Alma Tavern in Norwood Menu

Grazing Food Grazing Food
  • Oysters From the waters of the West Coast of SA 6 / 12
  • - Natural - lemon (GF, DF) $15 / $28
  • - Kilpatrick (GF, DF) $17 / $32
  • - Bloody Mary Shots - Smirnoff Vodka Twist of Citrus each $5
  • Alma Mezzes Share Plate (serves 3-4 people) Prosciutto, chorizo, pickled octopus, marinated fetta, wild SA olives, balsamic mushrooms, semi-dried tomatoes, char-grilled flat bread $35
  • Trio of Dips Char-grilled flat bread, grissini sticks - see staff for today’s selection (V) $16
  • Salt & Pepper Squid to Share Snow pea tendrils, raspberry mayonnaise $19
  • Sesame Crumbed Chicken Plum sauce $13
  • Lamb Kofta Tzatziki $13
  • Insalata Caprese Fior di latte mozzarella, fresh tomato varieties, fresh basil, sticky balsamic glaze (V) (GF) $13
  • Tom Yum Prawn Balls Thai-spiced glaze $13
  • Wood Fired Pizza Bread Brie, garlic oil, rosemary $12
  • Garlic Bread (V) $8
  • Beer-Battered Onion Rings Ranch dressing (V) $8
  • Char-Grilled Gluten-Free Bread (V) (GF) $6
Mains Mains
  • Australian Seafood Plate King George Whiting, coconut crumbed prawns, salt and pepper squid, chips, salad, tartare sauce $32
  • Mixed Grill Plate SA Lamb chop, scotch fillet steak, Hahndorf bacon, chorizo sausage, free-range egg, roasted mushroom, grilled tomato, chips, salad, jug of gravy $32
  • Murray Valley King Henry Pork Cutlet Sautéed cabbage, apple and bacon, roasted kipfler potatoes, sticky apple cider vinegar $32
  • Savannah Lamb Loin Milk-fed South Australian lamb loin, roasted tomato, zucchini ribbons, marinated fetta, olive tapenade (GF) Please allow a minimum of 30 minutes cooking time $28
  • Crispy Skin Salmon Roast potatoes, avocado purée, cucumber-tomato salad, roquette, cider vinaigrette (GF) $28
  • SA King George Whiting Grilled, crumbed or Coopers Pale Ale battered, chips, salad 2 Fillets $29.5 / 1 Fillet $24
  • Salt & Pepper Squid Chips, garden salad, aioli $25
  • Grilled Chicken Breast Fire-roasted tomato-grape salsa, steamed rice, roquette (GF) $25
  • Open South Australian Steak Sandwich Char-grilled SA scotch fillet steaks, pumpkin purée, beetroot, grilled onions, vintage cheese, lettuce, tomato relish, aioli, chips $22
  • Red Lentil and Vegetable Curry Spiced Dahl Rice pilaf, naan bread (V) $20
Sides Sides
  • Greek Salad Mixed leaves, cucumber, tomato, mixed olives, Spanish onion, fetta, dried oregano, red wine vinaigrette (V) (GF) $8
  • Summer Beans Seasonal beans, garlic butter, toasted almonds (V) (GF) $8
Steaks / Char-grill Steaks / Char-grill
  • Roo’s 500g MSA Pure Angus Rib Eye Steak Chat potatoes, chorizo, spinach, onion rings, red wine jus Please allow a minimum of 35 minutes cooking time $39
  • 300g MSA Angus Scotch Fillet $35
  • 200g MSA Angus Eye Fillet $30
  • 300g MSA Angus Rump $28
  • Surf & Turf - prawns, creamy garlic sauce $7
  • All steaks cooked to your liking and served with either mashed potato and steamed vegetables OR chips and salad AND your choice of : gravy, mushroom sauce, pepper sauce, dianne sauce, garlic butter, -
  • Add Extra Jug of Sauce $2.5
Schnitzels Schnitzels
  • Beef Schnitzel 350g $19
  • Chicken Schnitzel 350g $19
  • Beef Master Schnitzel 700g $32
  • Served with chips, side salad and your choice of gravy, mushroom sauce, pepper sauce, dianne sauce or blue cheese sauce -
  • Extra Sauce $2.5
  • Toppings -
  • - Parmigiana - ham, rich tomato napoli sauce, cheese $3.5
  • - Hawaiian - ham, pineapple pieces, rich tomato napoli sauce, cheese $3.5
  • - Meat Lovers - BBQ sauce $5
  • - Surf and Turf - prawns, creamy garlic sauce $7
  • - Hangover - two fried eggs, Hahndorf bacon, onion rings, BBQ sauce, cheese $9
Salads Salads
  • Salmon Nicoise Salad Tasmanian salmon, egg, blanched green beans, cherry tomatoes, chat potatoes, mixed leaves, lemon vinaigrette (GF) $21
  • Thai Beef Salad Marinated MSA Angus beef, coriander, capsicum, mixed leaves, carrot, red onion, crispy noodles, sesame seeds, lime dressing (GF) $21
  • Char-grilled Chicken Salad Chicken, asparagus, haloumi, red onion, cherry tomatoes, mixed leaves, orange vinaigrette (GF) $21
Burgers / Sandwiches Burgers / Sandwiches
  • Alma Wagyu Burger 100% Australian Wagyu beef patty, vintage cheese, tomato, pickles, onion rings, American mustard infused aioli, hickory smoked BBQ sauce, chips -
  • - Single Patty $17
  • - Double Patty $23
  • - Add Bacon $1
  • - Add Egg $1
  • Char-Grilled Chicken Lepinja Marinated chicken breast, maple bacon, swiss cheese, cos leaves, lemon-parsley mayonnaise, chips $19
  • Pork Shoulder Sanger Slow-cooked pork shoulder, dirty spiced slaw, jalapeno aioli, chips $19
Wraps Wraps
  • BLT Wrap Hahndorf bacon, lettuce, tomato, aioli $12.5
  • Smoked Chicken Wrap Wood-smoked chicken breast, coleslaw, alfalfa, avocado, vintage cheese, aioli $12.5
  • Vegie Wrap Hommus, roasted capsicum, sun-dried tomatoes, zucchini ribbons, baby spinach, lemon vinaigrette $12.5
  • - Add Chips $1.5
Desserts Desserts
  • Warm Jam Filled Donuts Chocolate sauce $12
  • Churros (Spanish Donuts) Warm chocolate pot (GF) $12
  • Banana Split Caramelised banana, vanilla bean ice cream, salted caramel ice cream, chocolate sauce, caramel sauce, toasted coconut $12
  • Adults Only Peach Melba Boozy peaches, vanilla bean ice cream, mixed berry compote $12
  • The Fat Elvis (For Two) Two scoops vanilla bean ice cream, one scoop chocolate ice cream, maple candied bacon, peanut butter fudge sauce, chocolate ganache $18
  • Classic Ice Cream Sundae Two scoops vanilla bean ice cream, whipped cream, wafer, cherry (on top) Choice of: chocolate sauce / caramel sauce / strawberry sauce / banana sauce $10
  • Affogato vanilla bean ice cream, espresso $8
  • - Add Frangelico / Baileys $6
  • Chef’s Selection of Three Cheeses Lavosh, fruit paste, char-grilled ciabatta $16

Nearby Sample Menus

  • EXPRESSO - cheese, leg ham, salami, roast capsicum, black olives & mushrooms (Reg/Med/Lrg) $15.40/$19.40/$25.90
  • MARCO POLLO - chicken, mushroom, roast capsicum, tomato & cream $19.50
  • NAPOLETANA - olive oil, basil, herbs & fresh tomato $18.90
  • CALAMARI - salt & pepper floured, deep fried, served with salad & fries $20.80
  • VERONA SALAD (GF) - mixed lettuce, grilled chicken, avocado, cucumber & peaches with a balsamic & olive oil dressing $18.90
  • SCALOPPINE AL FUNGI - veal panfried with mushrooms, white wine & cream, served with vegetables $23.40
  • CHICKEN PARMIGIANA - crumbed chicken breast topped with leg ham, cheese & tomato, served with chips & salad $22.50
  • Bacon, camembert cheese, tomato & lettuce $10.50
  • Filetto di Manzo con Salsa di Porcini - Prime fillet of beef with a porcini mushroom glaze $36.00
  • Semifreddo - A creamy ice cream style dessert blended with amaretto liqueur & maraschino cherries with a chocolate sauce $12.50
  • Gnocchi con Pancetta - Home made potato gnocchi in a tomato sauce with pancetta, capsicum, mushrooms & shallots $19.90
  • Cioccolata Calda - Thick hot chocolate $5.50
  • Risotto di Pesce - A very popular dish of the house. Simmered arborio rice with a selection of fresh seafood & saffron $22.50
  • Gnocchi Burro e Salvia - A rustic dish of homemade potato gnocchi with sage & garlic toasted in a nut brown butter $18.50
  • Cervella di Agnello al Burro Nero - Lamb brains marinated in olive oil, lemon juice & peppercorns, lightly crumbed & fried, then tossed in a nut brown butter $19.50
  • Formaggio e Frutta - A premium selection of Australian & Italian cheese with fresh fruit and homemade rosemary flat bread $18.00
  • Mixed Fish (one fillet of each - Whiting, Garfish and Snapper ) - / $40.00
  • Salt and Pepper Soft Shell Crab - / $28.00
  • Garlic Bread $5.00
  • Moreton Bay Bug Tails grilled with garlic butter - / $39.00
  • Scallop Shaslicks $16.00
  • SA King Prawn Cocktail served with our homemade seafood sauce $16.00
  • Garden Salad $9.50
  • Scallops small $15.50 / large $23.50
  • Black Garlic Butter - sweet confit garlic, sea salt, provolone + thyme $12.5
  • Wild Rocket Salad wild rocket, pear, shaved grana padano + fleurieu peninsula lemon pressed extra virgin olive oil $8.5
  • Goats Cheese Croquettes - fried with a spiced packham pear chutney $12.5
  • Murray Valley Confit Pork Belly - with roasted kipflers potatoes, pickled fennel + spiced packham pear chutney $27.0
  • Small Colonist Salad $2.5
  • Potato Skins - served with tzatziki + pepper relish $10.0
  • Intense Your Senses - Green Gazpacho chia seed + ginger syrup $4.0
  • House Made Jus $4.5
  • Bacon & Cheese Tater Tots: crispy on the outside & fluffy inside potato gems with crispy bacon pieces, melted Jack & liquid cheese served with sour cream & dipping salsa $10.90
  • Original Nachos: Cheese corn chips, tomato salsa, melted Jack cheese, liquid Nacho cheese, guacamole & sour cream (V) (GF available) $9.90
  • DOG HOUSE DOG:American HOT DOG, ketchup: NO bun with side fries $11.95
  • MINI CHEESEBURGER: Slider size with side of fries $11.95
  • Chocolate S’more Sundae - Chocolate S’more & vanilla ice cream layered with Marshmallow Fluff, Hershey’s chocolate fudge sauce, Graham crackers, whipped cream & a S’more topper $9.90
  • Shrimp Po Boy: Large deep fried shrimp, melted Jack cheese, tomato, lettuce & Chipotle mayo on a warmed white roll (Sliced pickles optional) $13.90
  • Nutella Fries: sweet potato fries, melted Nutella & a dusting of icing sugar $6.90
  • New Yorker: warmed bun, butter, ketchup & or mustard -
  • CHARGRILLED BELL PEPPERS (GF) (V) - loaded with sweet potato, quinoa, sweetcorn, parsley & woodside goat curd $16
  • POTATO GNOCCHI (V) - with roasted roma tomato, chargrilled lebanese eggplant, basil & provalone picante $26
  • GARLIC BREAD $6
  • SAUTEED ENGLISH SPINACH (GF) - with butter & garlic $6.5
  • TAPAS PLATE - with roasted sea salt & smoked paprika almonds, prawn & chorizo skewer, pickled red chillies, crumbed machego cheese with salsa verde, san jose jamon on croutons & stuffed green olives $18
  • CHIPS - with chicken salt, tomato sauce, BBQ & garlic aioli s: $6 / l: $8
  • HOOD MEAT SAMPLER TO SHARE pulled pork belly & cheese burger sliders, lamb rib with a smokey BBQ dipping sauce, piri-piri chicken skewer, homemade onion rings & sweet potato wedges $45
  • HOOD BURGER - on a jalapeno bun, beef pattie, bacon, free range egg, cheese, lettuce & onion served with chips $20
Alma Tavern

Alma Tavern

location

Address

66 Magill Rd, Norwood, SA, 5067, Australia

phone

Phone

0883621234

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
66 Magill Rd, Norwood, SA, 5067, Australia
Similar Restaurants based on Cuisines