Anytime Modern Chinese Restaurant in Adelaide Menu -

Are you the owner? Manage this listing for free.

Anytime Modern Chinese Restaurant in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. The Balcony Restaurant - The Strathmore Hotel offers many options including Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah. Whitmore Hotel includes a wide range like Garlic Turkish Bread or Seeded Mustard & Parmesan Turkish Bread. Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo from . Metropolitan Hotel offers La Trattoria Restaurant & Pizza Bar and Prawn Cocktail fresh king prawns.

Nearby Sample Menus

Garlic prawns N/A
On tap - Coopers N/A
Bowl of fries N/A
Wedges N/A
Salt & pepper squid rings N/A
Cookies & cream cheesecake N/A
Garlic bread N/A
Meat - Sauces - Mushroom, pepper, Dianne, Garlic Cream, Gravy N/A

Barramundi - Crusted in a herb gremolata served on a spring onion mash with a champagne cream sauce $25
Oysters - Natural - served with lemon & raspberry vinaigrette half-dozen (6): $14, dozen(12): $23
Fillet 200g: $23, 300g: $29.5
Fillet Surf - 300g fillet topped with creamy garlic prawns $34
Salt & Pepper Squid - Lightly fried pineapple cut squid, served with chips, salad and a wasabi lime mayonnaise $16 / $22
Warm Chocolate Cake - served with chocolate mousse & berry coulis $7.5
Oysters - Kilpatrick - bbq bacon with a spicy BBQ sauce half-dozen (6): $16, dozen(12): $25
Fishermans Basket - Crumbed prawns, salt & pepper squid, panko garfish & battered fish served with chips $28

Cajun marinated chicken burger with garlic aioli, tasty cheese, bacon, tomato, lettuce, and caramelised onion served with chips $18
Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney $17
Garlic & oregano Turkish bread $5
Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander $17
House made dips with warmed flat bread $10
Historian beef burger with cheese, lettuce, tomato, caramelised onion, bacon & beetroot relish on a toasted damper roll served with chips $18
Hot chips with tomato sauce $8
Slow cooked chicken drumsticks with mash potatoes, broccolini and rich tomato, olive and mushroom sauce $22

350gm Rib Eye Steak, Darling Downs $29.50
Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
Beer Battered barramundi - Served with chips and salad $17.50
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Chocolate brownie served with vanilla bean icecream $9.50
Potato Wedges with Chipole’ sour cream - to share $7.50
Potato Wedges with bacon and melted cheese $10.00

Maiale salami, porchetta, cacciatore $23.00
Prosciutto Prosciutto, mushrooms $22.00
All pizza served with fior di latte cheese -
Affogato Espresso coffee & ice cream $10.00
Lettuce salad $8.00
Quattro stagioni ham, olives, artichokes, salami $23.00
Tuna carpaccio with pickled white bait & Buffalo mozzarella $20.00
Prawn, mussel, crab meat & white wine sofritto $32.00

Spaghetti Puttanesca tomato, olives, anchovies (optional) & capers $18.0 / $24.0
- SMALL / MEDIUM / LARGE
Pollo Alla Griglia breast of chicken with virgin olive oil, balsamic vinegar & spices, served on a bed of garden salad $25.0
Salad Alla Siciliana mixed lettuce, Spanish onion, cucumber, tomato, olives, fresh cheese & extra virgin olive oil $14.0
Mixed Grilled Seafood whiting, prawns, sea perch, calamari & scallops N/A / $45.0
Gamberi Alla Trattoria prawns served with olive oil, capers, garlic, oregano & tomato, served with rice $28.0 / $40.0
Oysters Florentina $16.0 / $27.0
- E / M

Hot Chocolate Cup: $3.6 / Mug: $4.4
Pumpkin Roasted Pumpkin - Capsicum, Spanish Onion, Baby Spinachand Bocconcini Cheese 10”: $18.0 / 13”: $22.0
Tagliatelle - With Spicy Chorizo Sausage, Slow Roasted Cherry Tomatoes, Garlic,Pecorino Cheese, Thyme And Kalamata Olives In A Light Tomato Salsa $19.5
Flavoured: Aranciata, Aranciata Rossa, Chinotto, Limonata, Mandarino, Pompelmo $3.5
Barramundi Oven Baked Fillet - Served On A Bed Of Sautéed Baby Spinachand Mashed Potato Finished In A Brown Butter And Caper Sauce, Garnishedwith Snow Pea Sprouts $27.0
Spritz Flavoured Sparkling Waters $3.5
Thai Style Chargrilled Chicken - Roasted Capsicum, Pineapple Andspring Onions With A Spicy Satay Sauce 10”: $19.0 / 13”: $23.0
Smoked Salmon - With Crème Fraiche And Lettuce - (2 Slices Per Serve) $8.5

Roast of the day Regular: $10.90, Sapphire: $8.90
Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
Hot Chocolate $3.80
Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
Garlic Bread Regular: $2.00, Sapphire: $1.50
Chai Latte $3.80

Tuna Salad Ship $3.50
Ikura Ship $5.50
Natto Roll $3.50
Megane $4.50
Salmon & Ikura Don $15.50
Salmon $4.00
Squid $3.50
Tuna Sashimi $14.50

FLAT WHITE A flat white originated from Australia and involves pouring milk over a shot of espresso. It is similar to a caffe latte but typically served in a ceramic cup and is distinguished by its ve N/A
TUBO AL TONNO Tubo Al Tonno is the healthy Cibo lunch. The tuna we use is preserved in olive oil for the best flavour and drained and mixed with our Cibo Mayonnaise and balsamic vinegar and layered wi N/A
TORTA AL LIMONE Torta al limone is Italian for ‘lemon cake’ and describes our baked lemon curd cake with a biscuit base. The sweet fondant icing compliments the citrusy custard in the torte. N/A
CANNOLI SICILIANI MIGNON These are our mini ricotta cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the te N/A
DANESE CREMA E SULTANA Danese crema e sultana is Italian for ‘custard and sultana Danish’. This Danish is shaped like a scroll, baked with thin layer of custard and sultanas. A Danish is an Italian pa N/A
BISCOTTI DI MANDORLE Biscotti di mandorla is Italian for ‘almond cookies’. This is a Southern Italian style biscotti, crispy on the outside and very soft in the middle. N/A
FRAPPE CAFFE Frappe caffe means ‘chilled’ and is made in the style of a granita. Granita is a semi-frozen iced based dessert. Granita with coffee is very common in the Sicilian city of Messina. We mak N/A
TRAMEZZINI ORIGINALI The Tramezzini Originale was the first CIBO tramezzini, hence the name ‘Originali’. The ‘Originali’ mixes tuna, boiled egg, pickles, mayonnaise and lettuce, served in a soft whit N/A

Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
Oysters Pesto Basil Pesto $27.00 - $17.00
Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00

TERIYAKI TOFU SALAD $11.00
SMOKED SALMON $2.60
TERIYAKI CHICKEN UDON $10.50
SUKIJAKI BEEF UDON $10.50
KARAAGE CHICKEN N/A
COOKED TUNA & CUCUMBER $2.60
SMOKED SALMON & CHEESE $2.60
SOFTSHELL CRAB $4.00

Pad Ka Pao - Stir-fried chicken, pork or beef with chilli, onion, spring onion & fresh basil $18.80
Snow Pea Salad - Salad of blanched snow pea and minced chicken with roasted coconut and ground peanuts tossed in spicy lemon dressing $12.80
Bowl of choo-chee sauce $5.00
Kao-Pad - Fried rice with chicken, onion, spring onion and egg $14.80
Salt and Pepper Bean Curd - Crispy bean curd tossed with salt, pepper, garlic and chilli $12.80
Charcoal Squid - Charcoal grilled marinated squid, served with sweet chilli and peanut dipping sauce $12.80
Drunken Seafood - Stir-fried combination of prawns, squid, mussels, baby octopus & snapper fillet with chilli, lemongrass & fresh basil $21.80
Pad-Pak - Stir-fried combination of vegetables with oyster or peanut sauce $15.80, All green vegetables: $16.80

Swordfish - char grilled fillet, confit garlic mash, warm salad of chorizo, green beans,tomato & olives, lemon & cucumber yoghurt. $27.5
Salt & Pepper Calamari - tossed in salt & pepper seasoning, lightly fried. garden salad, lime aioli & chips. $19.9
Griffin’s Beef Burger - house made lean beef patti, bacon, egg, fresh tomato, beetroot, lettuce, tomato relish, on a toasted turkish roll with melted tasty cheese & chips. $22.0
Hot Chips - lime aioli & tomato sauce $10.5
Potato Wedges - sour cream & sweet chilli $11.0
Pepper / gravy / mushroom $2.0
Smoked Rainbow Trout Salad - baby cos, avocado, red onion, cherry tomatoes, roasted capers,lemon & chardonnay vinaigrette. finished with tatziki. $25.9
Fish & Chips - battered or grilled barramundi, garden salad, lime aioli & chips. [chips are not GF] $21.5

Caneton a L’Orange - A half, beautifully fleshed duckling, roasted brown, with an orange and Grand Marnier sauce $37.90
Additional Bread $3.50
Oysters - Sautéed baby spinach, cream and hollandaise sauce, served with puff (Florentine) $18.90 (six only)
Prosciutto Luganese - Finely sliced air dried ham placed on tomatoes, lettuce and Bocconcini, with basil paste, olive oil and balsamic vinegar GF $17.90
Tasmanian Smoked Salmon - Finely sliced smoked salmon served on a herb pancake, with horseradish creme and capers $18.50
Braised Veal Shank - Braised in red wine, vegetables and demi glaze Braised in red wine, vegetables and demi glaze Lots of flavour & taste. $34.90
Hirsch Medallions - Tender loin of venison, grilled medium rare and served with a red wine and mushroom sauce Venison is low in cholesterol and almost fat free $37.90
Cheese Selection - Includes King Island Lighthouse Blue Brie, King Island Double Brie, Mersey Valley Chedder & Appenzeller a Swiss cheese) served with fruit, nuts and water crakers (Cheese may vary) $18.90