Modern Australian Adelaide Restaurants and Takeaway Menus

Mediterranean, Modern Australian

North Tce, Adelaide, SA, 5000, Australia

Art Gallery Restaurantsample menu

• White chocolate mousse with sweet biscuit crumbs + Haigh’s 70% chocolate sauce $15
• 2 Chicken satays, 4 peanut sauce, 6 rice cubes + cucumber $11/ $15/ $22
• San Jose pan-fried smoked chorizo with roasted capsicum, smoked paprika aioii $16
• Star anise + cinnamon poached peach with Kicco lemon sorbet $12
• Real mayonnaise $1.50
• Terrine - ham hock, cornichon + parsley with pickled pear + seeded mustard $15
• Sugar free iced tea - organic green, organic ginger peach $4
• Patlin Gardens potatoes $6

Cafe Food, Grill, Modern Australian, Pizza, Steak

129 North Terrace, Adelaide, City Centre, Adelaide

The Balcony Restaurant - The Strathmore Hotelsample menu

• Slow Roasted Pulled Duck On spinach and basil blinis with a micro salsa and beetroot coulis E $18.00
• Golden Panko Crumbed South Australian Flathead Fillets With American battered potato curls, radicchio salad and a yoghurt and fresh herb tartare $32.00
• Orange Liqueur Semifreddo With blueberry compote and chocolate shavings $10.00
• - With candied balsamic, Coriole olive oil and Chef's own dukkah ADD $2.00
• Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
• - Additional sauces $1.50 each
• Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad E $18.00 / $29.00
• - Tomato Chutney / Wholegrain Mustard / Hot English Mustard / Dijon Mustard / Mushroom / Pepper / Citrus Hollandaise / Smokey BBQ / Gravy / Dianne / Creamy Garlic -

Cafe Food, Grill, Modern Australian, Pizza, Steak

129 North Terrace, Adelaide, City Centre, Adelaide

Café 129 - The Strathmore Hotelsample menu

• Hand Battered Onion Rings dressed with garden chives $9.00
• Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
• - Platter selection of five sauces $6.00
• Slow Roasted Pulled Duck On spinach and basil blinis with a micro salsa and beetroot coulis E $18.00
• Complimentary with all Stonegrills, a choice of one of our following sauces: -
• Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
• Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
• Roasted Chat Potatoes with sea salt, rosemary and garlic (gf) (v) $7.00

Italian, Modern Australian

317 Morphett St, Adelaide, SA, 5000, Australia

Whitmore Hotelsample menu

• Heart and Soul Muscato, Victoria $7.00 / $29.00
• Cajun Wedges with Sweet Chilli & Sour Cream $8.00
• Andrew Garret Sparkling Shiraz, Barossa Valley sa $8.50 / $36.00
• Chicken Ranch Salad with Parmesan Crumbed Chicken Tenderloins, Prosciutto, Mixed Leaves, Cucumber, Cherry Tomato & House Ranch Dressing $20.00
• Seasonal Steamed Greens $7.00
• Parmigiana $3.00
• Classic Steak Sandwich- Tender Scotch Fillet, Toasted Turkish Bread, Melted Cheese, Tomato, Lettuce, Red Onion & Roasted Capsicum Relish with Chips $15.00
• Gravy, Pepper, Dianne, Mushroom $2.00

Modern Australian, Vegetarian

254 Wright St, Adelaide, SA, 5000, Australia

Prince Albert Hotelsample menu

• - American Style Cheeseburger w/ Pickle $7
• Mushy, Dianne, Pepper, Gravy, Chipotle $2
• CHILLI PRAWN LINGUINI Harissa Spiced Prawns w/ Fresh Tomato, Baby Spinach, Pinenuts & Red Onion w/ e.v.o.o $18
• CHICKEN OR BEEF SCHNITZEL w/ Chips & a Fresh Garden Salad $16
• SALT & PEPPER SQUID w/ Chips, Garden Salad, Tartare & Lemon gf $18
• HERB ROASTED MUSHROOMS w/ Garlic & Thyme v, gf $9
• HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg $7
• - Add chips or potato skins $2

Mediterranean, Modern Australian

18 Coromandel Pl, Adelaide, SA, 5000, Australia

Historian Hotelsample menu

• Wedges with sour cream and sweet chilli sauce $8
• Potato gnocchi with white beans, pine nuts, baby spinach in a rose sauce topped basil infused bocconcini $24
• Cajun marinated chicken burger with garlic aioli, tasty cheese, bacon, tomato, lettuce, and caramelised onion served with chips $18
• Kangaroo fillet on thyme scented sweet potato mash with grilled onion and beetroot relish topped with melted camembert $25
• Baby cos leaf salad with aged balsamic $6
• Lemon and Thyme lamb skewers with crispy chat potatoes, fetta, semidried tomatoes, spring onion and pita bread $20
• House made dips with warmed flat bread $10
• Hot chips with tomato sauce $8

Asian, Australian, Gluten Free, Middle Eastern, Modern Australian, Vegan, Vegetarian

9 Peel St, Adelaide SA 5000, Australia

Modern Australian, Vegetarian

Plane Tree Dr, Adelaide, SA, 5000, Australia

Botanic Gardens Restaurantsample menu

• Assorted loose leaf Teas: Liqueur Affogato $12.50
• Seared Tuna Panzanella - Oven dried tomatoes, olive pesto, red peppers and Botanic Garden’s basil $52 (2courses) $70 (3courses)
• Assorted loose leaf Teas: Affogato $7.50
• Fried new potatoes with truffle salt $9.90
• Pissaladiere with White Asparagus Salad - Onion jam, grape fondue, frisee $52 (2courses) $70 (3courses)
• Ballotine of Smoked Free Range Chicken - Mushroom duxelle, kale chips, jus $52 (2courses) $70 (3courses)
• Vittoria ‘Cinque Stelle’ Coffee - Cappuccino, Flat White, Latte, Long Black, Espresso, Macchiato, Hot Chocolate $4.50
• Assorted loose leaf Teas: Assorted Liqueur Coffees $11.50

Modern Australian

233 Franklin St, Adelaide, SA, 5000, Australia

Benjamin On Franklin Hotelsample menu

• CHICKEN PINCHO PER SKEWER spanish marinated chicken skewer with romesco sauce $8.5
• SPICY FREE RANGE JAMAICAN JERK CHICKEN coconut steamed rice, chargrilled pineapple, and cornbread $24.5
• TACO chicken, tofu, or fish, guacamole, jalapenos tomato salsa and cheese $5 EACH OR 3 FOR $12
• 200g EYE FILLET (MSA) gruyere and onion tartlet, steamed beans and red wine jus $32.5
• ROAST CHICKEN mushrooms, olives, mozzarella and benjamin's bbq sauce $17.5
• - TACO TUESDAYS $3
• CHICKEN SALAD pini pini spices, tossed through a charred corn, cherry tomato, and cos salad dressed with sherry vinaigrette and fried quinoa $17
• HERB CRUMBED ADELAIDE HALOUMI marinated artichokes, cherry buss tomatoes, rocket and balsamic $21

Modern Australian, Pub Food

162 Hutt St, Adelaide, SA, 5000, Australia

Havelock Hotelsample menu

• Sumac Chicken Salad - grilled chicken tenderloins on a salad of tomato, cucumber, red onion, peppers, parsley & spiced pita $17.9
• Garlic Prawns in a white wine cream sauce $7
• The General’s Feast - All tasting options on the one platter – Perfect for large groups $70
• Creamy Mashed Potato $5
• 250G MSA Fillet Steak $32.9
• Mushroom, Plain Gravy, Pepper, Dianne, Red Wine Jus $2
• Garlic Bread - baked herb focaccia with garlic butter $5.9
• Greek Salad VG $5

Australian, Bar, Gluten Free, Modern Australian, Pub Food

299 Rundle St, Adelaide SA 5000, Australia

Australian, Bar, Gluten Free, Modern Australian, Pub Food

299 Rundle St, Adelaide SA 5000, Australia

Modern Australian

9 Light Sq, Adelaide, SA, 5000, Australia

Night Train in Adelaide has no menu available, but can choose from many other options such as Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River from Art Gallery Restaurant. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Prince Albert Hotel and HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg.

Modern Australian, Vegetarian

229 Rundle St, Adelaide, SA, 5000, Australia

Stag Hotelsample menu

• - 750g. $44.1
• Caesar Salad - Choice of: Traditional. Cos leaves, grilled bacon, croutons, creamy dressing and topped with a fried egg (anchovies on request). $17
• Breads. -
• Steamed green vegetables. $6.3
• Onion rings. $6.3
• MSA*Certified Australian Angus Beef. (GF) -
• Cone of fries. $6.7
• - 500g Rump. $38.5

Modern Australian, Vegetarian

308 King William St, Adelaide, SA, 5000, Australia

Crown and Sceptre Hotel in Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. The Balcony Restaurant - The Strathmore Hotel offers many options including Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Whitmore Hotel and Garlic Turkish Bread.

Modern Australian

38 Hindmarsh Sq, Adelaide, SA, 5000, Australia

The Griffins Hotelsample menu

• Paringa Lamb Rump - roast pumpkin wedge, cauliflower, broccolini & zucchini, haloumi corn fritter. port glaze. $31.0
• Warm Chicken Salad - crispy fried marinated chicken tenderloin, tomato, cucumber, salad greens,red onion, toasted slivered almonds. honey mustard aioli. $24.0
• Fettucini - blue swimmer crab and prawns, spiced rose sauce, spring onion & fresh basil. $27.9 / Vegetarian Option: $22.9
• Nepalese Chicken Curry - steamed basmati rice, roti. pickled cucumber. $23.5
• Gourmet Chicken Wrap - marinated roasted chicken, jarlsberg cheese, avocado, baby cos, fresh tomato, aioli and chips. $22.5
• Platter of Seafood [2-3 share] - salt & pepper squid, goujons of lemon pepper barramundi, prawn cones and pickled octopus salad, toasted turkish garlic bread, lemon & lime aioli. $35.9
• Potato Wedges - sour cream & sweet chilli $11.0
• Chips side $3.5

Australian, Cafe Food, Coffee and Tea, Gluten Free, Modern Australian, Vegan, Vegetarian

276 Flinders St, Adelaide SA 5000, Australia

Australian, Gluten Free, Modern Australian, Tapas, Vegan, Vegetarian, Wine Bar

29-31 Chesser Street, Adelaide, City Centre, Adelaide

Australian, Gluten Free, Modern Australian

264 Flinders Street, Adelaide

Modern Australian, Vegetarian

437 Pulteney St, Adelaide, SA, 5000, Australia

Astor Hotelsample menu

• RUMP STEAK - 270g premium grade Glencoe angus beef chargrilled, rested upon creamy mash potato & served with a fresh garden salad with a balsamic dressing $16.00
• KANGAROO - kangaroo fillet served with a medley of roasted vegetables & sweet potato wedges. topped with a rich red wine pepper gravy $22.00
• ENCHILADA - chicken pieces pan fried with tomato, spanish onion, capsicum, cajun spices, garlic butter & aioli in a tortilla wrap topped with a fresh tomato sauce & cheese. served with chips & salad $18.00
• PARMIGIANA - napolitano sauce with grilled cheese $3.00
• SPRING ROLLS - four house-made spring rolls served with sweet chilli & soy sauce $7.00
• SALMON FILLET - crispy skinned Atlantic salmon served with home made hash browns, steamed asparagus & finished with a rich cracked black pepper hollandaise sauce & lemon $20.00
• LAMB WRAPS - oven roasted Greek spiced lamb, spanish onion, cos lettuce, fresh tomato & garlic yoghurt $11.00
• SPICY - napolitano sauce, chilli flakes, salami, onion & grilled cheese $4.00

Modern Australian

233 Victoria Sq, Adelaide, SA, 5000, Australia

Brasserie Restaurantsample menu

• SA Blue Swimmer Crab, AMJ Cauliflower Pannacotta, Skara Bacon Powder and Bisque Dressing $18
• Pan Seared Greenslades Chicken Breast, Piperade, Herb Risotto, Skara Pancetta Crisp, Charred Onion Coulis $32
• Mayura Station Wagyu, Lemon Oregano Charred Gulf S.A. Prawns, Tewkesbury Mustard Hollandaise $48
• Salt Bush Lamb Rump, Pine Nut Puree, Hardings Pistachios, Coriole Black Olive Crackling $37
• Grilled S.A. Octopus, Cucumber and Cherry Tomato Salad, Charred Chilli Aioli $8
• Smoked Cleanseas Kingfish Ceviche, Buttermilk, Vadouvan and AMJ Garden Pea Meringue $15
• Espresso Glazed RGFM Beef Cheek, Creamed Potato and Roasted Carrot $34
• AMJ Hand Cut Chips with Adelaide Hills Herb Salt $10

Modern Australian

316 Pulteney St, Adelaide, SA, 5000, Australia

Coopers Alehouse @ The Earlsample menu

• MARGHERITA* fresh tomato, basil, garlic with lashings of mozzarella $15.0
• THE BUCKLEY tomato, ham off the bone, shaved speck, pepperoni, char-grilled Black Angus fillet of beef, caramelised onions, mozzarella and finished with tomato relish $23.0
• MEATZA† bacon, pepperoni, salami, ham and grilled mozzarella $7.0
• COMBINATION OYSTER PLATE (3 OF EACH) $26.0
• KILPATRICK - FOR EACH 3 a mix of bacon, worcestershire, BBQ and tomato sauces then grilled $9.0
• BREAD PLATTER one of each of the above bread selections $22.0
• SURF prawns and calamari in a creamy garlic sauce $7.0
• PISTACHIO CRÈME BRULEE with honey roasted cashews and vanilla ice-cream $11.0

Modern Australian

U1/ 465 Pulteney St, Adelaide, SA, 5000, Australia

Cafe Quisine in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. St Kilda Beach Hotel offers many options including Wedges and Nachos. Art Gallery Restaurant includes a wide range like Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo from . Metropolitan Hotel offers Pizza e Mozzarella Bar and All pizza served with fior di latte cheese.

International, Modern Australian

29 Chesser St, Adelaide, SA, 5000, Australia

Chesser Cellars Restaurant and Wine Bar in Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. Whitmore Hotel includes a wide range like Garlic Turkish Bread or Seeded Mustard & Parmesan Turkish Bread. Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander and Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney from . Historian Hotel offers Saracen's Head The and Basket of Chips - With Rosemary ,sea salt and Saracens Sauce.

Modern Australian

226 South Tce, Adelaide, SA, 5000, Australia

Chifley On South Terrace in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. The Balcony Restaurant - The Strathmore Hotel offers many options including Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah. Whitmore Hotel includes a wide range like Garlic Turkish Bread or Seeded Mustard & Parmesan Turkish Bread. Basket of Chips - With Rosemary ,sea salt and Saracens Sauce and Seasoned Potato Wedges - With chive sour cream and sweet chilli sauce from . Saracen's Head The offers La Trattoria Restaurant & Pizza Bar and Prawn Cocktail fresh king prawns.

International, Modern Australian

210 North Tce, Adelaide, SA, 5000, Australia

Chris Jarmer @ Air Bistro & Bar in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Fasta Pasta includes a wide range like GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices). Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Elephant and Castle Hotel and Garlic, Herb or Cheese & Worchester Bread.

Mediterranean, Modern Australian

199 Hutt St, Adelaide, SA, 5000, Australia

Citrus in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). Wasai Japanese Kitchen includes a wide range like Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. or Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata from . Seven Stars Hotel offers Café 129 - The Strathmore Hotel and Freshly Baked Ciabatta Bread (v) With our house butter.

Modern Australian, Seafood

18 Leigh St, Adelaide, SA, 5000, Australia

Cos Restaurantsample menu

• Steak Tartare Melba toast, parsley & shallots $16
• Broccolini w/ almond butter $8
• Mesculin Salad w/ radish & shallots $8
• Smoky Bay Oysters ½ Doz $18 / 1 Doz $29
• Chicken & Bacon Pate Melba toasts & tomato chutney $16
• Market Fish of the day Ask Waiter $38
• Roasted mushrooms w/ tarragon $8
• Hay Valley Lamb Turnip fondant, asparagus, tapenade $39

Hamburgers, Modern Australian

88 GILBERT St, Adelaide, SA, 5000, Australia

GILBERT STREET HOTELsample menu

• Homemade Hot Chilli Sauce $2.00
• PROVINCIAL MARGHARITA - ox heart tomato, basil & manchego (Add Proscuitto $5) $18.00
• VEAL & PORK MEATBALLS - iberian sauce & crusty bread $12.00
• Green Peppercorn & Onion Gravy $2.00
• TURKISH RATATOULLIE - eggplant, onion, tomato, capsicum, zucchini, mint & feta $18.00
• SEA SALT FRIES - roast garlic aioli $8.00
• Ciabatta oven loaf with garlic & rosemary $7.50
• WILD FOREST MUSHROOM CROQUETTES - tomato chutney $10.00

Asian, Modern Australian

233 Victoria Sq, Adelaide, SA, 5000, Australia

Hilton Adelaide in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. The Wakefield Hotel includes a wide range like Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Whitmore Hotel and Garlic Turkish Bread.

Modern Australian

265 Pirie St, Adelaide, SA, 5000, Australia

Hotel Tivolisample menu

• CHILLI FRIES / Chipotle Aioli (v) -
• BAKED VEGETABLES / Steamed Broccolini $9
• FRIED BABY LEMON PEPPER SQUID (GF) Fries, Salad & Saffron Aioli $19.5
• ALL ITEMS SERVED WITH Fries OR Mash Potato, Bone Marrow & Chive Butter & Tibur Salad -
• CHILLI FRIES / Chipotle Aioli $9
• CHOOSE 3 $25
• CHAR GRILLED CORN Jalepeño Crème & Queso Fresca $9
• APPLE WOOD SMOKED DUCK BREAST (GF) Goats Cheese, Golden Beetroot Purée, Celery, Pistachio, Spiced Beetroot & Herb Salad $29

Mediterranean, Modern Australian

72-74 Halifax St, Adelaide, SA, 5000, Australia

Panacea Restaurantsample menu

• Cous Cous Salad with baby spinach, chilli, garlic, feta, pepitas & sultanas V $16
• Blood Orange Sorbet with citrus salad & cinnamon dressing GF $16
• Meat lamb skewers, duck, pork belly, meatballs, porterhouse $102
• Tapas croquettas, empanadas, chorizo, labneh, white anchovies & crostini $51
• Three Little Pigs tomato salsa, mozzarella, smoked bacon, chorizo, pork belly, chilli, $29
• Chicken Liver Pâté served with crostini GF (ex crostini) $14
• Manchego Spanish sheep’s milk cheese served with quince membrillo V GF $13
• Tommy Ruffs served whole, char grilled, with fried potato, feta cake, tzatziki & salad GF $19 / $32

Australian, Contemporary, European, Gluten Free, Modern Australian, Vegan, Vegetarian

120 North Terrace, Adelaide

Modern Australian, Vegetarian

Rydges South Park, 1 South Tce, 1 South Tce, Adelaide, SA, 5000, Australia

Skyline Restaurantsample menu

• Crushed Pepper Corn Jus $2.00 ea
• Homemade loaf - garlic, seeded mustard butter $8
• Beer battered fat chips w aioli $8 each or 2 for $13
• Lemoncello semi freddo - lemon curd, meringue drops, shortbread crumbs $13
• Passionfruit meringue smash - coconut cream, raspberry, orange gels $13
• Kilpatrick, bacon, spicy BBQ $4.9 ea
• Pan seared, baked Adelaide Hills Heritage Berkshire pork belly - crushed sour apple puree, cured scallops, radish, game chips $26
• Slow braised Rangers Valley MSA beef cheeks - garlic mash, mushrooms, shaved buttered asparagus $26

Modern Australian

19 Gouger St, Adelaide, SA, 5000, Australia

Spoon By Aramis Vineyards in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. The Wakefield Hotel offers many options including Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) and Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Cafe Junction - Adelaide Casino includes a wide range like Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips or BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Café 129 - The Strathmore Hotel and Freshly Baked Ciabatta Bread (v) With our house butter.

Modern Australian

150 North Tce, Adelaide, SA, 5000, Australia

Swish On Terrace in Adelaide has no menu available, but can choose from many other options such as Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River from Art Gallery Restaurant. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. The Greek On Halifax includes a wide range like Olives - Variety of house-marinated green and black olives or Feta - Greek cheese, traditionally served with rubbed oregano & olive oil. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Sosta Argentinian Kitchen and Pan Espanola - Crispy toasted ciabatta bread with tomato, garlic, herbs and spices..

Modern Australian, Vegetarian

357 King William St, Adelaide, SA, 5000, Australia

Kings Head Hotelsample menu

• Roasted rosemary chat potatoes w/ sour cream, olive oil & sea salt $9
• Woodside Charleston Brie (Adelaide Hills) w/ lavosh & paste Small $18 / Large $30
• The Kings Caesar salad of Barossa bacon, poached egg, cos, house dressing & anchovy $16
• Pan fried black pork sausage w/ carrot & ginger puree, fresh apple & mint $9
• Crispy skinned salt & pepper Yorke Peninsula chicken w/ chili & garlic green beans, steamed rice & lime $26
• Red pepper dip - rocket & toasted walnut dip w/ Hyde Park ciabatta $9
• - add chicken or calamari for $4
• Bucket of chips w/ house mayonnaise $9

Modern Australian

192 Pirie St, Adelaide, SA, 5000, Australia

Winstons Bar in Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. The Wakefield Hotel offers many options including Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) and Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Café 129 - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo from . Metropolitan Hotel offers Botanic Gardens Restaurant and Steak Tartare - Salsa verde, pickled radishes, Pommery mayonnaise, hen’s yolk.

French, Modern Australian

Shp1/ 24 Waymouth St, Adelaide, SA, 5000, Australia

Bistro Domsample menu

• Frites with aioli $8.00
• Roast breast of Waechter’s Muscovy duck, boudin noir, apple and cinnamon $39.90
• Apple donuts, Calvados bavarois, green apple sorbet $15.00 each
• Steak Tartare, ‘garni comme il faut’ $19.90
• Mixed leaves, cucumber and radish $8.00
• Rump of Hawkers Creek lamb, creamed spinach and crispy sweetbreads $37.90
• Rhubarb and Custard Tart $15.00 each
• Baked ricotta, green olives, honey and malt ‘bark’ $15.90

Cafes, Modern Australian

61a Gouger St, Adelaide, SA, 5000, Australia

Cork Wine Cafe in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Seven Stars Hotel offers many options including - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. The Greek On Halifax includes a wide range like Olives - Variety of house-marinated green and black olives or Feta - Greek cheese, traditionally served with rubbed oregano & olive oil. Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Elephant and Castle Hotel and Garlic, Herb or Cheese & Worchester Bread.

European, Modern Australian

27- 29 Ebenezer Pl, Adelaide, SA, 5000, Australia

Belgian Beer Cafe Oostendesample menu

• Poulet Farci Pan Seared Chicken Breast Filled w’ Chorizo, Smoked Mozzarella & Basil w’ Saffron Buttered Kipflers & Tomato Couli $29.9
• D’Arenberg The Noble Riesling ‘10 b $39
• - Beer Recommendation – Chimay Rouge -
• Pile Végétale de Pâte Feuilletée Braised Eggplant, Zucchini & Red Peppers & Puff w’ Chevre $14.9
• Morris Liqueur Tokay $7.4
• Selection of Coffee From $3
• Dessert du Jour Please See our Friendly Staff for our Dessert Special of the Day $10.9
• Mussels are a staple Belgian dish. One Kilo of Mussels served in a traditional Belgian Mussel Pot, Served w’ Pommes Frites & House-Made Mayonnaise -

Modern Australian, Vegetarian

246 Rundle St, Adelaide, SA, 5000, Australia

Exeter Hotel in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). Wasai Japanese Kitchen includes a wide range like Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. or Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah from . The Balcony Restaurant - The Strathmore Hotel offers The Greek On Halifax and Olives - Variety of house-marinated green and black olives.

Modern Australian

109 Waymouth St, Adelaide, SA, 5000, Australia

The Marble Bar in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Café 129 - The Strathmore Hotel and Freshly Baked Ciabatta Bread (v) With our house butter.

Modern Australian

73a Hindley St, Adelaide, SA, 5000, Australia

D-tox Me in Adelaide has no menu available, but can choose from many other options such as Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River from Art Gallery Restaurant. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. The Balcony Restaurant - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Saracen's Head The and Basket of Chips - With Rosemary ,sea salt and Saracens Sauce.

Italian, Modern Australian

Ambassadors Hotel, 107 King William St, Adelaide, SA, 5000, Australia

Balcony Dining Roomsample menu

• Steamed seasonal greens $4.0/$6.0
• WARM LAMB SALAD chickpea, cherry tomato, spinach, preserved lemon dressing $19.0
• VANILLA PANNACOTTA Red rope licorice, berry sherbet $10.0
• Roasted root vegetables $4.0/$6.0
• BBQ BEEF RIBS $9.0
• All served with chips -
• ARANCINI three cheese, roasted capsicum sugo, parmesan $9.0
• THE GRECIAN grilled lamb, hummus, feta, roast capsicum, spinach, yoghurt $18.0

Modern Australian

Adelaide Institute of TAFE, 120 Currie St, Adelaide, SA, 5000, Australia

Tiros @ 120 in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Wasai Japanese Kitchen includes a wide range like Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. or Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah from . The Balcony Restaurant - The Strathmore Hotel offers Seven Stars Hotel and -.

Cafes, Modern Australian

Grote St, Grote St, Adelaide, SA, 5000, Australia

Taldy-Kurgan in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Fasta Pasta includes a wide range like GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices). Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Historian Hotel and Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander.

Modern Australian, Pub Food

30 Waymouth St, Adelaide, SA, 5000, Australia

The Gallerysample menu

• Fries with Aioli $9.00
• Mini Beef Burger, Masdaam Cheese, Tomato Relish & Pickle $9.00
• King Prawns, Watermelon Sorbet & Marinated Goats Cherve $15.00
• Tempura Zucchini Flowers, Shallots, Fetta Sauce & Tomato Caper Dressing $14.00
• House Made Marshmallows (Ask Staff for Flavours) 6 per serve $9.00
• Pork Belly, Baby Beetroot Witlof & Spiced Apple $14.00
• Scallops, Mango Gel, Pomegranate & Mint Salsa $14.00
• Local Squid with Aioli & Grilled Lemon $11.00

Modern Australian, Vegetarian

205 Waymouth St, Adelaide, SA, 5000, Australia

Cumberland Arms Hotel in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Fasta Pasta includes a wide range like GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices). Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce from . Wasai Japanese Kitchen offers Cafe Junction - Adelaide Casino and Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips.

Asian, Modern Australian

208 Hindley St, Adelaide, SA, 5000, Australia

Worldsend Hotel in Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. The Greek On Halifax offers many options including Olives - Variety of house-marinated green and black olives and Feta - Greek cheese, traditionally served with rubbed oregano & olive oil. Café 129 - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. All pizza served with fior di latte cheese and Napoletana Buffalo mozzarella from . Pizza e Mozzarella Bar offers La Trattoria Restaurant & Pizza Bar and Prawn Cocktail fresh king prawns.

Australian, Gluten Free, International, Modern Australian, Vegetarian

Intercontinental Adelaide, North Terrace, Adelaide

Mediterranean, Modern Australian

North Tce, Adelaide, SA, 5000, Australia

Regattas Bistrosample menu

• Warm olives and freshly baked grissini $7
• Parsnip veloute with crème fraiche $12
• Fish n Chips with hand cut chips and tartar sauce $18
• Lemon possett with pistachio biscotti $12
• Slow braised lamb shank, pea and speck salad $24
• Mushroom fricassee with toasted rye bread $12
• Beetroot risotto with goat curd crumb $20
• Orange bread and butter pudding with marmalade ice cream $12

Australian, Contemporary, European, Gluten Free, Modern Australian, Vegetarian

Regent Arcade, 110 Grenfell St, Adelaide SA 5000, Australia

Australian, Bar, Modern Australian

128 Rundle Mall, Adelaide SA 5000, Australia

Australian, Modern Australian

144 King William St, Adelaide SA 5000, Australia

Australian, Gluten Free, Modern Australian, Vegetarian

55 Frome St, Adelaide SA 5000, Australia

Bar Food, Modern Australian

1 South Terrace, Adelaide SA 5000, Australia

Australian, Bar Food, European, Gluten Free, Modern Australian, Vegetarian

45 King William St, Adelaide SA 5000, Australia

Modern Australian, Pub Food

205 Rundle St, Adelaide, SA, 5000, Australia

Austral Hotel Bunka Restaurantsample menu

• Free Range Chicken Schnitzels in-house herb-crumbed breast chicken or beef schnitzel, crunchy chips & slaw pot with your choice of mushroom, gravy, pepper sauce parmigiana add $3 $19.00
• Beef Tacos - slaw and garlic mayo $16.00
• The Austral Burger 100% house-ground rump, caramelised onion, swiss cheese, bbq relish, rasher bacon salad greens, garlic mayo on a sourdough bun. Served with chips $19.00
• Angus Beef Schnitzels in-house herb-crumbed breast chicken or beef schnitzel, crunchy chips & slaw pot with your choice of mushroom, gravy, pepper sauce parmigiana add $3 $19.00
• Thai Red Curry (vegan) sautéed vegetables, spicy red coconut broth, coriander shoots, choi sum & caramelised lemon $18.00
• Salt & Pepper Squid - entrée size served with lemon & garlic mayo $12.00
• Greek Salad $12.00
• Pork Belly (Murray Valley, SA) twice-cooked pork belly with baby carrot, greens, beetroot & pan juices $28.00

Modern Australian

264 Flinders St, Adelaide, SA, 5000, Australia

Decant Restaurantsample menu

• Trio of Sorbets served in a Chocolate Pastry Case $13
• Moisture-Infused Pork Rib Eye served with a Salad of Smashed Apple and Red Cabbage, with a Cider Jus $30
• Seasonal Vegetables $6
• Trio of Fine Cheeses with Lavosh and Lemon Myrtle Apricots $27
• Fries $6
• Polenta, Sea Salt and Black Pepper-Crusted SA Squid with an Asian Salad E/M $15
• Atlantic Salmon with a Corn, Avocado and Cous Cous Salad, with Slow-Roasted Cherry Tomato $30
• Warm House-Marinated Barossa Olives $10

Australian, Fusion, Gluten Free, Grill, Modern Australian, Seafood, Steak

Mantra Hindmarsh Square, 55-67 Hindmarsh Square, Adelaide

International, Modern Australian

144 King William St, Adelaide, SA, 5000, Australia

Treasury On King Williamsample menu

• Assiette of cheese, glace fig, lavoche, quince paste $18.9
• Fish of the Day Market price
• Tomato tarte tatin, buffalo mozzarella, watercress, hazelnut salt, vino cotto V $15.9
• Duck fat potatoes $9.9
• Braised lamb rump, buttermilk crisp, poached butternut pumpkin, cauliflower gribiche, sea greens GF $31.9
• Roast field mushroom, white mushroom & gruyere croquette, zucchini flowers, enoki salad, beurre rouge V $28.9
• Crème brulee, mango & pepper ice cream, vanilla sable GF on request $14.9
• Fennel smoked breast of duck, confit leg croustillant, charred watermelon, black sesame, apple sauce $33.9

Modern Australian, Thai

247 Gouger St, Adelaide, SA, 5000, Australia

Good quality food, friendly service.

Modern Australian

55 - 67 Hindmarsh Sq, Adelaide, SA, 5000, Australia

Sq Restaurant & Lounge in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. The Balcony Restaurant - The Strathmore Hotel offers many options including Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah. Cafe Junction - Adelaide Casino includes a wide range like Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips or BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Whitmore Hotel and Garlic Turkish Bread.

Mediterranean, Modern Australian

182 Hindley St, Adelaide, SA, 5000, Australia

Elysium Lounge in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). The Balcony Restaurant - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. Olives - Variety of house-marinated green and black olives and Feta - Greek cheese, traditionally served with rubbed oregano & olive oil from . The Greek On Halifax offers Cafe Junction - Adelaide Casino and Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips.

Italian, Modern Australian

45 Grenfell St, Adelaide, SA, 5000, Australia

An Italian restaurant in the city centre offering flavoursome dishes in a relaxed environment.

Modern Australian, Vegetarian

106 Halifax St, Adelaide, SA, 5000, Australia

Rob Roy Hotel in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Fasta Pasta includes a wide range like GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices). Basket of Chips - With Rosemary ,sea salt and Saracens Sauce and Seasoned Potato Wedges - With chive sour cream and sweet chilli sauce from . Saracen's Head The offers Pizza e Mozzarella Bar and All pizza served with fior di latte cheese.