Tce, Adelaide, South Australia 5000, Australia

Pub Food

104 Gouger St, Adelaide, SA, 5000, Australia

Talbot Hotel in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). The Wakefield Hotel includes a wide range like Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Basket of Chips - With Rosemary ,sea salt and Saracens Sauce and Seasoned Potato Wedges - With chive sour cream and sweet chilli sauce from . Saracen's Head The offers Metropolitan Hotel and Spicy Buffalo Wings - chicken wings, served with citrus aioli.

Takeaway Food

111 Gawler Pl, Adelaide, SA, 5000, Australia

The owners take pride in what they do, Cathy cooks all her own meats and makes her other things like roast capsicums, so their food has that extra special quality that you can't get from stuff bought from the catering companies. Mario and Cathy are always up for a chat and always made me feel welcome.

Asian, Indian

89 Prospect Rd, Prospect, SA, 5082, Australia

Shanker's Authentic Indian Cuisinesample menu

• Malai Kofta - House made potato and cottage cheese dumplings cooked in a creamy sauce. $18.0
• Chicken Curry - Traditional homestyle curry with hand cut potato. $18.0
• Spicy Fried Fish - Pan Seared fresh fillets coated with a unique blend of spices. $20.0
• Palak Paneer - House made cottage cheese pan seared and served in a spinach puree. $18.0
• Masala Dosai - Freshly made savoury pancake filled with potato, green peas and onion - served with house made coconut chutney and sambhar. $17.0
• Mee Goreng - Egg noodles wok tossed with minced lamb and egg. $16.0
• Burrah Kebabs - Tandoor roasted spring lamb cutlets steeped in Shanker’s original blend of herbs and spices. $22.0
• Pickles - Choice of mango pickle, lime pickle or mango chutney. $3.0

Cafes

5 Druids Ave, Stirling, SA, 5152, Australia

The Organic Market Cafesample menu

• - Pure oolong tea + lemon myrtle and jasmine flowers N/A
• - Apple, pineapple - (Sweet!) N/A
• - Mountain Goat Organic Steam Ale 330ml $6.00
• - China Breakfast Black Tea N/A
• Kalleske Grenache/Shiraz/Mataro Barossa Valley The 2012 Clarry’s is a blend of Grenache, Shiraz and Mataro, with all grapes from the Kalleske’s organic farm in South Australia’s Baros $8.00 / $26.50
• Fruit Whip A fresh juice of apple, pineapple and orange blended with frozen banana $6.50
• - Strawberry N/A
• - Raspberry N/A

669 Magill Rd, Magill, SA, 5072, Australia

Currently there is no menu available for Gastronom Gourmet Foods in Magill. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Magill below.

Takeaway Food

Shp1/ 80 Walkerville Tce, Walkerville, SA, 5081, Australia

Walkerville Yiros & Take-Awaysample menu

• Vegetarian Yiros - Grilled onion, capsicum, mushroom, eggplant, zucchini, tomato, lettuce & tzatziki $9.00
• Skordalia (potato & garlic dip) Sml: $3.00, Med: $5.00, Lrg: $7.00
• Small Yiros (All types) $6.50
• Coleslaw Sml: $3.50, Lrg: $4.50
• Combination Yiros - Lamb, Chicken, onion, tomato, lettuce & tzatziki OR homemade mayonnaise $12.00
• Tabouli Sml: $4.50, Lrg: $5.50
• MiIfe - Greek Vanilla Slice $4.50
• Melitzana (eggplant & garlic) Sml: $3.00, Med: $5.00, Lrg: $7.00

Chinese

85 Gouger St, Adelaide, SA, 5000, Australia

Wah Hing Restaurant in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. The Wakefield Hotel offers many options including Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) and Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Garlic Turkish Bread and Seeded Mustard & Parmesan Turkish Bread from . Whitmore Hotel offers Prince Albert Hotel and HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg.

Bakery, Desert

1/246 Main North Rd, Prospect, SA, 5082, Australia

The Cheesecake Shopsample menu

• Caramel Mudcake $28.95
• Carrot Cake $26.95
• Ascot $149
• Babylicious $149
• Caribbean Dream $30.95
• Continental Apple Cake $26.95
• Treasure Cake $38.95
• The Chelsea $249

European, Gluten Free, Italian, Mediterranean, Vegan, Vegetarian

76 Pirie St, Adelaide SA 5000, Australia

Pub Food

82 Carrington St, Adelaide, SA, 5000, Australia

Saracen's Head Thesample menu

• Dly Tortillas - Refried beans, vegetable salasa, tomato compote, avocado puree, tasty cheese and jalapenos $15
• Slow Cooked Lamb Sandwich - Slow cooked lamb rump in a warmed wholemeal pumpkin seed loaf, wild rocket, basil pesto aioli, red onion,marmalade, served with seasalt and rosemary chips $19
• Crispy Skinned Ocean Trout - Served a top of pea puree, with a fennel, orange & radish salad and finished with orange vinocotto $26.90
• Gluten Free Available Add: $3.50
• Garden Salad - Fresh cucumber, carrot, spanish onion & cherry tomatoes.Dressed with a seeded mustard & lemon dressing $6
• Mushroom Mania - Wild porcini, enoki and swiss brown mushrooms on a tomato sugo, olive oil, truffle paste and mozzarella base with dressed rocket and parmesan $20
• Double Smoked Leg Ham & Pineapple - Ham & Pineapple on tomato sugo and mozzarella base $19
• 450 gm Rib Eye - With New Orleans Rub, coen bread, trio of peppers salsa & jus $32

Bakery, Cafes

224 The Parade, Norwood, SA, 5067, Australia

American Cupcake Dinersample menu

• ½ Onion Rings ½ Fries with Ranch dressing $8.90
• Fresh baked toasted bagel: with cream cheese $5.50
• Chili Cheese Fries (mild Chili con carne) liquid cheese & sour cream (V) (GF) $11.90
• - Chili cheese fries $2.50
• Sweet Potato Fries with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
• Gerry Special: double beef patty stuffed with roast chicken, melted cheese, grilled onions, crispy bacon, BBQ sauce, mayo, tomato & lettuce $17.90
• Bacon & Cheese Tater Tots: crispy on the outside & fluffy inside potato gems with crispy bacon pieces, melted Jack & liquid cheese served with sour cream & dipping salsa $10.90
• The Murder Burger: beef patty, sautéed onion, grilled mushroom, melted cheese, ketchup, a free range runny egg, mayonnaise on a lightly toasted bun stabbed with a knife. A Burger to Die for… $17.90

Cafes

185 Fullarton Rd, Dulwich, SA, 5065, Australia

This tiny cafe is hidden underneath the AMP building on Fullarton Road. Delivering a well presented coffee; it is smooth, silky and perfect without sugar. With a wide variety of sandwiches to choose from, Jam on Fullarton offers a diverse range of lunch options, considering its small space. Or if you wanted to treat yourself they have many interesting desserts to choose from, including a gluten free poppy seed and almond cake. With friendly service and convenient prices, this little cafe is on the outskirts of the city and is worth the visit if you're ever in the area.

Seafood, Wine Bar

50 O'Connell St, North Adelaide, SA, 5006, Australia

Pink Pig Wine Bar Thesample menu

• Pickled Slaw - Shredded cabbage, carrot & apple $3
• Spaghetti Marinara - With whole mussels, Spencer Gulf king prawns, squid & fish in a rosé sauce $29
• Tzatziki - with pitta, cucumber & yogurt dip $9
• Houmous - with pitta, chick pea dip $9
• Grilled Halloumi (2 slices) - Cypriot cheese served with roast capsicum & olives $12
• Soft Shell Crab - Flour dusted in lemon pepper & served with sautéed capsicum, Spanish onion, chilli & garlic $18
• Side Salad - Mixed lettuce, tomato, cucumber, olives & Spanish onion $5
• Roast Pork Scotch Fillet - Moisture infused premium pork, roasted with Dijon mustard, Served with an apricot glaze, crackling & seasonal vegetables $25

Cafes, Seafood

98-100 Gouger St, Adelaide, SA, 5000, Australia

Gouger Fish Cafe in Adelaide has no menu available, but can choose from many other options such as Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread from The Wakefield Hotel. Seven Stars Hotel offers many options including - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Cafe Junction - Adelaide Casino includes a wide range like Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips or BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Café 129 - The Strathmore Hotel and Freshly Baked Ciabatta Bread (v) With our house butter.

Japanese

117 Smith Street, Fitzroy, Melbourne