Atlantis Bar & Dining in North Ryde Menu

Entrées Entrées
  • Sydney Rock Oysters (Minimum 4) Served Natural Or Kilpatrick $3 Each
  • Seared Scallops, Pea Mousse, Witlof, Crushed Hazelnuts, Lemon $22
  • Fresh Figs, Prosciutto, Haloumi Cheese, Orange Reduction $18
  • Tempura Zucchini Flowers, Ricotta & Spinach, Balsamic Glaze $17
  • Beef Carpaccio, Parsnip Puree, Confit Tomato, Ghirkins, Cabernet Sauvignon Vinegar $18
  • Goats Feta & Pickled Beetroot Salad, Baby Endives, Walnuts, Apple & Banyuls Vinaigrette $19
  • Grilled South Australian Calamari, Chorizo, Green Beans & Balsamic Olive Oil $22
  • Fresh Prawn Salad, Green Paw Paw, Cucumber, Avocado & Champagne Vinaigrette $21
  • Grilled Prawns, Rocket & Tomato Vinaigrette $23
  • Salt & Pepper Scampi Meat, Spinach, Cherry Tomatoes & Lime Aioli $26
  • Homemade Vegetarian Fettuccini $17
  • Homemade Thyme & Potato Gnocchi, Confit Wild Mushrooms, Pearl Onions, Taleggio, Truffle Oil $18
Mains Mains
  • Grilled John Dory Fillets, Potatoes, Avocado, Spinach, Herb Lemon Olive Oil $37
  • Steamed Baby Snapper, Soy, Ginger, Shallots, Steamed Rice & Bok Choy $35
  • Pan Grilled Tasmanian Salmon, Potatoes, Cauliflower, Pickled Raisins & Baharat $32
  • Chicken Breast, Sweet Potato Mash, Green Beans, Mustard Sauce $31
  • Grilled Cone Bay Barramundi, Beetroot & Quinoa Salad, Soubise & Sherry Vinegar $34
  • Veal Scallopini, Chat Potatoes, Spinach & Mushroom Sauce $31
  • Battered Sand Whiting Fillets, Salad Greens, Chips & Tartare Sauce $31
  • Lamb Backstrap, Zucchini, Confit Cherry Tomato, Spanish Onion, Goat’s Feta & Jus $35
  • Atlantis Hot & Cold Seafood Platter For Two Fresh Prawns, Oysters Natural, Blue Swimmer Crab, Smoked Salmon & Fresh Fruits; Grilled Balmain Bugs, Oysters Kilpatrick, BBQ Octopus, Tempura Prawn Cu $130
Salads Salads
  • Rocket, Pear And Parmesan Salad W/ Apple Balsamic Olive Oil Dressing $15
  • Greek Salad Feta, Tomato, Cucumber, Onion, Kalamata Olives, Cos Lettuce, Oregano & Homemade Greek Dressing $15
  • Grilled Cyprus Haloumi Cheese Salad W/ Baby Endives, Asparagus,Vine Ripened Tomatoes, Kalamata Olives & Balsamic Olive Oil $15
  • Caesar Salad Cos Lettuce, Croutons, Bacon, Shaved Parmesan & Caesar Dressing W/ Chicken, Smoked Salmon Or Prawns Additional $7
From The Grill From The Grill
  • Tasmanian Grass Fed Eye Fillet 200g $31
  • Tasmanian Grass Fed Eye Fillet 250g $37
  • 450g Rib Eye Gran Fed 4 Weeks Dry Aged $45
  • 400g Rangers Valley Black Angus Sirloin Grain Fed Marble Score 3 $49
  • 300g Beef Scotch Fillet Steak Grain Fed $35
  • 250g Rangers Valley Wagyu Rump Steak Marble Score 7 + 400 Days Grain Fed $39
  • All Items Are Served With Choice Of Hand Cut Chips Or Mash Potato Or Garden Salad, All Served With Veal Jus -
  • Extra Sauces Gren Peppercorn, Mushroom, Bearnaise, Diane $5 Each
Sausage Selection Sausage Selection
  • Sausage Selection (5) Beef, Tomato & Onion / Pork, Fennel & White Wine / Veal & Herb / Lamb & Mint / Chicken & Tarragon $33
Sides Sides
  • Mash Potato $8
  • Fries $7
  • Hand Cut Chips $7
  • Steamed Greens W/Lemon Olive Oil $9
  • Sauté Mushrooms, Garlic & Shallots $8
  • Crispy Tempura Onion Rings $6
Side Salad Side Salad
  • Rocket & Parmesan $7
  • Garden Salad $7
Bread Bread
  • House Baked Bread W/ Butter & Extra Virgin Olive Oil $7
  • Garlic Bread (2 Slices) $4

Nearby Sample Menus

  • Vegetarian Fried Rice $8.50
  • Short Soup (won ton) $5.50
  • Pork Chop in Chilli Style $16.50
  • Gow Gees (steamed or fried) (6) $9.00
  • Deep Fried Duck with Lemon Sauce $18.00
  • Wok Fried Diced Steak with walnuts in honey and black pepper sauce $22.00
  • Stir Fried Snow Peas, Broccoli & Mushroom $12.50
  • Oriental Salt & Pepper Pork Chop $16.50
  • Braised Beef with Oyster Sauce $11.30
  • King Prawns with Satay Sauce $13.40
  • Braised Beef with Ginger & Shallot $11.30
  • BBQ Pork with Plum Sauce $11.80
  • Singapore Noodles $10.80
  • King Prawns Omelette $13.40
  • Roast Duck Noodle Soup $12.30
  • Thai Braised Beef $11.30
  • Ice Chendol A shaved ice dessert mixed with red bean, pandan flavoured green jelly-like strips, coconut milk and gula melaka syrup $6.50
  • Sar Hor Fun $17.80
  • Mee siam Think rice vermicelli fried with prawns and beancurd in a spicy sour sauce. $12.30
  • Tau Eu Bak Braised pork pieces cooked in dark and light soya sauce, garlic and hard boiled egg. $19.80
  • Laksa Seafood or Prawn (take away only) $17.80
  • Sambal's chilli prawns Succulent prawns (with shell) sauteed with our in house special Chilli crab sauce $29.80
  • Sambal's Nasi Goreng (mild, med, hot) Rice fried with chicken slices, peas, egg and bean sprouts in a Sambal paste. $11.50
  • Choon Piah - 2 Rolls Traditional Nonya spring rolls with a filling of pork, crab meat, onions, cabbage and water chestnuts. Deep friend and served with our chef's special dip $13.80
  • The Prawn Delight Garlic prawn brushed in garlic lemon juice, lightly sprinkled with herbs & a thin layer of mornay sauce topped with melted parmesan. $22.80
  • Snack Pack 6 Fish cocktails & side serve of fries. $10.40
  • Grilled Rainbow trout $14.90
  • - optional side of salad or fries. $15.30
  • Sea Scallops Oven baked in half shell with mornay sauce, lemonjuice garlic & herbs. $14.80
  • Seafood Platters (grilled) for 2 Fish, calamari, prawns, mussels, octopus, fries and fresh oysters $49.80
  • - Optional side of salad or fries. $18.70
  • Family Pack Grilled 4 grilled fish, 1 serve octopus, 1 serve calamari 1 serve bbq pawns, mussels, sea scallops, medium fries & 1.25lt drink. (value over $100) $79.90
  • Steak and Curry $4.70
  • Steak and Potato $5.00
  • Chicken Leek and Mushroom $5.50
  • Steak and Mushroom $4.70
  • Spinach and Ricotta $4.76
  • Bacon and Cheese $4.76
  • Steak Pie $4.50
  • Mushroom and Caramelised Onion Quiche $4.70
  • ENTRÉE PLATTER FOR TWO Farmers sausage (Boerewors), buffalo wings with tangy BBQ relish and calamari with a sweet chilli dipping sauce $30
  • Half a succulent grilled chicken plus a delicious: 220g Rump $37
  • WAFFLE A light waffle served warm with fresh strawberries, topped with cream then finished with a decadent chocolate sauce $11
  • Beef ribs and lamb ribs plus a delicious: 400g Rump $50
  • Our aged-to-perfection steaks are lightly basted in our signature basting, then char-grilled to order and served with your choice of fries or baby potatoes and sour cream -
  • Slow-cooked in our special marinade, then grilled in our signature basting. Served with your choice of fries or baby potatoes with sour cream -
  • VEGETARIAN LASAGNE Home-made lasagne layered with seasonal vegetables and baked with a tomato coulis and tasty cheese. Served with a garden salad $22
  • VEGETARIAN LASAGNE $13
Atlantis Bar & Dining

Atlantis Bar & Dining

location

Address

58-62 Delhi Rd, North Ryde, NSW, 2113, Australia

phone

Phone

0298897873

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , French , Greek , Italian , Mediterranean , Moroccan , Spanish , Thai , Turkish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
58-62 Delhi Rd, North Ryde, NSW, 2113, Australia