Spanish Adelaide Restaurants and Takeaway Menus

International, Italian, Spanish

291 Rundle St, Adelaide, SA, 5000, Australia

Sosta Argentinian Kitchensample menu

• Chorizo al Horno - Spicy Barossa smoked chorizo oven roasted with onion and roasted charred capsicum. $16
• Pan Espanola - Crispy toasted ciabatta bread with tomato, garlic, herbs and spices. $7.5
• Crema Catalana - Spanish style crème brûlée finished with a caramalised crust and candied orange. $15.9
• Churros - Traditional Spanish fried pastries served with warm hazelnut chocolate and glazed strawberries. $15.9
• Pollo - Gawler river poussin marinated in chimichurri, lemon and charcoal grilled. $33
• Jamon Iberco De Salamanca - The finest dry cured acorn-fed Iberian pork ham aged for thirty six months and imported from Spain. Served with buffalo milk mozzarella, oven roasted cherry tomato, Sosta c $20
• Bread - Light crispy ciabatta. $5
• Champinones al Ajillo - Field mushrooms sautéed with garlic, olive oil, lemon and parsley. $15

Spanish

12 Leigh St, Adelaide, SA, 5000, Australia

Casa Bla Bla Restaurant in Adelaide has no menu available, but can choose from many other options such as Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River from Art Gallery Restaurant. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Olives - Variety of house-marinated green and black olives and Feta - Greek cheese, traditionally served with rubbed oregano & olive oil from . The Greek On Halifax offers Whitmore Hotel and Garlic Turkish Bread.

Bar Food, Mediterranean, Spanish, Tapas, Vegetarian

279 Rundle St, Adelaide SA 5000, Australia

Dessert, Spanish

Location Varies, Adelaide SA 5000, Australia

Spanish

Location Varies, Adelaide

Italian, Mediterranean, Spanish

70 Waymouth St, Adelaide, SA, 5000, Australia

Union Hotelsample menu

• Union Burger Angus Beef (Medium), Smoked Bacon, Lettuce, Gruyère Cheese, Tomato, Pickles, Housemade Sauce, Mayo, Mustard & Fries $18.50
• Terrarossa Burger Scotch Fillet (Medium), Smoked Bacon, Brie, Pickled Pear, Lettuce, NY Onion Sauce & Fries $21
• Grilled Chicken Breast Salad Saffron Cous Cous, Mango, Avocado, Baby Spinach, Cashew Nuts, Chilli Vinaigrette & Papadum $20
• Merquez Lamb, Harissa, Tomato, Herb Fetta Salad, Pomegranate & Yoghurt $22
• Chateaubriand (serves 2) Mustard & Herb Crusted Beef Fillet, Pommes Purée, Seasonal Vegetables, Sauce Béarnaise, Red Wine Jus & Housemade Horseradish Cream $84
• GRAVY Peppercorn, Mushroom or Gravy $1
• No.10 Potato, Pork & Fennel Sausage, Taleggio, Caramelised Onions, Rosemary & Bagna Cauda $20
• Union Schnitzel (300gms) Pork, Beef or Chicken Market Salad & Fries Choose : Cranberry Sauce, Gravy, Peppercorn, Mushroom Sauce or Parmigiana $19.50

Cafe Food, Spanish

9 East Tce, Adelaide, South Australia 5000, Australia

Gluten Free, Italian, Mediterranean, Pizza, Spanish, Vegan, Vegetarian

38 Waymouth St, Adelaide, South Australia 5000, Australia

European, Mediterranean, Spanish, Tapas, Wine Bar

158 Hutt St, Adelaide SA 5000, Australia

Cafe Food, Coffee and Tea, Mediterranean, Spanish, Tapas, Vegetarian

Stall 11 Adelaide Central Markets, Adelaide SA 5000, Australia

Spanish

264 Flinders St, Adelaide, South Australia 5000, Australia

Asian, Caribbean, Chinese, European, French, International, Japanese, Spanish

Adelaide, Adelaide, SA, 5000, Australia

Skycity Adelaidesample menu

• Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
• Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
• Tea - earl grey , English breakfast , green tea $3.50
• Hot Chocolate $3.80
• Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
• Roast of the day Regular: $10.90, Sapphire: $8.90
• Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
• Coffee $3.50

Bar, Pub Food, Seafood, Spanish, Wine Bar

Level 1/128 Gouger Street, Adelaide, South Australia 5000, Australia

Greek, Mediterranean, Spanish

277 Rundle Street,, Adelaide, SA, 5000, Australia

Eros Ouzerisample menu

• Paithakia Seared lamb cutlets marinated, lemon oregano potatoes, fresh herb salsa. GF -
• Mousaka - Vegetarian grilled zucchini, eggplant, potato, lentil ragout and béchamel terracotta bake horatiki. v $30
• Psari Tis Imeras - Chefs fish specialty of the day (refer to specials list) $POA
• Kotopoulo Gyro - Free Range chicken thigh marinated, slow cooked in house served with garlic aioli, tzatziki, salad & pita. $19.90/ $29.9
• Coriole Marinated Olives $6
• Salata Eros style Greek salad of rocket, tomato, cucumber, capsicum, kalamata olives, Dodoni fetta, oregano and olive oil lemon dressing. -
• Garithes Prawns chargrilled, avocado tzatziki & cucumber $59.80 per/person
• Cream Kataifi - Shredded filo pastry, roasted with pistachio and walnut in syrup topped with house made Greek custard, chantilly cream and dipla. $10.9

Spanish

91 - 93 Gouger St, Adelaide, SA, 5000, Australia

Gaucho's Argentinean Restaurantsample menu

• OSTRAS DEL DIABLO - Our “house specialty”, Coffin Bay oysters oven baked with bacon, ginger, chilli, coriander and cream (½ - 1 dozen) $20.90/$31.00
• DE SETAS - Mixed mushrooms with caramelised leek and thyme $6.00
• CORDERO - Chimmi Churri marinated lamb loin chops char-grilled and served on a bed of chorizo smashed potatoes and wilted baby spinach $36.00
• PARRILLADA DE CARNE - Mixed grill of char-grilled chorizo sausage, lamb chops, free range goat, mesquite smoked turkey drumstick, pork belly, skewers of dry aged beef, black pudding, kidneys and swe $60.00/person
• BIFE DE CHORIZO - DRY AGED PORTERHOUSE (500g) $49.90
• VAQUITA CORDOBESA - EYE FILLET (250g) $36.90
• PICADA CON BERENJENAS EN ESCABECHE - Argentine cured meat board with wagyu bresaola, osso collo, Spanish salami locally produced free range Berkshire Jamon, pickled ox tongue and marinated eggplant $24.90
• BIFE DE CHORIZO - NEW YORK STYLE PORTERHOUSE (450g) $43.90

International, Irish, Spanish, Thai

14 East Tce, Adelaide, SA, 5000, Australia

P.J.O'Brien's Irish Pubsample menu

• PJ's Trio of Dips Guacamole, tzatziki and beetroot dips, pita bread $12
• Thai Beef Salad Beef strips, Spanish onion, coriander and baby leaves with a sweet Thai dressing $17
• For kids 12yrs & under. All served with a small soft drink -
• Gourmet Vegetarian Pumpkin, feta, chilli, tomato, mozzarella and dress rocket $8
• Tomato Bruschetta Tomato, bocconcini and basil on Turkish bread $10.5
• - With sour cream and sweet chilli sauce $8.5
• Gnocchi Primavera Young spinach, sundried tomatoes, creamy pesto sauce and spring onion, topped with shaved parmesan $17
• Beef & Guinness Pie House made pie filled with tender beef in a Guinness gravy served with mash and vegetables $20

Cafe Food, Dessert, Ice Cream, Spanish

Shop 5, 300 Rundle Street, Adelaide, City Centre, Adelaide

Mediterranean, Spanish

95A O'Connell Street, North Adelaide, Adelaide, South Australia 5006, Australia

Spanish

242a Rundle St, Adelaide, South Australia 5000, Australia

Latin American, Spanish

240 Hutt St, Adelaide, SA, 5000, Australia

Buenos Aires Argentinian Restaurantsample menu

• OYSTERS -
• HONGOS FRESCOS (Mushrooms) Swiss brown & porcini mushrooms pan-fried in garlic, olive oil, truffle oil, & cream An exquisite combination of earthy flavours $7.90
• PATO A AL HORNO CON SALSA CALVADOS Half a boned duck flambéed in Calvados (a French apple liqueur brandy) & oven baked in a homemade fruit stock to a glazed finish $45.90
• PROVOLONE PICCANTE Argentinian aromatic speciality dish of imported Italian Provolone Picante cheese charcoal grilled Served on a sizzler plate & topped with olive oil and oregano & serv $19.90
• - NATURAL ½ dozen $17.00 / 1 dozen $27.00
• CRÈME BRULEE Homemade Crème Brulee delicately infused with orange & lemon essences, vanilla beans & served with chantilly cream and berry colis. $14.90
• HELADOS A selection of homemade ice creams Including vanilla bean, Baileys & scorched Almonds, choc mint cookie, boysenberry, Strawberries & Cointreau & chocolate obsession $9.90
• CALAMARI Tender SA calamari charcoal grilled Basted with Chimichurri & served with fresh lemon Entrée $22.90 / Main $34.90

Italian, Spanish

140 Gouger St, Adelaide, SA, 5000, Australia

Mesa Lungasample menu

• Pizza Funghi mushrooms, caramelised onion, fontina cheese, truffle oil $20
• Pizza Prosciutto sliced prosciutto, rocket, roasted capsicum, shaved parmesan, tomato $22
• Estofado de chipirones squid, chickpeas, salcchicha, saffron, almonds (GF) $12.5
• Bocadilli de cangrejo Spanish sandwich with fried crab and aioli $3.9ea
• Pimiento rojo rellano red capsicum, rocket, manchego, glazed Jerez vinegar (GF)(V) $9.5
• Solomillo 250gm angus eye fillet (GF) $29.5
• Albondigas Veal meatballs, pinenuts, raisins, tomato $10.5
• Camarones fried school prawns, aioli $13.5

Spanish

147 Hindley St, Adelaide, SA, 5000, Australia

Tapas On Hindley in Adelaide has no menu available, but can choose from many other options such as Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River from Art Gallery Restaurant. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. The Wakefield Hotel includes a wide range like Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Whitmore Hotel and Garlic Turkish Bread.

Bar, European, Gluten Free, Mediterranean, Spanish, Tapas, Vegetarian

28 Peel Street, Adelaide, City Centre, Adelaide

Bar Food, European, Gluten Free, Mediterranean, Spanish, Tapas, Vegetarian

77 Unley Rd, Adelaide SA 5063, Australia