Spanish Adelaide Restaurants and Takeaway Menus

International, Italian, Spanish

291 Rundle St, Adelaide, SA, 5000, Australia

Sosta Argentinian Kitchensample menu

• Ensalada Mixta - Mixed green lettuce with fetta, red onion, kalamata olives, tomato and cucumber, dressed in a red wine vinegar and olive oil vinaigrette. $16
• Biffe de Lomo - Teys beef fillet marinated and charcoal grilled. 300g: $37
• Jamon Iberco De Salamanca - The finest dry cured acorn-fed Iberian pork ham aged for thirty six months and imported from Spain. Served with buffalo milk mozzarella, oven roasted cherry tomato, Sosta c $20
• Mejillones - S.A. black mussels tossed in chilli, garlic, olive oil, and Italian parsley. $17
• Gambas a la Parilla - Spencer Gulf king prawns marinated with garlic, chilli,lime and coriander. Chargrilled and served with spaghetti, cucumber salad and aioli. $40
• Bife Ancho - Angus pure local grass-fed Scotch fillet marinated and charcoal grilled. 300g: $37
• Café e Te from - Espresso, Long Black, Cappuccino, Café Latte, Flat White, Macchiato, Hot Chocolate, Assorted Dilmah Tea, Yerba Mate (Traditional Argentinean Tea) $3.5
• Soy Milk & Decaf $1 extra

Spanish

12 Leigh St, Adelaide, SA, 5000, Australia

Casa Bla Bla Restaurant in Adelaide has no menu available, but can choose from many other options such as Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River from Art Gallery Restaurant. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Olives - Variety of house-marinated green and black olives and Feta - Greek cheese, traditionally served with rubbed oregano & olive oil from . The Greek On Halifax offers Whitmore Hotel and Garlic Turkish Bread.

Bar Food, Mediterranean, Spanish, Tapas, Vegetarian

279 Rundle St, Adelaide SA 5000, Australia

Dessert, Spanish

Location Varies, Adelaide SA 5000, Australia

Spanish

Location Varies, Adelaide

Italian, Mediterranean, Spanish

70 Waymouth St, Adelaide, SA, 5000, Australia

Union Hotelsample menu

• ! Housemade Merquez Sausage, Hummus & Flatbread $9
• Carne Asada Mixed Grill of Marinated Sirloin Steak, Chicken Shank, Chorizo, Lamb Cutlet, Onion Rings, Horseradish Baked Potato & Green Chimmi Churri $38
• Jamón Prosciutto, Gorgonzola, Pear, Rocket & Parmesan Cream $20
• Spiced Chicken & Almond Pastilla with Lemon Yoghurt $9
• Fried Baby Squid, Almond, Fennel, Orange & Radish $8
• Pomodoro (v) Roma Tomato, Fior de Latte, Parmesan & Basil $18
• Buffalo Mozzarella, Tomato & Basil with Ciabatta Bread (v) $8
• Union Schnitzel (300gms) Pork, Beef or Chicken Market Salad & Fries Choose : Cranberry Sauce, Gravy, Peppercorn, Mushroom Sauce or Parmigiana $19.50

Cafe Food, Spanish

9 East Tce, Adelaide, South Australia 5000, Australia

Gluten Free, Italian, Mediterranean, Pizza, Spanish, Vegan, Vegetarian

38 Waymouth St, Adelaide, South Australia 5000, Australia

European, Mediterranean, Spanish, Tapas, Wine Bar

158 Hutt St, Adelaide SA 5000, Australia

Cafe Food, Coffee and Tea, Mediterranean, Spanish, Tapas, Vegetarian

Stall 11 Adelaide Central Markets, Adelaide SA 5000, Australia

Spanish

264 Flinders St, Adelaide, South Australia 5000, Australia

Asian, Caribbean, Chinese, European, French, International, Japanese, Spanish

Adelaide, Adelaide, SA, 5000, Australia

Skycity Adelaidesample menu

• Roast of the day Regular: $10.90, Sapphire: $8.90
• Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
• Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
• Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
• Hot Chocolate $3.80
• Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
• Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
• Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00

Bar, Pub Food, Seafood, Spanish, Wine Bar

Level 1/128 Gouger Street, Adelaide, South Australia 5000, Australia

Greek, Mediterranean, Spanish

277 Rundle Street,, Adelaide, SA, 5000, Australia

Eros Ouzerisample menu

• Arni Gyro Traditional slow cooked lamb, served yiros style with Greek, tzatziki, hommus and roasted rosemary baby potatoes. $18.9
• Kota Salata Char grilled chicken tenderloin served with a salad or rocket, tomato, cucumber, capsicum, red onion, kalamata olives, Dodoni fetta, oregano and olive oil lemon dressing. $18.9
• Arni Gyro - Prime lamb shoulder marinated, slow roasted served with hommus, tzatziki, salad and pita bread. $19.9/ $29.90
• Htapodi Salata (Octopus Salad) - Local large octopus tentacle pickled in greek herbs and spices on salad greens. GF $17.9
• Loukoumades - Greek honey puffs with a hint of ouzo, honey syrup, chocolate fudge sauce vanilla bean ice cream. $12.9
• Pantzaria Salata - Baby beetroot, honey roasted apple, walnut, rocket and Dodoni fetta cheese salad, fresh herbs. GF $15
• Kalamari Lightly floured squid, seasoned and fried with a dressed leaf and pickled cucumber salad, roast garlic caper aioli. -
• Htipito - Feta Cheese, capsicum, chilli, spring onion $8

Spanish

91 - 93 Gouger St, Adelaide, SA, 5000, Australia

Gaucho's Argentinean Restaurantsample menu

• CORDERO - Chimmi Churri marinated lamb loin chops char-grilled and served on a bed of chorizo smashed potatoes and wilted baby spinach $36.00
• CALAMAR BEBE CON MORCILLA - Baby calamari stuffed with SA gulf prawns and Spanish black chorizo served with roasted capsicum, basil and olives $20.90
• BIFE ANCHO - SCOTCH FILLET (350g) $41.00
• PAN CATALAN - Grilled ciabatta topped with spicy pepperonata, olives and anchovies $10.90
• ZARZUELLA - Selection of black mussels, blue swimmer crab, baby octopus, Spencer Gulf prawns, fillets of the ‘fish of the day’ and S.A. calamari oven baked with a broth of tomato, saffron, white win $65.00/person
• OSTRAS DEL DIABLO - Our “house specialty”, Coffin Bay oysters oven baked with bacon, ginger, chilli, coriander and cream (½ - 1 dozen) $20.90/$31.00
• BIFE DE CHORIZO - NEW YORK STYLE PORTERHOUSE (450g) $43.90
• VAQUITA CORDOBESA - EYE FILLET (250g) $36.90

International, Irish, Spanish, Thai

14 East Tce, Adelaide, SA, 5000, Australia

P.J.O'Brien's Irish Pubsample menu

• Pepperoni Pepperoni, BBQ sauce and mozzarella $5
• Tomato Bruschetta Tomato, bocconcini and basil on Turkish bread $10.5
• Scotch Fillet Char grilled 300gm Willumba MSA grain fed, 100 day aged scotch fillet, cooked to your liking, served with mash and vegetables or fat chips and salad $32
• Beef & Guinness Pie House made pie filled with tender beef in a Guinness gravy served with mash and vegetables $20
• Chicken Schnitzel Lightly crumbed, served with fat chips and garden salad with a choice of sauce $17.5
• Margherita Tomato, mozzarella, Napoli sauce and basil $5
• Lemon Pepper Squid Served with fat chips and salad $14
• Herb Cheese Pizza Bread Herb butter, seeded mustard and melted cheese $6

Cafe Food, Dessert, Ice Cream, Spanish

Shop 5, 300 Rundle Street, Adelaide, City Centre, Adelaide

Mediterranean, Spanish

95A O'Connell Street, North Adelaide, Adelaide, South Australia 5006, Australia

Spanish

242a Rundle St, Adelaide, South Australia 5000, Australia

Latin American, Spanish

240 Hutt St, Adelaide, SA, 5000, Australia

Buenos Aires Argentinian Restaurantsample menu

• ROQUEFORT Moorish salad of mixed lettuce, croutons, imported top grade French Roquefort cheese, roasted Californian walnuts, Norberto’s salad dressing and fresh cream $16.90
• - NATURAL ½ dozen $17.00 / 1 dozen $27.00
• PATO A AL HORNO CON SALSA CALVADOS Half a boned duck flambéed in Calvados (a French apple liqueur brandy) & oven baked in a homemade fruit stock to a glazed finish $45.90
• SOPA DEL PESCADOR Rustic bouillabaisse of homemade fish stock, saffron, crab, mussels, cockles, calamari, fish, oysters & prawns $21.90
• GOAT CATALAN (when available) Rack of goat ribs oven baked with tomatoes, garlic, onions, capsicum, celery, chilli & juniper berries A rustic Spanish recipe from Catalonia $38.90
• CHILLIES JULIA Fresh chillies, marinated in garlic, ginger Coriander & extra virgin olive oil $3.90
• CAFÉ LA BORGES A Long black with a dash of French cognac $11.00
• COFFEES Cappuccino, Espresso, Long Black, Macchiato, Latte $3.50

Italian, Spanish

140 Gouger St, Adelaide, SA, 5000, Australia

Mesa Lungasample menu

• Chorizo chorizo, romesco sauce (GF) $12.5
• Hamburguesa Mesa mini hamburger $7.9ea
• Pizza Funghi mushrooms, caramelised onion, fontina cheese, truffle oil $20
• Ensalada Mixta Mix green salad (GF)(V) $8
• Albondigas Veal meatballs, pinenuts, raisins, tomato $10.5
• Cerdo twice cooked pork belly, apple compote (GF) $13.5
• Pimiento rojo rellano red capsicum, rocket, manchego, glazed Jerez vinegar (GF)(V) $9.5
• Brecol broccoli, garlic, chilli (GF)(V) $8.5

Spanish

147 Hindley St, Adelaide, SA, 5000, Australia

Tapas On Hindley in Adelaide has no menu available, but can choose from many other options such as Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River from Art Gallery Restaurant. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. The Wakefield Hotel includes a wide range like Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Whitmore Hotel and Garlic Turkish Bread.

Bar, European, Gluten Free, Mediterranean, Spanish, Tapas, Vegetarian

28 Peel Street, Adelaide, City Centre, Adelaide

Bar Food, European, Gluten Free, Mediterranean, Spanish, Tapas, Vegetarian

77 Unley Rd, Adelaide SA 5063, Australia