Augello's Ristorante & Pizzeria in Ayr Menu

Are you the owner? Manage this listing for free.

Crispy bread lightly brushed with olive oil, served with a trio of dips (garlic aioli, olive tapenade, basil pesto). $10
Crispy bread lightly brushed with olive oil, topped with roma tomatoes and a herb and garlic aioli $10

- (serves 2: avo or anchovies) $2 extra
Choice of Garlic/Olive/Pesto/Fresh Herbs. All made from fresh pizza base and topped with cheese $10

TRADITIONAL – a selection of cold cured meats, cheeses and pickled vegetables served on a pizza bread $26

CACCIATORE – prosciutto, salami, mushrooms, olives, chilli and Napolitana sauce $24
CARBONARA – bacon, shallots, egg and cream sauce $20
NAPOLITANA – traditional tomato and fresh herb sauce $16
MARINARA – combination of fresh seafood with a choice of olive oil and garlic sauce,Napolitana or cream sauce $32
PRAWN & CRAB PENNE – Augello’s signature dish. Features fresh prawns and crab meat, pan seared in cold pressed olive oil, lemon juice, chilli and garlic, and tossed through penne pasta $32
ZINGARA – capers, anchovies, olives, chilli, parsley and Napolitana sauce $22
POLLO & PESTO – chicken, pesto and cream sauce $23
PAPPALINA – bacon, shallots, fresh mushrooms in a cream sauce $21
VEGETARIAN – fresh seasonal vegetables in a Napolitana sauce $22
BOLOGNESE – traditional meat sauce $20
LASAGNE – Augello’s meat style $22
SANDCRAB LASAGNE-Creamed crustacean sauce $32

- 1 person / 2 person
HOT SMOKED SALMON (VOTED WORLD’S BEST PIZZA 2010)-dill & parmesan infused dough, salsa verde, cheese, baby spinach, Huon hot smoked salmon fillet, onion jam, parmesan cheese finished with a caper & le $22 / $34
THAI CALAMARI & PRAWN – sweet chilli base, calamari, prawns, Spanish onions & roasted peppers, sprinkled with Japanese bread crumbs, topped with a coriander & lime aioli $22 / $34
MOROCCAN CHICKEN – tomato marinated chicken in Moroccan spices, sun-dried tomato, Spanish onions, roasted peppers with lime yoghurt dressing $22 / $34
WILD ROCKET & PEAR – tomato, cheese, prosciutto, walnuts & blue cheese accompanied by a rocket, pear and fig salad $22 / $34
PRAWN & AVOCADO CAESAR – parmesan cheese, prawns, coddled egg topped with an anchovy dressing, cos lettuce crisp, pancetta and avocado salad $22 / $34
AMANTI DE CARNI – (meat lovers) BBQ sauce, cheese, marinated lamb, Italian sausage, bacon, salami & ham $22 / $34
MOUNT VESUVIUS – tomato, cheese, bacon, hot salami, roasted peppers, onions, capers and fresh chilli $22 / $34
ROAST LAMB – mint sauce, cheese, roast lamb, roast pumpkin, broccoli, marinated eggplant, onions, feta, and cucumber yoghurt $22 / $34
SUPREME AUGELLOS STYLE – tomato, cheese, ham, salami, onion, sundried tomato, eggplant, mushrooms, pineapple and capsicum $22 / $34
VEGETARIAN – tomato, cheese, mushroom, sun-dried tomato, eggplant, artichoke, olives, onion, roasted peppers, avocado, pineapple, oregano & garlic $18 / $28
TORINO – tomato, cheese, prosciutto, avocado, prawns and fresh chilli $22 / $34
TUNA & SALSA - Blended nori & sesame seed base, smashed avocado, cheese, mango, strawberries, chilli, red onion & coriander salsa, seared fresh tuna rolled in black sesame seeds, wasabi aioli and pick $25 / n/a

TRAPINI – tomato, baked goats cheese, sun-dried tomato, prosciutto & anchovies $18 / $28
MARGHERITA – tomato, fresh tomato, double cheese, oregano and garlic $18 / $28
SICILIAN – tomato, cheese, ham, mushrooms, olives, garlic and oregano $18 / $28
PACHINO – tomato, cheese, ham, bacon, pineapple $18 / $28
CALABRESE – tomato, cheese, salami, roasted peppers, eggplant, sun-dried tomato $18 / $28
FERRARI - tomato, pepperoni, olives, anchovies, chilli, garlic, parmesan. $18 / $28

VEGETARIAN – fresh seasonal vegetables folded through a garlic and tomato risotto $26
CHICKEN CACCIATORE – free range chicken pan-fried with cacciatore salami, mushrooms, olives, garlic and chilli tossed through a tomato risotto $30
PRAWN & SCALLOP – prawn and scallops folded through a creamy parmesan risotto $32

- (served with a fresh side salad) -
LAMB – slices of marinated lamb, olive & fetta crumble, balsamic mushrooms, spinach and diced tomato, served with a Greek Salad $30
TRADITIONAL – spinach, potato, sun-dried tomato, bocconcini and herbs encased in a bread dough and baked $24
PICCANTE- roasted peppers, mozzarella, Italian sausage, mushroom, chili, served with a tomato concasé $26

GREEK – cucumber, onion, tomato, olives, feta cheese, lettuce with a red wine and black cracked pepper dressing $16
ITALIAN INSPIRED – sun-dried tomatoes, capsicum, onion, capers, tomato and bocconcini with an Italian dressing $16
ROCKET, PEAR & PARMESAN- tossed in balsamic vinegar and olive oil. $14
CAESAR – croutons, crispy pancetta, anchovies, parmesan, coddled egg and anchovy dressing $19
- (add prawns /chicken) $5
PEASANT – Italian sausages with roasted capsicum, sweet potato and eggplant with a traditional Italian dressing $18
SIDE SALAD – a selection of fresh garden greens $10

Profiteroles, Grand Marnier custard, rich chocolate sauce. $12
Sticky date pudding, butterscotch sauce, vanilla bean ice cream. $12
Crème Brulee, vanilla $12
Tiramisu, Italian sponge finger biscuits, espresso coffee, marsala mascarpone cream cheese. $12
Desert Pizza, nut infused base, banana, caramel custard, chocolate shard, vanilla ice cream $12

Nearby Sample Menus

Malabari Favorites(Chicken,lamb,beef,prawns,fish / seafood) $19.90/$23.90
- All time favourite speciality from southern india cooked with homemade and hand crushed aromatic spices in Spanish onion based sauce and finished with coconut milk
Lamb Rogan Josh $9.90
Chicken Tikka $12.90
- Chicken thigh fillets marinated overnight in a yoghurt based authentic marinated with ginger, garlic, garam masala, sun dried herbs and served with mint chutney
Goani Beef Malibu $20.90
- house dpeciality diced beef cooked in chefs secret sauce, flavoured with traditional herbs and Malibu liqueur
Vegetable Samosa $6.90
- Lightly spiced potatoes, cashews, sultans, fresh green herbs and peas filling wrapped in homemade organic pastry, served crisp with tamarind sauce
Lamb & Garlic Potatoes $19.90
- Diced lamb slow cooked in cheese special Awadhi style sauce, flavoured with saffron and topped with sautéed garlic potatoes
Balti Pepper lamb $19.90
- Tender diced baby lamb cooked to perfection and blended with red wine and traditional light spices
Dal Makhani $17.90
- A harmonious combination of black lentils, tomatoes, ginger and garlic simmered overnight on a slow charcoal fire and finished with cream

Carrot N/A
Choc Chip N/A
Subway Club N/A
Olives N/A
Chicken & Bacon Ranch Melt N/A
Spinach N/A
Diet Coke - 390ml N/A
Subway Melt N/A

Spaghetti. Locally caught calamari slow cooked in a house made light tomato sauce with a hint of garlic, chilli and coriander E: $15, M: $25
Garden salad $7
Fries with aioli $6
300g grass fed rump steak. Char-grilled. Served with fresh salad and chips $25
Add sauce; Creamy Garlic; Mushroom; Dianne; Anchovy Butter (All sauces are made from scratch and are gluten free) $4
Ox-tongue tacos. Soft tortilla, black rice, grilled mexican style corn, tomato & red onion salsa. House made chimichurri sauce & fresh lime $16.8
Sweet potato wedges $7
Greek salad with kalamata olives, tomato, cucumber, red capsicum and onion. Served with roasted lamb meatballs, whipped feta and fresh herb and garlic dressing $18

Beef in Black Bean Sauce $18.00
Chicken with Beansprout $19.00
Stir-Fried Bean Sprout with Ginger & Eshallot $13.50
Stir-Fried Ho- Fun with Chicken $19.00
Wonton Short Soup $9.00
Chicken with Black Bean Sauce $19.00
Chilli Beef with Vegetables $18.00
Chicken Chow Mien $19.00

Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Garlic Cream Sauce (LG) $1.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50