Atlantis Bar & Dining in North Ryde Menu

 Entrées

• Sydney Rock Oysters (Minimum 4) Served Natural Or Kilpatrick $3 Each
• Seared Scallops, Pea Mousse, Witlof, Crushed Hazelnuts, Lemon $22
• Fresh Figs, Prosciutto, Haloumi Cheese, Orange Reduction $18
• Tempura Zucchini Flowers, Ricotta & Spinach, Balsamic Glaze $17
• Beef Carpaccio, Parsnip Puree, Confit Tomato, Ghirkins, Cabernet Sauvignon Vinegar $18
• Goats Feta & Pickled Beetroot Salad, Baby Endives, Walnuts, Apple & Banyuls Vinaigrette $19
• Grilled South Australian Calamari, Chorizo, Green Beans & Balsamic Olive Oil $22
• Fresh Prawn Salad, Green Paw Paw, Cucumber, Avocado & Champagne Vinaigrette $21
• Grilled Prawns, Rocket & Tomato Vinaigrette $23
• Salt & Pepper Scampi Meat, Spinach, Cherry Tomatoes & Lime Aioli $26
• Homemade Vegetarian Fettuccini $17
• Homemade Thyme & Potato Gnocchi, Confit Wild Mushrooms, Pearl Onions, Taleggio, Truffle Oil $18

 Mains

• Grilled John Dory Fillets, Potatoes, Avocado, Spinach, Herb Lemon Olive Oil $37
• Steamed Baby Snapper, Soy, Ginger, Shallots, Steamed Rice & Bok Choy $35
• Pan Grilled Tasmanian Salmon, Potatoes, Cauliflower, Pickled Raisins & Baharat $32
• Chicken Breast, Sweet Potato Mash, Green Beans, Mustard Sauce $31
• Grilled Cone Bay Barramundi, Beetroot & Quinoa Salad, Soubise & Sherry Vinegar $34
• Veal Scallopini, Chat Potatoes, Spinach & Mushroom Sauce $31
• Battered Sand Whiting Fillets, Salad Greens, Chips & Tartare Sauce $31
• Lamb Backstrap, Zucchini, Confit Cherry Tomato, Spanish Onion, Goat’s Feta & Jus $35
• Atlantis Hot & Cold Seafood Platter For Two Fresh Prawns, Oysters Natural, Blue Swimmer Crab, Smoked Salmon & Fresh Fruits; Grilled Balmain Bugs, Oysters Kilpatrick, BBQ Octopus, Tempura Prawn Cu $130

 Salads

• Rocket, Pear And Parmesan Salad W/ Apple Balsamic Olive Oil Dressing $15
• Greek Salad Feta, Tomato, Cucumber, Onion, Kalamata Olives, Cos Lettuce, Oregano & Homemade Greek Dressing $15
• Grilled Cyprus Haloumi Cheese Salad W/ Baby Endives, Asparagus,Vine Ripened Tomatoes, Kalamata Olives & Balsamic Olive Oil $15
• Caesar Salad Cos Lettuce, Croutons, Bacon, Shaved Parmesan & Caesar Dressing W/ Chicken, Smoked Salmon Or Prawns Additional $7

 From The Grill

• Tasmanian Grass Fed Eye Fillet 200g $31
• Tasmanian Grass Fed Eye Fillet 250g $37
• 450g Rib Eye Gran Fed 4 Weeks Dry Aged $45
• 400g Rangers Valley Black Angus Sirloin Grain Fed Marble Score 3 $49
• 300g Beef Scotch Fillet Steak Grain Fed $35
• 250g Rangers Valley Wagyu Rump Steak Marble Score 7 + 400 Days Grain Fed $39
• All Items Are Served With Choice Of Hand Cut Chips Or Mash Potato Or Garden Salad, All Served With Veal Jus -
• Extra Sauces Gren Peppercorn, Mushroom, Bearnaise, Diane $5 Each

 Sausage Selection

• Sausage Selection (5) Beef, Tomato & Onion / Pork, Fennel & White Wine / Veal & Herb / Lamb & Mint / Chicken & Tarragon $33

 Sides

• Mash Potato $8
• Fries $7
• Hand Cut Chips $7
• Steamed Greens W/Lemon Olive Oil $9
• Sauté Mushrooms, Garlic & Shallots $8
• Crispy Tempura Onion Rings $6

 Side Salad

• Rocket & Parmesan $7
• Garden Salad $7

 Bread

• House Baked Bread W/ Butter & Extra Virgin Olive Oil $7
• Garlic Bread (2 Slices) $4

58-62 Delhi Rd, North Ryde, NSW, 2113, Australia

North Ryde Restaurants

• North Ryde European Menus
• North Ryde French Menus
• North Ryde Greek Menus
• North Ryde Italian Menus
• North Ryde Mediterranean Menus
• North Ryde Moroccan Menus
• North Ryde Spanish Menus
• North Ryde Thai Menus
• North Ryde Turkish Menus

Upper North Shore Restaurants

• Upper North Shore European Menus
• Upper North Shore French Menus
• Upper North Shore Greek Menus
• Upper North Shore Italian Menus
• Upper North Shore Mediterranean Menus
• Upper North Shore Moroccan Menus
• Upper North Shore Spanish Menus
• Upper North Shore Thai Menus
• Upper North Shore Turkish Menus