Spanish Adelaide Restaurants and Takeaway Menus

International, Italian, Spanish

291 Rundle St, Adelaide, SA, 5000, Australia

Sosta Argentinian Kitchensample menu

• Bife Ancho - Angus pure local grass-fed Scotch fillet marinated and charcoal grilled. 300g: $37
• Verduras - Seasonal vegetables and green special of the day. Please refer to our friendly waiting staff. $14
• Chorizo al Horno - Spicy Barossa smoked chorizo oven roasted with onion and roasted charred capsicum. $16
• Jamon Iberco De Salamanca - The finest dry cured acorn-fed Iberian pork ham aged for thirty six months and imported from Spain. Served with buffalo milk mozzarella, oven roasted cherry tomato, Sosta c $20
• Ostras( Coffin Bay) - Naturales - Coffin Bay oysters served with lemon. ½ Doz: $18, Doz : $26
• Soy Milk & Decaf $1 extra
• Gambas a la Parilla - Spencer Gulf king prawns marinated with garlic, chilli,lime and coriander. Chargrilled and served with spaghetti, cucumber salad and aioli. $40
• Empanadas - Fried pastries filled with veal mince, egg, green olives,herbs and spices. $16

Spanish

12 Leigh St, Adelaide, SA, 5000, Australia

Casa Bla Bla Restaurant in Adelaide has no menu available, but can choose from many other options such as Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River from Art Gallery Restaurant. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Olives - Variety of house-marinated green and black olives and Feta - Greek cheese, traditionally served with rubbed oregano & olive oil from . The Greek On Halifax offers Whitmore Hotel and Garlic Turkish Bread.

Bar Food, Mediterranean, Spanish, Tapas, Vegetarian

279 Rundle St, Adelaide SA 5000, Australia

Dessert, Spanish

Location Varies, Adelaide SA 5000, Australia

Spanish

Location Varies, Adelaide

Italian, Mediterranean, Spanish

70 Waymouth St, Adelaide, SA, 5000, Australia

Union Hotelsample menu

• Pan Fried Gnocchi (v) Oyster Mushrooms, Sweetcorn, Asparagus, Almonds & Goats Cheese Cream $24
• Beer Bratwurst Beer Braised & Grilled Bratwurst Sausage, German Fried Potatoes with Bacon & Onion, Sauerkraut & Dita’s German Mustard $19.50
• Sumac Spiced Lamb Cutlets, Beetroot Jam & Eggplant Fritters $12
• Marinated in Chimmi Churri served with Caramelised Onion Butter, Shoestring Fries or Mash Potato with Verde Salad (gf) -
• Fried Baby Squid, Almond, Fennel, Orange & Radish $8
• Marinated Olives & Grilled Ciabatta Bread (v) $6
• Amalfi Prawns, Squid, White Anchovy, Tomato, Chilli, Black Olives, Capers & Oregano $22
• Buffalo Mozzarella, Tomato & Basil with Ciabatta Bread (v) $8

Cafe Food, Spanish

9 East Tce, Adelaide, South Australia 5000, Australia

Gluten Free, Italian, Mediterranean, Pizza, Spanish, Vegan, Vegetarian

38 Waymouth St, Adelaide, South Australia 5000, Australia

European, Mediterranean, Spanish, Tapas, Wine Bar

158 Hutt St, Adelaide SA 5000, Australia

Cafe Food, Coffee and Tea, Mediterranean, Spanish, Tapas, Vegetarian

Stall 11 Adelaide Central Markets, Adelaide SA 5000, Australia

Spanish

264 Flinders St, Adelaide, South Australia 5000, Australia

Asian, Caribbean, Chinese, European, French, International, Japanese, Spanish

Adelaide, Adelaide, SA, 5000, Australia

Skycity Adelaidesample menu

• Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
• Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
• Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
• Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
• Garlic Bread Regular: $2.00, Sapphire: $1.50
• Tea - earl grey , English breakfast , green tea $3.50
• Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
• Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00

Bar, Pub Food, Seafood, Spanish, Wine Bar

Level 1/128 Gouger Street, Adelaide, South Australia 5000, Australia

Greek, Mediterranean, Spanish

277 Rundle Street,, Adelaide, SA, 5000, Australia

Eros Ouzerisample menu

• Crudites - Sliced cucumber, carrot and capsicum $6
• Htapodi Toursi (Pickled Octopus) - Braised, Pickled SA Octopus $12
• Pickled Calamari Meze - Pickled & marinated local squid GF $12
• Kalamari Lightly floured squid, seasoned and fried with a dressed leaf and pickled cucumber salad, roast garlic caper aioli. -
• Htipito - Feta Cheese, capsicum, chilli, spring onion $8
• Arni Souvlaki(Lamb) Char grilled prime lamb loin skewers, with roasted rosemary baby potatoes, tzatziki and gremolata. $19
• Bekro Plate (Tasting plate) - Selections of our cured meat, pickled octopus and kalamari, semidried tomatoes, marinated Dodoni fetta, olives and house made bread. GF $24
• Grecian Pita Slow roasted, marinated lamb, red onion, Dodoni fetta, olives finished with tzatziki, cherry tomato and rocket grilled between pita. $18.9

Spanish

91 - 93 Gouger St, Adelaide, SA, 5000, Australia

Gaucho's Argentinean Restaurantsample menu

• BIFE DE CHORIZO - DRY AGED PORTERHOUSE (500g) $49.90
• QUESO AZUL* - Valdeon blue cheese, shallots and cream $6.00
• CHAMPIÑONES - Char-grilled mushrooms served with goats curd and smoked paprika $15.90
• VAQUITA CORDOBESA - EYE FILLET (250g) $36.90
• BIFE DE CHORIZO - NEW YORK STYLE PORTERHOUSE (450g) $43.90
• BIFE DE CHORIZO - WAGYU STRIPLOIN (400g) $69.90
• ENSALADA VERDE - Mixed young green leaves with preserved lemon and sherry vinegar dressing $12.00
• CHURRASCO GRANDE - WAGYU RUMP (500g) $61.00

International, Irish, Spanish, Thai

14 East Tce, Adelaide, SA, 5000, Australia

P.J.O'Brien's Irish Pubsample menu

• Margherita Tomato, mozzarella, Napoli sauce and basil $5
• Garlic Pizza Bread Creamy garlic butter $5
• Lemon Pepper Squid Served with fat chips and salad $14
• Chicken Roulade Oven baked chicken breast filled with a pine nut and herb stuffing, served with mash and vegetables and a white wine veloute $20
• Thai Beef Salad Beef strips, Spanish onion, coriander and baby leaves with a sweet Thai dressing $17
• Fish & Chips Battered in Kilkenny Ale, cooked until golden brown, served with fat chips, garden salad and tartare $20
• Herb Cheese Pizza Bread Herb butter, seeded mustard and melted cheese $6
• Chef's Special Chicken, pesto, mushroom, Spanish onion and mozzarella $8

Cafe Food, Dessert, Ice Cream, Spanish

Shop 5, 300 Rundle Street, Adelaide, City Centre, Adelaide

Mediterranean, Spanish

95A O'Connell Street, North Adelaide, Adelaide, South Australia 5006, Australia

Spanish

242a Rundle St, Adelaide, South Australia 5000, Australia

Latin American, Spanish

240 Hutt St, Adelaide, SA, 5000, Australia

Buenos Aires Argentinian Restaurantsample menu

• - CHARCOAL GRILLED Fresh whole prawns charcoal grilled basted with Chimichurri & served with lemon Market Price
• Mantequilla De Ajo Home made garlic butter $2.20
• HONGOS FRESCOS (Mushrooms) Swiss brown & porcini mushrooms pan-fried in garlic, olive oil, truffle oil, & cream An exquisite combination of earthy flavours $7.90
• - PATRICIA ½ dozen $20.90 / 1 dozen $32.90
• PARRILLADA de PESCADO (Fish Grill for 2) Two Courses Entrée Mussels Provencal followed by the Chef’s selection of seafood charcoal grilled (crabs, prawns, calamari, pieces of Market Price
• CHEESE PLATTER A selection of local & imported Cheese $9.90 per person
• HONGOS Swiss brown mushrooms charcoal grilled & topped with pesto, fresh garlic, chilli & truffle oil $16.90
• HELADOS A selection of homemade ice creams Including vanilla bean, Baileys & scorched Almonds, choc mint cookie, boysenberry, Strawberries & Cointreau & chocolate obsession $9.90

Italian, Spanish

140 Gouger St, Adelaide, SA, 5000, Australia

Mesa Lungasample menu

• Albondigas Veal meatballs, pinenuts, raisins, tomato $10.5
• Pizza Prosciutto sliced prosciutto, rocket, roasted capsicum, shaved parmesan, tomato $22
• Croqueta leek and manchego croqueta (V) $3.9ea
• Pato duck shanks, cauliflower, hazelnut $12.5
• Jamon Iberico back leg aged 17mths served with pan con tomate $13
• Pizza Margherita fresh buffalo mozzarella, cherry tomatoes, basil $19
• Pizza Chorizo chorizo, olives, basil, anchovies, fiore di latte, tomato $22
• Surtido de Charcuteria selection of cured meats and accompaniments (GF) $18

Spanish

147 Hindley St, Adelaide, SA, 5000, Australia

Tapas On Hindley in Adelaide has no menu available, but can choose from many other options such as Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River from Art Gallery Restaurant. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. The Wakefield Hotel includes a wide range like Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Whitmore Hotel and Garlic Turkish Bread.

Bar, European, Gluten Free, Mediterranean, Spanish, Tapas, Vegetarian

28 Peel Street, Adelaide, City Centre, Adelaide

Bar Food, European, Gluten Free, Mediterranean, Spanish, Tapas, Vegetarian

77 Unley Rd, Adelaide SA 5063, Australia