Sofias Restaurant
European, Italian

- Tiramisu $7.00
- Chicken/Anchovy $2
- Olive and Cheese Olive tapenade base with mozzarella $10.50 / $12.50
- Boscaiola Mushroom, bacon, garlic, shallots in creamy white wine sauce $15.50
- Pesto and Feta Pesto feta base topped with mozzarella and pine nuts $10.50 / $12.50
- Peri-Peri Chicken, roasted capsicum, onion, shallots, bocconcini topped with peri-peri sauce $17.50 / $19.50
- Four Cheeses Feta, mozzarella, bocconcini, parmesan $17.50 / $19.50
- Bruschetta Fresh tomatoes, onion, olives, basil with a drizzle of balsamic on toasted sour dough $7.50