Archies Restaurant in North Adelaide Menu

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Archies Restaurant in North Adelaide has no menu available, but can choose from many other options such as House Bread with Coriole Extra Virgin Olive Oil and Balsamic or Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green from The Lion Hotel. Kentish Arms Hotel offers many options including MEDLEY OF MARINATED OLIVES and POLENTA CHIPS & RED PEPPER COMPOTE. Cafe Fellini includes a wide range like GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY or SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN. Garlic and herb bread and Bowl of chips with tomato sauce from . Cathedral Hotel offers Pink Pig Wine Bar The and Houmous - with pitta, chick pea dip.

Nearby Sample Menus

Linguine with Chilli Prawns, Riesling, Ginger, Citrus Leeks and Baby Spinach $19.90 / $29.90
South Australian Oysters (each) Natural $3.00
Pig Jowl with Moreton Bay Bugs, Red Grapes and Apple Miso $21.90
Goats Cheese Tart with Radicchio, Watermelon Radish, Figs, Dark Rye and Kangaroo Island Honey $37.90
Hay Valley Lamb Shoulder with Braised Tongue, Cos Lettuce, Black Olives and Fennel Flavours $39.90
Lion Oyster $3.80
Savannah Lamb Ribs, Macadamia Yoghurt, Fennel Pollen, Green Peas and Pickled Garlic $17.90
Pressed Octopus, Chorizo, Mussels, Wild Rice and Smoked Prawn Butter $21.90

Serafino Cabernet Sauvignon $8/$38
MUSSELS garlic, chilli, diced tomato, white wine, fresh herbs & crusty bread $22.00
ATLANTIC SALMON (GF) skordalia, roasted artichoke, rocket & red pepper compote $26.00
Evohe Garnacha $42.00
DELICATESSEN PLATE olive medley, prosciutto, hot sopressa, feta, house dip, rocket & breads $22.00
St Clair Pioneer Block 14 Doctor's Creek Pinot Noir $60.00
The Kentish Merlot $6.50/$25
Pewsey Vale Riesling $38.00

ARANCINI BALLS TRADITIONAL ITALIAN RICE BALLS, FILLED WITH PROSCIUTTO, SWISS BROWN MUSHROOMS, AND MOZZARELLA CHEESE, ROLLED AND CRUMBED, SERVED WITH A RICH NAPOLITANA SAUCE AND FRESH SHAVED PARMESAN $15.90
FUNGHI MISTI MARINATED CHICKEN PIECES, BUTTON, SWISS AND PORCINI MUSHROOMS WITH PROSCIUTTO, IN A LIGHT CREAM SAUCE FINISHED WITH BABY SPINACH $23.90
FELLINI FRIES CRUNCHY FELLINI FRIES SEASONED AND SERVED WITH A SIDE OF TOMATO SAUCE $10.90
SPAGHETTI BOLOGNESE TRADITIONALLY STYLED MEAT SAUCE,TOPPED WITH FRESH SHAVED PARMESAN $19.90
TORTELLINI ALLA PANNA SAUTEED LOCAL HAM AND BUTTON MUSHROOMS, IN A WHITE WINE CREAM SAUCE $21.90
CHEESE BREAD GARLIC BUTTER, BOCCONCINI, MOZZARELLA AND FETTA CHEESE ON FELLINI WOOD OVEN PIZZA PASTRY $17.90
POLLO AMALFI CHARGRILLED CHICKEN BREAST TOPPED WITH ASPARAGUS WRAPPED IN BACON, SERVED IN A WHITE WINE CREAM SAUCE, ON SEASONAL VEGETABLES $25.90
TUTTO MARE A SELECTION OF FRESH LOCAL AUSTRALIAN SEAFOOD,WITH CHILLI, GARLIC AND OLIVE OIL, FINISHED WITH A DASH OF NAPOLITANA SAUCE $25.90

Lamb koftas (3) with tzatziki $10.9
Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips $16.5
Chicken breast stuffed with camembert cheese, apricot, pistachio nuts and mustard sauce * $22.9
Cathedral beef burger with bacon, mixed greens, cheese, aioli and tomato relish served with chips $15.9
Battered fish served with chips and salad 1 piece $10.0 / 2 pieces $17.9
Bowl of chips with tomato sauce $5.5
Salt and pepper squid with chips, salad, citrus aioli and lemon $11.9
Bowl of wedges $9.5

French Fries (for 2) - With tomato sauce $7
Char-Grilled Squid Salad - Greek salad with olive oil, sticky balsamic dressing & lime thyme mayonnaise $24.5
Roast Pork Scotch Fillet - Moisture infused premium pork, roasted with Dijon mustard, Served with an apricot glaze, crackling & seasonal vegetables $25
Pork Parmigiana - Crumbed free range pork fillet, topped with sliced ham, homemade Italian sauce & cheese Served with seasonal vegetables $26
Bruschetta - tomato, bocconcini, olive oil & basil (1 slice) $9
Cajun Barramundi - Oven baked Northern Territory fillet, with a spicy New Orleans style seasoning, Served with steamed rice, mixed lettuce salad & a cucumber relish $31
Beef & Reef - Porterhouse on the bone with Spencer Gulf king prawns & garlic butter. Served with seasonal vegetables 500gm: $45
Devilled Chicken Wings (4 pieces) - Oven baked in our famous spicy sauce, with a hint of curry, served on steamed rice $18

- Seasoned Fries $4.0
PASTA's bacon & mushrooms in a white wine cream sauce roasted pumpkin, baby spinach, capsicum, olives & napoli sauce $10.90
Zucchini & camembert fritters Served with sweet chilli dipping sauce $12.9
Garlic & Cheese Bread (3) $6.5
CAJUN WRAP cajun crumbed chicken with mixed leaf lettuce, tomato, cheese & sweet chilli sauce $10.90
LEMON PEPPER BABY SQUID served with salad, fries & tartare sauce $10.90
- Garlic Prawns Creamy Garlic Prawns Topped with Mozzarella $8.5
Toppings -

Fried Prawn - Deep fried prawn in batter served with sweet and sour sauce $9.50
Prawn or Squid Salad - A delicious prawn or squid salad seasoned with chilli, Thai herbs and lemon juice $10.50
Gaprouw Chicken or Beef - Minced chicken or beef stir-fried with blended chilli, garlic sauce, mushroom, bean and basil.(hot) $17.50
Cashewnut Prawn - Prawn cooked in special sauce with pineapple and cashew nut $20.50
Pandan Chicken - Marinated chicken pieces wrapped in pandanus leaves and deep fried , served with sauce $8.50
Mixed Vegetables - Stir-fried mixed vegetables, tofu with mild chilli ham with Basil and basil. $14.50
Drunken Noodle - Stir-fried noodles with beef,chilli, garlic and broccoli(Medium) $15.50
Fried Rice - Rice fried with egg shrimps and chicken. $12.50

South Australian Oysters Natural or Kilpatrick $15.9(6)/$24.9(12)
All pizzas made with a mozzarella and parmesan cheese blend -
Tomato, basil, mozzarella and red onion salad $12.9
Chilli and garlic green beans $9.9
Margherita pizza with tomato, mozzarella and fresh basil $18.9
Wood oven pulled lamb croquettes $12.9
Mushroom and parmesan arancini balls with salsa verde $12.9
Harvey Bay half shelled scallops with porcini butter $16.9

Veggie Burger - homemade bean burger, honey mustard, tomato ketchup, sautéed onions, fresh cabbage sauerkraut, tomato & lettuce served open faced on our ancient seed bread $12
Stone ground almond butter $2
Sprouted Live Cookies - choose from chocolate chip, ginger chew or lemon $2
Chocolate Pudding Pie - ripe avocado blended with raw cacao into a creamy consistency poured atop our crunchy macadamia vanilla crust sweetened with honey $6.50
Kale Quinoa Salad - massaged kale, shredded carrots & cabbage, sautéed onion, red bell pepper & our almond Thai sauce tossed with quinoa $12
Apple Honey Granola - crunchy granola mix of sprouted buckwheat, pumpkin seeds, almonds & pecans sweetened with honey, fennel seeds, dates, raisins & cinnamon swimming in our sprouted almond milk topp $8
8 Immortals - want to live a long healthy life? This shot is recommended for you $3
Fruit Cobbler - seasonal fruit baked with cinnamon & maple syrup, topped by almond & coconut flour crumble. served warm $8

Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9

Tori--Kara fried, spiced breast dipped in tare $12
Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5
Mi G thigh dipped in traditional yakitori tare sauce $9
Kimo G liver double-dipped in tare $8
Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
Tsukune breast mince & ginger meatballs with tare $12
Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10