Akari Japanese Restaurant in Fitzroy Menu

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Akari Japanese Restaurant in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Iced coffee, iced chocolate $4.90
Babycino 60¢
Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
Special Teas n/a
Coffee $3.80
Pot of Premium Leaf Tea $4.00/person
Daylesford Mineral Water, soft drinks $3.70
Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40

Roasted Portabello Mushrooms With Parsley & Garlic $9
Fried Cheese & Walnut Croquettes With Quince Aioli $9
Oreo Trifle Pedro Ximenez Jelly, Orange Curd $9
Grilled Beef Eyefillet Skewers With Padron Peppers $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
Confit Duck Sliders, Relish & Pinenuts $9
Charcuterie Board -Lomo, Cured Pork Loin 20G $9
Pear, Fennel And Radicchio Salad, Walnut Vinaigrette $9

Seasonal Pavlova Mess $10.00
- Add Crinkle Cut Chips $4.00
Pork Belly Slider of Apple Slaw & Jalapeno Mayo $6.00 each
Gnocchi, Pumpkin, Sage Butter, Cavolo Nero & Ricotta $24.00
Nuremberg Bratwurst w/ Pickles & Mustard $12.00
Beef & Jalapeno Sausage Crispy Onion, Gruyere, & Sweet Mustard Pickle $10.00
Pork & Fennel Sausage Apple Slaw & Chipotle Aioli $10.00
Ranch Dressing $2.00

Chicken Nuggets, chips & salad $10.00
Smoked salmon & shrimp agnolotti - saffron, basil & lemon butter sauce $24.90
Fennel & sea salt crusted pork cutlet (GF) - celeriac & apple mash, dijonnaise & chive oil, sauteed greens, orange & star anise jus $27.90
Warm peppered pumpkin salad (GF, V) - shaved beetroot, roasted pine nuts, baby spinach, crumbed feta, poached egg $20.90
Curried chicken, coriander & coconut yoghurt spring rolls (3) - coriander pickle, nouc cham $14.90
Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
Soup of the Day $8.90/$12.90
Garlic Bread $7.90

- (extra people) $5.00 pp
Mousaka Baked Layers of Potatoes, Eggplant & seasoned mince Beef topped with a Béchamel Sauce $23.50
Biftekia Marinated grilled Beef rissoles served with lemon potatoes, pita, and seasonal garnish $21.50
Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50
Maritha Fried Whitebait $9.00
Mixed Grill Lamb Cutlet, Lamb Souvlaki, Chicken Souvlaki, Beef Rissole & Lemon Lamb served with Greek salad $31.95pp
Olives Kalamata & Volo Olives marinated with Greek imported olive oil, pimento & oregano (gf,v) $7.50
Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each