Universal Wine Bar
Italian, Wine Bar

285 Rundle St, Adelaide, SA, 5000, Australia
- Baby Calamari : SA baby calamari with fresh bread crumbs, lemon, garlic and herb farce served with steamed saffron rice $19.00
- Oysters Florentine: SA oysters with spinach, cheese and cream $11.00/ $22.00
- Trecce Salad : fresh trecce mozzarella, radish and shredded radicchio salad $12.00
- Rundle Mixed Grill Sampler Stand for Two: beef fillets, lamb cutlets, kangaroo tenderloins, Italian sausages with oven roasted tomatoes, swiss brown mushrooms and rosemary potatoes $POA
- Chocolate Sampler: white chocolate and orange liquor truffle, milk chocolate rum truffle, dark chilli chocolate gelato and chocolate, walnut and candied fruit cigar $14.00
- Salmon Fillet – Tasmanian Atlantic : grilled salmon fillet served with steamed asparagus, crispy potatoes and coriander pesto $32.00
- Oysters Four Season : a dozen mix of the above full doz $24.00
- Chargrilled Quail: marinated quail served with baby spinach, tomato and cucumber salad $18.00