Aqua Jazz in Pyrmont Menu

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Seafood, Buffet, Corporate Events, Harbour Cruises, Private Parties, Anniversaries, Birthdays, Hens Parties, Reunions, Lunches, Live Entertainment, Live Music, Australian Owned, Open Saturdays, Open Sundays

Nearby Sample Menus

Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce $14.00
Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli $14.00
Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread $22.00
Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) $14.00
Garlic/herb bread $5.00
Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing $17.00

Bowl of fries Small $5.00 / Large $8.00
Salt szechuan pepper and chilli squid, lemon wedge $18.00
Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
Olive sourdough bread, mudgee olive oil $8.00
3 different dips, sonoma bread (v) $12.00
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
Poached chicken breast, mandarin and cashew nut salad $25.00
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50

Bowl of Potatoes Squashed Kipfler Potatoes, flash fried, tossed in garlic, parsley, pink salt $7.00
Calabrese Spanish prosciutto, sliced bocconcini, tomatoes, basil, balsamic reduction $16.50
Crispy Duck shanks with a plum sauce $15.50
Hot Crumbed Soft Cheese with cranberry sce and toasted bread for spreading $16.50
3 Pea Pea, chickpea, snow pea, bean, broccoli, ricotta, toasted pine nuts, yoghurt dressing, flat bread - 15.5 *plus poached chicken $18.50
Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
Grilled Cypriot Haloumi with watermelon side $16.00
Poached chicken Poached chicken breast, baby cos, avocado, red onion, cucumber, snow peas, crisp prosciutto, currants, ranch dressing $18.50

Mix Leaf Salad $6.5
Doyles own Greek Salad $8.5
Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz $15.0
B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
Garlic Bread (2 Pieces) $3.5
- One Doz: $26
Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0

Waffles w bacon, maple syrup & strawberries $14.00
Steak sandwich – char grilled scotch fillet w caramelised onions, baby cos, tomato, Swiss cheese, house made aioli, tomato relish & chips $19.00
Eggs w Toasted Turkish Bread – scrambled, fried or poached $10.00
Four hour confit pork belly w crispy skin, crab bisque stuffed zucchini flowers, shaved zucchini chips, confit aromatic orange jelly, kale & pomegranate pearls $25.00
Southern fried chicken goujons w smokey BBQ sauce $10.00
Cheeseburger & chips $12.00
Caesar salad w sautéed garlic prawns $20.00
w char grilled chicken breast (gf) $19.00