Universal Wine Bar
Italian, Wine Bar

285 Rundle St, Adelaide, SA, 5000, Australia
- Baked Ricotta Cake : white chocolate and candied orange ricotta cake with lemon and lime syrup $10.00
- Grilled Vegetable Stack : grilled zucchini, eggplant, butternut pumpkin, peppers and rocket with a balsamic glaze $16.00
- Fresh Water Scampi : grilled Scampi served with roasted beetroot, watercress and citrus salad $23.00
- Oysters Four Season : a dozen mix of the above full doz $24.00
- Trecce Salad : fresh trecce mozzarella, radish and shredded radicchio salad $12.00
- Rib Eye Steak – Limestone Coast: 400gm char-grilled grain fed rib eye steak with roasted swiss brown mushrooms and balsamic onions with a red wine beef jus $36.00
- Farfalle Pasta: farfalle pasta served with char-grilled Barossa Valley chicken fillet, preserved lemon and baby spinach entree/ main $16.00/ $23.00
- Chicken Breast – Barossa Valley : grain fed chicken breast fillet with herb butter, peperonata and rocket salad $28.00