Pub Food Alexandria Restaurants and Takeaway Menus

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Alexandria Pub Food

Alexandria's most popular Pub Food restaurants, cafes and takeaway menus such as Camelia Grove Hotel, Parkview Hotel Bar & Bistro, Bar No 5, Iron Duke Hotel or Technology Park Hotel are found below. Alexandria's most popular Pub Food restaurants, cafes and takeaway menus are found below.

Camelia Grove Hotel

International, Pub Food
146 Henderson Rd, Alexandria, NSW, 2015, Australia
Camelia Grove Hotelsample menu
  • SEASONED POTATO WEDGES served with sour cream and sweet chilli sauce $8
  • BEEF BURGER AND CHIPS $7
  • ANGUS BEEF TENDERLOIN FILLET- 250gm $26
  • - add bacon $1
  • BEER BATTERED OR SHOESTRING CHIPS $6
  • VEGGIE BURGER vegetarian fillet on toasted bun with lettuce, tomato, mayo & BBQ sauce $10
  • CHICKEN BURGER chargrilled 150g chicken fillets on toasted bun w/ lettuce, tomato, mayo & BBQ sauce $14
  • MARGARITA $10

Parkview Hotel Bar & Bistro

Modern Australian, Pub Food
178-180 Mitchell Rd, Alexandria, NSW, 2015, Australia
Parkview Hotel Bar & Bistrosample menu
  • Crumbed Lamb Cutlets - Jelm Pastoral Lamb – Cootamundra NSW. Naturally grass fed & free range. Crumbed lamb cutlets (3) served with creamy mashed potato, green peas & red wine jus . $22
  • Green Tiger Prawn & Scallop Asian Salad - Sautéed Green Tiger Prawns & Seared Scallops served on an Asian style salad . $18
  • Parkview Wagyu Beef Burger - Wagyu beef patty char grilled on a damper roll served with beetroot, cheese, caramelised onion, lettuce and tomato, served with fries. $15
  • Crispy Skin Tasmanian Salmon Fillet - Tasmania’s finest salmon fillet, pan-baked & served with roasted chat potatoes, steamed seasonal green vegetables & topped with béarnaise sauce. $25
  • Portuguese Chicken Burger - Tender Marinated chicken breast on a damper roll served w/ lettuce, tomato, Spanish onion & mayonnaise, topped with a peri peri sauce, served with fries . $15
  • Chilli Prawn Linguine - Green tiger prawns sautéed with chilli, garlic, baby spinach, basil & cherry tomatoes through linguine pasta with a Napoli sauce and finished with shaved parmesan. $23
  • Slow Roasted Pork Belly & Seared Scallops - Slow roasted pork belly on a bed of creamy mashed potato, steamed broccolini, topped with pan seared sea scallops & finished with a drizzle of red wine jus. $26
  • Grass Fed Black Angus Sirloin - Tova Platinum - Grass fed Pure Black Angus - Southern Highlands N.S.W Served with roasted chat potatoes & seasonal green vegetables. $23

Bar No 5

American, Australian, Bar Food, Gastropub, Pub Food
5 McCauley Street, Alexandria, Alexandria, Sydney

Iron Duke Hotel

Pub Food
Iron Duke Hotel, Alexandria, NSW, 2015, Australia

Great atmosphere, friendly staff and awesome food. Also nice music.

Technology Park Hotel

Pub Food
1 Wyndham St, Alexandria, NSW, 2015, Australia

Technology Park Hotel in Alexandria has no menu available, but can choose from many other options such as MARGARITA or CHEF’S SPECIAL PIZZA OF THE DAY - See board for details from Camelia Grove Hotel. Alexandria Seafoods offers many options including Grilled Fish - grilled fresh fish fillet of your choice with lemon & garlic scented dressing and Oven Baked Fish - fresh fish fillet oven baked with lemon & garlic scented dressing. Parkview Hotel Bar & Bistro includes a wide range like Creamy Mashed Potato or Garlic Bread or Herb Bread (4 Pieces). All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from . The Corner offers Sonoma Bakery Café Alexandria and Toast with the Most Avocado Ricotta Tomato Smoked Salmon Marinated Feta Cured Meat Free range Eggs.

Alexandria Hotel

Modern Australian, Pub Food
35 Henerdson Rd, Alexandria, NSW, 2015, Australia
Alexandria Hotelsample menu
  • Garden Salad – a bowl of mixed leaves, house vinaigrette, topped with crisp vegetables G $7
  • Prawn n Chorizo - tomato base/mozzarella/chorizo sausage/prawns/feta/fresh rocket $18
  • Fish Burger – pan fried barramundi fish w/ homemade dill & lemon tartare sauce, tomato, lettuce, red onion, served with fries $15
  • Aloha – tomato base/mozzarella/ chilli-pineapple/ smoked leg ham/shallots $16
  • - Add Chipolte Beef Chilli $17
  • Char Grilled Angus Rib Eye Grass-fed Steak (300g) $23
  • The Fat Harry Burger – two pure australian beef patties stacked with bacon, melted swiss cheese, onion jam, bbq sauce & served with fries $19
  • Sriracha Chicken Burger - grilled chicken breast w/ lettuce, tomato, spanish onion, avocado, sriracha spiced mayo & fries $15

Rocks Brewing Co.

Australian, Bar, Pub Food
Building 2, 160 Bourke Rd, Alexandria NSW 2015, Australia

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