Antics Restaurant & Downtown Motel in Wollongong Menu -

Casuela De Frijoles $19.90
- Vegetarian like stew with beans, corn, sweet potato and pumpkin
Mole Loco $19.90
- Thick mass of sweet corn, pumpkin, sweet potatoes, potatoes and beef
Enchilada Combination $21.00
- One small chicken enchilada, beans burrito and beef taco combined for the first tryer
Cuatro En Uno (Four In One) $21.00
- Four of our most popular dips
Pork In Achiote Sauce $21.00
- Slow cooked tender pieces of pork marinated in anato seeds, capsicums and onions
Taquitos Rancheros $21.00
- Three delicious cigar-shaped rolls with chicken, beef and beans
Nachos $9.90
- Mountains of chips with melted cheese topped with sour cream
Guacamole (In Season) $9.90
- Traditional recipe with avocado, sour cream and spices

Reef’n’beef 250g organic aged black angus fillet steak on smashed potatoes with half lobster topped with battered onion rings and white wine cream sauce Please allow 25-30 minutes for well to well don $38.90 G
Dips plate w' chargrilled turkish bread (2-3 people) $14.90 G
Crumbed calamari with chips $13
Layered Meringue meringue layered with cream and mixed berries $9.90
Atlantic salmon $29.90 G
Rosemary smashed potatoes $7
Crumbed chicken and chips $13
Seafood grill for one 200g wild caught lobster and king prawns (2), juicy scallops (2), snapper fillet, fresh natural oysters (2), served with jasmine rice and a chilli, ginger and garlic lemon butte $49

Agedashi $9.00
- Fried tofu and eggplant in Dashi sauce
Mix sushi roll plate (14p) $20.00
- Aburi salmon avocado roll, Cooked tuna roll
Prawn tempura $25.00
- 6 prawn tempura
Salmon chili vineger $9.50
- Marinated raw salmon and pickles
Teriyaki chicken $18.00
- Grilled chicken with teriyaki soy sause
Mango ice cream with cream $6.00
Chicken Katsu $19.00
- Japanese Chicken Cutlet with brown sauce, mix salad
Kingfish jalapeno (6p) $9.50
- Sliced kingfish and jalapeno with ponzu sauce

Chicken breast - prosciutto wrapped, herb stuffing, celeriac puree, fondant potato, pencil leeks $29.90
Grilled with bisque butter Market Price
Lamb rack - ras el hanout spiced, braised lentils, kipfler potatoes, stuffed baby eggplant $38.90
Sweet potato & ricotta ravioli - creamy smoked tomato sauce E: $18.9 / M: $27.9
Cold seafood platter for two - whole cooked local live lobster, fresh king prawns, blue swimmer crabs, natural oysters, smoked tasmanian salmon, fresh seasonal fruit lobster mornay +$ 5 $199.00
Oysters - Kilpatrick bacon, worcestershire 12: $31.90 / 8: $22.90
Duck ballotine - chestnut puree, roast parsnips, king brown mushrooms, pan jus $19.90
Greek salad -tomato, cucumber, spanish onion, capsicum, kalamata olives, fetta $11.90

Fritters Of sweet corn, fennel & haloumi w onion marmalade, soya bean salad & 2 poached eggs $15.0
Two Italian Boys - Pinot Grigio - NSW Glass $7.5 / Bottle $33.0
Free Range Eggs Poached, fried or scrambled on your choice of toast w spinach & house relish $11.0
Bacon & Egg Roll $6
Sparkling Mineral Water $3.5
Banana Malt & Blueberry Hotcakes Banana cream, choc walnut crumb, maple syrup & salted pretzel dust $15.0
The Roll - Scrambled egg, Fennel Slaw, Bacon & Relish $11
Burgers - Vege: Quinoa Fritter, Beetroor Relish, Haloumi, Tahini Toghurt / Beef: House BBQ Sauce, Pickles, Onions, cheese, Beetroot Relish $12

MIXED SASHIMI PLATE - SERVES 4 $55.00
- OFFERING WILL VARY BASED ON WHATS BEST
GREEN BEANS $9.00
- RED MISO BUTTER + NUTS
SEARED SCALLOPS $27.00
- PISTACHIO / DAVIDSON'S PLUM / WHITE SOY / CRACKER
MUSHROOMS AND GRAINS $27.00
- CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
SPICED CAULIFLOWER $16.00
- CANDIED WALNUTS, MINT CULTURED CREA
NZ SAIKOU KING SALMON (MT COOK) $24.00
- YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI
DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
- BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
MOOLOOLABA YELLOWFIN TUNA $27.00
- PONZU / PICKLED GINGER / SOY / SORRELL

Banana $3.00
EXTRAS -
Coleslaw $0.60
Battered sav $1.50
Coleslaw $3.50 / $4.50 / $5.50
Cheese $3.00
Salami $3.60
Potato scollops $0.70

House Cured ocean trout & poached eggs $16.00
- w alfaalfa + hollandaise sauce on sourdough
Flutty Buttermilk pancakes $15.00
- grilled banana + butterscotch
Fish of the Day $21.00
- grilled or battered w number signature seafood Nam Jim herb +hero fries
Southern Grilled Chicken burger $16.00
- southern grilled chicken breast on a burger bun w coleslaw cheddar+lime aioli served with hero fries
White or soy & linseed sourdough toast $4.50
- w your choice of condiments
Quinoa & Coconut bircher muesli $13.00
- w rhubarb strawberry +vanilla
Mushroom Thyme $13.00
- 5 kinds of local mushrooms sauteed with thyme & verjuice served w fresh ricotta on sourdough
Superhero fries $9.00
- hero fries drowned in bacon + cheese finished w Humber's powerful chipotle ranch

Garlic, tomato and chilli prawns (gluten free) $16.90
Panzanella salad of roma tomatoes, olives, red onions, basil and crostini $9.00
Calamari fritti with garlic aioli and lemon (gluten free) $16.90
Veal saltimbocca with proscuitt9o and sage in a creamy sauce $22.90
Spaghetti bolognaise in a traditional beef and tomato ragu $19.90
Pane di casa roll with ricotta dip and olive and sun dried tomato tapenade $8.00
Rosemary roasted potatoes $7.00
La Cucina salad with baked ricotta, pine nuts, green beans, roma tomato and baby spinach $10.50

BUTTERMILK PANCAKES 17.50
- with sliced banana or fresh strawberries, maple syrup
LOVE-R-LY FISH PIE 19.00
- leek, fish, and prawn under crisp pastry
LUXE MUFFINS 5.50
- raspberry, apple & rhubarb or blueberry, ricotta & bran(+ a selection of brownies, cupcakes, slices and other baked goodies)
SLOW COOKED LAMB RAGU PAPPARDELLE 22.00
- garlic, rosemary, red wine and parmesan
MIXED SALAD 8.00
- shaved fennel, cabbage, cauliflower
CLASSIC FISH AND CHIPS 23.00
- cooper beer-battered fresh local fish with straight cut chips & chunky tartare sauce
THE DIGGIES GRAZING PLATE (for 2ppl) 28.00
- chefs selection of cheese, meats, bread, fruit, and dips
SALT & PEPPER CALAMARI 16.00
- with wasabi mayo and shaved fennel salad

Tandori Chicken Brushetta $13.50
- pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
Ham Cheese tomato w mango mayo $7.50
Kim Chi's Garden $12.90
- chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
Just Bacon & Egg $8.00
Tofu Quesadilla $9.90
- seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
New Delhi Beef Sten $13.50
- beef slow cooked overnight w spices ginger garlic onion tomato & coriander

MIXED PLATTER A combination of few of the dishes above minimum for two. $17.90
HALDI JEERA RICE Basmati rice cooked in cumin seed, peas and turmeric. $4.00
PANEER DO-PIAZA Homemade Cottage cheese cooked in capsicum, onion and tomato and served in spicy gravy. $14.00
CHENNAI MURGEE Chicken marinated in South Indian spices flavoured with curry leaves and prepared in traditional mud-pot. $14.00
PRAWN MASALA King Prawn cooked in capsicum, onion, tomatoes and spicy sauce. $16.00
KASHMIRI NAN Stuffed with cashews, sultanas and coconut. $4.50
GOBHI PAKORA Cauliflower fritters cooked in chickpea flour and spices. $6.50
KASHMIRI KORMA A bowl full of highly aromatic fruits and nuts from the hilltop of Kashmir, cooked with special cuts of meat. Flavoured in creamy texture (Choice of Beef, Lamb or Chicken). $15.50

Bbq Pork Meatballs; Nem Nuong - Two Skewers Served With Peanut Sauce $9
Dry Stir Fry Noodles; Xao Kho - Your Choice Of Noodles And Meat Stir-Fried With Vegetables And Bean Sprouts N/A
Combination Hot Plate - Roll Your Own - Meats & Seafood Wok Barbecued & Served With Salad, Rice Vermicelli, Rice-Paper & Nuoc Cham $35
Fish Cakes; Cha Ca - Six Mini Fish Cakes With Sweet Chili Sauce $9
Fish Cakes; Cha Ca - Six Mini Fish Cakes With Sweet Chili Sauce $9
Saigon Lemon & Lime Soda $3
Skewered Chicken - Two Skewers, Fried & Served With Sauce N/A
Steamed Rice Rolls; Banh Cuon - Two Rolls Of Pork Mince Fillings Served With Salad And Dressing $8

1/2 Wood Fired Honey & Herb Thirlmere Chicken $25.00
- served with beer battered chips & corn on the cob
Prosciutto $18.00
- ricotta, capsicum, tomato, mozzarella & rocket
Meat Lovers $18.00
- beef, pepperoni, ham, bacon mozzarella & smokey bbq
Vegetarian $16.00
- Selected char grilled, roasted vegetables & artichoke
Damper Loaf $10.00
- Herb, Garlic & sundried tomato butter
Garlic Bread $5.00
Hawaiian $15.00
- prager ham, pineapple & mozzarella
Spicy Wagyu Beef Tortillas $18.00
- Bucket of spicy wagyu mince, cheese, tomato salsa & guacamole >>

Organic Muffins Baked Daily $6.90
- Activated almond meal, sweetened with pure maple syrup or coconut syrup. Seasonal fruit changes daily. GF, df
Sauerkraut $4.00
Vegetable Savoury Muffin $7.90
- Seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. GF v
Roasted Vegetable Frittata $12.90
- Roasted seasonal vegetables, pastured eggs and fresh herbs. GF v
Organic Roasted Chicken Pieces
- Inglewood organic chicken roasted in a selection of OVViO herbs and spices. GF
Chia Seed Porridge $6.90
- Chia seeds soaked in coconut milk, topped with activated trail mix. gf vg
Rice Porridge $7.90
- Soaked rice, full-fat organic cow’s milk, pastured egg yolks, sweetened with raw honey. GF
Ham Savoury Muffin $8.90
- Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf

Antics Restaurant & Downtown Motel in Wollongong Menu

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Antics Restaurant & Downtown Motel

City of Wollongong > Wollongong > Antics Restaurant & Downtown Motel

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76 Crown St, Wollongong NSW 2500

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