Address
58-62 Delhi Rd, North Ryde, NSW, 2113, Australia
Atlantis Bar & Dining in North Ryde Menu
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Entrées- Sydney Rock Oysters (Minimum 4) Served Natural Or Kilpatrick $3 Each
- Seared Scallops, Pea Mousse, Witlof, Crushed Hazelnuts, Lemon $22
- Fresh Figs, Prosciutto, Haloumi Cheese, Orange Reduction $18
- Tempura Zucchini Flowers, Ricotta & Spinach, Balsamic Glaze $17
- Beef Carpaccio, Parsnip Puree, Confit Tomato, Ghirkins, Cabernet Sauvignon Vinegar $18
- Goats Feta & Pickled Beetroot Salad, Baby Endives, Walnuts, Apple & Banyuls Vinaigrette $19
- Grilled South Australian Calamari, Chorizo, Green Beans & Balsamic Olive Oil $22
- Fresh Prawn Salad, Green Paw Paw, Cucumber, Avocado & Champagne Vinaigrette $21
- Grilled Prawns, Rocket & Tomato Vinaigrette $23
- Salt & Pepper Scampi Meat, Spinach, Cherry Tomatoes & Lime Aioli $26
- Homemade Vegetarian Fettuccini $17
- Homemade Thyme & Potato Gnocchi, Confit Wild Mushrooms, Pearl Onions, Taleggio, Truffle Oil $18
Mains- Grilled John Dory Fillets, Potatoes, Avocado, Spinach, Herb Lemon Olive Oil $37
- Steamed Baby Snapper, Soy, Ginger, Shallots, Steamed Rice & Bok Choy $35
- Pan Grilled Tasmanian Salmon, Potatoes, Cauliflower, Pickled Raisins & Baharat $32
- Chicken Breast, Sweet Potato Mash, Green Beans, Mustard Sauce $31
- Grilled Cone Bay Barramundi, Beetroot & Quinoa Salad, Soubise & Sherry Vinegar $34
- Veal Scallopini, Chat Potatoes, Spinach & Mushroom Sauce $31
- Battered Sand Whiting Fillets, Salad Greens, Chips & Tartare Sauce $31
- Lamb Backstrap, Zucchini, Confit Cherry Tomato, Spanish Onion, Goat’s Feta & Jus $35
- Atlantis Hot & Cold Seafood Platter For Two Fresh Prawns, Oysters Natural, Blue Swimmer Crab, Smoked Salmon & Fresh Fruits; Grilled Balmain Bugs, Oysters Kilpatrick, BBQ Octopus, Tempura Prawn Cu $130
Salads- Rocket, Pear And Parmesan Salad W/ Apple Balsamic Olive Oil Dressing $15
- Greek Salad Feta, Tomato, Cucumber, Onion, Kalamata Olives, Cos Lettuce, Oregano & Homemade Greek Dressing $15
- Grilled Cyprus Haloumi Cheese Salad W/ Baby Endives, Asparagus,Vine Ripened Tomatoes, Kalamata Olives & Balsamic Olive Oil $15
- Caesar Salad Cos Lettuce, Croutons, Bacon, Shaved Parmesan & Caesar Dressing W/ Chicken, Smoked Salmon Or Prawns Additional $7
From The Grill- Tasmanian Grass Fed Eye Fillet 200g $31
- Tasmanian Grass Fed Eye Fillet 250g $37
- 450g Rib Eye Gran Fed 4 Weeks Dry Aged $45
- 400g Rangers Valley Black Angus Sirloin Grain Fed Marble Score 3 $49
- 300g Beef Scotch Fillet Steak Grain Fed $35
- 250g Rangers Valley Wagyu Rump Steak Marble Score 7 + 400 Days Grain Fed $39
- All Items Are Served With Choice Of Hand Cut Chips Or Mash Potato Or Garden Salad, All Served With Veal Jus -
- Extra Sauces Gren Peppercorn, Mushroom, Bearnaise, Diane $5 Each
Sausage Selection- Sausage Selection (5) Beef, Tomato & Onion / Pork, Fennel & White Wine / Veal & Herb / Lamb & Mint / Chicken & Tarragon $33
Sides- Mash Potato $8
- Fries $7
- Hand Cut Chips $7
- Steamed Greens W/Lemon Olive Oil $9
- Sauté Mushrooms, Garlic & Shallots $8
- Crispy Tempura Onion Rings $6
Side Salad- Rocket & Parmesan $7
- Garden Salad $7
Bread- House Baked Bread W/ Butter & Extra Virgin Olive Oil $7
- Garlic Bread (2 Slices) $4
Nearby Sample Menus
- Combination Chow Mien $15.00
- Roast Duck Cantonese Style $19.50
- Combination Omelette $15.00
- Combination with Sweet & Sour Sauce $17.50
- King Prawns in Noble Sauce $20.00
- Chicken & Sweet Corn Soup $5.50
- Long Soup (egg noodles) $5.50
- Deep Fried Duck with Lemon Sauce $18.00
- Braised Beef with Oyster Sauce $11.30
- Braised Beef with Satay Sauce $11.30
- Fillet Chicken with Sweet & Sour Sauce $11.30
- Roast Duck (half) $18.00
- BBQ Pork with BBQ Sauce $11.80
- BBQ Pork with Salt & Pepper $11.80
- Fillet Chicken with Black Bean Sauce $11.30
- Braised Beef Chow Mein $10.80
- Nasi Lemak (beef rendang or curry chicken) $17.80
- Sambal's Prawns - with shell (dry) $29.80
- Inchee Kabin Deep fried chicken marinated in Nonya spices served with our chef's special dipping sauce. $18.80
- Chicken Satay - 6 Skewers Skewers of marinated chicken, grilled and served with spicy peanut sauce and cucumber pieces. $13.80
- Nonya Fish Curry Fish cutlets cooked in traditional curry with eggplant, tomatoes and okra (market price)
- Coconut drink $4.00 / $4.50
- Mamak rojak (Nonya salad) Freshly shredded cucumber and bangkwang tossed with fried bean curd, prawn fritters and eggs covered with a thick spicy sauce. $13.30
- Belachan Beans String beans stir-fried with chilli shrimp paste $15.80
- Grilled Rainbow trout $14.90
- Kids Pack 2 Fish cocktails, 2 calamari rings, 1 prawn cutlet, tartare sauce & side serve of fries. $10.40
- Lemon Sole Grilled or lightly crumbed & deep fried. $12.90
- Calamari Pack 8 Freshly battered or crumbed & deep fried with side serve of fries. $12.00
- Party Pack 15 Freshly battered fish cocktails. $16.90
- Fish n Chip Pack 1 fish & side serve of fries. $10.20
- - Optional side of salad or fries. $11.30
- Family Pack Grilled 4 grilled fish, 1 serve octopus, 1 serve calamari 1 serve bbq pawns, mussels, sea scallops, medium fries & 1.25lt drink. (value over $100) $79.90
- Mushroom and Caramelised Onion Quiche $4.70
- Steak, Bacon and Cheese $5.50
- Chicken Leek and Mushroom $5.50
- Sausage Rolls $8.20
- Spinach and Ricotta $4.76
- Steak and Curry $4.70
- Cheese and Spinach Pasties $4.50
- Bacon and Cheese $4.76
- PRIME RIB (GF) 500g An outstanding example of Australian beef at its best, a superb rib-eye on the bone $47
- PORK RIBS & FRIES $17
- CHOCOLATE MOLTEN DELIGHT Savour the decadence of a generous dollop of dark ganache melted over a delicious rich mud cake. Served warm with fresh cream $11
- Our aged-to-perfection steaks are lightly basted in our signature basting, then char-grilled to order and served with your choice of fries or baby potatoes and sour cream -
- ½ CHAR-GRILLED CHICKEN Mouth-watering half chicken, cooked to perfection in our signature basting. Served with your choice of fries or baby potatoes and sour cream $24
- ONION RINGS $7
- SIZZLING BLACK MUSHROOMS (GF) Giant field mushrooms grilled to perfection and served in garlic butter $14
- VEGETARIAN LASAGNE $13
Atlantis Bar & Dining
Phone
0298897873
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
European , French , Greek , Italian , Mediterranean , Moroccan , Spanish , Thai , Turkish
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard , American Express , Diners Club
58-62 Delhi Rd, North Ryde, NSW, 2113, Australia
- North Ryde European Menus
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- North Ryde Thai Menus
- North Ryde Turkish Menus
- Upper North Shore European Menus
- Upper North Shore French Menus
- Upper North Shore Greek Menus
- Upper North Shore Italian Menus
- Upper North Shore Mediterranean Menus
- Upper North Shore Moroccan Menus
- Upper North Shore Spanish Menus
- Upper North Shore Thai Menus
- Upper North Shore Turkish Menus