Greek Adelaide Restaurants and Takeaway Menus

Greek, Mediterranean

75 - 79 Halifax St, Adelaide, SA, 5000, Australia

The Greek On Halifaxsample menu

• Olives - Variety of house-marinated green and black olives $6.5
• SPANAKOPITES Traditional spinach pie with cheese & herbs, enveloped by crispy, filo pastry $15
• REVITHOPITES Home-style chickpea, red capsicum & fresh herb patties, served with a coriander, cumin & yoghurt dipping sauce $15
• OCTAPOTHI TOURSI Pickled octopus, served on a mesculin salad $20
• MIXED PLATTER Prawns, calamari, octopus, lamb yiros, lamb cutlets & chicken souvlakia, served with rice PER PLATTER $120
• SOUVLAKI Skewered char-grilled fillets of lamb, chicken or a mix of both, served on a bed of rice $30
• ORTIKIA TIS SKARAS Char-grilled quails, drizzled with lemon and olive oil served with a lemon & pistachio bligouri (cracked wheat) salad $28
• THALASSINA SEAFOOD PLATTER Prawns, calamari, octopus, fish & Moreton Bay bugs, served with a garden salad PER PLATTER $125

Greek, Mediterranean

196 Hindley St, Adelaide, SA, 5000, Australia

Amazing food, extremely generous servings and lovely staff.

Australian, Gluten Free, Greek, Mediterranean, Seafood

27 Field Street, Adelaide, City Centre, Adelaide

Greek

Location Varies, Adelaide

Greek

P.O Box 1117, North Adelaide, Adelaide, South Australia 5006, Australia

Fast Food, Greek, Grill, Mediterranean, Pizza

565 Anzac Hwy, Adelaide, South Australia 5045, Australia

Greek, Italian, Mediterranean, Middle Eastern

St Clair Village Shopping Cent 40 Cheltenham Pde, Shop 9, Cheltenham, Adelaide, South Australia 5011, Australia

Greek, Mediterranean, Spanish

277 Rundle Street,, Adelaide, SA, 5000, Australia

Eros Ouzerisample menu

• Hommus - Chickpea, olive oil and tahini $8
• Continental Bread- house made $3
• Galataboureko - Creamy semolina custard baked in individual pots with syrup-soaked filo pastry. Served with vanilla bean ice cream and orange syrup. $11.9
• Kalamari Lightly floured squid, seasoned and fried with a dressed leaf and pickled cucumber salad, roast garlic caper aioli. -
• Kotopoulo Gyro Free Range chicken thigh marinated, slow cooked in house served with garlic aioli. -
• Coriole Marinated Olives $6
• Kotopoulo Souvlaki (Chicken) Char grilled free range chicken breast, skewered with onion and capsicum, chargrilled sweet corn and tomato salsa. GF $17
• Horatiki Salata - Layered cucumber, tomato, capsicum, Spanish onion, dodoni fetta, olive oil, balsamic, oregano. $15

American, Australian, Bar, German, Greek, Indian, Italian, Pub Food

21 Pulteney St, Basement, Adelaide, South Australia 5000, Australia

Barbeque, Greek, Mediterranean

Central Market Plaza 61-63 Grote St, Central Market Gouger Street, Adelaide, South Australia, Australia

Greek, Middle Eastern

258 Rundle St, Adelaide SA 5000, Australia

Greek, Takeaway Food

275 Rundle St, Adelaide, SA, 5000, Australia

Eros Kafesample menu

• Paidakia Marinated chargrilled lamb chops served with Greek style potatoes drizzled with a spiced yoghurt $17.00
• Melitzanosalata Aubergine blended with garlic, tahini and red wine vinegar + pita $9.90
• Beetroot Salad Fresh beetroot, roasted walnut, rocket, chickpea and fetta tossed with a herbed vinegarette $13.90
• Greek Salad Horiatiki salata traditionally made with local tomato, cucumber, spanish onion, capsicum, Kalamata olives, fetta and wild rocket tossed in an oregano and olive oil dressing $13.90
• Yiros Combo Combination of marinated prime lamb fillet and free range chicken chopped and served with tzatziki, salad, pita bread and steak chips $18.80
• Chicken Open Yiros Marinated free range chicken chopped and served with tzatziki, salad, pita and steak chips $17.90
• Psomi Adelaide Hills organic pide served with local olive oil, balsamic reduction and dried oregano rubbed dukkha $7.70
• Lamb Open Yiros Marinated prime lamb fillets chopped and served with tzatziki, salad, pita and steak chips $17.90

Asian, European, German, Greek, Indian, International, Italian, Japanese, Moroccan, Thai, Turkish

Ground Floor, Majestic Roof Garden Hotel, 55 Frome St, 55 Frome St, Adelaide, SA, 5000, Australia

Culshaw's Restaurantsample menu

• Apple cider braised pork belly with beetroot & fennel pureé, caramelised apple & muntries with finger lime jelly cubes $31.90
• Macadamia crusted roast chicken breast with medley of red onion, capsicum, asparagus & Riverland citrus thyme dressing $25.90
• Culshaw’s crispy chips $6.90
• Rosella flower & vanilla bean yoghurt panacotta with candied Rosella flower & Turkish delight $10.90
• Garden salad with zesty vinaigrette $6.90
• Culshaw’s chocolate plate - double chocolate truffles with warm Callebaut sauce, dark chocolate torte, chocolate cone of white chocolate ganache & native pepper gum parfait $18.90
• House made “Mars Bar” Cheesecake - layers of nougat, caramel & rich milk chocolate with toffee cream $12.90
• Affogato – Vanilla bean ice cream served with espresso coffee & your choice of liqueur - Kahlua, Baileys or Frangelico $12.90

Greek

The Market Shed, 1 Holland Street, Adelaide

Greek

21 Bank Street, Adelaide