Aesop's in Cnr Phillip Bridge St Menu

MAINS MAINS
  • Calamari with lemon & aioli $21 / $27.5
  • - Entrée / Main
  • Kleftiko – Slow cooked lamb with roast vegetables in short pastry n/a / $28.5
  • Souvlakia – Grilled chicken & lamb skewers served with Greek salad or fries $21 / $27.5
  • Char-grilled octopus, on mesclun with lemon & coriander dressing $23.5 / $30.5
  • Traditional moussaka with layers of eggplant, minced beef, potato & bechamel served with Greek Salad $21 / $27.5
  • Seafood risotto with tomato & fresh herbs n/a / $29.5
  • Char-grilled lamb cutlets with sweet potato pure, spinach & roasted garlic juice n/a / $33
  • Grilled grain fed sirloin steak with mash potatoes & mushroom sauce n/a / $32.5
  • Saganaki King prawns with a tomato & fetta sauce on wild rice $25.5 / $33.5
  • Braised lamb shanks with a fresh tomato & herb sauce & mash potatoes n/a / $28
  • Pork cutlets, fried onions, rice & vegetables n/a / $31.5
  • Vegetarian moussaka with layers of seasonal vegetables & bechamel sauce served with a mixed leaf salad $21 / $27
  • Seasonal vegetarian risotto n/a / $27
  • Catch of the day Market Price
MEZEDAKIA (APPETIZERS / SIDE ORDERS) MEZEDAKIA (APPETIZERS / SIDE ORDERS)
  • Traditional Greek village salad $18.5
  • Pan-fried Haloumi in olive oil, served with lemon & tomato $15.5
  • Your choice of one, two or all three served with fresh crusty bread. Taramasalata – fish roe dip Tsatsiki – yoghurt & cucumber dip Spicy Eggplant Dip $19
  • Spinach & Ricotta cheese pie with Tsatsiki $17
  • Roasted field mushrooms, Stuffed with spinach, ricotta & pine nuts $19
  • Sausage Combo – an eclectic selection of continental sausages $17
  • Soup of the day served with toasted pitta bread $15
  • Vegetarian cabbage rolls in a light tomato sauce & Tsatsiki $16.5
  • Seasoned whitebait, deep-fried served with lemon & dill aioli $18
  • Crispy chicken, fetta & dill rolls with skordalia $18
  • Dolmades – Beef mince, rice, fresh herbs wrapped in silverbeet $18
  • Meze Platter (for 2 persons) – A tasty selection from the above items $33
Side Dishes Side Dishes
  • Marinated fetta cheese in virgin olive oil & fresh herbs $8.5
  • Marinated olives with lemon, thyme & rosemary $8.5
  • Crusty bread served with olive oil & balsamic $6.5
  • French Fries $6.5
  • Garlic or Herb bread $7

Nearby Sample Menus

  • Spring Special $30.00
  • Garlic Bread $6.00
  • Scallops– with cauliflower puree, capers & raisin sauce $22.90
  • Cold Seafood Platter for 2 – whole local lobster, prawns, blue swimmer crab, Morton Bay bug, Tasmanian mussels, cured salmon with fresh seasonal fruit $136.00
  • Snapper fillets – grilled with caramelised fennel, asparagus, red capsicum with oyster & pernod beurre blanc & vanilla oil $44.80
  • Sashimi – Salmon, Tuna, Kingfish & Queensland scallop on seaweed salad, pickled ginger & wasabi $22.80
  • Top end Barramundi fillets $43.30
  • Whole WA Lobster Mornay $68.30
  • Sourdough with dukkah & extra virgin olive oil $8.50
  • Pan fried salmon fillet jerusalem artichoke, pea & mint risotto crisp leek salad $38
  • Salt and pepper squid with fresh lime and housemade aioli [entree size: $20] $31
  • seared scallops & parmesan crust tartlet vanilla cauliflower puree & agrodolce dressing $23
  • Soup of the day with sourdough $15
  • Surf ‘n’ turf: pasture fed 350gr rib eye grilled morton bay bug sicilian fennel salad & dill béarnaise $46
  • Marinated sicilian & kalamata olives $6.50
  • Casarecce with slow braised lamb shank tomato sugo & green peas $31
  • Chicken Kickers $4.00
  • Potato Scallops $0.60
  • Chicken 'n' Prawn Roll $2.60
  • Bread Butter $1.00
  • Steak Sandwich $5.70
  • Sausage Rolls N/A
  • Kabana $2.40
  • Hamburger 'w' Bacon & Egg $5.70
  • WARM LAMB SALAD lamb skewers, roasted pumpkin, haloumi & pine nuts on a crisp salad with balsamic dressing $18.00
  • NACHOS - Beef spicy minced beef & melted cheese on crispy corn chips served with guacamole, salsa & sour cream $17.00
  • BANGERS & MASH thick pork sausages served with creamy mash and onion jam $16.00
  • CAESAR SALAD crispy bacon, croutons, cos lettuce and shaved parmesan, a boiled egg & house Caesar dressing $15.50
  • VEGGIE BURGER homemade lentil pattie with lettuce, tomato, cucumber, aioli & guacamole on a toasted bun $13.00
  • CHICKEN PARMIGIANA served with chips & salad $17.00
  • DIP PLATE served with Turkish bread hommus, tzatziki, babaganoush & guacamole $15.00
  • WEDGES $5.00
  • LIBRA perfect balance of mozzarella & feta cheese w. fresh tomato, olives & oregano $18.90
  • Gnocchi & Pesto Homemade Gnocchi served in a creamy basil, olive oil, garlic sauce and topped w. parmesan $21.50
  • Minestrone hearty Italian style vegetable soup topped with parmesan cheese served w. a bread roll $11.90
  • PISCES anchovies and olives $18.90
  • Cheesecake $8.50
  • ARIES marinated chicken & eggplant w. fresh tomato $19.90
  • 2 Plates of spinach and ricotta cheese ravioli -
  • Saltimbocca Di Sorrento pan fried veal with a slice of Parma Ham and mozzarella cheese $27.90
Aesop's

Aesop's

location

Address

131 Macquarie St, Sydney, NSW, 2000, Australia

phone

Phone

0292475422

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Greek , International

features

Features

Dine in ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
131 Macquarie St, Sydney, NSW, 2000, Australia