Address
Level 36 176 Cumberland St, 176 Cumberland St, The Rocks, NSW, 2000, Australia
Altitude Restaurant in The Rocks Menu
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Starters- Freshly shucked Sydney rock or Pacific oysters - Lemon granite, pickled seaweed ½ Dozen: $27
- Velouté - Cauliflower, hazelnuts, truffle oil $27
- Sashimi prawn - Lime, melon, avocado $29
- Tuna - Octopus, apple, ginger $28
- Duck - Shitake, cuttlefish, roe $29
- Chicken - Consommé, truffle, organic vegetables $29
- Heirloom beetroot - Olive, homemade yoghurt $29
- Carrots - Leaves, yoghurt, onion $28
Mains- Swordfish - Corn, curry, coconut $40
- Snapper - Fermented mushroom, squid ink brioche, sea water $42
- Kingfish - Fennel, bisque, chicken floss $42
- Riverina lamb - Persian fetta, blackberry, almond, quinoa $43
- Kurobuta pork - Abalone, apple, pea, ponzu $42
- Black Angus - Pine mushroom, bone marrow, liquorice $47
- Pine mushroom - Goat’s cheese, celeriac, onion, almonds $34
- Risotto - Mushroom, truffle pecorino $35
- Gnocchi - Almond, lemon, olive oil, eggplant, ricotta $35
Sides- Baked potato, rosemary, thyme $12
- Baby leaves, ranch dressing $10
- Maccaroni, Ibérico, bacon, cheese $12
Desserts- Banana - Coffee cake, malt, caramel $19
- Milk chocolate - Beurre noisette, milk ice cream, cherry $19
- Tonka bean - White chocolate, gingerbread, orange tea $19
- Roasted white peach - Pistachio, crumble, honey ricotta $19
Cheese- Fresh fruit, home made bread and truffle honey comb Five types: $28, Three types: $22, Individual: $17
Cheese flight- A selection of three cheeses - Each expertly paired with a different wine for a unique tasting experience $35
Cheeses- Hard - Pyengana Clothbound Cheddar - Australia Tasmania N/A
- Hard - Marcel Petite Comté Gruyere - France Franche-Comté N/A
- Hard - Meli Melo - France Pyrenees N/A
- Hard - Los Llanos Alimentias Manchego - Spain La Mancha N/A
- Hard - Cabot's Cheddar - USA Vermont N/A
- Blue - Papillon Roquefort - France Adelaide Hills N/A
- Blue - Cashel Irish Blue - Ireland Midi-Pyrénées N/A
- Blue - Colston Baset Stilton - Colston Basset Nottinghamshire N/A
- Blue - Queso Valdeon - Spain Castilla y Leon N/A
- Washrind - Petite Livarot - France Basse-Normandie N/A
- Washrind - Vacherin Le Duc - France Franche-Comté N/A
- Washrind - Taleggio - Italy Lombardy N/A
- White Mould - Holy Goat La Luna-Ring - Australia Castlemaine N/A
- White Mould - The Extravagant L'Artisan - Australia Timboon N/A
- White Mould - Le Conquérant Grand Camembert - France Normandy N/A
- Fresh Curd - Buffalo Curd - Australia Shaw River N/A
Nearby Sample Menus
- Harrisa kangaroo fillet – roasted sweet potato, spinach & macadamia $16
- Beef steak (250gram Angus rump), chips and gravy. $10
- Chicken parmigiana, topped with tomato sugo & grated cheese, served with chips $18
- Chicken saltimbocca with Jamon & sage, pumpkin & green beans, oven roasted tomato $27
- Cheese plate w dried Muscatel grapes, walnuts, quince paste & crackers - Queensland Kenilworth Red Cheddar, Victoria Tarago River Blue, Victoria Gippsland Jindi Brie Extra Serve 12 $ 20
- Pork Belly w roasted root vegetables, apple relish and cider glaze GF -
- Garlic bread $7
- Harbour View pavlova w mango & passion fruit mascarpone, strawberries, berry couli and mango sorbet $12
- Original Löwenbräu Brotzeitbrett’l Sharing Dish Löwenbräu Style Delicatessen Platter - Haus-Made Obazda, Smoked & Cured Hams, Pâté, Salami, Potato Salad, Pickled Vegetables & Haus-Baked Rye $15.5pp
- Kartoffelpüree - Haus-Made Creamy Mashed Potato V $8
- Gerösteter Schweinebauch 32 Crackling Roasted Pork Belly, Sautéed Potatoes, Red Cabbage & Bier Jus $32
- Gemischter Salat - Baby Leaf Salad, Iceberg, Endive, Red Onion, Cucumber, Truss Tomato & White Balsamic V $8
- Kesselfrische Kalbsbratwurst Haus-Made Char-Grilled Veal Sausages, Creamy Mashed Potato, Buttered Peas, Crispy Onions & German Mustard $28
- Fritierter Tintenfisch Salt and Pepper Squid - Lime Aioli $18 - $24
- Jägerschnitzel Chicken Schnitzel, Mushroom Sauce, Creamy Mashed Potato & Side Salad $31
- Semmelknödel - Haus-Made Bread Dumpling & Bier Jus $8
- Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
- Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
- Wholesome Swiss Muesli with Natural Yoghurt and Stewed Fruits $9.50
- Quiche or Frittata with salad $10.90
- Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
- Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
- Low Fat Sweetbreads $4.50
- Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
- THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
- 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
- - Vegetable $8.95
- WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
- SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
- ASAHI – Japanese N/A
- Chicken (chemical free) / Beef (lean grass fed) $11.95
- Vegetable / Tofu $10.95
- 1/2 steak including salad bar $20.00
- CHICKEN Freshly Marinated Chicken Breast -
- FISH Fish of the day / Rainbow Trout -
- Dessert $8.00
- CHICKEN Freshly Marinated Chicken Breast -
- PIE Home Made Beef and Red Wine Pie -
- Roast Beef/Pork $30.00
- Vegetarian Special $25.00
- KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
- CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
- BANGERS & MASH Handcrafted gourmet pork & fennel sausages, mashed potato & beer gravy $19.5
- SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy $26.5
- THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries $17.5
- Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5
- ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato $21
- SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5
- - Assorted Tempura including tiger prawn and seasonal vegetables -
- Wagyu Beef Shabu Shabu - Thinly sliced wagyu sirloin boiled with seasonal vegetables. Served with a dipping sauce of sesame and ponzu. $56p.p
- - California roll (6 ps) -
- Sweet Prawns - 12 pc of Western Australian sweet prawn sashimi (shellon) served with original pink salt white soy sauce. $18
- Unagi - Freshwater Eel $12
- Tempura Udon - 2 tempura prawns and vegetables served with udon noodles. Served hot in a soup or served chilled with dipping sauce. $28
- - 2 varieties of appetizers of the day -
- Rice $3
- Chips $4.00
- Chocolate & Nut - roasted hazelnuts & almond nut crumble & our delicious home-made Belgian chocolate sauce w whipped cream $12.95
- Mineral Water by Santa Vittoria 500ml: $8.00, 1l: $12.00
- Roast Cone Bay Barramundi - w korma & coconut sauce, greens & rice pilaf- $24.95
- Original - 120gm beef pattie char grilled served w iceberg lettuce,tomato & sweet baby ray BBQ sauce $12.00
- Milk Shakes - Chocolate, Caramel, Strawberry, Vanilla, Banana $5.50
- Crisp Fried Chip - w roast garlic mayo $8.00
- Fish & Chips w tomato sauce $8.95
- Vegetables / 09. Seafood Fried Rice Fu-Kien style / 10. Fresh fruits in season / 11. Coffee or Tea -
- The Orient - *Choice of 8 food items only $38.90* per person
- 4. Mini Shallot Pancakes -
- in Season / 11. Coffee or Tea -
- 6. Chicken in Puff Pastry -
- Menu G / 01. Steamed Scallop in Shell with Shallot & Soya sauce / 02. Imperial Dragon Beard Fried Oyster in Shallot sauce / 03. Lobster wok fried in Garlic & Black Pepper with a touch of Butter / $129.80* per person
- Entrée (Alternate Serve): Fire-Wok Prawns Chilli Ginger, Shallots & Jasmine Rice / Peking Duck Pancake Rolls Shallot, Cucmber & Hoi Sin Sauce -
- 10. BBQ Pork with Sesame Oil, Basil and Honey -
Altitude Restaurant
Phone
0292506123
Opened hours
None
Price
$50+
Type
Restaurant
Service
Table Service
Cuisine
Modern Australian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Level 36 176 Cumberland St, 176 Cumberland St, The Rocks, NSW, 2000, Australia
- The Rocks Modern Australian Menus
- Inner Sydney Modern Australian Menus