Albies Restaurant - The Sebel in Surry Hills Menu

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Albies Restaurant - The Sebel in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Spiced chicken wings, hot sauce $13
Classic margherita, buffalo mozzarella $19
With lavosh, fruit compote, apple $14.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Prawn, spinach pesto, pancetta, fresh chilli $23

Chips - w/ cheese and garlic mayonnaise $8
250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
Chips - w/ McDonnell’s Irish Curry Sauce $9
Garlic Bread $6
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
Herb Bread $6
BLT Sandwich - w/ chips $11
Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18

Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
New Yorker - Italian pepperoni & mozzarella cheese $15.00
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50

Iberico Jamon - vine ripened tomato & buffalo mozzarella $22
Limoncello Brule - burnt vanilla cream infused w limoncello $12
Slow Cooked Snapper Fillet - w salsa Verdi and soft greens $33
Calamari - served with chilli salt & aioli $16
Torta Melizani - baked eggplant, tomato & buffalo mozzarella $16
Prosciutto Croquette - prosciutto fritters with aioli $14
Bruschetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
Spiced Chocolate Negroni - Sailor Jerry’s Spiced Rum, Antica Formula and Aperol, spiked with chocolate bitters $16

Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
Grilled Pork cutlets on bone Authentically Marinated pork cutlets. Served on bed of baby spinach sauce with chat potatoes and steamed vegetables $21.95
Antipasto plate (Serves 2) (Chef’s choice) An assortment of cold cuts and meats prepared in house garnished with olives $15.95
Smoked salmon & Red caviar plate (Serves 2) $16.95
Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95

Slow cooked chicken tagine with preserved lemon N/A
Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
Large $14.50
Small $8.50
Chicken and sweetcorn meatball with aromatic tomato sauce N/A
Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
Half chicken and chips $12.70

Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
Chefs Special Daily Baguette Served with matching condiments and salads. N/A
Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt $12
Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15

MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
CHORIZO PORTENO Housemade Pork Sausage $14
CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28

Szechuan bang bangchicken, bean shoot, coriander $21.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Salt and pepper calamari $15.50
Smoked scamorza, sliced potato, rosemary, maple $21
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Classic margherita, buffalo mozzarella $19

The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
Cheesy Garlic Mini Pita $2.95
The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
Chips (Large) $5.95
Spicy Rice (Large) $5.95
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45

Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4