Address
11 Hill St, Willunga, SA, 5172, Australia
Alma Hotel in Willunga Menu
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STARTERS- BREAD Garlic or Mustard & Herb $6
- DIPS-with toasted pita bread Rocket & Cashew, Asian Pumpkin, Poppy seed Skordalia $14
- SALT AND PEPPER PRAWNS (7) on summer greens with house made aioli $13
- OYSTERS- Fresh SA when available -
- - Natural $13(6)/$20(12)
- - Kilpatrick $15(6)/$23(12)
- SMOKED SALMON SALAD With mixed greens, avocado & horseradish, Dill & sour cream dressing GF $15
- WEDGES Served with sweet chilli sauce & sour cream $8.50
PUB CLASSICS- SUMMER TROPIC Chicken Breast with avocado, mango, coriander and red onion salsa GF $24
- SALT AND PEPPER SQUID With house made aioli $20
- SMOKED SALMON SALAD With mixed greens, avocado & horseradish, Dill & sour cream dressing GF $22
- SCHNITZEL Chicken or Beef $18
FOR THE LITTLE ONES- BEEF OR CHICKEN SCHNITZEL $7
- BEEF LASAGNA $7
- CHICKEN NUGGETS $7
- CRUMBED FISH $7
- HAWAIIAN PIZZA $7
- VEGETABLE SPRING ROLLS $7
TOPPINGS- Plain gravy-complimentary. Extra jug $1.5
- Sauces-Dianne, Pepper, Mushroom, Garlic $2
- Seafood Sauce-calamari and prawns GF $5
- Toppings-Kilpatrick, Hawaiian, Parmiagiana $3
MAIN OFFERINGS- BUTTERFISH-1 PIECE OR 2 Coopers Beer Battered, Grilled GF, or Crumbed $13/$17
- ROASTED VEGETABLE SALAD-Roasted Pumpkin, Red capsicum, eggplant and greens with basil pesto and Willunga Almonds V GF $16
- KANGAROO FILLET On sweet potato with beetroot relish GF $24
- MEDITTERANEAN CHICKEN SALAD With bacon, avocado and tzatziki $22
- SPRING LAMB CUTLETS on mash with roasted Vegetables and a Shiraz and rosemary jus $26
- RUMP STEAK 300G MSA Grade GF $23
- SCOTCH FILLET 300G MSA Grade GF $26
EXTRAS- Bacon $2
- Chips $3.50/$5
- Mustard-Dijon or Seeded $1
DESSERT & COFFEE- ALMALICIOUS STICKY DATE PUDDING With caramel sauce & ice-cream $8.5
- TROPICAL PAVLOVA with mangoes and passionfruit coulis $8.5
- CHOCOLATE BROWNIE STACK with ice cream and chocolate sauce $8.5
- ICE-CREAM EXPLOSION-rainbow ice-cream topped with treats $4.9
- NUT SUNDAE $4/$5.5
- VANILLA ICE CREAM CONE $2
- COFFEE & CAKE See dessert specials for daily selections $8.5
- COFFEE, CHAI, HOT CHOCOLATE $3.5/$4
- MILKSHAKES/SPIDERS $3/$4.50
- TEA Cup $3.5 / pot for $26
Nearby Sample Menus
- Deep Fried Mars Bar $3.50
- Singapore Noodles (meat & veg) $11.00
- Mongolian Prawn (with vegies) $16.50
- Prawn Omelette $12.50
- Noodles & Two Spring Rolls $6.50
- Indian Masala Chicken $12.50
- Green Curry Chicken $12.50
- Flaming Steak $12.50
- Twice Cooked Pork Belly - Asian infused Pork Belly slowly braised in an aromatic blend of spices until tender , then grilled until crisp . Served with a caramel glaze ,steamed Bok Choy and greens on $28.90
- Porterhouse Steak - A 400gm Porterhouse Steak from a local butcher , cooked to your liking , served with chips and salad OR Sweet Potato Mash $25.90
- Creamy Garlic Prawns-Pan fried prawns, cooked in a creamy Garlic Sauce $6.90
- Local Tasting Plate - A selection of local butcher cured meats , locally made pickled vegetables , house made Salmon Pate , Toasted Italian Bread with basil pesto and fetta $17.90
- Atlantic Salmon - Oven baked Atlantic Salmon Fillet served with a Mango and Avocado Salsa and a fresh garden Salad $26.90
- Chicken Nuggets and Chips $8.90/$12.90
- Mediterranean Vegetable Parcel - Sautéed red capsicum , Zucchini , Eggplant , Spanish Onion , Fresh Herbs and Fetta wrapped in Filo Pastry baked to perfection then drizzled in Balsamic Glaze and ser $21.90
- Oysters, Traditional Kilpatrick Oysters $2.60/each
- Coleslaw Small $4.00/Medium $6.00/Large $8.00
- Lamb Small $13.00/Medium $16.00/Large $ 26.00
- Garlic Small $4.00/Medium $6.00/Large $8.00
- Combo Small $12.50/Medium $15.50/Large $25.50
- Chicken & sweet corn ball (3) $6.00
- Pumpkin Pattie $4.50
- Combo Small $12.00/Medium $15.00/Large $ 25.00
- Combo Small $ 17.00/ Large $ 24.00
- Caesar Salad-Caesar dressing $9.00
- Meat Lovers Burger-beef pattie, grilled onion, cheese, bacon, hot dog, sauce & pickles $7.00
- Hash Browns $2.00
- Family Chicken Pack -1 extra large chicken, medium serve of chips, 2 small salads or medium serve of veggies and small gravy $22.00
- Brodie Burger-bacon, egg, cheese, grilled onion, tomato, lettuce, mayo & tomato sauce $6.50
- Calamari Ring $1.00
- Hot Chicken Roll-lettuce & ma $6.50
- Carbonara-bacon, cracked pepper in a creamy garlic sauce $9.00
- Extra spread $1.00
- Khow phad pik gaang - spicy Thai style fried rice w/ chicken, onion, capsicum, spring onion, carrot & soft fried egg on top $14.00
- Organic toast from the Guardian bakery - rye or sourdough w/ your choice of spread $6.00
- Smashed avocado - on top of house made corn fritters & served w/ free range chorizo & sour cream $15.00
- Extras - Bacon $4.00
- Risotto cakes - roast vegetables risotto cakes, grilled vege salad w/ tomato & capsicum jam $16.00
- Eggs Benedict - local f/range ham, wilted baby spinach & hollandaise sauce on organic sourdough $17.00
- Piggy - pulled pork, apple & beetroot slaw, hazelnuts & citrus aioli $13.00
Alma Hotel
Phone
0885562027
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Counter Service
Cuisine
Desert , Pub Food
Features
Dine in , Takeaway , Cash , EFTPOS , Visa
11 Hill St, Willunga, SA, 5172, Australia
- Willunga Desert Menus
- Willunga Pub Food Menus
- Southern Adelaide Desert Menus
- Southern Adelaide Pub Food Menus