Modern Australian Adelaide Restaurants and Takeaway Menus

Mediterranean, Modern Australian

North Tce, Adelaide, SA, 5000, Australia

Art Gallery Restaurantsample menu

• Salad - celery heart, radish, quinoa, parsley + avocado oil $8
• Oracle organic juice - apple, carrot + celery - apple, carrot + beetroot - apple, carrot + ginger - apple + guava $5.50
• Smoked turkey + Waldorf salad (celery, apple, walnuts, mayonnaise dressing) $11
• Chips Small: $5, Large:$7.5
• White chocolate mousse with Haigh’s milk chocolate white chocolate mousse with Haigh’s milk chocolate $7.50
• Pair of mini gelati cones $5
• Enzo’s gluten free bread available on request soup with croutons $12
• Sugar free iced tea - organic green, organic ginger peach $4

Cafe Food, Grill, Modern Australian, Pizza, Steak

129 North Terrace, Adelaide, City Centre, Adelaide

The Balcony Restaurant - The Strathmore Hotelsample menu

• Barramundi 100gm $6.00
• Fresh Tasmanian salmon 100gm $7.00
• Hand Battered Onion Rings dressed with garden chives $9.00
• - Tomato Chutney / Wholegrain Mustard / Hot English Mustard / Dijon Mustard / Mushroom / Pepper / Citrus Hollandaise / Smokey BBQ / Gravy / Dianne / Creamy Garlic -
• Chef's selection of market vegetables (gf) (v) $8.00
• Mango, Apple and Coconut Strudel With lemon sorbet and King Island double cream $10.00
• Premium MSA Sirloin Steak 300gm $33.00
• Prawns (3 per serve) $6.00

Cafe Food, Grill, Modern Australian, Pizza, Steak

129 North Terrace, Adelaide, City Centre, Adelaide

Café 129 - The Strathmore Hotelsample menu

• Barramundi 100gm $6.00
• Golden Panko Crumbed South Australian Flathead Fillets With American battered potato curls, radicchio salad and a yoghurt and fresh herb tartare $32.00
• Premium Beef Tenderloin ~ House speciality 250gm $36.00
• Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
• Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad E $18.00 / $29.00
• Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00
• Marinated Olives (v) (gf) South Australian Kalamata and Valverde olives with stuffed Swiss brown mushrooms $9.00
• Premium MSA Sirloin Steak 300gm $33.00

Italian, Modern Australian

317 Morphett St, Adelaide, SA, 5000, Australia

Whitmore Hotelsample menu

• Aioli, Relish, Other Sauces $1.50
• Leek & Swiss Brown Mushroom Tart topped with Goats Cheese, Tomato puree and Parsley Oil $18.00
• Gravy, Pepper, Dianne, Mushroom $2.00
• Seasonal Steamed Greens $7.00
• Chicken Breast wrapped in Prosciutto with Tomato Onion Puree with Mash $22.00
• Morrocan Beef Salad with Cherry Tomato, Cracked Wheat, Mixed Leaves & Spanish Onion $20.00
• KI Silver Label (Geoff Hardy) Kuitpo, adelaide Hills sa $8.00 / $34.50
• Crunchy Sea Salted Beer Battered Chips with Aioli $7.00

Modern Australian, Vegetarian

254 Wright St, Adelaide, SA, 5000, Australia

Prince Albert Hotelsample menu

• SLIDERS -
• - American Style Cheeseburger w/ Pickle $7
• ROASTED PORK BELLY w/ Cauliflower Puree, Crisp Red Cabbage & Celery Slaw & Sticky Cider Reduction gf $22
• OPEN STEAK SANDWICH w/ Tender Thick-Cut Scotch Fillet, Brie, Tomato, Rocket, Onion Jam served w/ Chips $19
• THE PA PLOUGHMAN’S PLATE Spring Gulley Picked Onions, Say Cheese Aged Cheddar & Double Brie, Pickled Gherkin, Sweet Mustard Pickle, Beerenberg Tomato Chutney, Leg Ham & Crusty Bread $15.50
• BOWL Of CHIPS w/ Aioli vg, gf $6
• 300g M.S.A. SIRLOIN STEAK served w/ Chips & a Garden Salad gf $20
• - Mushroom, Roast Capsicum & Confit Onion & Cheese vg $7

Mediterranean, Modern Australian

18 Coromandel Pl, Adelaide, SA, 5000, Australia

Historian Hotelsample menu

• Herb crusted chicken breast schnitzel with mixed leaf salad and chips $18
• Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
• House made dips with warmed flat bread $10
• Steamed greens with olive oil and Murray sea salt $6
• Gravy, Mushroom Sauce, Green Peppercorn sauce $3
• Potato gnocchi with white beans, pine nuts, baby spinach in a rose sauce topped basil infused bocconcini $24
• Garlic & oregano Turkish bread $5
• MSA eye fillet (220g) steak with green beans, broccolini, pomme fondants parmesan crisp and red wine jus $28

Asian, Australian, Gluten Free, Middle Eastern, Modern Australian, Vegan, Vegetarian

9 Peel St, Adelaide SA 5000, Australia

Modern Australian, Vegetarian

Plane Tree Dr, Adelaide, SA, 5000, Australia

Botanic Gardens Restaurantsample menu

• Panko Crumbed Lambs Brains - Sauce gribiche and celeriac salad $52 (2courses) $70 (3courses)
• Vittoria ‘Cinque Stelle’ Coffee - Cappuccino, Flat White, Latte, Long Black, Espresso, Macchiato, Hot Chocolate $4.50
• Assorted loose leaf Teas: Affogato $7.50
• Hibiscus Poached Rhubarb Napoleon - Mascarpone cream, vanilla sponge, rhubarb and gin sorbet $52 (2courses) $70 (3courses)
• Trio of Cheese - Please ask for today’s selection $52 (2courses) $70 (3courses)
• Pork two ways - Polenta crusted Pulled pork shoulder and roast pork fillet, butternut puree and coriander and coconut salad $52 (2courses) $70 (3courses)
• Pissaladiere with White Asparagus Salad - Onion jam, grape fondue, frisee $52 (2courses) $70 (3courses)
• Assorted loose leaf Teas: Liqueur Affogato $12.50

Modern Australian

233 Franklin St, Adelaide, SA, 5000, Australia

Benjamin On Franklin Hotelsample menu

• - ADD SALAD $2.5
• - ADD SALAD $2.5
• 200g EYE FILLET (MSA) gruyere and onion tartlet, steamed beans and red wine jus $32.5
• PARMIGIANA, TEX MEX $3
• PROSCIUTTO tomato base, bocconcini, prosciutto, basil pesto and cherry tomatoes $17.5
• ZUCCHINI FRIES spiced capsicum sauce $9
• ANGUS BURGER angus beef with adelaide hills bacon, free range egg, caramelised onion, cheese and tomato relish between a glazed bun and chips $18
• SAUCES CREAMY PEPPER, MUSHROOM, RED WINE GRAVY $2

Modern Australian, Pub Food

162 Hutt St, Adelaide, SA, 5000, Australia

Havelock Hotelsample menu

• Fries - served with tomato sauce or aioli $6.9
• Havey Schnitty, bacon, mushroom, bbq sauce & cheese $3.5
• Havelock Dip Plate - house made dips served with grilled pita bread $11.9
• Sumac Chicken Salad - grilled chicken tenderloins on a salad of tomato, cucumber, red onion, peppers, parsley & spiced pita $17.9
• Greek Salad VG $5
• Salt & Pepper Squid Rings - lightly dusted in our chef’s salt & pepper mix, served with fries, salad, aioli & lemon wedges $17.9
• 300G Sunday Creek Scotch Fillet - Served with chips, salad & your choice of gravy or creamy mashed potato, green beans & red wine jus $28.9
• Add pineapple to your parmi $1

Australian, Bar, Gluten Free, Modern Australian, Pub Food

299 Rundle St, Adelaide SA 5000, Australia

Australian, Bar, Gluten Free, Modern Australian, Pub Food

299 Rundle St, Adelaide SA 5000, Australia

Modern Australian

9 Light Sq, Adelaide, SA, 5000, Australia

Night Train in Adelaide has no menu available, but can choose from many other options such as Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River from Art Gallery Restaurant. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Prince Albert Hotel and HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg.

Modern Australian, Vegetarian

229 Rundle St, Adelaide, SA, 5000, Australia

Stag Hotelsample menu

• - Seeded $3.1ea
• Onion rings. $6.3
• - Hot English $3.1ea
• Trio of Gelista Gelati. World famous trio of Gelista Gelati served in an ice cold Martini glass. Please ask one of our staff for the flavours of the month. $9.3
• Black Angus Bacon 3-Ways Burger. Made at the Stag with Coorong Angus Brisket, Blade and Topside no additives except for salt and pepper, grilled and then blasted with our homemade chilli plum sa $20
• - Parsley Butter (GF) $3.1ea
• Coorong Angus Triple Beef Burger. Not for the faint hearted, three beef patties, cheese, lettuce, bacon, egg, tomato relish and mayo. $26.9
• Spear Creek Lamb Shank. (GF) Spear Creek Lamb Shank roasted for hours and hours and hours in a Mediterranean style sauce, then bedded in a creamy garlic mash. $28

Modern Australian, Vegetarian

308 King William St, Adelaide, SA, 5000, Australia

Crown and Sceptre Hotel in Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. The Balcony Restaurant - The Strathmore Hotel offers many options including Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Whitmore Hotel and Garlic Turkish Bread.

Modern Australian

38 Hindmarsh Sq, Adelaide, SA, 5000, Australia

The Griffins Hotelsample menu

• Garlic Bread [4 slices] - garlic butter, toasted turkish bread. $8.0
• Griffin’s Beef Burger - house made lean beef patti, bacon, egg, fresh tomato, beetroot, lettuce, tomato relish, on a toasted turkish roll with melted tasty cheese & chips. $22.0
• Griffin’s’ Tasting Plate [2-3 share] - basil chicken,tomato arancini,meat balls,napoli sauce & shaved parmesan, salad of spicy chorizo, rocket, red onion,roast capsicum, turkish garlic bread & aioli. $35.9
• Smoked Rainbow Trout Salad - baby cos, avocado, red onion, cherry tomatoes, roasted capers,lemon & chardonnay vinaigrette. finished with tatziki. $25.9
• Vegetarian Risotto - asparagus, roasted pumpkin, fresh tomato. $24.5
• Hot Chips - lime aioli & tomato sauce $10.5
• Fettucini - blue swimmer crab and prawns, spiced rose sauce, spring onion & fresh basil. $27.9 / Vegetarian Option: $22.9
• Duo of Dips - with grilled pita bread. $12.9

Australian, Cafe Food, Coffee and Tea, Gluten Free, Modern Australian, Vegan, Vegetarian

276 Flinders St, Adelaide SA 5000, Australia

Australian, Gluten Free, Modern Australian, Tapas, Vegan, Vegetarian, Wine Bar

29-31 Chesser Street, Adelaide, City Centre, Adelaide

Australian, Gluten Free, Modern Australian

264 Flinders Street, Adelaide

Modern Australian, Vegetarian

437 Pulteney St, Adelaide, SA, 5000, Australia

Astor Hotelsample menu

• ANGUS PREMIUM STEAK BURGER - chargrilled angus steak slices, sauteed onion, bacon, melted cheese, fried egg, sliced tomato, beetroot, lettuce, mustard & tomato sauce in a toasted burger bun $19.00
• HAWAIIAN - ham, pineapple & grilled cheese $4.00
• Pan Fried Prawns, Steak Pieces or Chicken Pieces $5.50
• LAMB WRAPS - oven roasted Greek spiced lamb, spanish onion, cos lettuce, fresh tomato & garlic yoghurt $11.00
• PITA WRAPS - grilled chicken, bacon, fresh tomato, spanish onion, cos lettuce, sweet chilli sauce & aioli $11.00
• WARM CHICKEN SALAD - grilled chicken, oven roasted pumpkin, cherry tomatoes, roasted capsicum, onion, baby spinach & rocket, with honey mustard aioli $18.00
• Mixed Vegetables $5.00
• VEGETARIAN - olive tapenade base with baby spinach, tomato, roast pumpkin, roasted spanish onion & boccocini $14.00

Modern Australian

233 Victoria Sq, Adelaide, SA, 5000, Australia

Brasserie Restaurantsample menu

• Coopers Sparkling Ale Bread with Four Leaf Egyptian Gold Flour Clay Baked by our Pastry Chef. With Murray River Pink Salt, Coriole Olives , Selevoo EVOO and Home Made Dukkha $9
• AMJ Hand Cut Chips with Adelaide Hills Herb Salt $10
• Woakwine Organic Scotch Fillet, Garlic Herb Fondant, Buttered Spinac h and Hermitage Condiment $38
• Grilled S.A. Octopus, Cucumber and Cherry Tomato Salad, Charred Chilli Aioli $8
• Adelaide Hills Strawberries, Finger Limes, Buttermilk Pannacotta, Scorched Meringue, Basil Ice Cream, White Chocolate Snow $17
• Outback Pride Finger Lime and Pepper Berry Grilled S.A. King Prawns, Adelaide Hills Greens – 2 Pieces $13
• Tobalong Heritage Tomato Salad, Selevoo Medio Olive Oil, Basil and Bocconcini, Tomato Flakes $9
• Mayura Station Wagyu, Lemon Oregano Charred Gulf S.A. Prawns, Tewkesbury Mustard Hollandaise $48

Modern Australian

316 Pulteney St, Adelaide, SA, 5000, Australia

Coopers Alehouse @ The Earlsample menu

• CREAMY POTATO MASH $4.0 / $8.0
• SIDE SALAD mesculin, tomato, cucumber, red onion, snow pea shoots, and shredded carrot with red wine vinaigrette $3.0 / $5.0
• SPICY BATTERED WEDGES with sweet chilli & sour cream $7.0 / $12.0
• PICCANTE* tomato, salami, capsicum, onion, chilli, garlic, olives and mozzarella $18.0
• SWEET POTATO WEDGES with sweet chilli & sour cream $7.0 / $12.0
• TENDER CHICKEN 300GM $17.9
• CHICKEN FILLET NUGGET DIPPERS* Japanese bread crumbed and fried, served with ponzu, sweet & sour and honey mustard mayo dipping sauces. Served with dressed salad leaves. $13.0
• COMBINATION OYSTER PLATE (3 OF EACH) $26.0

Modern Australian

U1/ 465 Pulteney St, Adelaide, SA, 5000, Australia

Cafe Quisine in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. St Kilda Beach Hotel offers many options including Wedges and Nachos. Art Gallery Restaurant includes a wide range like Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo from . Metropolitan Hotel offers Pizza e Mozzarella Bar and All pizza served with fior di latte cheese.

International, Modern Australian

29 Chesser St, Adelaide, SA, 5000, Australia

Chesser Cellars Restaurant and Wine Bar in Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. Whitmore Hotel includes a wide range like Garlic Turkish Bread or Seeded Mustard & Parmesan Turkish Bread. Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander and Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney from . Historian Hotel offers Saracen's Head The and Basket of Chips - With Rosemary ,sea salt and Saracens Sauce.

Modern Australian

226 South Tce, Adelaide, SA, 5000, Australia

Chifley On South Terrace in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. The Balcony Restaurant - The Strathmore Hotel offers many options including Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah. Whitmore Hotel includes a wide range like Garlic Turkish Bread or Seeded Mustard & Parmesan Turkish Bread. Basket of Chips - With Rosemary ,sea salt and Saracens Sauce and Seasoned Potato Wedges - With chive sour cream and sweet chilli sauce from . Saracen's Head The offers La Trattoria Restaurant & Pizza Bar and Prawn Cocktail fresh king prawns.

International, Modern Australian

210 North Tce, Adelaide, SA, 5000, Australia

Chris Jarmer @ Air Bistro & Bar in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Fasta Pasta includes a wide range like GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices). Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Elephant and Castle Hotel and Garlic, Herb or Cheese & Worchester Bread.

Mediterranean, Modern Australian

199 Hutt St, Adelaide, SA, 5000, Australia

Citrus in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). Wasai Japanese Kitchen includes a wide range like Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. or Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata from . Seven Stars Hotel offers Café 129 - The Strathmore Hotel and Freshly Baked Ciabatta Bread (v) With our house butter.

Modern Australian, Seafood

18 Leigh St, Adelaide, SA, 5000, Australia

Cos Restaurantsample menu

• Green Pepper Sauce -
• Shoestring fries w/ herb salt & mayo $8
• Mustards -
• Spencer Gulf Prawns Sauce provencale, roast garlic, sumac $36
• Roast Duck Breast Parsnip, brussell sprouts, griottines $38
• Steak Tartare Melba toast, parsley & shallots $16
• Cafe de Paris Butter -
• Red Wine Jus -

Hamburgers, Modern Australian

88 GILBERT St, Adelaide, SA, 5000, Australia

GILBERT STREET HOTELsample menu

• CHERMOULA CHICKEN BREAST - warm butter bean & fennel salad with pebre salsa $26.00
• VEAL & PORK MEATBALLS - iberian sauce & crusty bread $12.00
• 300G FREE RANGE CHICKEN BREAST SCHNITZEL - market salad and fries $17.00
• Extra warm crusty bread $4.50
• Parmigiana $2.50
• GILBERT STREET MSA SIRLOIN BURGER - wood smoked bacon, cheddar, beetroot relish, onion jam, lettuce & fries $18.00
• Green Peppercorn & Onion Gravy $2.00
• ROAST KIPFLER POTATOES WITH MUSTARD SALAD CREAM & SPRING ONIONS $8.00

Asian, Modern Australian

233 Victoria Sq, Adelaide, SA, 5000, Australia

Hilton Adelaide in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. The Wakefield Hotel includes a wide range like Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Whitmore Hotel and Garlic Turkish Bread.

Modern Australian

265 Pirie St, Adelaide, SA, 5000, Australia

Hotel Tivolisample menu

• CHAR GRILLED CORN / Jalepeño Crème & Queso Fresca (GF) (v) -
• CHOOSE 2 $17
• MARISCOS (GF) Local White Fish, Baby Squid, Prawns & Mussels, Cherry Tomatoes, Zucchini & Lemon 1p $26 / 2p $50
• TIVOLI BEEF BURGER Egg, Bacon, Aioli, Lettuce, Tomato, Cheese, & House Made Relish $19.5
• BAKED VEGETABLES / Steamed Broccolini $9
• CHOOSE 3 $25
• BEEF MASSAMAN CURRY Coriander, Coconut Rice $19.5
• SAUCES ON THE SIDE / Mushroom, Pepper or Gravy $2

Mediterranean, Modern Australian

72-74 Halifax St, Adelaide, SA, 5000, Australia

Panacea Restaurantsample menu

• Lamb Skewers with Du Puy lentils, roasted beetroot & an almond, mint & sultana gremolata GF $20 / $34
• - With your favourite liqueur GF $18
• Empanadas fried pastries filled with spiced pork & sprinkled chilli salt (3) $12
• Risotto with caramelised apple, celery, walnut & parmesan cheese V GF $18 / $29
• Three Little Pigs tomato salsa, mozzarella, smoked bacon, chorizo, pork belly, chilli, $29
• Calamari Alia Aglio, baby calamari oven baked in olive oil, garlic, chilli & chorizo served with crostini GF (ex crostini) $17 / $29
• Crème Caramel with house-baked biscotti GF (without biscotti) $17
• Seafood whitebait fritters, calamari alia aglio, prawns, scallops & tommy ruffs $94

Australian, Contemporary, European, Gluten Free, Modern Australian, Vegan, Vegetarian

120 North Terrace, Adelaide

Modern Australian, Vegetarian

Rydges South Park, 1 South Tce, 1 South Tce, Adelaide, SA, 5000, Australia

Skyline Restaurantsample menu

• Natural, lime, cracked black pepper $4.5 ea
• Char grilled South Australian Squid - rocket & spinach, herb pesto, blackened lime $14
• South Australian grilled prawns - chilli, garlic, pernod cream, grilled Turkish bread $16
• Homemade Fettuccine - truffled mushrooms, capers, red onion, rocket, fresh thyme, 90 mile dessert evo $23
• Butter tossed broccolini, roasted hazelnuts $8 each or 2 for $13
• 500gm SA Coorong Angus T-Bone - Served w Confit vine tomato, Buttered broccolini $42
• Homemade loaf - garlic, seeded mustard butter $8
• Ragout of Swiss brown, shitake and oyster mushrooms, fresh herbs $8 each or 2 for $13

Modern Australian

19 Gouger St, Adelaide, SA, 5000, Australia

Spoon By Aramis Vineyards in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. The Wakefield Hotel offers many options including Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) and Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Cafe Junction - Adelaide Casino includes a wide range like Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips or BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Café 129 - The Strathmore Hotel and Freshly Baked Ciabatta Bread (v) With our house butter.

Modern Australian

150 North Tce, Adelaide, SA, 5000, Australia

Swish On Terrace in Adelaide has no menu available, but can choose from many other options such as Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River from Art Gallery Restaurant. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. The Greek On Halifax includes a wide range like Olives - Variety of house-marinated green and black olives or Feta - Greek cheese, traditionally served with rubbed oregano & olive oil. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Sosta Argentinian Kitchen and Pan Espanola - Crispy toasted ciabatta bread with tomato, garlic, herbs and spices..

Modern Australian, Vegetarian

357 King William St, Adelaide, SA, 5000, Australia

Kings Head Hotelsample menu

• Roasted rosemary chat potatoes w/ sour cream, olive oil & sea salt $9
• Affogato of vanilla bean ice cream & Kommon Grounds coffee w/ your choice of liqueur N/A
• 1/2 kg Murraylands rib eye w/ smoked bacon & garlic smashed potato, parsnip puree, parsley & celery leaf salad & blue cheese butter $42
• Bucket of chips w/ house mayonnaise $9
• Open Sandwich 200gm porterhouse OR roasted garlic herb field mushrooms on rocket, caramelised onion, tomato, cheddar & Beerenberg tomato chutney on ciabatta w/ shoestring fries $22
• Seasonal garden salad w/ balsamic vinaigrette $9
• Woodside Charleston Brie (Adelaide Hills) w/ lavosh & paste Small $18 / Large $30
• Pan fried black pork sausage w/ carrot & ginger puree, fresh apple & mint $9

Modern Australian

192 Pirie St, Adelaide, SA, 5000, Australia

Winstons Bar in Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. The Wakefield Hotel offers many options including Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) and Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Café 129 - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo from . Metropolitan Hotel offers Botanic Gardens Restaurant and Steak Tartare - Salsa verde, pickled radishes, Pommery mayonnaise, hen’s yolk.

French, Modern Australian

Shp1/ 24 Waymouth St, Adelaide, SA, 5000, Australia

Bistro Domsample menu

• Mixed leaves, cucumber and radish $8.00
• Roast breast of Waechter’s Muscovy duck, boudin noir, apple and cinnamon $39.90
• Crispy Berkshire pig with fermented kohlrabi and green sauce $16.90
• Tonka bean crème brulee $15.00 each
• Woakwine organic roasted and smoked onglet with bone marrow and oak barrel salt $36.90
• House smoked Atlantic salmon with oyster cream $19.90
• Kitchen menu • 5 courses $80 per person/ $120 with wine
• Frites with aioli $8.00

Cafes, Modern Australian

61a Gouger St, Adelaide, SA, 5000, Australia

Cork Wine Cafe in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Seven Stars Hotel offers many options including - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. The Greek On Halifax includes a wide range like Olives - Variety of house-marinated green and black olives or Feta - Greek cheese, traditionally served with rubbed oregano & olive oil. Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Elephant and Castle Hotel and Garlic, Herb or Cheese & Worchester Bread.

European, Modern Australian

27- 29 Ebenezer Pl, Adelaide, SA, 5000, Australia

Belgian Beer Cafe Oostendesample menu

• Bitterballen Traditional Dutch Chicken Meatballs w’ French Dijon & Beetroot Relish $14.9
• - Beer Recommendation – Achel Blonde -
• Dessert du Jour Please See our Friendly Staff for our Dessert Special of the Day $10.9
• Penfolds Grandfather Port $14.2
• Mussels are a staple Belgian dish. One Kilo of Mussels served in a traditional Belgian Mussel Pot, Served w’ Pommes Frites & House-Made Mayonnaise -
• Meuniere Steamed w’ White Wine, Butter, & Fresh Herbs $29.9
• D’Arenberg The Noble Riesling ‘10 b $39
• Mariniere Steamed w’ Fish Stock, Confit Garlic, Fresh Tomato, Chilli & Parsley $29.9

Modern Australian, Vegetarian

246 Rundle St, Adelaide, SA, 5000, Australia

Exeter Hotel in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). Wasai Japanese Kitchen includes a wide range like Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. or Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah from . The Balcony Restaurant - The Strathmore Hotel offers The Greek On Halifax and Olives - Variety of house-marinated green and black olives.

Modern Australian

109 Waymouth St, Adelaide, SA, 5000, Australia

The Marble Bar in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Café 129 - The Strathmore Hotel and Freshly Baked Ciabatta Bread (v) With our house butter.

Modern Australian

73a Hindley St, Adelaide, SA, 5000, Australia

D-tox Me in Adelaide has no menu available, but can choose from many other options such as Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River from Art Gallery Restaurant. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. The Balcony Restaurant - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Saracen's Head The and Basket of Chips - With Rosemary ,sea salt and Saracens Sauce.

Italian, Modern Australian

Ambassadors Hotel, 107 King William St, Adelaide, SA, 5000, Australia

Balcony Dining Roomsample menu

• AMBASSADORS CATCH panko crumbed or battered fish, prawn twists, salt & peppers squid, dill & lemon aioli $24.0
• + Chicken $2.0
• CHICKADEE grilled chicken, bacon, tomato, cheese, lettuce, bbq sauce $18.0
• ROAST OF THE DAY $17.0
• BBQ BEEF RIBS $9.0
• Crunchy chips w/ bush tomato sea salt $7.0
• Mad mexican: tortilla chips, guacamole, jalapeno aioli, sour cream & cheese $4.0
• All served with chips -

Modern Australian

Adelaide Institute of TAFE, 120 Currie St, Adelaide, SA, 5000, Australia

Tiros @ 120 in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Wasai Japanese Kitchen includes a wide range like Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. or Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah from . The Balcony Restaurant - The Strathmore Hotel offers Seven Stars Hotel and -.

Cafes, Modern Australian

Grote St, Grote St, Adelaide, SA, 5000, Australia

Taldy-Kurgan in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Fasta Pasta includes a wide range like GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices). Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Historian Hotel and Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander.

Modern Australian, Pub Food

30 Waymouth St, Adelaide, SA, 5000, Australia

The Gallerysample menu

• Lamb Fillet, Bean Puree, Cherry Tomatoes, Chard Onions & Baby Mint $20.00
• Mini Beef Burger, Masdaam Cheese, Tomato Relish & Pickle $9.00
• King Prawns, Watermelon Sorbet & Marinated Goats Cherve $15.00
• Scallops, Mango Gel, Pomegranate & Mint Salsa $14.00
• Panko Crumbed Chicken, Endive & Kewpie $9.00
• Pan-Fried Local Whiting Fillet, Cockles Saffron & Herb Dressing $16.00
• Selection of House Marinated Vegetables & Grissini $17.00
• Fries with Aioli $9.00

Modern Australian, Vegetarian

205 Waymouth St, Adelaide, SA, 5000, Australia

Cumberland Arms Hotel in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Fasta Pasta includes a wide range like GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices). Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce from . Wasai Japanese Kitchen offers Cafe Junction - Adelaide Casino and Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips.

Asian, Modern Australian

208 Hindley St, Adelaide, SA, 5000, Australia

Worldsend Hotel in Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. The Greek On Halifax offers many options including Olives - Variety of house-marinated green and black olives and Feta - Greek cheese, traditionally served with rubbed oregano & olive oil. Café 129 - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. All pizza served with fior di latte cheese and Napoletana Buffalo mozzarella from . Pizza e Mozzarella Bar offers La Trattoria Restaurant & Pizza Bar and Prawn Cocktail fresh king prawns.

Australian, Gluten Free, International, Modern Australian, Vegetarian

Intercontinental Adelaide, North Terrace, Adelaide

Mediterranean, Modern Australian

North Tce, Adelaide, SA, 5000, Australia

Regattas Bistrosample menu

• Beetroot risotto with goat curd crumb $20
• Salt and Pepper squid with Italian inspired salad $16
• Potato gratin $5
• Grilled Scotch fillet of beef with roasted marrow $28
• Braised red cabbage with cardamom $5
• Regattas Burger $16
• Parsnip veloute with crème fraiche $12
• Slow braised lamb shank, pea and speck salad $24

Australian, Contemporary, European, Gluten Free, Modern Australian, Vegetarian

Regent Arcade, 110 Grenfell St, Adelaide SA 5000, Australia

Australian, Bar, Modern Australian

128 Rundle Mall, Adelaide SA 5000, Australia

Australian, Modern Australian

144 King William St, Adelaide SA 5000, Australia

Australian, Gluten Free, Modern Australian, Vegetarian

55 Frome St, Adelaide SA 5000, Australia

Bar Food, Modern Australian

1 South Terrace, Adelaide SA 5000, Australia

Australian, Bar Food, European, Gluten Free, Modern Australian, Vegetarian

45 King William St, Adelaide SA 5000, Australia

Modern Australian, Pub Food

205 Rundle St, Adelaide, SA, 5000, Australia

Austral Hotel Bunka Restaurantsample menu

• Pork Belly (Murray Valley, SA) twice-cooked pork belly with baby carrot, greens, beetroot & pan juices $28.00
• Dips Plate - warm olives, grilled flatbread $12.00
• Beef Tacos - slaw and garlic mayo $16.00
• Beef Tenderloin 250gm (SA Angus Beef) young vegetable consomme, sous vidé beef fillet, greens & horseradish cream $35.00
• The Chicken Burger crispy coated chicken, fresh tomato, swiss cheese, rasher bacon, garlic mayo on a sourdough bun. Served with chips $19.00
• Thai Red Curry (vegan) sautéed vegetables, spicy red coconut broth, coriander shoots, choi sum & caramelised lemon $18.00
• The Austral Burger 100% house-ground rump, caramelised onion, swiss cheese, bbq relish, rasher bacon salad greens, garlic mayo on a sourdough bun. Served with chips $19.00
• Beef & Guinness Stew hand-cut rump steak, new season vegetables, simmered in a rich Guinness style gravy until robust & tender $19.00

Modern Australian

264 Flinders St, Adelaide, SA, 5000, Australia

Decant Restaurantsample menu

• Atlantic Salmon with a Corn, Avocado and Cous Cous Salad, with Slow-Roasted Cherry Tomato $30
• Creamy Mash Potato $6
• Trio of Dips with Rosemary and Sea Salt Toasted Bread $10
• Moisture-Infused Pork Rib Eye served with a Salad of Smashed Apple and Red Cabbage, with a Cider Jus $30
• Pheasent Farm Pate with Bush Tomato Relish $10
• Trio of Fine Cheeses with Lavosh and Lemon Myrtle Apricots $27
• Trio of Sorbets served in a Chocolate Pastry Case $13
• Polenta, Sea Salt and Black Pepper-Crusted SA Squid with an Asian Salad E/M $15

Australian, Fusion, Gluten Free, Grill, Modern Australian, Seafood, Steak

Mantra Hindmarsh Square, 55-67 Hindmarsh Square, Adelaide

International, Modern Australian

144 King William St, Adelaide, SA, 5000, Australia

Treasury On King Williamsample menu

• Pear, rocket & walnut salad, cashel blue dressing $9.9
• Confit pork belly, pickled pear, sweet corn puree, dressed broccoli, red quinoa, lime GF $29.9
• Fish of the Day Market price
• Soup of the day $12.9
• Chocolate and lime ice cream, lime sherbet, chocolate crumb $14.9
• Crème brulee, mango & pepper ice cream, vanilla sable GF on request $14.9
• Salade de fruits de mer – local prawns, mussels, poached octopus, black olives, champagne vinaigrette GF $17.9
• Green beans, bok choy, honey mustard $9.9

Modern Australian, Thai

247 Gouger St, Adelaide, SA, 5000, Australia

Good quality food, friendly service.

Modern Australian

55 - 67 Hindmarsh Sq, Adelaide, SA, 5000, Australia

Sq Restaurant & Lounge in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. The Balcony Restaurant - The Strathmore Hotel offers many options including Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah. Cafe Junction - Adelaide Casino includes a wide range like Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips or BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Whitmore Hotel and Garlic Turkish Bread.

Mediterranean, Modern Australian

182 Hindley St, Adelaide, SA, 5000, Australia

Elysium Lounge in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). The Balcony Restaurant - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. Olives - Variety of house-marinated green and black olives and Feta - Greek cheese, traditionally served with rubbed oregano & olive oil from . The Greek On Halifax offers Cafe Junction - Adelaide Casino and Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips.

Italian, Modern Australian

45 Grenfell St, Adelaide, SA, 5000, Australia

An Italian restaurant in the city centre offering flavoursome dishes in a relaxed environment.

Modern Australian, Vegetarian

106 Halifax St, Adelaide, SA, 5000, Australia

Rob Roy Hotel in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Fasta Pasta includes a wide range like GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices). Basket of Chips - With Rosemary ,sea salt and Saracens Sauce and Seasoned Potato Wedges - With chive sour cream and sweet chilli sauce from . Saracen's Head The offers Pizza e Mozzarella Bar and All pizza served with fior di latte cheese.