A Touch Of Thai in Pyrmont Menu

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A Touch Of Thai in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

Chicken fajitas - marinated chicken breast, capsicum, spanish onion, guacamole, sour cream and pita bread $16.00
Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce $14.00
Seasoned veg $5.00
Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli $14.00
Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) $16.00
Chicken parmigiana - with ham, napolitana sauce, tasty cheese, chips & aioli $18.00
Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil $16.00
Beef lasagne - with chips or rocket and parmesan salad $15.00

Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
3 different dips, sonoma bread (v) $12.00
Garden salad $9.50
Duck liver and blueberry pate, bread $14.00
Soda battered fish and chips, mushy green peas $28.50
Norwegian Smoked Salmon crispy capers, bread $16.00
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
Garlic prawns, chorizo, tomato, parsley (gf) $18.00

Calamari Salad Calamari strings with poppy seed crumbs, tossed in rocket, red onion, corn, cucumber and sweet chili aioli $18.50
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Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
Barbora Burgormaster smoked ham, crushed olives $18.50
Gozleme House-made, 5hr slow cooked lamb, baby spinach, feta $16.50
Calabrese Spanish prosciutto, sliced bocconcini, tomatoes, basil, balsamic reduction $16.50
Crispy Duck shanks with a plum sauce $15.50
Grilled Cypriot Haloumi with watermelon side $16.00

Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price
Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips $110
Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
Bowl of Chips $5.5
Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce $16.5
Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish $16.0
- One Doz $36.0
Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette $3.4 each

Golden lentil burger – lightly curried lentil pattie w hummus, house made aioli, baby cos, tomato & chips (v) $19.00
Croque-Monsieur sourdough w ham, cheese & béchamel sauce, w a crisp golden crunch $12.00
Wedges w sweet chilli sauce & sour cream (v) $8.00
Polenta crusted, cauliflower, aged cheddar & mustard arancini w aioli (gf)(v) $8.00
Chicken wingettes w Frank’s Hot Sauce & aioli $15.00
Crispy skin pork belly w chickpea puree, balsamic poached pear & garlic crumb $11.00
Garlic prawns w chilli oil & parsley (gf) $11.00
Spicy chorizo meatballs w red pepper & tomato puree (gf) $11.00