Angel Cafe in Manunda Menu

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Kick start breakfast- eggs cooked your way, bacon, toast, roasted tomato and hash browns $17.00
Fruit salad, markets freshest fruit in season served with natural yoghurt and honey $12.00
Buttermilk pancakes served with berry compote and vanilla ice-cream $16.00
Eggs Benedict with shaved leg ham, home made hollandaise and slow roasted tomatoes $18.00
Breakfast wrap/ fried eggs, bacon, hash browns, cheese and bbq sauce (toasted) $15.00
Raisin toast/ hint of cinnamon and whipped butter $8.00
Cinnamon toast, buttered and dusted with cinnamon sugar $6.00
Avocado & bacon on Turkish bread with fresh cottage cheese and hash browns $17.00
Chorizo, sweet corn and red onion omelette and watercress salad with side of grilled focaccia $18.00
Breakfast stack: grilled Turkish bread, basil pesto, bacon, spinach, garlic filled mushroom, poached eggs and balsamic. $19.00

roast tomato $3.00
toast $3.00
vegemite $3.00
bacon $5.00
Eggs - poached, scrambled, fried $5.00
mushrooms $3.00

Caesar salad, with speck lardons, croutons, shaved parmesan and poached egg. -option to add chicken, garlic prawns or smoked salmon $5 $17.00
Mediterranean Greek Salad with grilled capsicum, zucchini, field mushroom, eggplant, with mescalin lettuce leaves, feta, black olives and balsamic dressing $18.00
Chicken and cashew nut salad with honey mustard dressing and fresh garden greens $20.00
Fragrant spice crusted calamari rings/ with Asian salad and lime aioli $22.00

Prawns wrapped in Katifi pastry with a mango and lychee salsa with spring onions and watercress salad $22.00
Vegetarian Quesadilla, vegetable and bean mix pan roasted then finished with guacamole, tomato salsa and sour cream $18.00
Tandoori chicken skewers served with naan bread and a cucumber tzatziki and fruit chutney $22.00
Asparagus with poached egg, Serrano parma ham, béarnaise sauce tomato and micro salad $22.00
Beer battered fish served with chips, garden salad and tartare $20.00
Grilled barramundi with chips and salad and tartare $28.00
Beef Nachos/ crispy tortilla basket, sour cream, guacamole and tomato salsa $18.00
Riverina 200g rib-eye steak served with chips and salad Choice of diane or béarnaise sauce or red wine jus $25.00

Cantonese fried Hor Fan Deep fried crispy noodles in chicken broth served with egg, steamed chicken, choysum and homemade chilli $24.00
Stir Fry Ginger Beef Overnight marinated beef strips stir fried with chef’s special sauce, ginger and spring onion, served with butter rice and green salad $24.00
Prawn and Pork Prawn and pork and stir-fry tossed with vegetables and Asian style noodles $24.00

Carbonara- Smokey bacon, mushrooms, white wine cream sauce and shaved parmesan Add chicken or prawns $5 $20.00
Pesto and ricotta creamy pasta- with blistered cherry tomatos, marinated artichokes, baby zucchini and peas Add chicken or prawns $5 $20.00
Lemon and chive risotto with garlic prawns, shaved parmesan $27.00
Home made bolognese lasagne, garden salad and chips $20.00

Roasted chicken, avocado, tomato, bacon, swiss cheese baby spinach and lime mayo, served with beer battered chips served on Turkish bread $18.00
Angel burger with crispy bacon, caramelised onion, tomato, roasted bell peppers, garlic aioli on a fresh burger bun and served with beer battered chips $20.00
Rib eye steak sandwich served on Turkish bread, camembert, onion jam, aioli, tomato, served with onion rings $24.00
Pork belly sandwich with candied granny smith apples, tomato, cheddar cheese, onion jam served on Turkish bread $22.00
Grilled Mediterranean vegetable stack with garlic field mushroom and basil pesto. $18.00
Lamb dona kebab - tender marinated lamb with crisp asian style salad, fresh coriander and mint wrapped in a tortilla $20.00
Chicken and bacon burger with melted cheese, salad, aioli served with chips and salad $18.00

Wedges with sweet chilli and sour cream $10.00
Beer Battered chips small $6.00
Beer Battered chips large $10.00
Sauces - sweet chilli, gravy, tomato, BBQ and aioli $2.00

Troppo fingers/ Grilled ham, cheese and pineapple on thick toast and chips $10.00
Crumbed whiting fingers with French fries $10.00
Ham and cheese sandwich with chips $10.00
Bowl of fruit salad $10.00

Brushetta/ Toasted ciabatta and sea salt crouton served with vine ripened tomato salsa, balsamic reduction and first press olive oil (3 pieces) $16.00
Pizza bread, semi dried tomato pesto crispy bacon, camembert cheese and mozzarella $15.00
Trio of dips/ consisting of tomato relish, hummus and roasted beetroot severed with toasted ciabatta $18.00
Antipasto platter to share - parma ham, semi dried tomatoes, olives, feta, mixed grilled Mediterranean vegetables and ciabatta croutons $28.00

Crispy skinned pork belly and pork medallions of tenderloin, baby vegetables, apple puree and red wine jus $32.00
Home made Pumpkin gnocchi, baby vegetables and roasted field mushrooms $26.00
Home made Pumpkin gnocchi, baby vegetables and roasted field mushrooms (ask waiter for today’s catch) $32.00
BBQ beef ribs with truffled mash potato, seasonal vegetables and BBQ jus $30.00
Pan roasted supreme of chicken breast with a sweet corn and basil risotto, steamed broccolini, asparagus and chicken jus. $30.00
Sous vide duck breast, roasted kipler potato, macadamia nuts, Savoy cabbage, apricots soaked in triple sec blue berry and raspberry sauce. Balsamic reduction. $34.00
Grain fed eye fillet, pumpkin puree, potato gratin, field mushroom filled with onion jam, baby vegetables and red wine jus $36.00

New York baked cheese cake with vanilla ice-cream berry coulis and chocolate cigar $14.00
Strawberries and cream crisp meringue, fresh marinated strawberries, vanilla bean ice-cream as well as strawberry sorbet and mixed berry jelly $14.00
Home made sorbet and ice-creams Chef’s choice of 3 flavours for a tasting plate $14.00
Mixed berry mille-feuille, cream patisserie, vanilla anglaise, coulis and strawberry sorbet $14.00
Frozen berries souffle with mixed berries salad and praline $14.00
Deconstructed mille-feuille with vanilla creme fraiche, chantilly, mixed berries and coulis $14.00
Chef Quentin’s death by chocolate plate chocolate cornetto, macaroon, sorbet and crèmeux $14.00
Open fresh fruit ravioli, poached sliced pineapple, mixed fruit salad, passion fruit coulis, lime and coconut sorbet $14.00

Nearby Sample Menus

Gang Pak (Red or Green Curry Vegetables and Bean Curd) - Seasonal vegetables and bean curd cooked in red or green curry paste, coconut milk and basil (Vegetarian) $15.90
Satay Chicken - Tender brochettes of chicken breast marinated in home made sauce of Thai herbs and spices, grilled and basted with coconut milk. Served with a delicious peanut sauce $9.20
Pad Prew Warn Moo or Gai (Prawns) $23.90
Poh Pia Taud (Thai Spring Rolls)- Taste the Thai difference - these spring rolls are a perfect appetiser for any meal, served with our homemade mild sweet chilli sauce (Vegetarian) $9.20
Tom Yum Talay (Poh Tak) - Another popular Thai soup with king prawns, squid, scallops, fish, lemon grass, lemon juice and basil leaf Small: $9.00, Large: $17.90
Kow Pad Gai (Fried Rice Thai Style) - Fried rice with chicken, peas, onion, shallots and eggs. Served with slices of tomato, a wedge of lemon and cucumber $12.90
Kow Pad Gai with Prawns $17.90
Gai Yang (B.B.Q.Chicken) - This dish comes from North East of Thailand and is a BBQ chicken marinated in turmeric, pepper, salt, garlic & coriander grilled & served w/ a home made sweet chilli sauce. $18.90

Julatten sorrel leaves, toasted rye croutons, avocado, heirloom tomatoes, cucumber and dill $14.00
Thick cut chips $7.00
Add ons
Bruschetta two ways, roasted and fresh salsa $10.00
-Smoked salmon $4.00
Byron bay smoked bacon, wilted spinach, crushed avocado, scrambled eggs, served on a truffle buttered brioche bun $16.00
Fruit purée $6.00
-Add 2 poached eggs $3.50

Tempura Prawn / Tempura Scallop / Fresh SalmonAvocado / Fresh Tuna Avocado / Prawn Omelette /Prawn Avocado / Smoked Salmon Avocado / Seaweed Roll / Tempura Chicken and Avocado / Tofu and Avocado $3.70 ea
Yum Beef,Chicken Or Pork - Grilled pieces of beef, chicken or pork, dressed with fresh chilli, lemon juice, shallot, cucumber, tomatoes and fresh herbs. $14.90
Mixed Entrée - I Spring roll , 1 Curry puff , 1 Fish cake , 1 Calamari ring and 1 Chicken Satay served with Sweet Chilli Sauce and Peanut Sauce. $9.90
Japanese Noodles - yakisoba - Yakisoba Chicken Or Beef with vegetables / Yakisoba vegetarian / Yakisoba Seafood with vegetables $13.90 / $12.90 / $18.90
Teriyaki Chicken /Vegetarian / Teriyaki Beef / Satay Chicken/ BBQ Pork/ Seafood Roll / Honey Chicken /Sesame Chicken /Avocado $3.30 ea
Pinky ( Goong Hum Sabai ) - Prawn Cutlets Wrapped in Spring roll Pastry . Deep fried and served with sweet chilli sauce . 4 pieces per serve. $8.90
Sweet & Sour Tofu - Mixed vegetables in a sweet & sour sauce with tomato, cucumber &pineapple. $14.90
Stir Fried Mixed Vegetables - Choice of prawns or mixed seafood. $19.90

Pad nhue num mun hoy himma pann – stir fried beef with onion, cauliflower, broccoli, shallots, carrot, capsicum and mushroom $12.95
Khow pad saparod – stir fried rice with pineapple, egg and vegetables: Tofu, pork, chicken, vegetarian / Prawn $12.50 / $16.00
Somtum – paw paw salad, papaya sliced, lemon juice, tomato, green bean and crushed peanuts $10.95
Kay jiaw – Thai style omellete, fried minced chicken or pork, tomato and coriander $12.95
Yum – Bangkok Thai salad with cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
Khew whan – green curry, coconut cream, capsicum, carrot, zucchini, pumpkin, green beans, bamboo shoot and basil : Pork, beef, chicken / Prawn $12.95 / $16.00
Pad khee mouw – stir fried noodles with pork, egg, chilli, capsicum, onion, mushroom, shallots and holy basil $13.50
Pad prik gang squid – deep fried squid with chilli paste, green beans, onion, carrot and capsicum $16.00

Vegetarian - Tomato, cheese, mushroom, onion, capsicum, olives & herbs 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Extra Gourmet Toppings 9 inch $1.5 / 12 inch $2
Chicken Supreme - Napoli sauce, cheese, chicken, Italian sausage, Capsicum,Spanish onions, pineapple, mushrooms, Sun-dried tomatoes & cashews 9 inch $15 / 12 inch $19
With your choice of: Napolitana, Bolognese, Carbonara or Marinara Sauces. Spaghetti or Fettuccine Pasta & lots more! N/A
Spaghetti Vegetarian - Pasta of your choice, mushroom, olives, capsicum with a delicious Napolitana cream sauce. $14
Garlic Bread $4.50
Homemade cakes, scones & fresh gourmet salad ba. Tea & Coffee also available. N/A
With your choice of BBQ or Plum (Chilli) Sauce N/A