Amico Cafe in Adelaide Menu

Cakes & Biscuits Cakes & Biscuits
  • Cakes & Biscuits Please see our display cabinet for our Daily selection of specialty cakes & Biscuits N/A
Coffee Coffee
  • Espresso (regular) $2.50
  • Short Macchiato (regular) $2.50
  • Cappuccino $3.50/$3.90
  • Flat White $3.50/$3.90
  • Latte $3.50/$3.90
  • Long Macchiato $3.50/$3.90
  • Long Black $3.50/$3.90
  • Affogato $4.90
  • Chai Latte $3.50/$3.90
  • Hot Chocolate $3.50/$3.90
Gelato Gelato
  • Kiddy Serve Served in Cups or Cone $3.00
  • Single Scoop Served in Cups or Cone $4.00
  • Double Scoop Served in Cups or Cone $5.00
Milkshakes Milkshakes
  • Milkshakes Chocolate, Vanilla, Mint, Strawberry, Plus the flavour of the day $5.00
Pizza Pizza
  • Tonno e Cipolla Tomato sauce, Mozzarella, tuna & white onion $17.00
  • Quattro Stagioni Tomato sauce, Mozzarella, mushrooms, ham, artichoke & Kalamata olives $17.00
  • Pizza Bianca (V Thick Crust) Extra Virgin Olive oil, salt, garlic & herbs $7.00
  • Margherita (V) Tomato sauce , Mozzarella, Basil & extra virgin olive oil $14.00
  • Marinella (V - Thick or thin base) Tomato sauce, Mozzarella, Garlic, Basil, mixed herbs & extra virgin olive oil $9.00
  • Capricciosa Tomato sauce, Mozzarella, mushrooms, ham, artichoke, Kalamata olives & cherry tomatoes $17.00
  • Prosciutto Cotto e Funghi Tomato sauce, Mozzarella, mushrooms, ham $16.00
  • Diavola (S) Tomato sauce, Mozzarella, hot cacciatore sausage & fresh chilli $17.00
  • Napoletana Tomato sauce, Mozzarella, anchovy, kalamata olives, oregano & basil $16.00
  • Vegetariana (V) Tomato sauce, Mozzarella, grilled eggplant/zucchini, roasted capsicum/asparagus, Kalamata olives, grated Parmesan, basil & extra virgin olive oil. $18.00
  • Meat Lovers (S) Tomato sauce, Mozzarella, ham, hot Cacciatore sausage, Pepperoni & Parma ham $19.00
  • Hawaiian Tomato sauce, Mozzarella, ham & pineapple $16.00
  • Pollo Tomato sauce, Mozzarella, chicken , mushrooms, grilled zucchini, red onion, rocket & cherry tomatoes. $17.00
  • Gamberi Tomato sauce, Mozzarella, prawns, grilled zucchini, red onion, rocket & cherry tomatoes $19.00
  • Salmone Tomato sauce, Mozzarella, smoked salmon, cream, rocket & black pepper $19.00
  • Calzone Ricotta e Spinaci (V) Tomato sauce, Mozzarella, fresh spinach, ricotta & Parmesan flakes $18.00
  • Calzone Super (S) Tomato sauce, Mozzarella, hot Cacciatore sausage & ricotta $19.00
  • New York Tomato sauce, Mozzarella, Pepperoni $16.00
  • Prosciutto Parma Tomato sauce, Mozzarella, Parma rocket, Parmesan flakes & extra virgin olive oil $19.00
  • Calzone Tomato sauce, Mozzarella, mushrooms & ham $18.00
  • Quattro Formaggi (V) Mozzarella, Gorgonzola, grated Parmesan & Romano $18.00
  • IL Supremo (S) Tomato sauce, Mozzarella, ham, Pepperoni, bacon, hot salami, capsicum, mushroom, red onion & chicken $20.00
  • Ham & Cheese Tomato sauce, Mozzarella & ham $16.00
Teas Teas
  • Teas English Breakfast/ Earl Grey, Green Tea,/Peppermint/Camomille $3.50
Sweet Pizza's Sweet Pizza's
  • Banana Split (Serves 6 - thick base only) Sliced fresh banana with chocolate sauce & Glace cherries $15.00
  • Fruit Salad (Serves 6 - thick base only) Fresh seasonal fruits with chocolate sauce $15.00
Salad Salad
  • Garden Salad Mixed green salad leaves with oil & vinegar $6.60
  • Greek salad Mixed green salad leaves with tomato, Feta, cucumber, olives, oil & vinegar $9.50
Entrees Entrees
  • Pane All' Aglio Traditional Italian garlic bread $5.00
  • Cacciatore Grilled Cacciatore Sausage with 4 slices of traditional Italian Garlic Bread $12.50
  • Marinella (V - Thick or thin base) Tomato sauce, Mozzarella, Garlic, Basil, mixed herbs & extra virgin olive oil $9.00
  • Pizza Bianca (V Thick Crust) Extra Virgin Olive oil, salt, garlic & herbs $7.00

Nearby Sample Menus

  • Iced chai latte $5.50
  • Pair of mini gelati cones $5
  • Seared duck breast, confit carrots, citrus sauce, watercress + orange salad $29
  • Ciabatta roll + butter $2
  • Panfried chicken strips, green vegies, 6 chips $14
  • Iced latte $5.50
  • Chilled chocolate milk $3 / $5
  • Scullery Made loose leaf tea - Barossa breakfast, the orange earl, chocolate marmalade, Sunday roast (chai style) 1p pot $4 / 2p pot $7.5
  • Caesar Salad Cos lettuce, crispy speck, parmesan, onion, poached egg, caesar dressing, grilled garlic croutons $16.90
  • Seared Beef Flatbread Seared beef, wild rocket, potatoes, onion, marinated roast capsicum & basil pesto aioli $15.90
  • Caesar Salad with chicken - Cos lettuce, crispy speck, parmesan, onion, poached egg, caesar dressing, grilled garlic croutons $19.90
  • Sea Salted Fries With garlic aioli $7.00
  • Chicken Breast Schnitzel Sea salt fries, choice of sauce (parmagiana and special toppings extra) $17.90
  • Garlic Flatbread $4.50
  • Spicy BBQ Lamb - Spicy BBQ lamb served with dried fruit & citrus couscous, lettuce & basil pesto aioli $26.90
  • Chicken Drummette’s $7.00
  • Chargrilled Steak Wrap Sirloin steak, sliced tomato, cheddar cheese, smokey BBQ aioli & mixed leaves $12
  • Chicken Breast Schnitzel served with chips, garden salad & your choice of sauce $16
  • Parmigiana - Leg Ham, Nap Sauce & Cheese $4
  • Garlic, Herb & Parmesan Pizza Bread $9
  • Kilpatrick - Kilpatrick Sauce, Bacon & Cheese $4
  • Surf & Turf - Garlic Prawns in a brandy & garlic cream $6
  • Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata $12 / $20
  • Black Angas Steak Burger with sliced tomato, lettuce, chimichurri and brie served with chips $16
  • MELITZANO DOLMATHES Sliced eggplant, rolled & filled with haloumi, then baked in our own home-made tomato sauce $16
  • Pita bread $3
  • HORIATIKI GREEK SALATA Traditional Greek village salad, with tomato, red onion, cucumber, feta & Kalamata olives, dressed with lemon & olive oil $14
  • GARIDES SOUVLAKI Char-grilled prawns in a mild chilli, herb & garlic marinade, served with wild rocket, cherry tomato & red onion $28
  • OLIVE BOWL Variety of house-marinated olives $6.5
  • Home-made garlic and herb pita bread tossed with olive oil $6
  • KOLOKITHO SALATA Roasted pumpkin, green beans, feta, rocket & flaked almonds, dressed with lemon & olive oil $14
  • FAKÉS SALATA Lentil, red onion, beetroot, baby spinach, coriander & feta salad, finished with a white balsamic dressing $14
  • S.A.King Prawn Salad - Five spice char grilled SA king prawns with Asian noodle salad in baby cos lettuce cups, Finished with ginger & spring onion sauce $25
  • Double Smoked Leg Ham & Pineapple - Ham & Pineapple on tomato sugo and mozzarella base $19
  • Sweet Baby Rays BBQ Chicken - Smoked BBQ chicken, double smoked bacon, Spanish onion & mushroom on a baby rays BBQ sauce & mozzarells base $20
  • Chicken Breast Schnitzel - Served with your choice of sauce or topping and chips - Add salad or veg $2 - Saracens Topping - King prawns, Avocado, Sweet chilli sauce & Mozzarella $5 $21
  • Saracens Smoked Chicken Lepinja - Our own special smoked chicken, avocado puree, garlic aioli, mixed green lettuce and roasted peppers, served with chips and home style tomato relish $19
  • Drunken Savannah Lamb Salad - With rocket, raosted pumpkin, Spanish onion and Danish Feta with mint yoghurt & pine nut dust. $24.90
  • Beef Schnitzel - Served with your choice of sauce or toppings and chips - Add salad or veg $2 $21
  • Crispy Skinned Ocean Trout - Served a top of pea puree, with a fennel, orange & radish salad and finished with orange vinocotto $26.90
  • Greek Salad with feta cheese and olives $5
  • Garlic Tiger Prawns and Roast Pumpkin Salad - with spanish onion, rocket, cherry tomatoes and sweet balsamic dressing $18
  • Hawaiian - Napoletana sauce, ham, pineapple and melted cheese $3
  • Cheese and Mustard Bread $6
  • Herbed Garlic Bread $5
  • Steamed Seasonal Vegetables $5
  • Golden Nachos with salsa, guacamole, sour cream and jalapenos $10
  • Prosciutto Chicken Breast - Prosciutto wrapped chicken breast served with baby chat potatoes, broccolini and a garlic tarragon jus $15
  • Verduras - Seasonal vegetables and green special of the day. Please refer to our friendly waiting staff. $14
  • Champinones al Horno - Swiss brown mushrooms oven roasted with rosemary, sage, garlic then gratinated with parmigiano, bread crumbs and dressed with balsamic vinegar. $15
  • Pollo - Gawler river poussin marinated in chimichurri, lemon and charcoal grilled. $33
  • Calamares Fritos - Calamari lightly floured and fried. Served with caramelised garlic aioli. $16
  • Ensalada Mixta - Mixed green lettuce with fetta, red onion, kalamata olives, tomato and cucumber, dressed in a red wine vinegar and olive oil vinaigrette. $16
  • Helados a la Sosta - A section of ice-cream served with either brandy or baileys topped with warm runny chocolate, roasted almonds and cream Chantilly. $15.9
  • Gambas a la Parilla - Spencer Gulf king prawns chargrilled with garlic, chilli, olive oil and lemon. $12
  • Mejillones - S.A. black mussels tossed in chilli, garlic, olive oil, and Italian parsley. $17
  • Mushroom, Plain Gravy, Pepper, Dianne, Red Wine Jus $2
  • Kangaroo Mignon - wrapped in prosciutto, served on a bed of truffle buttered kipfler potatoes & topped with a red wine jus $26.9
  • Havelock Dip Plate - house made dips served with grilled pita bread $11.9
  • The General’s Feast - All tasting options on the one platter – Perfect for large groups $70
  • Grilled Tasmanian Salmon Fillet - served on a salad of warm green beans, kipfler potatoes, cherry tomatoes & toasted almond flakes $23.9
  • Middle Eastern Vegetable Medley - roasted mixed vegetables tossed with spiced chickpeas & baby spinach & topped with grilled halloumi & spicy harissa $17.9
  • Creamy Mashed Potato $5
  • Lemon Pepper Prawn Salad - lemon pepper dusted prawns with cucumber, bean shoots, carrot, spring onion, chilli, crispy shallots & topped with a honey soy dressing $22.9
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Side Salad $3.95
  • Caramelised Onion $1.50
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Natural Cheddar Cheese $1.50
  • PERi-PERi Chips (Regular) $3.95
  • Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
  • Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
  • Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
  • Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
  • Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
  • Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
  • Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
  • Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
  • Lamb Cutlets - oven-baked porcini mushroom-crusted lamb cutlets with tomato, olive oil, garlic - served on pea mint mash $31.90
  • Spaghetti all'Amatriciana - spicy tomato, bacon, onion & chilli sauce $19.50
  • Penne con Zucca, Ricotta e Pancetta - roast pumpkin, ricotta, pancetta, baby spinach, pinenuts, parmesan $21.90
  • Spaghetti Puttanesca - anchovies, capers, tomato pieces, olives, spring onion in chilli, tomato salsa $21.90
  • Penne Mare e Orte - prawns, brocooli, Swiss brown mushrooms, zucchini, cream, grappa $26.90
  • Melanzane e Zucchine al Forno - baked eggplant, zucchini slices interlayered with tomato, boccocini, basil pesto, parmesan - served with tomato salsa $25.90
  • Spaghetti Marinara - fresh brandy-flamed seafood in tomato salsa $32.90
  • Spaghetti alla Carbonara - bacon, egg, peppercorn & cream sauce $18.90
  • Beancurd or vegetable $1.00
  • Spring Rolls (4 Rolls) - Vegetable spring roll, deep fried and served with plum sauce $12.80
  • Kaeng-Kheo-Waan - Green curry with beancurd and vegetables in coconut milk $17.80
  • Kao-Pad Prik - Fried rice with chicken, egg, chilli and fresh basil $14.80
  • Neptune’s Delight (6 pieces) - Minced prawn, stuffed with squid, lightly fried and topped with a mild chilli plum coriander sauce $21.80
  • Take away container $0.50
  • Kaeng-Jued - Clear seasoned broth with chicken, prawns, squid & vegetables $8.80
  • Pad-Pak - Stir-fried combination of vegetables with oyster or peanut sauce $15.80, All green vegetables: $16.80
  • Garlic Prawns - A traditional dish of succulent prawns cooked in fresh garlic, tomato concassé, white wine, chives and butter GF $18.90
  • Atlantic Salmon  - Fillet of Tasmanian salmon poached with fresh herbs and served in spicy lemon, balsamic vinegar and Sambal Olek sauce $34.90
  • Trios Filet Mignons - Grilled beef, veal and pork filet served with three different sauces Tomato, mushroom and hollandaise $37.90
  • Sweet & Sour Seafood - A selection of prawns, scallops, whiting and Atlantic salmon dipped in batter and fried,served with a delicious sweet and sour sauce $39.50
  • Oysters - Served with lemon and spicy cocktail sauce GF (Natural) Dozen: $22.90 , ½ dozen: $12.30
  • French Fries - Shoestring potatoes fried gold and crisp GF $8.90
  • Strawberries in the Snow - Fresh strawberries placed on rhubarb and cream sauce, ice cream with meringues droplets, a great looking $18.90
  • Selection of Leaf Tea $4.20
  • Pepper / gravy / mushroom $2.0
  • Vegetarian Risotto - asparagus, roasted pumpkin, fresh tomato. $24.5
  • Platter of Seafood [2-3 share] - salt & pepper squid, goujons of lemon pepper barramundi, prawn cones and pickled octopus salad, toasted turkish garlic bread, lemon & lime aioli. $35.9
  • Fettucini - blue swimmer crab and prawns, spiced rose sauce, spring onion & fresh basil. $27.9 / Vegetarian Option: $22.9
  • Chicken Breast Schnitzel - crumbed & fried, garden salad, chips & choice of sauce Schnitzel: $19.9 / Parmigiana: $21.9
  • Potato Wedges - sour cream & sweet chilli $11.0
  • Ciabatta Rolls [3] extra virgin olive oil & balsamic $3.5
  • Aioli / tomato chutney $1.0
  • Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
  • Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes dressed with wild raspberry vinaigrette E $18.00 / $29.00
  • Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
  • Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
  • Coorong Angus Beef Rump 250gm $31.00 / 400gm $36.00
  • Hand-made Gnocchi (v) With honey roasted pumpkin, baby spinach, toasted almonds and spring onions in a light saffron cream sauce with matured shaved parmesan E $18.00 / $29.00
  • Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
  • Chef's selection of market vegetables (gf) (v) $8.00
Amico Cafe

Amico Cafe

location

Address

333 King William St, Adelaide, SA, 5000, Australia

phone

Phone

0882215543

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
333 King William St, Adelaide, SA, 5000, Australia
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