Automatic Caf+ in Southbank Menu

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Automatic Caf+ in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Jerusalem artichoke goat’s curd and garlic shoots $9
Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
Best end $38
Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
Flat iron 280g $44
Russet Burbank baked potato cheddar beans and crispy pig $9
Seared scallops and tete de cochon black radish and compressed melon $34
Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24

Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
S.Pellegrino Sparkling Mineral Water ( litre) $12
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Acqua Panna Still Mineral Water (500ml) $8.50

Banana fritter with ice cream $12.00
Duck ravioli in its own consommé $18.00
Drunken pigeon $48.00
Sweetened bird’s nest soup (per bowl) $160.00
Duck ravioli in its own consommé $18.00
Sliced zucchinis with assorted mushrooms $30.00
- Australian crayfish Market Price
Sautéed diced beef tenderloin with sliced garlic and bell peppers Full $58.00

Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Caramel, chocolate, strawberry or vanilla $7.50
Banana and Strawberry $7.50
Strawberry $7.50
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Mango $7.50

Mt Martha Mussels - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
Anatolian Lamb - Black Sea Spice Marinated Lamb Fillet, Mint Yoghurt, Spinach, Green Beans & Fetta Cheese $21
Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips $18

Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
Assorted sashimi platter 45 pcs $39
Oyako Don - Stir-fried chicken and vegetable in udon noodle soup N/A
Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
Plain Inari - Plain sushi rice with inari N/A
Ramen - Grilled chicken and vegetable in thin egg noodle soup N/A
Yasai Udon - Assorted vegetable and tofu in udon noodle soup N/A
Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A

Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Iced coffee, iced chocolate Milkshakes $7
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Acqua Panna Still Mineral Water (500ml) $8.50
Caramel, chocolate, strawberry or vanilla $7.50
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6

- Tony Sopranos Sauce, Cheese, verginia ham, sausage, mushroom, capsicum, olives and prawns $16.00 / $20.00
Bolognaise Traditional home style mince meat sauce $16.00
- Chicken Curry Grilled chicken breast served with rice in Curry sauce $22.00
Bruschetta Fresh tomatoes, prosciutto, spanish onion, fetta cheese and pesto $20.00
Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce $16.00
CHICKEN -
- Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives $16.00 / $20.00
Garlic Bread $8.00

Sashimi Lunch - Chef’s selection of assorted Sashimi, Rice and Miso Soup $47
Miso Soup $8
Assorted Petit Fours (6 Pieces) $12
Chicken Udon $30
Baby Barramundi with Spicy Black Bean Sauce $37.5
Black Cod Miso $49
Shiitake Salad $13
King Dory $5

Salmon ceviche $12.00
Pork belly, braised grapes, pear slaw $19.00
Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
Gem & witlof salad, parmesan, aioli $9.00
Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
Pork, veal & pistachio terrine, cornichons $17.00
Baby lemon Madeleines $9.00

Potato sarada 7.00
- Japanese potato salad
Yakitori 20.00
- three skewers, rice, pickles, shredded cabbage, karaage, miso soup
Wagyu tataki 15.00
- seared wagyu sirloin, finely sliced onion, micro herbs (Onion truffle dressing)
Buta bara 9.00
- chargrilled diced pork belly with ginger sauce (2 skewers)
Karaage 9.50
- soy, sake marinated fried chicken
Salmon sashimi
California 4.30
- prawn, avocado, mayonnaise, masago
Chasoba 10.00
- Cold green tea buckwheat soba with mushroom, bamboo shoots in dashi broth