Alma Tavern in Norwood Menu

Grazing Food Grazing Food
  • Oysters From the waters of the West Coast of SA 6 / 12
  • - Natural - lemon (GF, DF) $15 / $28
  • - Kilpatrick (GF, DF) $17 / $32
  • - Bloody Mary Shots - Smirnoff Vodka Twist of Citrus each $5
  • Alma Mezzes Share Plate (serves 3-4 people) Prosciutto, chorizo, pickled octopus, marinated fetta, wild SA olives, balsamic mushrooms, semi-dried tomatoes, char-grilled flat bread $35
  • Trio of Dips Char-grilled flat bread, grissini sticks - see staff for today’s selection (V) $16
  • Salt & Pepper Squid to Share Snow pea tendrils, raspberry mayonnaise $19
  • Sesame Crumbed Chicken Plum sauce $13
  • Lamb Kofta Tzatziki $13
  • Insalata Caprese Fior di latte mozzarella, fresh tomato varieties, fresh basil, sticky balsamic glaze (V) (GF) $13
  • Tom Yum Prawn Balls Thai-spiced glaze $13
  • Wood Fired Pizza Bread Brie, garlic oil, rosemary $12
  • Garlic Bread (V) $8
  • Beer-Battered Onion Rings Ranch dressing (V) $8
  • Char-Grilled Gluten-Free Bread (V) (GF) $6
Mains Mains
  • Australian Seafood Plate King George Whiting, coconut crumbed prawns, salt and pepper squid, chips, salad, tartare sauce $32
  • Mixed Grill Plate SA Lamb chop, scotch fillet steak, Hahndorf bacon, chorizo sausage, free-range egg, roasted mushroom, grilled tomato, chips, salad, jug of gravy $32
  • Murray Valley King Henry Pork Cutlet Sautéed cabbage, apple and bacon, roasted kipfler potatoes, sticky apple cider vinegar $32
  • Savannah Lamb Loin Milk-fed South Australian lamb loin, roasted tomato, zucchini ribbons, marinated fetta, olive tapenade (GF) Please allow a minimum of 30 minutes cooking time $28
  • Crispy Skin Salmon Roast potatoes, avocado purée, cucumber-tomato salad, roquette, cider vinaigrette (GF) $28
  • SA King George Whiting Grilled, crumbed or Coopers Pale Ale battered, chips, salad 2 Fillets $29.5 / 1 Fillet $24
  • Salt & Pepper Squid Chips, garden salad, aioli $25
  • Grilled Chicken Breast Fire-roasted tomato-grape salsa, steamed rice, roquette (GF) $25
  • Open South Australian Steak Sandwich Char-grilled SA scotch fillet steaks, pumpkin purée, beetroot, grilled onions, vintage cheese, lettuce, tomato relish, aioli, chips $22
  • Red Lentil and Vegetable Curry Spiced Dahl Rice pilaf, naan bread (V) $20
Sides Sides
  • Greek Salad Mixed leaves, cucumber, tomato, mixed olives, Spanish onion, fetta, dried oregano, red wine vinaigrette (V) (GF) $8
  • Summer Beans Seasonal beans, garlic butter, toasted almonds (V) (GF) $8
Steaks / Char-grill Steaks / Char-grill
  • Roo’s 500g MSA Pure Angus Rib Eye Steak Chat potatoes, chorizo, spinach, onion rings, red wine jus Please allow a minimum of 35 minutes cooking time $39
  • 300g MSA Angus Scotch Fillet $35
  • 200g MSA Angus Eye Fillet $30
  • 300g MSA Angus Rump $28
  • Surf & Turf - prawns, creamy garlic sauce $7
  • All steaks cooked to your liking and served with either mashed potato and steamed vegetables OR chips and salad AND your choice of : gravy, mushroom sauce, pepper sauce, dianne sauce, garlic butter, -
  • Add Extra Jug of Sauce $2.5
Schnitzels Schnitzels
  • Beef Schnitzel 350g $19
  • Chicken Schnitzel 350g $19
  • Beef Master Schnitzel 700g $32
  • Served with chips, side salad and your choice of gravy, mushroom sauce, pepper sauce, dianne sauce or blue cheese sauce -
  • Extra Sauce $2.5
  • Toppings -
  • - Parmigiana - ham, rich tomato napoli sauce, cheese $3.5
  • - Hawaiian - ham, pineapple pieces, rich tomato napoli sauce, cheese $3.5
  • - Meat Lovers - BBQ sauce $5
  • - Surf and Turf - prawns, creamy garlic sauce $7
  • - Hangover - two fried eggs, Hahndorf bacon, onion rings, BBQ sauce, cheese $9
Salads Salads
  • Salmon Nicoise Salad Tasmanian salmon, egg, blanched green beans, cherry tomatoes, chat potatoes, mixed leaves, lemon vinaigrette (GF) $21
  • Thai Beef Salad Marinated MSA Angus beef, coriander, capsicum, mixed leaves, carrot, red onion, crispy noodles, sesame seeds, lime dressing (GF) $21
  • Char-grilled Chicken Salad Chicken, asparagus, haloumi, red onion, cherry tomatoes, mixed leaves, orange vinaigrette (GF) $21
Burgers / Sandwiches Burgers / Sandwiches
  • Alma Wagyu Burger 100% Australian Wagyu beef patty, vintage cheese, tomato, pickles, onion rings, American mustard infused aioli, hickory smoked BBQ sauce, chips -
  • - Single Patty $17
  • - Double Patty $23
  • - Add Bacon $1
  • - Add Egg $1
  • Char-Grilled Chicken Lepinja Marinated chicken breast, maple bacon, swiss cheese, cos leaves, lemon-parsley mayonnaise, chips $19
  • Pork Shoulder Sanger Slow-cooked pork shoulder, dirty spiced slaw, jalapeno aioli, chips $19
Wraps Wraps
  • BLT Wrap Hahndorf bacon, lettuce, tomato, aioli $12.5
  • Smoked Chicken Wrap Wood-smoked chicken breast, coleslaw, alfalfa, avocado, vintage cheese, aioli $12.5
  • Vegie Wrap Hommus, roasted capsicum, sun-dried tomatoes, zucchini ribbons, baby spinach, lemon vinaigrette $12.5
  • - Add Chips $1.5
Desserts Desserts
  • Warm Jam Filled Donuts Chocolate sauce $12
  • Churros (Spanish Donuts) Warm chocolate pot (GF) $12
  • Banana Split Caramelised banana, vanilla bean ice cream, salted caramel ice cream, chocolate sauce, caramel sauce, toasted coconut $12
  • Adults Only Peach Melba Boozy peaches, vanilla bean ice cream, mixed berry compote $12
  • The Fat Elvis (For Two) Two scoops vanilla bean ice cream, one scoop chocolate ice cream, maple candied bacon, peanut butter fudge sauce, chocolate ganache $18
  • Classic Ice Cream Sundae Two scoops vanilla bean ice cream, whipped cream, wafer, cherry (on top) Choice of: chocolate sauce / caramel sauce / strawberry sauce / banana sauce $10
  • Affogato vanilla bean ice cream, espresso $8
  • - Add Frangelico / Baileys $6
  • Chef’s Selection of Three Cheeses Lavosh, fruit paste, char-grilled ciabatta $16

Nearby Sample Menus

  • VEGETARIAN LASAGNE - pasta layers baked with fresh seasonal vegetables & topped with napoletana sauce $19.50
  • LA CAMPAGNA - cheese, potato, bacon & black olives (Reg/Med/Lrg) $15.40/$19.40/$25.90
  • CANNELLONI RICOTTA E SPINACI - pasta tubes filled with ricotta cheese & spinach with napoletana sauce $19.50
  • Chicken, bacon, lettuce & avocado $10.50
  • GARDEN SALAD (GF) $8.90
  • MARINARA - cheese, assorted seafood, anchovy, garlic & herbs (Reg/Med/Lrg) $15.40/$19.40/$25.90
  • PUTTANESCA - black olives, capers, anchovies, chilli, garlic & tomato $19.50
  • VERONA SALAD (GF) - mixed lettuce, grilled chicken, avocado, cucumber & peaches with a balsamic & olive oil dressing $18.90
  • Gamberoni al Zafferano - Sauteed king prawns with shallots, garlic & brandy, finished in a light saffron & fish veloute $22.90
  • Fiorentina - Topped with spinach & bechamel, gratinated with parmesan & nutmeg 1/2 dozen $17.90 / dozen $27.50
  • Pasta Tradizionale - A choice of penne, spaghetti, fettuccine or gnocchi with a ‘Napoletana’ sauce $18.50
  • Mousse al cioccolato e Frangelico - Dark chocolate and Frangelico mousse with berry compote $13.50
  • Penne di Kamut al Ragu di Manzo - A hearty sauce of braised beef & roma tomatoes with Kamut penne, an ancient organic wheat. $19.90
  • Fettuccine con Pollo e Funghi - Ribbon pasta tossed with saute chicken fillet, shallot and champignons mushrooms in a porcini cream sauce $19.90
  • Espresso, Macchiato $4.00
  • Caffe Latte, Cappuccino $5.00
  • SA King George Whiting $21.00 / $32.00
  • - Natural six $17.00 / doz $27.00
  • Lobster Tail served with mash potato and garden vegetables - / POA
  • Scallops $16.00
  • Whiting 1 pc $18.50 / 2 pcs $26.00 / extra pc $12.00
  • All takeaways are served with chips, lemon and tartare sauce -
  • Prawns small $16.00 / large $25.00
  • Salt and Pepper Soft Shell Crab - / $28.00
  • Small Colonist Chips $2.5
  • Chicken Schnitzel - tenderised chicken breast, served with chips $16.0, Add Colonist salad: $18.5
  • Halloumi Cheese - pan fried + dusted with fennel pollen, served with a Roquefort white bean puree, roasted beets, shaved pear, rocket, toasted walnuts + walnut oil $26.0
  • Pistachio Dukkah + Chilli Extra Virgin Olive Oil - with artisan baked bread $12.5
  • Linguine Pasta of Australian Prawns - prawns with tomatoes, garlic, broccolini + baby spinach, saffron linguine, finished with Fleurieu Peninsula lemon pressed virgin olive oil+ shaved grana padano $27.0
  • Jamon - sugo topped with Spanish prosciutto, wild rocket + shavings of grana padano $18.0
  • Sofrito Arancini Balls - fried with a warm mojo picon sauce $11.0
  • Green Apple + Pear Waldorf walnuts, celery + aioli $8.5
  • Onion Rings with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
  • New York Philly: Thinly sliced sirloin steak grilled, topped with sautéed onion, crispy smoked bacon, Swiss & liquid Nacho cheese, American mustard, tomato & coleslaw on a long soft roll served with p $12.90
  • ADD EXTRAS: -
  • Peanut Butter Bacon Burger: all beef patty, 3 crispy bacon rashes, Reese’s Peanut Butter, diced onion, melted cheese, mayonnaise, lettuce & tomato $16.90
  • BBQ Chicken Nachos Burger: Crumbed chicken tenders, corn chips, crispy bacon, liquid Nacho cheese, diced onion, BBQ sauce, lettuce & mayonnaise $14.90
  • Ice Cream Cupcake - Cupcake & ice cream of your choice We cut the cupcake in half, fill with ice cream, your choice of topping and put the cupcake lid back on & present it in a special cup. Cake & $6.90
  • BBQ Chicken Nachos: Cheese corn chips, roast chicken pieces, BBQ sauce, melted Jack cheese, liquid Nacho cheese & sour cream (GF available) $11.90
  • Bacon & Cheese Tater Tots: crispy on the outside & fluffy inside potato gems with crispy bacon pieces, melted Jack & liquid cheese served with sour cream & dipping salsa $10.90
  • CRISPY ROAST POTATOES (GF) - with rosemary & sea salt $6.5
  • KILPATRICK OYSTERS - with san jose bacon, worcestershire & tabasco sauce 1/2 dozen $18 / 1 dozen $27
  • HOOD BURGER - on a jalapeno bun, beef pattie, bacon, free range egg, cheese, lettuce & onion served with chips $20
  • GRILLED HALOUMI SALAD (GF) (V) - with rocket, watermelon, orange, snowpeas, bean sprouts & mint e: $14 / m: $25
  • BEEF SCHNITZEL - with your choice of sauce, salad & chips $20
  • BBQ LAMB RIBS - with sweet potato wedges & a rocket, mint , sumac red onion & fetta salad $29
  • POTATO GNOCCHI (V) - with roasted roma tomato, chargrilled lebanese eggplant, basil & provalone picante $26
  • SALT & PEPPER SQUID - asian style salad, chips & lime aioli $26
Alma Tavern

Alma Tavern

location

Address

66 Magill Rd, Norwood, SA, 5067, Australia

phone

Phone

0883621234

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
66 Magill Rd, Norwood, SA, 5067, Australia
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