International Adelaide Restaurants and Takeaway Menus

International, Italian, Spanish

291 Rundle St, Adelaide, SA, 5000, Australia

Sosta Argentinian Kitchensample menu

• Ternera - Bobby veal escalopes panfried and topped with Jamón roasted tomatoes, aromatic herbs and buffalo milk mozzarella finished with extra virgin olive oil. $36
• Cordero - Tender lamb loin chops, marinated in aromatic herbs and charcoal grilled. $34
• Gambas a la Parilla - Spencer Gulf king prawns marinated with garlic, chilli,lime and coriander. Chargrilled and served with spaghetti, cucumber salad and aioli. $40
• Biffe de Lomo - Teys beef fillet marinated and charcoal grilled. 300g: $37
• Empanadas - Fried pastries filled with veal mince, egg, green olives,herbs and spices. $16
• Pollo - Gawler river poussin marinated in chimichurri, lemon and charcoal grilled. $33
• Goat leg For 2 - Marinated in aromatic herbs, charcoal grilled then slow roasted with mirepoix, chilli, pancetta,white wine and served in its own juices. Limited availability. Market price
• Parrillada de Carne - Mix of pork belly, chicken, quail, beef skewer, chorizo and lamb chops. Marinated in chimichurri and charcoal grilled. For 1: $40, For 2: $80

International, Italian

140 North Tce, Adelaide, SA, 5000, Australia

Parlamento Restaurantsample menu

• Risotto con Capesante ed Asparagi - arborio rice with asparagus, scallops, shallots, tarragon, sparkling white wine, with truffle oil, parmesan $28.90
• Salt & Pepper Calamari - warm salad of salt & pepper calamari - served with a salad of rocket, semi-sundried tomatoes, pinenuts, spring onion, dressed in extra-virgin olive oil $28.90
• Paella - arborio rice, saffron, white wine, parsley, chorizo, bacon, chicken breast pieces, prawns, calamari, black mussels, roast capsicum, tomato, shallots, chilli, peas $34.90
• Penne Mare e Orte - prawns, brocooli, Swiss brown mushrooms, zucchini, cream, grappa $26.90
• Focaccia alle Melanzane - chargrilled eggplant, roasted capsicum, tomato, pesto, goat's cheese & rocket lettuce $12.90
• Spaghetti al Pomodoro alla Napoletana $19.90
• Pork Saltimbocca - pork loin escalopes pan-fried with sage, prosciutto, bocconcini, olive oil, lemon juice - served on pan-wilted baby spinach $29.90
• Quaglie al Forno con Pancetta e Rosmarino - oven-baked quails with olive oil, rosemary, stesa pancetta, flamed in brandy - served with carrot fries, rocket $32.90

American, European, French, German, International, Italian, Mediterranean

242 Pulteney St, Adelaide, SA, 5000, Australia

Alphutte Restaurantsample menu

• Caesar Salad - An assortment of green salads in Roquefort dressing, with bread croutons, bacon, anchovies and a soft-boiled egg $17.90
• Cheese Selection - Includes King Island Lighthouse Blue Brie, King Island Double Brie, Mersey Valley Chedder & Appenzeller a Swiss cheese) served with fruit, nuts and water crakers (Cheese may vary) $18.90
• Crème Caramel - Made with full cream milk, vanilla beans and farm fresh eggs. $16.90
• Opfel Chuechli - Apple rings dipped in batter, turned in a cinnamon sugar, served with a vanilla sauce and raspberry coulis. $18.90
• Oysters - Sautéed baby spinach, cream and hollandaise sauce, served with puff (Florentine) $18.90 (six only)
• Brandy Snap Basket - Our homemade brandy basket filled with ice cream, lots of fresh fruits and berries Our most popular dessert! $18.90
• Swiss Chocolate Mousse - With fresh roasted hazelnuts chopped and blended into the mousse garnished with fresh cream and raspberry coulis. $16.90
• Additional Bread $3.50

International

20 James Pl, Adelaide, SA, 5000, Australia

Fair Espressosample menu

• Camomile $3.80
• Croissant $7.00
• Toastie $7.50
• Caffe Latte $3.80
• Cappuccino $3.80
• Gourmet Vegetarian Pie $7.50
• Organic Wraps $8.50/$9.50
• Fresh Salads (Reg/Large) $5.00/$7.50

Asian, Chinese, International, Malaysian, Moroccan, Thai, Vietnamese

Ground Level 281-286 North Tce, Adelaide, SA, 5000, Australia

Breakfast, Brunch, Lunch, Catering And FunctionsFoodtopia offers a fantastic choice of fresh food, along with exquisite coffee and a brilliant sandwich bar.Gluten Free, Local Produce, Noodles, Seafood, Spicy, Steak, Vegetarian, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Fish & Chips, Hamburgers, Lamb, Meat, Pork, Rice, Salads, Sandwiches, Satay, Soup, Turkey, Vegetables, Children Friendly, Outdoor Dining, Award Ceremonies, Corporate Events, Fund Raisers, Private Parties, Promotions, Seminars, VIP Events, 3 Courses, Afternoon Teas, Breakfasts, Brunches, Lunches, Morning Teas, $, Cafe, Bar, Free Wi-fi, Lounge Courtyard, Verandahs, Wine Bar, Recorded Music, 101 - 200, Delivery, Disabled Access, Gift Vouchers, Reservations Accepted, Takeaway, Corporate Discounts, Fixed Pricing, Guaranteed, Australian Owned, Locally Operated, Open Monday - Friday

Asian, Chinese, International, Japanese, Korean

125- 127 Pirie St, Adelaide, SA, 5000, Australia

World Class Modern Chinese Restaurant.Dine amongst the birdcages in this modern, warm, welcoming atmosphere. Enjoy authentic Chinese traditions & world class desserts.Spicy, Group Booking, Licensed, Beef, Chicken, Duck, Entrees, Lamb, Pork, Satay, Soup, Vegetables, 3 Courses, Dinners, Lunches, Bar, Guest Lounge, 201 - 300, Reservations Accepted, Takeaway, Accredited, Certified, Guaranteed, MSA, Locally Operated, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays

International, Italian

263 Gouger St, Adelaide, SA, 5000, Australia

V Roll Pty Ltd - Great Food And Great Customer ServiceV-Roll is a Gourmet Vietnmese Roll (Bahn Mi) Cafe located @ the west end of Gouger street in Adelaide City.Visit us today for a delicious breakfast and rolls or call us on (08) 8376 3392 to know more about our services.Breakfast, High Tea, Lunch, Cheese, Donuts, Focaccia, Fruit Salad, Hot Bakes, Muffins, Pies, Quiches, Salads, Sausage Rolls, Soup, Wraps, Cakes, Free Range, Gluten Free, Home Made, Pasta, Pizzas, Sandwiches, Vegan, Vegetarian, Open Monday - Friday, Open Saturdays, Open Sundays, Delivery, Take Away, Private Parties, Anniversaries, Birthdays, Christenings, Christmas, Engagements, Valentine's Day, Outdoor Dining, Tea Rooms, Coffee, Hot Chocolates, Juices, Smoothies, Tea, By Appointment, Pick-up, Certified

International, Modern Australian

144 King William St, Adelaide, SA, 5000, Australia

Treasury On King Williamsample menu

• Steak tartare, smoked olive oil, herb salad, salmon roe, poppy seed lavoche $16.9
• Roast field mushroom, white mushroom & gruyere croquette, zucchini flowers, enoki salad, beurre rouge V $28.9
• Chicken liver parfait, fig and walnut toast, black sherry, vanilla poached pear $14.9
• Chocolate and lime ice cream, lime sherbet, chocolate crumb $14.9
• Pear, rocket & walnut salad, cashel blue dressing $9.9
• Burnt marshmallow parfait, Callebaut rocky road, raspberry sauce $14.9
• Glazed pork cheek, king scallop, French mustard, apple cider GF $16.9
• Duck fat potatoes $9.9

Asian, Caribbean, Chinese, European, French, International, Japanese, Spanish

Adelaide, Adelaide, SA, 5000, Australia

Skycity Adelaidesample menu

• Mocha $3.80
• Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
• Chai Latte $3.80
• Coffee $3.50
• Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
• Garlic Bread Regular: $2.00, Sapphire: $1.50
• Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
• Hot Chocolate $3.80

Asian, European, German, Greek, Indian, International, Italian, Japanese, Moroccan, Thai, Turkish

Ground Floor, Majestic Roof Garden Hotel, 55 Frome St, 55 Frome St, Adelaide, SA, 5000, Australia

Culshaw's Restaurantsample menu

• Ginger infused tempura South Australian King Prawns, tomato, finger lime & caper salsa with mild chilli lime dressing $13.90
• Affogato – Vanilla bean ice cream served with espresso coffee & your choice of liqueur - Kahlua, Baileys or Frangelico $12.90
• Baked Northern Territory barramundi with a basil saltbush pesto, pear, rocket & sunrise lime salad, sweet lemon myrtle & chilli butter sauce $33.90
• Rosella flower & vanilla bean yoghurt panacotta with candied Rosella flower & Turkish delight $10.90
• Vegetable risotto of roast pumpkin, leek, asparagus, spring onion & sunrise limes $22.90
• Mountain pepper marinated rare beef salad, with roasted macadamia, mango & blood lime $13.90
• Dukkah coated MSA beef fillet with potato galette, mushroom, caramelised muntries, shallots & smoky cheese, Barossa shiraz jus and crisp prosciutto $33.90
• Steamed seasoned vegetables $6.90

Asian, Chinese, International, Thai, Vietnamese

287 Rundle St, Adelaide, SA, 5000, Australia

Two Locations - Specialising In Asian Cuisine - Open 7 Days.Open 7 Days: 11.30am - 3.00pm & 5pm to LateCurry, MSG-free, Noodles, Seafood, Spicy, A La Carte, Banquets, Bookings Required, BYO, Childrens Menu, Group Booking, Licensed, Rice, Vegetables, Children Friendly, Outdoor Dining, Corporate Events, Private Parties, Children's Parties, Children's Playground, Private Dining Rooms, Gift Vouchers, Reservations Accepted, Family Operated

International, Irish, Spanish, Thai

14 East Tce, Adelaide, SA, 5000, Australia

P.J.O'Brien's Irish Pubsample menu

• Gourmet Vegetarian Pumpkin, feta, chilli, tomato, mozzarella and dress rocket $8
• Pepperoni Pepperoni, BBQ sauce and mozzarella $5
• Tomato Bruschetta Tomato, bocconcini and basil on Turkish bread $10.5
• Wagyu Beef Burger Wagyu beef pattie, bacon, egg, beetroot, cheese, onion, tomato, lettuce and tomato chutney, served with fat chips $18
• Chicken Roulade Oven baked chicken breast filled with a pine nut and herb stuffing, served with mash and vegetables and a white wine veloute $20
• Scotch Fillet Char grilled 300gm Willumba MSA grain fed, 100 day aged scotch fillet, cooked to your liking, served with mash and vegetables or fat chips and salad $32
• Chicken Parmagiana Lightly crumbed topped with ham, Napoli sauce and melted cheese served with fat chips and garden salad $19
• Tandoori Chicken Tandoori chicken, tomato, onion, mozzarella and topped with yoghurt $5

Australian, Gluten Free, International, Vegetarian

North Terrace, Lobby Level, InterContinental Adelaide, Adelaide, South Australia 5000, Australia

Australian, Contemporary, International

107 King William St, Adelaide, South Australia 5000, Australia

International

289 Pirie St, Adelaide, SA, 5000, Australia

Checkmates Restaurant in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Olives - Variety of house-marinated green and black olives and Feta - Greek cheese, traditionally served with rubbed oregano & olive oil from . The Greek On Halifax offers Whitmore Hotel and Garlic Turkish Bread.

International, Modern Australian

29 Chesser St, Adelaide, SA, 5000, Australia

Chesser Cellars Restaurant and Wine Bar in Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. Whitmore Hotel includes a wide range like Garlic Turkish Bread or Seeded Mustard & Parmesan Turkish Bread. Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander and Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney from . Historian Hotel offers Saracen's Head The and Basket of Chips - With Rosemary ,sea salt and Saracens Sauce.

International, Modern Australian

210 North Tce, Adelaide, SA, 5000, Australia

Chris Jarmer @ Air Bistro & Bar in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Fasta Pasta includes a wide range like GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices). Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Elephant and Castle Hotel and Garlic, Herb or Cheese & Worchester Bread.

International, Pub Food

88 Wright St, Adelaide, SA, 5000, Australia

Hotel Wright Street in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Wasai Japanese Kitchen includes a wide range like Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. or Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata from . Seven Stars Hotel offers Historian Hotel and Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander.

Asian, International

Moonta St, Adelaide, SA, 5000, Australia

International Food Plaza in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. The Greek On Halifax includes a wide range like Olives - Variety of house-marinated green and black olives or Feta - Greek cheese, traditionally served with rubbed oregano & olive oil. Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Elephant and Castle Hotel and Garlic, Herb or Cheese & Worchester Bread.

International

North Terrace, Adelaide, South Australia, Australia

Australian, Gluten Free, International, Modern Australian, Vegetarian

Intercontinental Adelaide, North Terrace, Adelaide

Cafe Food, Coffee and Tea, International, Vegetarian

13 Hutt St, Adelaide SA 5000, Australia

Asian, Chinese, French, Indian, International, Irish, Italian

31 Hindmarsh Sq, Adelaide, SA, 5000, Australia

Jasmin Indian Restaurantsample menu

• Alu Tikkis Potato patties as only Mrs. Singh can prepare. $9.00
• Fresh Mango Available seasonally. $8.00
• Vegetable Pakoras Bite size pieces of in-season vegetables crisp fried in a light batter. $9.00
• Lamb Korma Tender cubes of lamb in a delicious medium thick gravy with a distinctive oriander and cumin flavour. A mild dish. $19.90
• Punjabi Lamb Tandoori Cutlets of lamb marinated in yoghurt, coriander, chilli and Mrs. Singh’s own blend of curry powder, then slowly cooked over charcoal in the tandoor. A mild to medium dish served $24.50
• Chicken Tikka Boneless pieces of chicken lightly marinated with ginger, coriander and garam masala and cooked in the tandoor. A mild to medium dish served with dhal. $18.90
• Chicken Tikka Boneless pieces of chicken lightly marinated with ginger, coriander and garam masala and cooked in the tandoor. $11.00
• Butter Chicken Boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular mild dish served from the kitchen. $18.90