Aqua Jazz in Pyrmont Menu

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Seafood, Buffet, Corporate Events, Harbour Cruises, Private Parties, Anniversaries, Birthdays, Hens Parties, Reunions, Lunches, Live Entertainment, Live Music, Australian Owned, Open Saturdays, Open Sundays

Nearby Sample Menus

Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) $14.00
Crispy chicken burger - with bacon, swiss cheese, chipolte mayo, lettuce and tomato $14.00
Calamari & chips $7.00
Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) $16.00
Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread $22.00
Chicken fajitas - marinated chicken breast, capsicum, spanish onion, guacamole, sour cream and pita bread $16.00

Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
Soda battered fish and chips, mushy green peas $28.50
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
Duck liver and blueberry pate, bread $14.00
Salt szechuan pepper and chilli squid, lemon wedge $18.00

Traditional crumbed schnitzel style chicken tenders with lingonberry jam $17.50
Gozleme House-made, 5hr slow cooked lamb, baby spinach, feta $16.50
Olives Sicilian, French Picholine and Ligurian $8.50
Hot Crumbed Soft Cheese with cranberry sce and toasted bread for spreading $16.50
Barbora Burgormaster smoked ham, crushed olives $18.50
Served with side salad or potatoes -
Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
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Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz $15.0
Doyles own Greek Salad $8.5
Tempura Battered School Whiting (Local Trawler) w, Chips & Salad $18.8
Doyles Famous Beer Battered Fish & Chips (Todays Catch) $17.9
Premium Natural Sydney Rock Oysters - Half Doz $18.5
Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0

Bacon, Egg & Hashbrown Roll w smokey BBQ sauce $12.00
Spicy chorizo meatballs w red pepper & tomato puree (gf) $11.00
Fresh pasta w napolitana sauce $12.00
King prawn linguine w chorizo $26.00
w duck $25.00
Caesar salad w sautéed garlic prawns $20.00
Waffles w bacon, maple syrup & strawberries $14.00
King prawn linguine – fresh egg linguine, sautéed prawns, baby spinach, tomato concasse, chilli & garlic in white wine sauce $23.00