International Adelaide Restaurants and Takeaway Menus

International, Italian, Spanish

291 Rundle St, Adelaide, SA, 5000, Australia

Sosta Argentinian Kitchensample menu

• Goat leg For 2 - Marinated in aromatic herbs, charcoal grilled then slow roasted with mirepoix, chilli, pancetta,white wine and served in its own juices. Limited availability. Market price
• Ensalada Mixta - Mixed green lettuce with fetta, red onion, kalamata olives, tomato and cucumber, dressed in a red wine vinegar and olive oil vinaigrette. $16
• Jamon Iberco De Salamanca - The finest dry cured acorn-fed Iberian pork ham aged for thirty six months and imported from Spain. Served with buffalo milk mozzarella, oven roasted cherry tomato, Sosta c $20
• Gambas a la Parilla - Spencer Gulf king prawns chargrilled with garlic, chilli, olive oil and lemon. $12
• Café e Te from - Espresso, Long Black, Cappuccino, Café Latte, Flat White, Macchiato, Hot Chocolate, Assorted Dilmah Tea, Yerba Mate (Traditional Argentinean Tea) $3.5
• Calamares Fritos - Calamari lightly floured and fried. Served with caramelised garlic aioli. $16
• Albondigas - Spicy pork meat balls oven roasted and served with pink peppercorn and lime aioli. $17
• Crema Catalana - Spanish style crème brûlée finished with a caramalised crust and candied orange. $15.9

International, Italian

140 North Tce, Adelaide, SA, 5000, Australia

Parlamento Restaurantsample menu

• Arancini - arborio rice balls filled with porcini mushrooms & mozzarella, served with tomato salsa & rocket lettuce $13.90
• Insalata di Manzo Fantasiosa - pan-fried beef strips tossed warm with rocket, roast capsicum, red Spanish onion, capers, pinenuts - dressed with aioli $15.90
• Melanzane e Zucchine al Forno - baked eggplant, zucchini slices interlayered with tomato, boccocini, basil pesto, parmesan - served with tomato salsa $25.90
• Focaccia alle Melanzane - chargrilled eggplant, roasted capsicum, tomato, pesto, goat's cheese & rocket lettuce $12.90
• Garden Salad - mixed lettuce, tomato, cucumber olives, onion, capsicum, Italian-style dressing $9.90
• Spaghetti ai Calamari e Chorizo - calamari, chorizo, lemon zest in extra-virgin olive oil, chilli, coriander $22.90
• Antipasto (serves 2) - selection of house specialties $22.90
• Focaccia al Pollo - marinated chicken breast in lemon, chilli & garlic, chorizo, feta, mixed lettuce & Italian-style mayonnaise $12.90

American, European, French, German, International, Italian, Mediterranean

242 Pulteney St, Adelaide, SA, 5000, Australia

Alphutte Restaurantsample menu

• Prawn & Avocado Salad - he gentle flavours of ripe avocado and freshly cooked prawns tossed in a vinaigrette dressing GF $18.50
• Lindor Chocolates $1.00 each
• From our Coffee Machine - Short Black, Long Black, Cappuccino, Macchiato and Flat White and Latte $4.20 (per cup)
• Chilli Spaghetti  - Al Dente chilli flavoured spaghetti with sautéed broccoli, baby spinach, onion, garlic and green peppercorns $17.50
• Emmentaler Poulet - A tender, juicy chicken breast, filled with that famous Swiss cheese, crumbed and served with hollandaise sauce and asparagus $34.90
• Oysters - Sautéed baby spinach, cream and hollandaise sauce, served with puff (Florentine) $18.90 (six only)
• Caesar Salad - An assortment of green salads in Roquefort dressing, with bread croutons, bacon, anchovies and a soft-boiled egg $17.90
• Strawberries in the Snow - Fresh strawberries placed on rhubarb and cream sauce, ice cream with meringues droplets, a great looking $18.90

International

20 James Pl, Adelaide, SA, 5000, Australia

Fair Espressosample menu

• Quiche Slice $7.50
• Peppermint $3.80
• Cappuccino $3.80
• Long Black $3.80
• Organic Toast $4.00
• Dark Hot Chocolate $4.00
• Brookfarm Muesli $8.00
• Green Tea $3.80

Asian, Chinese, International, Malaysian, Moroccan, Thai, Vietnamese

Ground Level 281-286 North Tce, Adelaide, SA, 5000, Australia

Breakfast, Brunch, Lunch, Catering And FunctionsFoodtopia offers a fantastic choice of fresh food, along with exquisite coffee and a brilliant sandwich bar.Gluten Free, Local Produce, Noodles, Seafood, Spicy, Steak, Vegetarian, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Fish & Chips, Hamburgers, Lamb, Meat, Pork, Rice, Salads, Sandwiches, Satay, Soup, Turkey, Vegetables, Children Friendly, Outdoor Dining, Award Ceremonies, Corporate Events, Fund Raisers, Private Parties, Promotions, Seminars, VIP Events, 3 Courses, Afternoon Teas, Breakfasts, Brunches, Lunches, Morning Teas, $, Cafe, Bar, Free Wi-fi, Lounge Courtyard, Verandahs, Wine Bar, Recorded Music, 101 - 200, Delivery, Disabled Access, Gift Vouchers, Reservations Accepted, Takeaway, Corporate Discounts, Fixed Pricing, Guaranteed, Australian Owned, Locally Operated, Open Monday - Friday

Asian, Chinese, International, Japanese, Korean

125- 127 Pirie St, Adelaide, SA, 5000, Australia

World Class Modern Chinese Restaurant.Dine amongst the birdcages in this modern, warm, welcoming atmosphere. Enjoy authentic Chinese traditions & world class desserts.Spicy, Group Booking, Licensed, Beef, Chicken, Duck, Entrees, Lamb, Pork, Satay, Soup, Vegetables, 3 Courses, Dinners, Lunches, Bar, Guest Lounge, 201 - 300, Reservations Accepted, Takeaway, Accredited, Certified, Guaranteed, MSA, Locally Operated, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays

International, Italian

263 Gouger St, Adelaide, SA, 5000, Australia

V Roll Pty Ltd - Great Food And Great Customer ServiceV-Roll is a Gourmet Vietnmese Roll (Bahn Mi) Cafe located @ the west end of Gouger street in Adelaide City.Visit us today for a delicious breakfast and rolls or call us on (08) 8376 3392 to know more about our services.Breakfast, High Tea, Lunch, Cheese, Donuts, Focaccia, Fruit Salad, Hot Bakes, Muffins, Pies, Quiches, Salads, Sausage Rolls, Soup, Wraps, Cakes, Free Range, Gluten Free, Home Made, Pasta, Pizzas, Sandwiches, Vegan, Vegetarian, Open Monday - Friday, Open Saturdays, Open Sundays, Delivery, Take Away, Private Parties, Anniversaries, Birthdays, Christenings, Christmas, Engagements, Valentine's Day, Outdoor Dining, Tea Rooms, Coffee, Hot Chocolates, Juices, Smoothies, Tea, By Appointment, Pick-up, Certified

International, Modern Australian

144 King William St, Adelaide, SA, 5000, Australia

Treasury On King Williamsample menu

• Roast field mushroom, white mushroom & gruyere croquette, zucchini flowers, enoki salad, beurre rouge V $28.9
• Assiette of cheese, glace fig, lavoche, quince paste $18.9
• Confit pork belly, pickled pear, sweet corn puree, dressed broccoli, red quinoa, lime GF $29.9
• Poached pear crumble, sweet goats cheese, bitter chocolate ganache $14.9
• Prime beef fillet medallions, pommes fondant, pickled beetroot, coriander, Café de Paris butter GF $36.9
• Green beans, bok choy, honey mustard $9.9
• Tomato tarte tatin, buffalo mozzarella, watercress, hazelnut salt, vino cotto V $15.9
• Glazed pork cheek, king scallop, French mustard, apple cider GF $16.9

Asian, Caribbean, Chinese, European, French, International, Japanese, Spanish

Adelaide, Adelaide, SA, 5000, Australia

Skycity Adelaidesample menu

• Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
• Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
• Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
• Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
• Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
• Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
• Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
• Iced Chocolate or Iced Coffee $5.00

Asian, European, German, Greek, Indian, International, Italian, Japanese, Moroccan, Thai, Turkish

Ground Floor, Majestic Roof Garden Hotel, 55 Frome St, 55 Frome St, Adelaide, SA, 5000, Australia

Culshaw's Restaurantsample menu

• Garden salad with zesty vinaigrette $6.90
• Chef’s own seafood pie - sautéed prawns, scallops & barramundi with creamy saffron, lemon myrtle, spring onion & Riesling sauce, petite salad & damper $28.90
• Seasonal Soup with croutons $10.90
• Ginger infused tempura South Australian King Prawns, tomato, finger lime & caper salsa with mild chilli lime dressing $13.90
• Mountain pepper marinated rare beef salad, with roasted macadamia, mango & blood lime $13.90
• Char grilled pepperberry and sumac kangaroo fillet with double cooked goat cheese soufflé & bush tomato relish $25.90
• Mountain pepper leaf Barossa bacon chicken liver paté with shallot, muntries & pepperberry lavosh $10.90
• “Hop, Snap & Swim” a tasting plate of Australian fare including... $33.90

Asian, Chinese, International, Thai, Vietnamese

287 Rundle St, Adelaide, SA, 5000, Australia

Two Locations - Specialising In Asian Cuisine - Open 7 Days.Open 7 Days: 11.30am - 3.00pm & 5pm to LateCurry, MSG-free, Noodles, Seafood, Spicy, A La Carte, Banquets, Bookings Required, BYO, Childrens Menu, Group Booking, Licensed, Rice, Vegetables, Children Friendly, Outdoor Dining, Corporate Events, Private Parties, Children's Parties, Children's Playground, Private Dining Rooms, Gift Vouchers, Reservations Accepted, Family Operated

International, Irish, Spanish, Thai

14 East Tce, Adelaide, SA, 5000, Australia

P.J.O'Brien's Irish Pubsample menu

• Beef & Guinness Pie House made pie filled with tender beef in a Guinness gravy served with mash and vegetables $20
• Lemon Pepper Squid with tartare sauce, fat chips & salad $19
• Fish & Chips Battered in Kilkenny Ale, cooked until golden brown, served with fat chips, garden salad and tartare $20
• Wagyu Beef Burger Wagyu beef pattie, bacon, egg, beetroot, cheese, onion, tomato, lettuce and tomato chutney, served with fat chips $18
• Scotch Fillet Char grilled 300gm Willumba MSA grain fed, 100 day aged scotch fillet, cooked to your liking, served with mash and vegetables or fat chips and salad $32
• Thai Beef Salad Beef strips, Spanish onion, coriander and baby leaves with a sweet Thai dressing $17
• Chicken strips & chips $8
• For kids 12yrs & under. All served with a small soft drink -

Australian, Gluten Free, International, Vegetarian

North Terrace, Lobby Level, InterContinental Adelaide, Adelaide, South Australia 5000, Australia

Australian, Contemporary, International

107 King William St, Adelaide, South Australia 5000, Australia

International

289 Pirie St, Adelaide, SA, 5000, Australia

Checkmates Restaurant in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Olives - Variety of house-marinated green and black olives and Feta - Greek cheese, traditionally served with rubbed oregano & olive oil from . The Greek On Halifax offers Whitmore Hotel and Garlic Turkish Bread.

International, Modern Australian

29 Chesser St, Adelaide, SA, 5000, Australia

Chesser Cellars Restaurant and Wine Bar in Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. Whitmore Hotel includes a wide range like Garlic Turkish Bread or Seeded Mustard & Parmesan Turkish Bread. Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander and Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney from . Historian Hotel offers Saracen's Head The and Basket of Chips - With Rosemary ,sea salt and Saracens Sauce.

International, Modern Australian

210 North Tce, Adelaide, SA, 5000, Australia

Chris Jarmer @ Air Bistro & Bar in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Fasta Pasta includes a wide range like GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices). Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Elephant and Castle Hotel and Garlic, Herb or Cheese & Worchester Bread.

International, Pub Food

88 Wright St, Adelaide, SA, 5000, Australia

Hotel Wright Street in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Wasai Japanese Kitchen includes a wide range like Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. or Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata from . Seven Stars Hotel offers Historian Hotel and Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander.

Asian, International

Moonta St, Adelaide, SA, 5000, Australia

International Food Plaza in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. The Greek On Halifax includes a wide range like Olives - Variety of house-marinated green and black olives or Feta - Greek cheese, traditionally served with rubbed oregano & olive oil. Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Elephant and Castle Hotel and Garlic, Herb or Cheese & Worchester Bread.

International

North Terrace, Adelaide, South Australia, Australia

Australian, Gluten Free, International, Modern Australian, Vegetarian

Intercontinental Adelaide, North Terrace, Adelaide

Cafe Food, Coffee and Tea, International, Vegetarian

13 Hutt St, Adelaide SA 5000, Australia

Asian, Chinese, French, Indian, International, Irish, Italian

31 Hindmarsh Sq, Adelaide, SA, 5000, Australia

Jasmin Indian Restaurantsample menu

• Papadams Crispy lentil wafers which complement all curries. $1.80
• Alu Tikkis Potato patties as only Mrs. Singh can prepare. $9.00
• Prawn Sambal A medium hot dish. Prawns served in a spicy sauce flavoured with fresh onions, ginger, tomatoes and herbs. A real treat. $20.50
• Suji Halwa A delectable pudding made with semonlina and nuts. $8.00
• Seasonal Vegetables In season vegetables cooked in a light coconut sauce. $9.50
• Punjabi Lamb Tandoori Cutlets of lamb marinated in yoghurt, coriander, chilli and Mrs. Singh’s own blend of curry powder, then slowly cooked over charcoal in the tandoor. A mild to medium dish served $24.50
• Lamb Tandoori Cutlets of lamb marinated in yogurt, coriander, chili and Mrs. Singh’s own blend of curry powder, then slowly cooked over charcoal in the Tandoor. $13.50
• Butter Chicken Boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular mild dish served from the kitchen. $18.90