Spanish Adelaide Restaurants and Takeaway Menus

International, Italian, Spanish

291 Rundle St, Adelaide, SA, 5000, Australia

Sosta Argentinian Kitchensample menu

• Champinones al Ajillo - Field mushrooms sautéed with garlic, olive oil, lemon and parsley. $15
• Black pudding, kidney and liver optional extra $4 per portion
• Chivito - Young goat slow braised with garlic, chilli, dried olives, aromatic herbs and cognac $35
• Pescado Del Dia - Fish of the day. Please refer to our friendly waiting staff. N/A
• Churros - Traditional Spanish fried pastries served with warm hazelnut chocolate and glazed strawberries. $15.9
• Soy Milk & Decaf $1 extra
• Ensalada e'Verde - Mixed green lettuce, Spanish onion and green olives, dressed with a red wine vinegar and olive oil vinaigrette. $14
• Crema Catalana - Spanish style crème brûlée finished with a caramalised crust and candied orange. $15.9

Spanish

12 Leigh St, Adelaide, SA, 5000, Australia

Casa Bla Bla Restaurant in Adelaide has no menu available, but can choose from many other options such as Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River from Art Gallery Restaurant. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Olives - Variety of house-marinated green and black olives and Feta - Greek cheese, traditionally served with rubbed oregano & olive oil from . The Greek On Halifax offers Whitmore Hotel and Garlic Turkish Bread.

Bar Food, Mediterranean, Spanish, Tapas, Vegetarian

279 Rundle St, Adelaide SA 5000, Australia

Dessert, Spanish

Location Varies, Adelaide SA 5000, Australia

Spanish

Location Varies, Adelaide

Italian, Mediterranean, Spanish

70 Waymouth St, Adelaide, SA, 5000, Australia

Union Hotelsample menu

• Spiced Chicken & Almond Pastilla with Lemon Yoghurt $9
• Steamed Peking Duck Buns, Szechuan Pickled Cucumber & Peanuts $12
• Grilled Chicken Breast Salad Saffron Cous Cous, Mango, Avocado, Baby Spinach, Cashew Nuts, Chilli Vinaigrette & Papadum $20
• Marinated in Chimmi Churri served with Caramelised Onion Butter, Shoestring Fries or Mash Potato with Verde Salad (gf) -
• Angus Pure T-Bone 800g $38
• Carne Asada Mixed Grill of Marinated Sirloin Steak, Chicken Shank, Chorizo, Lamb Cutlet, Onion Rings, Horseradish Baked Potato & Green Chimmi Churri $38
• NYC Hot Salami, Fior de Latte, Tomato Sofrito, Chilli & Basil $20
• Cape Grim Porterhouse Steak 300g $32

Cafe Food, Spanish

9 East Tce, Adelaide, South Australia 5000, Australia

Gluten Free, Italian, Mediterranean, Pizza, Spanish, Vegan, Vegetarian

38 Waymouth St, Adelaide, South Australia 5000, Australia

European, Mediterranean, Spanish, Tapas, Wine Bar

158 Hutt St, Adelaide SA 5000, Australia

Cafe Food, Coffee and Tea, Mediterranean, Spanish, Tapas, Vegetarian

Stall 11 Adelaide Central Markets, Adelaide SA 5000, Australia

Spanish

264 Flinders St, Adelaide, South Australia 5000, Australia

Asian, Caribbean, Chinese, European, French, International, Japanese, Spanish

Adelaide, Adelaide, SA, 5000, Australia

Skycity Adelaidesample menu

• Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
• Fish & Chips Regular: $10.90, Sapphire: $8.90
• Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
• Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
• Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
• Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
• Iced Chocolate or Iced Coffee $5.00
• Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00

Bar, Pub Food, Seafood, Spanish, Wine Bar

Level 1/128 Gouger Street, Adelaide, South Australia 5000, Australia

Greek, Mediterranean, Spanish

277 Rundle Street,, Adelaide, SA, 5000, Australia

Eros Ouzerisample menu

• 4 half dips Selection of Eros’ dips served with grilled pita bread. $45 per/person
• Tiri-Saganaki (Grilled Cheese) - Greek cheese; kefalograviera grilled, honey balsamic reduction. GF, v $8/$16
• Salata Eros style Greek salad of rocket, tomato, cucumber, capsicum, kalamata olives, Dodoni fetta, oregano and olive oil lemon dressing. -
• Garlic and Herb Continental Bread $3
• Continental Bread- house made $3
• Served with Greek Pita - Tzatziki - Yoghurt, cucumber, garlic, lemon juice and olive oil $8
• Grecian Pita Slow roasted, marinated lamb, red onion, Dodoni fetta, olives finished with tzatziki, cherry tomato and rocket grilled between pita. $18.9
• 4 half dips - A half serve of our dips served with pita. $16

Spanish

91 - 93 Gouger St, Adelaide, SA, 5000, Australia

Gaucho's Argentinean Restaurantsample menu

• CIABATTA - With extra virgin olive oil and sea salt $3.50
• OLIVA - Warmed mixed olives with chilli, paprika, tequila and lime $6.00
• CHURRASCO GRANDE - WAGYU RUMP (500g) $61.00
• OSTRAS NATURALES - Coffin Bay oysters served with lemon (½ - 1 dozen) $17.50/$25.00
• QUESO AZUL* - Valdeon blue cheese, shallots and cream $6.00
• QUESO DERRETIDO - Terracotta baked provolone cheese with caponata, black olives and char grilled bread $21.00
• LA CHULETA - DRY AGED T-BONE (500g) $52.90
• BIFE DE CHORIZO - WAGYU STRIPLOIN (400g) $69.90

International, Irish, Spanish, Thai

14 East Tce, Adelaide, SA, 5000, Australia

P.J.O'Brien's Irish Pubsample menu

• Tandoori Chicken Tandoori chicken, tomato, onion, mozzarella and topped with yoghurt $5
• Lemon Pepper Squid with tartare sauce, fat chips & salad $19
• Wagyu Beef Burger Wagyu beef pattie, bacon, egg, beetroot, cheese, onion, tomato, lettuce and tomato chutney, served with fat chips $18
• Tomato Bruschetta Tomato, bocconcini and basil on Turkish bread $10.5
• Chicken Roulade Oven baked chicken breast filled with a pine nut and herb stuffing, served with mash and vegetables and a white wine veloute $20
• Hawaiian Ham, pineapple, Napoli sauce and mozzarella $5
• PJ's Trio of Dips Guacamole, tzatziki and beetroot dips, pita bread $12
• Gourmet Vegetarian Pumpkin, feta, chilli, tomato, mozzarella and dress rocket $8

Cafe Food, Dessert, Ice Cream, Spanish

Shop 5, 300 Rundle Street, Adelaide, City Centre, Adelaide

Mediterranean, Spanish

95A O'Connell Street, North Adelaide, Adelaide, South Australia 5006, Australia

Spanish

242a Rundle St, Adelaide, South Australia 5000, Australia

Latin American, Spanish

240 Hutt St, Adelaide, SA, 5000, Australia

Buenos Aires Argentinian Restaurantsample menu

• MAR Y MONTANA (Sea & Mountain) Chef’s selection of crabs, oysters, mussels, cockles, prawns, fish, calamari and chicken oven baked in homemade fish stock, tomatoes, garlic, onions, & s $46.90
• CHILLIES JULIA Fresh chillies, marinated in garlic, ginger Coriander & extra virgin olive oil $3.90
• GARLIC Grilled ciabatta bread topped with olive oil, oregano, fresh garlic & parsley $5.90
• COFFEES Cappuccino, Espresso, Long Black, Macchiato, Latte $3.50
• ZARZUELA (when available) (Minimum of two people) (A Spanish dish for the Aristocrats!) Selection of seafood including crabs, mussels, cockles, prawns, calamari and fish, oven b Market Price
• SOPA DEL DIA Soup Of The Day (Ask for the Chef’s special) $11.90
• PARRILLADA MIXTA (Minimum of 2) Approx 1 kg Per Person Meat Grill (An Argentinian tradition) Chef’s selection of lamb, pork, black pudding, chicken, kidneys, spicy Argentinian sausage, $46.90 per person
• PRAWNS A (Choice of): -

Italian, Spanish

140 Gouger St, Adelaide, SA, 5000, Australia

Mesa Lungasample menu

• Camarones fried school prawns, aioli $13.5
• Paella de Carne bomba rice, sofrito, chicken, chorizo, artichoke (GF) $26 for 1 / $49 for 2
• Croqueta leek and manchego croqueta (V) $3.9ea
• Pato duck shanks, cauliflower, hazelnut $12.5
• Estofado de chipirones squid, chickpeas, salcchicha, saffron, almonds (GF) $12.5
• Brecol broccoli, garlic, chilli (GF)(V) $8.5
• Cerdo twice cooked pork belly, apple compote (GF) $13.5
• Albondigas Veal meatballs, pinenuts, raisins, tomato $10.5

Spanish

147 Hindley St, Adelaide, SA, 5000, Australia

Tapas On Hindley in Adelaide has no menu available, but can choose from many other options such as Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River from Art Gallery Restaurant. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. The Wakefield Hotel includes a wide range like Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Whitmore Hotel and Garlic Turkish Bread.

Bar, European, Gluten Free, Mediterranean, Spanish, Tapas, Vegetarian

28 Peel Street, Adelaide, City Centre, Adelaide

Bar Food, European, Gluten Free, Mediterranean, Spanish, Tapas, Vegetarian

77 Unley Rd, Adelaide SA 5063, Australia