Altitude Restaurant in The Rocks Menu

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Freshly shucked Sydney rock or Pacific oysters - Lemon granite, pickled seaweed ½ Dozen: $27
Velouté - Cauliflower, hazelnuts, truffle oil $27
Sashimi prawn - Lime, melon, avocado $29
Tuna - Octopus, apple, ginger $28
Duck - Shitake, cuttlefish, roe $29
Chicken - Consommé, truffle, organic vegetables $29
Heirloom beetroot - Olive, homemade yoghurt $29
Carrots - Leaves, yoghurt, onion $28

Swordfish - Corn, curry, coconut $40
Snapper - Fermented mushroom, squid ink brioche, sea water $42
Kingfish - Fennel, bisque, chicken floss $42
Riverina lamb - Persian fetta, blackberry, almond, quinoa $43
Kurobuta pork - Abalone, apple, pea, ponzu $42
Black Angus - Pine mushroom, bone marrow, liquorice $47
Pine mushroom - Goat’s cheese, celeriac, onion, almonds $34
Risotto - Mushroom, truffle pecorino $35
Gnocchi - Almond, lemon, olive oil, eggplant, ricotta $35

Baked potato, rosemary, thyme $12
Baby leaves, ranch dressing $10
Maccaroni, Ibérico, bacon, cheese $12

Banana - Coffee cake, malt, caramel $19
Milk chocolate - Beurre noisette, milk ice cream, cherry $19
Tonka bean - White chocolate, gingerbread, orange tea $19
Roasted white peach - Pistachio, crumble, honey ricotta $19

Fresh fruit, home made bread and truffle honey comb Five types: $28, Three types: $22, Individual: $17

A selection of three cheeses - Each expertly paired with a different wine for a unique tasting experience $35

Hard - Pyengana Clothbound Cheddar - Australia Tasmania N/A
Hard - Marcel Petite Comté Gruyere - France Franche-Comté N/A
Hard - Meli Melo - France Pyrenees N/A
Hard - Los Llanos Alimentias Manchego - Spain La Mancha N/A
Hard - Cabot's Cheddar - USA Vermont N/A
Blue - Papillon Roquefort - France Adelaide Hills N/A
Blue - Cashel Irish Blue - Ireland Midi-Pyrénées N/A
Blue - Colston Baset Stilton - Colston Basset Nottinghamshire N/A
Blue - Queso Valdeon - Spain Castilla y Leon N/A
Washrind - Petite Livarot - France Basse-Normandie N/A
Washrind - Vacherin Le Duc - France Franche-Comté N/A
Washrind - Taleggio - Italy Lombardy N/A
White Mould - Holy Goat La Luna-Ring - Australia Castlemaine N/A
White Mould - The Extravagant L'Artisan - Australia Timboon N/A
White Mould - Le Conquérant Grand Camembert - France Normandy N/A
Fresh Curd - Buffalo Curd - Australia Shaw River N/A

Nearby Sample Menus

Pork belly w roasted root vegetable, apple relish & cider glaze $26
Three dips mezze (baba ganough, hummus and tzatziki), falafel, olives and flat bread $22
Petuna ocean trout w compote of onion, black olive and fennel, pickled cucumber and feta GF -
Garlic bread $7
Belgium chocolate torte w rich chocolate sauce, honeycomb & white chocolate ice cream $12
Add steamed vegetable or salad for $2.50
Smoked salmon, baby spinach, avocado, crispy sweet potato, red onion & lemon honey vinaigrette $20
With an Alternate Placing -

Zigeunerschnitzel Chicken Schnitzel, Spicy Gypsy Sauce, Creamy Mashed Potato & Side Salad $31
Kesselfrische Kalbsbratwurst Haus-Made Char-Grilled Veal Sausages, Creamy Mashed Potato, Buttered Peas, Crispy Onions & German Mustard $28
Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra $39.5pp
Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette $19
Wiener Schnitzel vom Kalb Veal Schnitzel, Sautéed Potatoes with Bacon & Onion, Cranberry Sauce $32
Kartoffelsalat - Haus-Made Munich Style Potato Salad V $8
Jägerschnitzel Chicken Schnitzel, Mushroom Sauce, Creamy Mashed Potato & Side Salad $31
Kassler Kotelett Lightly Grilled Smoked Pork Loin, Sauerkraut & Creamy Mashed Potato $32

Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
Gourmet Pies - see display $7.00
See display for today's offer N/A
Raisin Toast $4.50
Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00

BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
Vegetable / Tofu $10.95
LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
TSING TAO – Chinese N/A
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95

Coffee $4.50
Tea $4.00
Cheese Plate $18.00
Dessert $8.00
Dessert $7.50
Roast Beef/Pork $29.00
1/2 steak including salad bar $20.00
Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $33.00/pp

FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
BBQ BEEF RIBS 1/2 rack of sticky BBQ ribs served with fries & coleslaw $20
FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries $17.5
Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5
CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan $20.5

Shiki Nigiri - Chef’s selection of 8 pieces assorted nigiri sushi and 3pc of sushi rolls. $45
Geisha Roll (6pc) - Seared ocean trout, cream cheese, cucumber and avocado with wasabi mayo. $26.5
Ultimate Unajyu - Grilled Freshwater eel and conger eel brushed with special sweet soy. Served on a bed of rice with dried nori seaweed. $45
- Deep-fried Softshell Crab -
Aburi Wagyu Beef Tataki Carpaccio - Thinly sliced super premium wagyu beeef, seared and dressed with Japanese white sesame sauce $26
- Succulent Ocean Trout Teriyaki with the best teriyaki sauce in Sydney! -
Chicken Teriyaki - Tender Chicken marryland marinated & cooked in the best teriyaki sauce in Sydney, served with seasonal vegetables. $34
Spicy Trout Roll (6pc) - Ocean Trout and tempura flakes roll with spicy chili sauce. $21

Beer Battered Fish & Chips - w caper & gherkin mayo $20.95
Traditional Tossed Caeser Salad - cos lettuce, garlic croutons, crispy pancetta, boiled egg & parmesanw creamy caeser dressing $15.95
Mineral Water by Santa Vittoria 500ml: $8.00, 1l: $12.00
Crepes - w orange sauce, oranges & vanilla bean ice cream $11.95
Crisp oven baked garlic & herb flat bread $6.95
Crisp Fried Chip - w roast garlic mayo $8.00
Beer Battered Chips - w sea salt & chilli flakes $7.00
Crisp Bacon $3.00

11. Singapore Rice Noodles -
4. Mini Shallot Pancakes -
Menu C / 01. Steamed Meat Dumplings (Siu Mai) / 02. Mermaid’s Tresses with Sweet Walnuts / 03. Fried Octopus in Sweet Chilli Sauce / 04. Signature Shredded Beef & Carrot strips with a Special Spicy $49.80* per person
Entrée (Alternate Serve): Salt & Pepper Squid Chilli, Soy &Ginger / Fillet of BBQ Pork Sesame Oil, Basil & Coriander -
9. Steamed Siu Mai (Meat dumplings) -
12. Vegetarian Rice Noodles with Spices & Herbs -
Menu F / 01. Steamed Scallop in Shell with Vermicelli in X.O. sauce / 02. Wok fried baby Octopus with Sweet & Chilli dressing / 03. Salt & Pepper Mud Crab / 04. Pan Fried King Prawns in Mustard Sauce $93.80* per person
2. Crispy Rock Melon rolls -