International Adelaide Restaurants and Takeaway Menus

International, Italian, Spanish

291 Rundle St, Adelaide, SA, 5000, Australia

Sosta Argentinian Kitchensample menu

• Parrillada de Carne - Mix of pork belly, chicken, quail, beef skewer, chorizo and lamb chops. Marinated in chimichurri and charcoal grilled. For 1: $40, For 2: $80
• Bife de Chorizo - Tasmanian Cape Grim grass-fed sirloin marinated and charcoal grilled. 350g: $35
• Cecina - Airdried cured beef in the South American style served with pickled beetroot, rocket and pomegranate molasses dressing. $16
• Black pudding, kidney and liver optional extra $4 per portion
• Crema Catalana - Spanish style crème brûlée finished with a caramalised crust and candied orange. $15.9
• Bife Ancho - Angus pure local grass-fed Scotch fillet marinated and charcoal grilled. 300g: $37
• Pato - Half duck slow roasted with aromatic herbs, white wine,green olives and garlic, served in its own glaze. $36
• Cuadril - Tasmanian Cape Grim grass-fed rump steak marinated and charcoal grilled. 500g: $35

International, Italian

140 North Tce, Adelaide, SA, 5000, Australia

Parlamento Restaurantsample menu

• Insalata di Manzo Fantasiosa - pan-fried beef strips tossed warm with rocket, roast capsicum, red Spanish onion, capers, pinenuts - dressed with aioli $15.90
• Bruschetta al Prosciutto - prosciutto, artichokes, rocket & olive oil on toasted ciabatta bread $10.90
• Fettuccine al Ragu alla Bolognese $20.90
• Spaghetti Marinara - fresh brandy-flamed seafood in tomato salsa $32.90
• Insalata di Rucola, Arancie ed Aceto Balsamico - rocket salad with orange segments, parmesan shards - with honey, balsamic dressing $11.90
• Risotto con Capesante ed Asparagi - arborio rice with asparagus, scallops, shallots, tarragon, sparkling white wine, with truffle oil, parmesan $28.90
• Oysters (Ostriche) (6/12) - natural or deliziose: parmesan, parsley-crumbed oysters pan-fried - served with house-made Italian-style mayonnaise $16.90/$27.90
• Garlic Bread $4.50

American, European, French, German, International, Italian, Mediterranean

242 Pulteney St, Adelaide, SA, 5000, Australia

Alphutte Restaurantsample menu

• Chocolate Profiteroles - Delicate choux pastry filled with vanilla and liqueur cream $18.90
• Oysters - Sautéed bacon, Worcestershire & Soya sauce(Manhattan) Dozen: $25.90 , ½ dozen: $13.50
• Panna Cotta - Delicious vanilla bean panna cotta topped with fresh berries and ice cream $16.90
• Opfel Chuechli - Apple rings dipped in batter, turned in a cinnamon sugar, served with a vanilla sauce and raspberry coulis. $18.90
• Sticky Date Pudding - A lovely rich and tasty dessert topped with a butter cream and vanilla sauce $18.90
• Sweet & Sour Seafood - A selection of prawns, scallops, whiting and Atlantic salmon dipped in batter and fried,served with a delicious sweet and sour sauce $39.50
• Emmentaler Poulet - A tender, juicy chicken breast, filled with that famous Swiss cheese, crumbed and served with hollandaise sauce and asparagus $34.90
• Joinville Whiting - Fresh whiting filets, prawns and scallops cooked in a combination of white wine, cream and hollandaise sauce GF $39.50

International

20 James Pl, Adelaide, SA, 5000, Australia

Fair Espressosample menu

• Green Tea $3.80
• Camomile $3.80
• Chai Latte $4.00
• Classic Hot Chocolate $3.80
• Long Black $3.80
• Organic Chocolate $4.00
• Croissant $7.00
• Dark Hot Chocolate $4.00

Asian, Chinese, International, Malaysian, Moroccan, Thai, Vietnamese

Ground Level 281-286 North Tce, Adelaide, SA, 5000, Australia

Breakfast, Brunch, Lunch, Catering And FunctionsFoodtopia offers a fantastic choice of fresh food, along with exquisite coffee and a brilliant sandwich bar.Gluten Free, Local Produce, Noodles, Seafood, Spicy, Steak, Vegetarian, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Fish & Chips, Hamburgers, Lamb, Meat, Pork, Rice, Salads, Sandwiches, Satay, Soup, Turkey, Vegetables, Children Friendly, Outdoor Dining, Award Ceremonies, Corporate Events, Fund Raisers, Private Parties, Promotions, Seminars, VIP Events, 3 Courses, Afternoon Teas, Breakfasts, Brunches, Lunches, Morning Teas, $, Cafe, Bar, Free Wi-fi, Lounge Courtyard, Verandahs, Wine Bar, Recorded Music, 101 - 200, Delivery, Disabled Access, Gift Vouchers, Reservations Accepted, Takeaway, Corporate Discounts, Fixed Pricing, Guaranteed, Australian Owned, Locally Operated, Open Monday - Friday

Asian, Chinese, International, Japanese, Korean

125- 127 Pirie St, Adelaide, SA, 5000, Australia

World Class Modern Chinese Restaurant.Dine amongst the birdcages in this modern, warm, welcoming atmosphere. Enjoy authentic Chinese traditions & world class desserts.Spicy, Group Booking, Licensed, Beef, Chicken, Duck, Entrees, Lamb, Pork, Satay, Soup, Vegetables, 3 Courses, Dinners, Lunches, Bar, Guest Lounge, 201 - 300, Reservations Accepted, Takeaway, Accredited, Certified, Guaranteed, MSA, Locally Operated, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays

International, Italian

263 Gouger St, Adelaide, SA, 5000, Australia

V Roll Pty Ltd - Great Food And Great Customer ServiceV-Roll is a Gourmet Vietnmese Roll (Bahn Mi) Cafe located @ the west end of Gouger street in Adelaide City.Visit us today for a delicious breakfast and rolls or call us on (08) 8376 3392 to know more about our services.Breakfast, High Tea, Lunch, Cheese, Donuts, Focaccia, Fruit Salad, Hot Bakes, Muffins, Pies, Quiches, Salads, Sausage Rolls, Soup, Wraps, Cakes, Free Range, Gluten Free, Home Made, Pasta, Pizzas, Sandwiches, Vegan, Vegetarian, Open Monday - Friday, Open Saturdays, Open Sundays, Delivery, Take Away, Private Parties, Anniversaries, Birthdays, Christenings, Christmas, Engagements, Valentine's Day, Outdoor Dining, Tea Rooms, Coffee, Hot Chocolates, Juices, Smoothies, Tea, By Appointment, Pick-up, Certified

International, Modern Australian

144 King William St, Adelaide, SA, 5000, Australia

Treasury On King Williamsample menu

• Confit pork belly, pickled pear, sweet corn puree, dressed broccoli, red quinoa, lime GF $29.9
• Roast field mushroom, white mushroom & gruyere croquette, zucchini flowers, enoki salad, beurre rouge V $28.9
• Tomato tarte tatin, buffalo mozzarella, watercress, hazelnut salt, vino cotto V $15.9
• Fish of the Day Market price
• Steak tartare, smoked olive oil, herb salad, salmon roe, poppy seed lavoche $16.9
• Prime beef fillet medallions, pommes fondant, pickled beetroot, coriander, Café de Paris butter GF $36.9
• Chicken liver parfait, fig and walnut toast, black sherry, vanilla poached pear $14.9
• Duck fat potatoes $9.9

Asian, Caribbean, Chinese, European, French, International, Japanese, Spanish

Adelaide, Adelaide, SA, 5000, Australia

Skycity Adelaidesample menu

• Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
• Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
• Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
• Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
• Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
• Roast of the day Regular: $10.90, Sapphire: $8.90
• BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
• Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00

Asian, European, German, Greek, Indian, International, Italian, Japanese, Moroccan, Thai, Turkish

Ground Floor, Majestic Roof Garden Hotel, 55 Frome St, 55 Frome St, Adelaide, SA, 5000, Australia

Culshaw's Restaurantsample menu

• Baked Northern Territory barramundi with a basil saltbush pesto, pear, rocket & sunrise lime salad, sweet lemon myrtle & chilli butter sauce $33.90
• Salt & mountain pepper squid & crocodile tail with baby flowers, herbs & lemon myrtle aioli $33.90
• Baked Northern Territory barramundi with basil saltbush pesto, pear, rocket & sunrise lime salad, sweet lemon myrtle & chilli butter sauce $29.90
• Seasonal fresh fruit plate $11.90
• Mountain pepper marinated rare beef salad, with roasted macadamia, mango & blood lime $13.90
• Macadamia crusted roast chicken breast with medley of red onion, capsicum, asparagus & Riverland citrus thyme dressing $25.90
• Dukkah coated MSA beef fillet with potato galette, mushroom, caramelised muntries, shallots & smoky cheese, Barossa shiraz jus and crisp prosciutto $33.90
• Culshaw’s chocolate plate - double chocolate truffles with warm Callebaut sauce, dark chocolate torte, chocolate cone of white chocolate ganache & native pepper gum parfait $18.90

Asian, Chinese, International, Thai, Vietnamese

287 Rundle St, Adelaide, SA, 5000, Australia

Two Locations - Specialising In Asian Cuisine - Open 7 Days.Open 7 Days: 11.30am - 3.00pm & 5pm to LateCurry, MSG-free, Noodles, Seafood, Spicy, A La Carte, Banquets, Bookings Required, BYO, Childrens Menu, Group Booking, Licensed, Rice, Vegetables, Children Friendly, Outdoor Dining, Corporate Events, Private Parties, Children's Parties, Children's Playground, Private Dining Rooms, Gift Vouchers, Reservations Accepted, Family Operated

International, Irish, Spanish, Thai

14 East Tce, Adelaide, SA, 5000, Australia

P.J.O'Brien's Irish Pubsample menu

• Fish & Chips Battered in Kilkenny Ale, cooked until golden brown, served with fat chips, garden salad and tartare $20
• Gnocchi Primavera Young spinach, sundried tomatoes, creamy pesto sauce and spring onion, topped with shaved parmesan $17
• Hawaiian Ham, pineapple, Napoli sauce and mozzarella $5
• Wagyu Beef Burger Wagyu beef pattie, bacon, egg, beetroot, cheese, onion, tomato, lettuce and tomato chutney, served with fat chips $18
• Chicken strips & chips $8
• Chef's Special Chicken, pesto, mushroom, Spanish onion and mozzarella $8
• PJ's Potato Wedges With melted cheese and bacon $10.5
• Chicken Roulade Oven baked chicken breast filled with a pine nut and herb stuffing, served with mash and vegetables and a white wine veloute $20

Australian, Gluten Free, International, Vegetarian

North Terrace, Lobby Level, InterContinental Adelaide, Adelaide, South Australia 5000, Australia

Australian, Contemporary, International

107 King William St, Adelaide, South Australia 5000, Australia

International

289 Pirie St, Adelaide, SA, 5000, Australia

Checkmates Restaurant in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Olives - Variety of house-marinated green and black olives and Feta - Greek cheese, traditionally served with rubbed oregano & olive oil from . The Greek On Halifax offers Whitmore Hotel and Garlic Turkish Bread.

International, Modern Australian

29 Chesser St, Adelaide, SA, 5000, Australia

Chesser Cellars Restaurant and Wine Bar in Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. Whitmore Hotel includes a wide range like Garlic Turkish Bread or Seeded Mustard & Parmesan Turkish Bread. Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander and Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney from . Historian Hotel offers Saracen's Head The and Basket of Chips - With Rosemary ,sea salt and Saracens Sauce.

International, Modern Australian

210 North Tce, Adelaide, SA, 5000, Australia

Chris Jarmer @ Air Bistro & Bar in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Fasta Pasta includes a wide range like GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices). Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Elephant and Castle Hotel and Garlic, Herb or Cheese & Worchester Bread.

International, Pub Food

88 Wright St, Adelaide, SA, 5000, Australia

Hotel Wright Street in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Wasai Japanese Kitchen includes a wide range like Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. or Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata from . Seven Stars Hotel offers Historian Hotel and Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander.

Asian, International

Moonta St, Adelaide, SA, 5000, Australia

International Food Plaza in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. The Greek On Halifax includes a wide range like Olives - Variety of house-marinated green and black olives or Feta - Greek cheese, traditionally served with rubbed oregano & olive oil. Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Elephant and Castle Hotel and Garlic, Herb or Cheese & Worchester Bread.

International

North Terrace, Adelaide, South Australia, Australia

Australian, Gluten Free, International, Modern Australian, Vegetarian

Intercontinental Adelaide, North Terrace, Adelaide

Cafe Food, Coffee and Tea, International, Vegetarian

13 Hutt St, Adelaide SA 5000, Australia

Asian, Chinese, French, Indian, International, Irish, Italian

31 Hindmarsh Sq, Adelaide, SA, 5000, Australia

Jasmin Indian Restaurantsample menu

• Raita A cooling combination of yoghurt, sultanas and cucumber. $5.00
• Fish Curry Fillets of fish prepared in the Goanese style with eggplant and mustard seeds in a hot and tangy sauce. $20.50
• Fried Fish & Dhal Fresh fish marinated in a light curry paste of garam masala and lemon juice then fried to perfection. $20.50
• Malabari Beef Curry A mild beef curry cooked in cream, onions, a touch of ginger and garlic and mild spices. $18.90
• Fish Tikkas Succulent cubes of fish, delicately marinated. $9.00
• Naan Bread Freshly baked. Cheese $4.00 each
• Paratha Another type of pan-fried bread, more filling than chappatis. $2.50 each
• Chicken Masala A typical North Indian home-style boneless chicken curry in a mild sauce blended with select herbs and spices to produce an interesting flavour. $18.90