28 Skybar & Lounge in Southbank Menu

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Nearby Sample Menus

Cos, kale and mustard leaf $9
Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
4 courses $80
Jerusalem artichoke goat’s curd and garlic shoots $9
Today’s local fish $36
Local fish at market price
Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
Wild mushroom risotto $30

Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Strawberry $7.50
Apple, orange, pineapple or orange mango passion $7.50
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Acqua Panna Still Mineral Water (1 litre) $12
Acqua Panna Still Mineral Water (500ml) $8.50
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6

Pan-fried diced Wagyu beef with black truffle, buttery pumpkin and Chinese black mushroom Half $188.00 / Full $288.00
Chrysanthemum broth with mixed vegetables $30.00
Crystal noodles with sliced scallops, ginger and spring onion $28.00
Whole wild abalone, braised with Chinese black mushrooms $188/100g
Shanghainese steamed soup dumpling $15.00
Seafood congee with sea urchin $58.00
Fried rice noodle with sliced pork and black truffle $38.00
Stir-fried sliced duck with mixed mushrooms and chilli sauce $48.00

Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Mango $7.50
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6

Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
Lamb Fillet - Sliced Lamb Fillet, Smoked Feta, Mint Leaves, Pearl Barley, Baby Beetroot, Peas & Peeled Cucumbers. Dressed With Vincotto Mayonnaise $24
Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
Mt Martha Mussels - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
Anatolian Lamb - Black Sea Spice Marinated Lamb Fillet, Mint Yoghurt, Spinach, Green Beans & Fetta Cheese $21
Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39

Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Acqua Panna Still Mineral Water (1 litre) $12
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Apple, orange, pineapple or orange mango passion $7.50
Strawberry $7.50
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6

Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice N/A
Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko N/A
Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado N/A
Bento Box A - Rice with beef, chicken, sushi, tempura, spring roll & salad N/A
Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice N/A
Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise N/A
Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) N/A
Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) N/A

Chicken Salad Mixed salad, tomato, red onion, olives, capsicum, cucumber and balsamic dressing $16.00
- Veal Schnitzel $22.00
- Tony Sopranos Sauce, Cheese, verginia ham, sausage, mushroom, capsicum, olives and prawns $16.00 / $20.00
Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli $16.00
Garden Salad Mixed salad, tomato, red onion, cucumber, olives, capsicum and balsamic dressing $9.00
CHIPS $7.00
Soup of the Day Please ask the waiter $12.00
- Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives $16.00 / $20.00

Fish and Chips Nobu Melbourne Style $27
Nobu Tasting Plate – A Selection of Nobu’s Finest Desserts $30
Vegetable $10/$13
Nobu Shooter with Ponzu – Oyster or Uni $12
Lobster - Whole Lobster M/P
Salmon $11/$13
Black Cod Miso $49
Oven Roasted Broccoli with 3 sauces $28

6 pieces 15.00
12 pieces 26.00
Gyukushi 15.00
- chargrilled wagyu sirloin with teriyaki sauce (2 skewers)
Chicken Teriyaki 13.00
- grilled chicken with teriyaki sauce on rice
(inside out with furikake)
Wagyu tataki 15.00
- seared wagyu sirloin, finely sliced onion, micro herbs (Onion truffle dressing)
Sushi 17.00
- sushi selection, pickles, potato salad, ebi fry, miso soup
Spicy tuna 4.20
- fresh tuna, cucumber, shiso, spicy mayonnaise

Mt Zero marinated olives $9.00
Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
Pickled octopus $11.00
Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
Zucchini & feta fritters $10.50
Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00

28 Skybar & Lounge

Inner Melbourne > Southbank > 28 Skybar & Lounge

Address

Crown Melbourne, 8 Whiteman Street, Southbank, Melbourne

Phone

0392928384

Email

None

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 11:00 AM, Sunday: 12:00 – 10:00 PM