Aperitif Restaurant in Potts Point Menu

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Aperitif Restaurant in Potts Point has no menu available, but can choose from many other options such as Oyster w red nahm jim coriander & fried shallot (ea) or Chicken betel leaf w smoked eggplant chilli & eschalot relish (ea) from Jimmy Liks. Ms G's offers many options including Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Fratelli Paradiso includes a wide range like Calamari Sant’ Andrea - squid fried, rocket, balsamic or Bufala - artichoke, cress, pea shoots, tendrils.

Nearby Sample Menus

Curry puff (all vegetables) $ 2.00 each
Beef soup (beef with bean sprout in Thai style) $ 7.50
Pad Se Ew stir fried flat noodle or vermicelli noodle with mixed vegetables and egg N/A
Green curry (Thai spicy curry with green chilli paste, lime leaves in coconut milk) N/A
Tom Kha seafood (combination seafood with coconut milk, lime juice, herbs and fresh mushrooms) $ 8.50
Mixed vegetables and tofu stir fried with basil chilli and cashew nuts N/A
Spring roll (all vegetables) $ 2.00 each
Sweet chilli sauce with mixed vegetables N/A

Aussie Platter $38.00 38p
- Seafood Teriyaki $2.50
- Salmon Roll $0.50
Soft Shell Crab Tempura $9.50
Karaage Chicken $7.00
Prawn Tempura and Avocado $4.00
Chicken Teriyaki (L) $8.50 / (D) $9.00
Sushi or Sashimi and California Roll (L) $13.50 / (D) $14.00

Caesar Shredded Chicken, Cos Lettuce, Bacon, Egg, Parmesan Cheese and Dressing $9.00
Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
Homemade Quiche or Frittata - see display for today's offer $8.00
Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce $7.50
Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50

Pork Fillet with Chilli Sauce $12.90
Mix Vegetable Chow Mein or Crispy Noodle $9.90
King Prawn with Garlic Sauce $18.90
Sweet and Sour Beef $12.90
Beef with Mushroom and Vegetable $14.90
Sauce: Curry, Sweet & Sour, Satay Large $4.00 / Medium $2.00 / Small $1.00
Squid with Black Bean or BBQ Hot Sauce $13.90
Mongolian Lamb $12.90

Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
Pesto Scrambled Eggs $12
Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17