Vegetarian Adelaide Restaurants and Takeaway Menus

shops

Adelaide Vegetarian

Adelaide's most popular Vegetarian restaurants, cafes and takeaway menus such as Prince Albert Hotel, Strathmore Hotel Stonegrill, Osteria Oggi, Chianti Classico or Ky Chow Chinese Restaurant are found below. You can choose from many menu its like hot bread w/ sticky balsamic, house-made pistachio dukkah & e.v.o.o. vg, 300g grain fed aged scotch fillet w/ confit duck potatoes, sautéed asparagus & café de paris creamed butter t, chicken burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips, tea - earl grey , english breakfast , green tea, panko crumbed lambs brains - sauce gribiche and celeriac salad, assorted loose leaf teas: espresso martinti – double espresso shot, vanilla vodka and kahlua, garlic bread - (2 slices per serve), iced coffee/chocolate, chicken burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips, tea - earl grey , english breakfast , green tea.

Prince Albert Hotel

Modern Australian, Vegetarian
254 Wright St, Adelaide, SA, 5000, Australia
Prince Albert Hotelsample menu
  • HICKORY SMOKED PORK RIBS w/ a BBQ Bourbon Sauce gf $15
  • CRISPY ATLANTIC SALMON w/ Spring Onion Mash w/ a Rocket, Pear & Walnut Salad & a Horseradish & Dill Cream gf $22
  • BOWL OF SAUTEED ASIAN STYLE GREENS vg, gf $6
  • ROASTED PORK BELLY w/ Cauliflower Puree, Crisp Red Cabbage & Celery Slaw & Sticky Cider Reduction gf $22
  • HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg $7
  • LAMB SHASHLIK Marinated Lamb Pieces w/ Capsicum, Zucchini & Spanish Onion served w/ Tzatziki gf $15
  • EGGPLANT PARMIGIANA Crumbed Eggplant topped w/ Nap Sauce & Cheese served w/ Chips & a Fresh Garden Salad vg $15
  • CIMAROSTI SAUSAGES served on Creamy Mashed Potato w/ Grilled Tomatoes, topped w/ Onion Gravy $18

Strathmore Hotel Stonegrill

Australian, Bar, Fusion, Gluten Free, Pub Food, Vegetarian
129 North Tce, Adelaide, South Australia 5000, Australia

Osteria Oggi

European, Gluten Free, Italian, Mediterranean, Vegan, Vegetarian
76 Pirie St, Adelaide SA 5000, Australia

Chianti Classico

Italian, Vegetarian
160 Hutt St, Adelaide, SA, 5000, Australia

Chianti Classico in Adelaide has no menu available, but can choose from many other options such as Marinated olives from Gawler River or Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River from Art Gallery Restaurant. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). The Greek On Halifax includes a wide range like Olives - Variety of house-marinated green and black olives or Feta - Greek cheese, traditionally served with rubbed oregano & olive oil. Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah from . Café 129 - The Strathmore Hotel offers Prince Albert Hotel and HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg.

Ky Chow Chinese Restaurant

Chinese, Vegetarian
27-29 Gouger St, Adelaide, SA, 5000, Australia

Ky Chow Chinese Restaurant in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. St Kilda Beach Hotel offers many options including Wedges and Nachos. Wasai Japanese Kitchen includes a wide range like Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. or Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata from . Seven Stars Hotel offers Whitmore Hotel and Garlic Turkish Bread.

Casino Buffet

Asian, Australian, Seafood, Vegetarian
North Terrace, Adelaide Casino, Adelaide, South Australia 5000, Australia
Casino Buffetsample menu
  • Hot Chocolate $3.80
  • Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
  • BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
  • Fish & Chips Regular: $10.90, Sapphire: $8.90
  • Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
  • Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Tea - earl grey , English breakfast , green tea $3.50

Peel St

Asian, Australian, Gluten Free, Middle Eastern, Modern Australian, Vegan, Vegetarian
9 Peel St, Adelaide SA 5000, Australia

Anthony's Cucina & Pizzeria

Cafe Food, European, Gluten Free, Grill, Italian, Mediterranean, Pizza, Vegetarian
683 Lower N E Rd, Adelaide SA 5075, Australia

Botanic Gardens Restaurant

Modern Australian, Vegetarian
Plane Tree Dr, Adelaide, SA, 5000, Australia
Botanic Gardens Restaurantsample menu
  • Pissaladiere with White Asparagus Salad - Onion jam, grape fondue, frisee $52 (2courses) $70 (3courses)
  • Trio of Cheese - Please ask for today’s selection $52 (2courses) $70 (3courses)
  • Pan Fried Market Fish of the Day - Crushed Haricot beans with Crab Bisque and San Jose chorizo $52 (2courses) $70 (3courses)
  • Pork two ways - Polenta crusted Pulled pork shoulder and roast pork fillet, butternut puree and coriander and coconut salad $52 (2courses) $70 (3courses)
  • Herbed Italian Chocolate - Honeycomb, cocoa nib tuille with eucalyptus milk foam $52 (2courses) $70 (3courses)
  • Hibiscus Poached Rhubarb Napoleon - Mascarpone cream, vanilla sponge, rhubarb and gin sorbet $52 (2courses) $70 (3courses)
  • Botanic Gardens Potato Patch - Fried potato dumplings, beetroot soil and vodka crème fraiche $52 (2courses) $70 (3courses)
  • Vittoria ‘Cinque Stelle’ Coffee - Cappuccino, Flat White, Latte, Long Black, Espresso, Macchiato, Hot Chocolate $4.50

Luigi Delicatessen

Australian, Cafe Food, Coffee and Tea, European, Gluten Free, Italian, Vegan, Vegetarian
151 Flinders Street, Adelaide, City Centre, Adelaide

Scoozi Caffe Bar-Rundle Street

Cafes, Vegetarian
272 Rundle St, Adelaide, SA, 5000, Australia
Scoozi Caffe Bar-Rundle Streetsample menu
  • Roasted Garlic - Olive Oil, Herbs, Rosemary And Sea Salt 10”: $11.0 / 13”: $14.0
  • Smoked Salmon - With Spanish Onion, Crème Fraiche And Marinated Diced Tomato $9.9
  • Margherita - Fresh Tomato, Bocconcini Cheese And Basil 10”: $16.0 / 13”: $20.0
  • Chai Latte Cup: $4.0 / Mug: $4.8
  • Mare - Prawns, Calamari, Octopus, Mussels And Roasted Garlic 10”: $19.5 / 13”: $23.5
  • Prosciutt - O Spanish Onion, Roasted Garlic And Pecorino Cheese 10”: $16.0 / 13”: $19.0
  • Caesar Tossed - With Cos And Iceberg Lettuce, Crispy Bacon, Shaved Parmesanand Croutons In A Homemade Anchovy And Egg Dressing, Topped With Asoft Poached Egg $15.0
  • Garlic Bread - (2 Slices Per Serve) $4.0

Chicken And Pig

Australian, Health Food, Italian, Sandwiches, Vegetarian
78 Pirie St, Adelaide SA 5000, Australia

Fortuna Buffet

Asian, Australian, Seafood, Vegetarian
North Terrace, Adelaide Casino, Adelaide, South Australia 5000, Australia
Fortuna Buffetsample menu
  • Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
  • Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
  • Roast of the day Regular: $10.90, Sapphire: $8.90
  • Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
  • Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
  • Mocha $3.80

82 Thai Eatery

Asian, Gluten Free, Thai, Vegan, Vegetarian
665 Grange Rd, Adelaide, South Australia 5022, Australia

Auge Ristorante

Italian, Vegetarian
22 Grote St, Adelaide, SA, 5000, Australia
Auge Ristorantesample menu
  • Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
  • Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
  • Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
  • Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
  • Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
  • Arancini Balls - house made risotto balls made with fresh market condiments $8.00
  • Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00

Trouble and Strife

Australian, Cafe Food, Coffee and Tea, Vegan, Vegetarian
123 Goodwood Road, Goodwood, Goodwood, Adelaide

The Flying Fig Deli

American, Australian, Cafe Food, Coffee and Tea, Deli, Sandwiches, Vegan, Vegetarian
161 Jeffcott Street, City Centre

Jamface by Poh

Australian, Bakery, Cafe Food, Coffee and Tea, Gluten Free, Vegan, Vegetarian
stall 28/29, Central Market,,, 44/60 Gouger St, Adelaide SA 5000, Australia

Stag Hotel

Modern Australian, Vegetarian
229 Rundle St, Adelaide, SA, 5000, Australia
Stag Hotelsample menu
  • Beef Bacon and Red Wine Pie. Now this is a pie, chunky, tender pieces of beef with chef’s secret herbs and spices. A real meal! $23.9
  • Coleslaw. $6.3
  • - Garlic and Worcestershire $3.1ea
  • South Australian Gulf Prawn Creamy Sauce. Tossed in butter, garlic and finished with cream and parsley. $14
  • Limestone Coast Beef. (GF) -
  • - Bacon and cheese bread. $8.0
  • Coorong Angus Beef Burger. For the mere mortals, a single beef pattie, cheese, lettuce, bacon, egg, tomato relish and mayo. $20.6
  • Chorizo and Prawns. Pan fried chorizo and prawns seasoned with garlic, chilli and coriander, served with pitta bread to dunk. $20.5

Mother Vine Wine Bar

Australian, Bar Food, Vegetarian, Wine Bar
22-26 Vardon Ave, Adelaide SA 5000, Australia

Crown and Sceptre Hotel

Modern Australian, Vegetarian
308 King William St, Adelaide, SA, 5000, Australia

Crown and Sceptre Hotel in Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. The Balcony Restaurant - The Strathmore Hotel offers many options including Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Whitmore Hotel and Garlic Turkish Bread.

Star Of Siam

Thai, Vegetarian
67 Gouger St, Adelaide, SA, 5000, Australia
Star Of Siamsample menu
  • Jasmin Rice per serve $3.00
  • Barramundi with Sweet & Sour Chilli Sauce - Fresh home grown Robarra spring water Barramundi, deep fried and topped with sweet & sour chilli sauce $30.80
  • Larp Vegetable - Cellophane noodle with vegetable and beancurd, tossed with a mild spicy lime dressing $12.80
  • Kaeng-Jued - Clear seasoned broth with chicken, prawns, squid & vegetables $8.80
  • Kaeng-Kheo-Waan - Green curry with beancurd and vegetables in coconut milk $17.80
  • Bowl of satay sauce $2.00
  • Miang Pla (6 pieces) - Crispy snapper tossed with lemongrass, coriander and mild spicy lime juice dressing, served with cashew nut on betel leaves $12.80
  • Vegetable Soup - Vegetables with bean curd in clear soup $8.80

Bread & Bone Wood Grill

American, Australian, Bar, Bar Food, Gluten Free, Vegetarian
15 Peel St, Adelaide SA 5000, Australia

Nove on Luce

Cafe Food, Coffee and Tea, Gluten Free, Health Food, Vegan, Vegetarian
9 Light Square, Adelaide SA 5000, Australia

Jasmin Indian

Gluten Free, Indian, Vegan, Vegetarian
31 Hindmarsh Square, Adelaide SA 5000, Australia

The Experience Cafe

Cafe Food, Coffee and Tea, International, Vegetarian
13 Hutt St, Adelaide SA 5000, Australia

Mama Jambo

Australian, Cafe Food, Soul Food, Vegan, Vegetarian
12 Eliza St, Adelaide SA 5000, Australia

Golden Boy

Asian, Gluten Free, Thai, Vegan, Vegetarian
309 North Terrace, Adelaide SA 5000, Australia

Iberia Adelaide

Bar Food, Mediterranean, Spanish, Tapas, Vegetarian
279 Rundle St, Adelaide SA 5000, Australia

Kin Thai

Asian, Thai, Vegetarian
255 Waymouth St, Adelaide SA 5000, Australia

Majestic Roof Garden Hotel -Culshaw's Restaurant

Australian, Gluten Free, Modern Australian, Vegetarian
55 Frome St, Adelaide SA 5000, Australia

Todai Sushi King

Cafe Food, Italian, Sushi, Vegetarian
182 Rundle St, Adelaide SA 5000, Australia

Goodies & Grains Kitchen

Cafe Food, Coffee and Tea, Health Food, Vegetarian
Shop 23, Central Market Plaza, Gouger Street, Adelaide SA 5000, Australia

Mexican Society

Gluten Free, Mexican, Vegan, Vegetarian
140 Gouger Street, Adelaide, City Centre, Adelaide

Cafe Troppo

Australian, Cafe Food, Coffee and Tea, Gluten Free, Vegan, Vegetarian
42 Whitmore Square, Adelaide SA 5000, Australia

Sit Lo

Asian, Gluten Free, Vegan, Vegetarian, Vietnamese
30 Bank St, Adelaide SA 5000, Australia

Ginza Miyako Japanese Restaurant

Asian, Gluten Free, Japanese, Sushi, Vegan, Vegetarian
1, Stamford Plaza Hotel, 150 North Terrace, Adelaide SA 5000, Australia

48 Flavours

Dessert, Ice Cream, Vegetarian
78 Gouger St, Adelaide SA 5000, Australia

The Deli on Pulteney

Australian, Cafe Food, Coffee and Tea, Gluten Free, Vegetarian
62 Pulteney St, Adelaide SA 6000, Australia

Mayflower Restaurant and Bar

Australian, Bar Food, European, Gluten Free, Modern Australian, Vegetarian
45 King William St, Adelaide SA 5000, Australia

Sukhumvit Soi 38

Asian, Gluten Free, Thai, Vegan, Vegetarian
54 Pulteney St, Adelaide SA 5000, Australia

Pondok Bali

Asian, Gluten Free, Halal, Indonesian, Malaysian, Vegetarian
310 Pulteney St, Adelaide Cbd South Australia, Adelaide, South Australia 5000, Australia

Sushi Train

Asian, Gluten Free, Japanese, Sushi, Vegetarian
Gouger Street, Adelaide, South Australia 5000, Australia
Sushi Trainsample menu
  • Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
  • Iced Long Black $4.90

Fair Espresso

Australian, Cafe Food, Vegan, Vegetarian
1A Central Market Arc, Adelaide, South Australia 5000, Australia

Golden Boy

Asian, Gluten Free, Thai, Vegan, Vegetarian
309 North Terrace, Adelaide SA 5000, Australia

The Original Pancake Kitchen

Australian, Dessert, Gluten Free, Vegetarian
13 Gilbert Pl, Adelaide SA 5000, Australia

Mr Viet

Asian, Gluten Free, Vegan, Vegetarian, Vietnamese
20 James Place, Adelaide, City Centre, Adelaide

Mr Viet

Asian, Gluten Free, Vegan, Vegetarian, Vietnamese
20 James Place, Adelaide, City Centre, Adelaide

Hut & Soul

Asian, Gluten Free, Halal, Indonesian, Malaysian, Vegetarian
310 Pulteney St, Adelaide SA 5000, Australia

Grill'd

American, Australian, Bar, Gluten Free, Vegan, Vegetarian
187 Rundle St, Adelaide, South Australia 5000, Australia
Grill'dsample menu
  • MOROCCAN LAMB/ Grilled 100% grass fed lean lamb, roasted peppers, tzatziki, salad & relish. $12.90
  • CRISPY TRIM BACON, FREE RANGE EGG, BEETROOT RELISH, BRIE CHEESE, ROASTED PEPPERS, FETA $1.40
  • BEEF MINI ME PACK/ Grilled mini beef burger with cheese & tomato sauce, mini chips & water or juice. $7.90
  • SNACK / Thick-cut chips with Grill’d herb mix. $3.50
  • MINI MOO/ Grilled grass fed lean beef & relish – add tasty cheese + $1.00 – add salad + $1.20 $7.50
  • REGULAR / Thick-cut chips with Grill’d herb mix. $4.50
  • GOATS CHEESE & HUMMUS/ Grilled 100% grass fed lean lamb, Meredith Dairy goats cheese, chermoula hummus & salad. $13.50
  • CHICKEN MINI ME PACK/ Grilled mini chicken burger with cheese & tomato sauce, mini chips & water or juice. $7.90

Miss Mai

Asian, Fast Food, Vegetarian, Vietnamese
73 Gawler Pl, Adelaide SA 5000, Australia

Let Them Eat

Australian, Cafe Food, Coffee and Tea, Vegan, Vegetarian
Shop 26, Adelaide Central Markets, Gouger Street, Adelaide

Melt Adelaide CBD

Gluten Free, Italian, Mediterranean, Pizza, Spanish, Vegan, Vegetarian
38 Waymouth St, Adelaide, South Australia 5000, Australia

Ballaboosta

Cafe Food, Coffee and Tea, Gluten Free, Mediterranean, Middle Eastern, Pizza, Vegan, Vegetarian
289 Halifax St, Adelaide SA 5000, Australia

FB's Fancy Burgers

Australian, Burger, Fast Food, Gluten Free, Vegetarian
17 Synagogue Pl, Adelaide SA 5000, Australia

Peter Rabbit

Australian, Cafe Food, Coffee and Tea, Gluten Free, Health Food, Vegan, Vegetarian
Hindley Street & Liverpool Street Corner, Adelaide, City Centre, Adelaide

Lucia's Spaghetti and Pizza Bar

Cafe Food, Gluten Free, Italian, Pizza, Vegetarian
Adelaide Central Market, Shops 1&2 Western Market Mall, Adelaide, South Australia, Australia

Lady Burra Brewhouse

Bar, Bar Food, Pizza, Portugese, Pub Food, Vegetarian
4 Topham Mall, Adelaide SA 5000, Australia

Pondok Daun

Asian, Halal, Indonesian, Vegetarian
94 Currie St, Adelaide SA 5000, Australia

Levant Eatery

Cafe Food, Health Food, Mediterranean, Middle Eastern, Vegan, Vegetarian
252 Hindley St, Adelaide SA 5000, Australia

Cafe Bang Bang

Australian, Cafe Food, Coffee and Tea, Vegan, Vegetarian
Corner of Hindley and Leigh Streets, Adelaide

Hide 'n Seek Thai Bar

Asian, Thai, Vegetarian
26/28 Austin St, Adelaide SA 5000, Australia

Comida Catering Co.

Cafe Food, Coffee and Tea, Mediterranean, Spanish, Tapas, Vegetarian
Stall 11 Adelaide Central Markets, Adelaide SA 5000, Australia

The Spot On Melbourne

Vegetarian, Vietnamese
133 Melbourne St, North Adelaide, Adelaide, South Australia 5006, Australia

Jack Greens

Australian, Cafe Food, Coffee and Tea, Gluten Free, Health Food, Vegan, Vegetarian
36 Waymouth St, Adelaide SA 5000, Australia

Gyoza Gyoza

Asian, Japanese, Vegetarian
95-97, Gouger Street, City Centre, Adelaide

Kin Kin Thai Eatery

Asian, Thai, Vegetarian
4/242 Hutt St, Adelaide SA 5000, Australia

Lucky Lupitas

Latin, Mexican, Vegetarian
1/163-169 O'Connell St, North Adelaide SA 5006, Australia

Khana Khazana

Indian, Vegan, Vegetarian
535 Portrush Rd, Glenunga SA 5064, Australia

Vegie Village

Asian, Malaysian, Vegetarian
255 Waymouth St, Adelaide, South Australia 5000, Australia

The Pancake Kitchen

Australian, Vegetarian
Hindley St, Adelaide, South Australia 5000, Australia

Viet Lamour

Asian, Vegetarian, Vietnamese
93 Prospect Road, Prospect, Prospect, Adelaide

La Rambla Tapas Bar

Bar, European, Gluten Free, Mediterranean, Spanish, Tapas, Vegetarian
28 Peel Street, Adelaide, City Centre, Adelaide

Le Carpe Diem Cafe Creperie

Cafe Food, Coffee and Tea, French, Gluten Free, Vegetarian
230-232 Grenfell St, Adelaide SA 5000, Australia

Meesu Vegetarian Kitchen

Asian, Vegetarian
449a Pulteney St, Adelaide, SA, 5000, Australia
Meesu Vegetarian Kitchensample menu
  • Braised Egg with Veggie Fish Steak Rice $11.90
  • Vegetables with Ho-Tou Mushroom $16.90
  • Sweet & Sour $16.90
  • Chips $6.50
  • - Mixed Vegetables & Tofu with Rice / Spicy V. Steak with Rice (Hot) / Hot & Sour Tofu with Rice / Japanese Curry Comb. with Rice / Curry V. Chicken with Rice (Hot) / BBQ V. Lamb with Rice -
  • Cashew Nuts V. Chicken with Vegetables $16.90
  • Dumpling Noodle Soup $10.90
  • West Lake V. Beef Soup $4.50

Rob Roy Hotel

Modern Australian, Vegetarian
106 Halifax St, Adelaide, SA, 5000, Australia

Rob Roy Hotel in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Fasta Pasta includes a wide range like GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices). Basket of Chips - With Rosemary ,sea salt and Saracens Sauce and Seasoned Potato Wedges - With chive sour cream and sweet chilli sauce from . Saracen's Head The offers Pizza e Mozzarella Bar and All pizza served with fior di latte cheese.

Pure Vegetarian

Vegetarian
Shop 8 61-63 Grote St, Adelaide, SA, 5000, Australia

Pure Vegetarian in Adelaide has no menu available, but can choose from many other options such as Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread from The Wakefield Hotel. The Greek On Halifax offers many options including Olives - Variety of house-marinated green and black olives and Feta - Greek cheese, traditionally served with rubbed oregano & olive oil. Cafe Junction - Adelaide Casino includes a wide range like Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips or BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Café 129 - The Strathmore Hotel and Freshly Baked Ciabatta Bread (v) With our house butter.

My Kingdom for a Horse

Australian, Cafe Food, Coffee and Tea, Gluten Free, Vegan, Vegetarian
191 Wright St, Adelaide SA 5000, Australia

St. Louis House of Fine Ice Cream & Dessert

Cafe Food, Dessert, French, Ice Cream, Vegetarian
19 Gouger St, Adelaide SA 5000, Australia

Tana

African, Ethiopian, Vegetarian
119-121 Grange Rd, Allenby Gardens, Adelaide, South Australia 5009, Australia

River Cafe

Australian, Gluten Free, Italian, Vegan, Vegetarian
War Memorial Drive, Adelaide, South Australia 5000, Australia

Publishers Hotel

Australian, Bar, Bar Food, Gluten Free, Pub Food, Vegetarian, Wine Bar
110 Franklin St, Adelaide SA 5000, Australia

Flinders Street Project

Australian, Cafe Food, Coffee and Tea, Gluten Free, Modern Australian, Vegan, Vegetarian
276 Flinders St, Adelaide SA 5000, Australia

The Henry Austin

Australian, Gluten Free, Modern Australian, Tapas, Vegan, Vegetarian, Wine Bar
29-31 Chesser Street, Adelaide, City Centre, Adelaide

Burp

Fast Food, Mexican, Vegetarian
2/16-20 Hindley St, Adelaide SA 5000, Australia

The Loose Caboose Cafe Hindmarsh

Australian, Cafe Food, Coffee and Tea, Gluten Free, Vegetarian
21 First St, Hindmarsh SA 5007, Australia

Riverside

Australian, Gluten Free, International, Vegetarian
North Terrace, Lobby Level, InterContinental Adelaide, Adelaide, South Australia 5000, Australia

Jamaica Blue

Australian, Cafe Food, Coffee and Tea, Sandwiches, Vegetarian
Level 2, The Myer Centre, 22 Rundle Mall, Adelaide
Jamaica Bluesample menu
  • Zucchini, Bacon & Fetta Fritters N/A
  • Tandoori Chicken Salad N/A
  • Smoked Salmon & Avocado Bagel N/A
  • Chicken Mushroom Crepes N/A
  • Cumin & Honey Spiced Carrot Soup N/A
  • Spiced Chicken & Hummus Wrap N/A
  • Chicken, Almond & Herb Sourdough N/A
  • Individual Tomato, Fetta & Bacon Tart N/A

Mamak Corner

Asian, Halal, Malaysian, Vegetarian
8 Bank St, Adelaide SA 5000, Australia

Penny University

Australian, Cafe Food, Coffee and Tea, Health Food, Vegetarian
1 Union St, Adelaide SA 5000, Australia

North Indian Cuisine

Halal, Indian, Vegan, Vegetarian
38 Hindley St, Adelaide SA 5000, Australia

Panas Authentic Nepalese Restaurant

Asian, Gluten Free, Nepalese, Vegan, Vegetarian
3/34 Henley Beach Rd, Adelaide SA 5031, Australia

Bambi's Kitchen

Australian, Burger, Cafe Food, Coffee and Tea, Contemporary, Health Food, Vegan, Vegetarian
31 East Terrace, Adelaide, City Centre, Adelaide

Soonta

Asian, Fast Food, Sandwiches, Vegetarian, Vietnamese
7/10-20 James Pl, Adelaide SA 5000, Australia

Pressed Tin Cafe

Gluten Free, Health Food, Vegan, Vegetarian
215 Grote Street, Adelaide, South Australia 5000, Australia

Earth's Kitchen

Australian, Health Food, Vegan, Vegetarian
131 Pirie St, Adelaide, South Australia 5000, Australia

PappaRich

Asian, Gluten Free, Malaysian, Vegetarian
116-116A Gouger Street, Adelaide, South Australia

Bollywood Indian Restaurant

Asian, Vegetarian
17 Leigh St, Adelaide, SA, 5000, Australia
Bollywood Indian Restaurantsample menu
  • Chicken Tikka: NF GF (8 pieces) Boneless pieces of chicken fillet marinated overnight & roasted in the Tandoor $18.50
  • Keema Naan: naan stuffed with spiced mince meat $4.50
  • Saag Chicken: NF GF a perfect harmony of spinach puree & chicken $14.50
  • Dal Ghost: NF GF tender lamb cooked with lentils, herbs and spices $13.50
  • Rice $3.50
  • Kerala Fish Curry: GF fish fillets sauteed with ginger, garlic, simmered in masala sauce with a touch of vinegar $15.90
  • Tandoori Chicken: NF GF (half chicken) tender chicken marinated in traditional spices, yoghurt & roasted in the Tandoori $8.90
  • Gulab Jamun: cottage cheese dumplings in a sweet syrup, served either cold or hot $5.00

Astor Hotel

Modern Australian, Vegetarian
437 Pulteney St, Adelaide, SA, 5000, Australia
Astor Hotelsample menu
  • KANGAROO - kangaroo fillet served with a medley of roasted vegetables & sweet potato wedges. topped with a rich red wine pepper gravy $22.00
  • RUMP STEAK - 270g premium grade Glencoe angus beef chargrilled, rested upon creamy mash potato & served with a fresh garden salad with a balsamic dressing $16.00
  • Chips $2.50
  • CAESAR SALAD - cos lettuce, brispy bacon, shaved parmesan cheese topped with house made caesar dressing, garlic croutons & egg (Chicken +$5.50) $14.00
  • CRISPY CHICKEN - chicken coated in a dusting of the astors seasoning & served with golden chips & a garden salad $16.00
  • PARMIGIANA - napolitano sauce with grilled cheese $3.00
  • PITA WRAPS - grilled chicken, bacon, fresh tomato, spanish onion, cos lettuce, sweet chilli sauce & aioli $11.00
  • Antipasto plate (for 2) - Two Australian cheeses, mersey valley vintage cheddar, tasmanian soft brie, salami, cured prosciutto, house made dip, chargrilled vegetables served with Toasted pita bread $18.00

Bliss Organic Garden Cafe

Cafes, Vegetarian
7 Compton St, Adelaide, SA, 5000, Australia
Bliss Organic Garden Cafesample menu
  • Subject to availability / season. Please ask before you order. -
  • Bliss Burger(best seller) home-made almond, bean and lentil patty made from organic ingredients, with house-made seasonal chutney, organic lettuce, organic tomato, organic cucumber, organic grate $15
  • House-made mayonnaise $2
  • - served with Turkish pidé $14
  • Outback Pride native fruit jam $2
  • Bliss Wrap (gf wrap available) pan-fried house-made organic patties made from almonds, brown lentils, red kidney beans, carrots, fresh parsley and spices, topped with organic house-made seasonal $13
  • Fruit Salad (gf, raw option availabe) seasonal organic fruit, served with house-made soy cream or vanilla ice-cream $15
  • Tofu Burger marinated organic tofu pan-fried, organic lettuce, organic tomato, organic cucumber, organic grated carrot, organic alfalfa sprouts, house-made seasonal chutney made from organic frui $14

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