ARIA Restaurant Brisbane in Brisbane Menu

Oysters - six freshly shucked and served with cucumber and shiso dressing One course:$38, Two course:$58, Three course:$72
Artichoke - Jerusalem artichoke and buttermilk soup with shaved jamón and sherry One course:$38, Two course:$58, Three course:$72
Beetroot - roast and pickled beetroot with quinoa, buffalo yoghurt and hazelnut pesto One course:$38, Two course:$58, Three course:$72
Kingfish - apple wood smoked kingfish with salad of heirloom tomato, fennel and green olive One course:$38, Two course:$58, Three course:$72
Scallops - seared and served with cured duck, butternut pumpkin, mandarin and citrus dressing One course:$38, Two course:$58, Three course:$72
Kangaroo - spiced and seared kangaroo with chestnut purée, port soaked currents and grilled carrot One course:$38, Two course:$58, Three course:$72
Pork Belly - twice cooked sweet pork belly with pickle relish and crackling One course:$38, Two course:$58, Three course:$72
Chef's Tasting Menu - available on request - Four course tasting / with matching wine; Seven course tasting / with matching wine $125 / $175 / $165 / $245

Nearby Sample Menus

Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
Osuimono $4
Oyakodon Chicken in Egg on Top on Rice $16
Tebashioyaki Grilled chicken wings with salt $8
Avocado Roll $6
Oshin Roll $9
Prawn Mayonnaise Roll $8
Prawn Salad $6

- Mini Mince $3.60
Chai Latte N/A
- Small / Medium / Large
Quiche Loraine $2.40
Espresso - Short / Long Black N/A
Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
Frappes - Flavours: Vanilla, Caramel N/A

Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50

Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
DAILY SPECIALS Described by your waiter from our blackboard n/a
Patate Fritte - Crispy potato chips $9.00
Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
Panini $3.50

Greek Salad With lettuce, feta cheese and olives. $12.95
Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
Chocolate Jewels Two chocolate pancakes served with chocolate ice cream, cream and our homemade chocolate sauce. $12.95
Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
Beer Battered Chips $5.95
Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
- Upgrade for a fresh side salad only $2.50
Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95

Meat Lovers Macon, pepperoni and chicken $14.90
Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
Falafel Kebab Falafel with all salads S $5.90 / R $6.90
Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
Small Chips S $3.60 / L $5.00
Margherita Mozzarella cheese, oregano and tomato $14.90
Salad Kebab Salad kebab with all salads S $5.50 / R $6.50

- Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
- Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
Garlic, parmesan and oregano pizza bread $10
- Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
- Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
- Pepperoni - pepperoni & mozzarella $16 / $20
- Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22

- PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
HERBED POTATOES $7.00
RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
- GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
BRUSCHETTA CAPRESE (v) tomato, buffalo mozzarella, basil, local olive oil $15.00
- BOLOGNAISE beef & tomato ragu, parsley, parmesan $26.00

300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
Fresh Mushroom Sauce $2.95
Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
BBQ Glazed Sausages with Chips & Salad $8.95
Bowl od sSs Chunky Golden Chips $5.00
El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50

Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
Poached Apple $20
Fruit - fresh seasonal sliced fruit $10
Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
Selection of ice cream - Vanilla, strawberry & chocolate $16
Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10

Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
Double the detox - pomegranate green tea $7.5
Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Antioxidants $8.5
Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
Mango, pineapple $8.5
Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
Ice chocolat $5.9

QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
ADD CHIPS OR SIDE SALAD $4.00
TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
ADD HALOUMI $4.00
ADD TO ANY SALAD: tuna steak $9.50
SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90

200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
Chicken Rigatoni - chicken breast, roasted peppers, red onion in a pesto & napoli sauce topped with parmesan, rocket & pine nuts $22.50
seasonal vegetables (V) (GF) $6.00
O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
Kids fish & chips $8.00
Kapuka Sauvignon Blanc - marlborough nz $7.00 / $32.90
House Wines - waikerie, sa $5.00 / $22.00

Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Add a drink to your meal - Mount Franklin $2.00
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2