Baan Thai Restaurant in Mona Vale Menu

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Curry Puff (4 pcs.) Deep-fried stuffed pastry with curried beef and potato $8.00
Kanom Pang Naa Moo (4 pcs.) Deep-fried ground pork on toast, served with a sauce of sliced cucumber, red onion and vinegar $7.50
Kao Tang Naa Tang A mixture of ground pork and shrimps cooked in a fresh peanut sauce served with rice crackers $6.50
Mee Grob Deep-fried rice vermicelli tossed with homemade sweet and sour sauce mixed with pork, shrimp and egg $9.50
Poh Pia Tod (4 pcs.) Deep-fried spring rolls filled with ground pork and vegetables, served with sweet chilli sauce $6.90
Satay Gai or Satay Nua (4 sticks) Grilled marinated chicken or beef on a stick, served with tasty peanut sauce $10.25
Tod Mun Pla (5 pcs.) Deep-fried fish cakes, a mixture of chilli paste, fish and sliced fresh bean, served with cucumber sauce $10.00
Pla Muak Tod Deep-fried battered squid rings, served with spicy sauce. $8.00
Toong Tong (5 pcs.) : Golden Bags Minced pork with corn kernel wrapped in flour sheet $9.50

Tom Yumm Goong (mildly hot) A spicy clear lemongrass soup with green prawns, mushrooms, lemon juice and kaffir lime leaves, garnished with shallot and coriander. $9.50
Tom Yumm Gai (mildly hot) A spicy clear lemongrass soup with chicken, mushrooms, lemon juice and kaffir lime leaves, garnished with shallot and coriander. $8.50
Tom Kha Gai (mildly hot) Spicy coconut cream soup with chicken, galangal, lemon juice and mushrooms, garnished with shallot and coriander. $9.00
Gaeng Juud Talay A clear soup with combination seafoods. $9.50

Mussaman (mildly hot) Beef, potatoes and peanuts cooked in coconut cream and curry paste. $17.25
Gaeng Ped Nua (medium hot) Beef and vegetables cooked in coconut cream and red curry paste, garnished with chillies and basil leaves. $17.25
Gaeng Kiew Waan Gai (medium hot) Chicken and vegetables cooked in green curry and coconut cream, garnished with basil leaves and chilli.. $17.25
Panang Gai or Panang Nua (medium hot) Chicken or beef cooked in red chilli paste and coconut cream, Garnished with julienne kaffir lime leaves and basil leaves. $17.25
Gaeng Kari Goong (medium hot) Prawns cooked in yellow curry and coconut cream, served with cucumber sauce $22.50
Gaeng Kiew Waan Talay (medium hot) Combination of seafoods and vegetables cooked in green curry and coconut cream Garnished with basil leaves and chilli.. $22.50
Gaeng Ped Pet Yaang (mildly hot) Roasted duck in red curry and coconut cream, pineapple pieces and bamboo shoot. $22.50

Kao Pad Poo Goong Thai fried rice with crab meat and prawns $17.25
Plain Rice (per person) Steamed jasmine rice $2.90
Pad Thai Rice noodles tossed with prawns, beansprouts, egg and chives $17.25
Kao Pad Gai Thai fried rice with chicken. $15.00

Gai Pad Gaprow (hot) Stir-fried minced chicken with chillies, garlic and sweet basil leaves. $16.00
Gai Pad King Stir-fried chicken with fresh ginger, shallot, onions and dried mushroom. $16.00
Pra Rama Long Song Deep-fried sliced chicken breast served with steamed vegetables and topped with homemade peanut sauce. $17.25
Gai Pad Med Ma-muang Stir-fried chicken with onions, cashew nuts and shallot. $17.25
Gai Hor Bai Pai Deep-fried chicken fillet marinated in sesame oil, garlic and pepper, wrapped in palm leaves. $20.00
Gai Pad Prig King (medium hot) Sauteed chicken and beans with red chilli paste. $17.25

Pad Gaprow Nua or Moo (hot) Stir-fried sliced beef or pork with chillies and basil leaves. $16.00
Pad King Nua or Moo Stir-fried beef or pork with fresh ginger, shallot, onions and dried mushroom. $16.00
Pad Naam Mun Hoi Nua or Moo Stir-fried beef or pork in oyster sauce with mushrooms and shallot. $16.00
Moo Pad Naam Prig Pao (mildly hot) Stir-fried pork with sweet chilli paste. $16.50
See Krong Moo Tod Sauteed pork spare ribs with soy sauce or with garlic and pepper. $17.50
Moo Tod Gratiem Prig Thai Sauteed sliced pork fillet with garlic and ground white pepper. $17.25
Moo Pad Prig King (medium hot) Sauteed pork and beans with red chilli paste. $17.25

Yumm Nua (medium hot) Spicy grilled beef salad. $17.90
Laab Nua or Gai (medium hot) Spicy minced beef or chicken salad $18.90
Yumm Talay (mildly hot) Spicy combination seafood salad $22.00

Pad Pak Ruam Mit Stir-fried mixed vegetables with oyster sauce $12.75
Pad Pak Ka Naa Stir-fried Chinese broccoli $10.25
Pad Tour Lan Tao Goong Stir-fried snow pea and prawns $21.50

Goong Pad Gaprow (hot) Stir-fried prawns with sweet basil leaves, fresh chilli and garlic. $21.50
Goong Pad Med Ma-muang Stir-fried prawns with cashew nuts, onions and shallot. $21.50
Goong Gratiem Prig Thai Sauteed prawns with fresh crushed garlic and white pepper. $21.50
Goong Choo Chee (medium hot) Sauteed prawns in red curry paste, coconut cream and herbs. $22.50
Goong Priew Waan Deep-fried prawns with vegetables in sweet and sour sauce. $21.50
Goong Tom Yumm Haeng (mildly hot) Sauteed prawns with lemongrass, kaffir lime leaves with Thai herbs and spices. $21.50
Pla Muak Gratiem Prig Thai Sauteed squids with fresh garlic and pepper $17.50
Pla Muak Pad Ped (hot) Sauteed squids in red curry paste and fresh chillies $18.50

Vegetarian Mee Grob Vegetarian crispy sweet vermicelli. $8.75
Poh Pia Tod (4 pcs.) Deep-fried spring rolls with bean curd and vegetables, served with sweet chilli sauce. $6.90
Curry Puff (3 pcs.) Fried pastry wrapped with curried extracted protein and potato fillings. $8.75

Gaeng Judd Tao Hoo Clear soft bean curd soup with mushroom. $6.90
Tom Yumm Hed (mildly hot) Spicy clear lemongrass soup with mushroom, lemon juice and kiffir lime leaves. $8.00
Tom Kha Hed Spicy coconut cream soup with mushroom, galangal and lemon juice. $8.00

Gaeng Kari Pak (medium hot) Vegetables cooked in yellow curry, coconut cream with fried bean curd, served with cucumber sauce. $15.00
Gaeng Ped Pak (medium hot) Vegetables cooked in red curry paste, coconut cream and chillies. $15.00
Gaeng Kiew Waan Pak (medium hot) Vegetables cooked in green curry paste, coconut cream and chillies. $15.00
Panang Nua Tiem (medium hot) Extracted protein cooked in red curry paste, coconut cream, topped with julienne kaffir lime leaves. $15.00
Tao Hoo Pad Gaprow (hot) Stir-fried fried bean curd with fresh chillies, garlic and sweet basil leaves. $15.00
Tao Hoo Pad King Stir-fried fried bean curd with fresh ginger, shallot, onion and dried mushroom. $15.00
Pra Rama Long Song Steamed vegetables and fried bean curd with peanut sauce. $15.00
Pad Pak Ruam Mit Stir-fried mixed vegetables. $12.75
Pad Thai Tossed rice noodle with fried bean curd, egg and bean sprout in Thai style. $15.00
Kao Pak Pak Thai fried rice with vegetables and egg. $13.75

- With fruit salad $5.70
- With fruits & nut $6.20
Rambutan and Pineapple Rambutan stuffed with pineapple served in syrup with ice $4.80
Kao Niew Sang-ka-ya Steamed Glutinous Rice with Thai Custard. $6.25
Icecream Ga-Thi (homemade coconut icecream) -
- Plain $6.50
- With glutinous rice $7.50
- With fruit salad $7.50
- With fruits & nut $8.00
- With rambutan & pineapple $7.50
Vanilla Icecream -
- Plain $4.50
- With glutinous rice $5.70

Nearby Sample Menus

Chicken $9
Salad Plate $14.90
Cheese $10.90
Aussie $12.50
Schnitzel $10.60
Peri Peri N/A
Chocolate Brownie With Vanilla Ice Cream & Hot Chocolate Mars Bar Sauce $12.90
1/2 Chicken $18.90

Coleslaw $5.50 / $7.90 / $9.90 / $14.00
Chicken Black Bean $5.50 / $7.90 / $9.90 / $14.00
Bacon and Fettucine $5.50 / $7.90 / $9.90 / $14.00
Beef/Pork/Lamb $22.95/kg
Tabouli $5.50 / $7.90 / $9.90 / $14.00
Potato $5.50 / $7.90 / $9.90 / $14.00
Rice Pudding $5.50 / $7.90 / $9.90 / $14.00
Greek $5.50 / $7.90 / $9.90 / $14.00

- Pikes Shiraz Bottle $36.00
- Phillip shaw-the architect chardonnay Bottle $36.00
Grilled haloumi cheese stack (GF) w poached eggs, baby spinache, balsamic glaze + pesto on turkish toast $17.00
Spicey scrambled eggs (GF) w avocado, baby spinach + roasted tomato on soy linseed $16.00
72-hr-beef open lasagna w massaman sauce, couscous, corn, herbs + chick pea $19.00
Chai tea w milk $5.00
EXTRAS -
White -

BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Seasoned Chips Regular $2.95
5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
Dinner Roll $0.90

Bruschetta - W/ Artichoke, Tomato Salsa $15
Digestif (Peppermint, Spearmint, Lavender) $4.5
Mug $4.5
Beloka Australian Alps Mineral Water (750Ml) $6
Poached Eggs - W/ Smoked Salmon Or Proscuitto, Rocket And Hollandaise Sauce $18
Chicken Piadina - Poached Chicken, Cheese, Aioli, Pesto And Baby Spinach $17
Masala Chai (Indian Spice Tea) $4.5
Peace And Quiet (Chamomile, Rose And Lavender) $4.5

STEAK SANDWICH scotch fillet, onion jam, cheese, bbq sauce, lettuce, tomato & beetroot $17.90
SAUCES peppercorn, mushroom or jus $2.50
RIB EYE ON THE BONE 400gm $34.90
OVEN BAKED LOCAL BARRAMUNDI FILLET steamed greens, chat potatoes & salsa verde $28.90
HAM & PINEAPPLE ham, tomato & pineapple $15
GARLIC & PARMESAN TURKISH BREAD $6.50
BEER BATTERED FRIES & aioli $8
MARGHERITA tomato, mozzarella & pesto $12

Peppermint Teas D/In $5.00 / T/W $4.00
Flying Fox Big Breakfast Flying Fox Big Breakfast Eggs,bacon,chorizo,grilled mushrooms,<br /> tomato,hash brown & sourdough $19.95
Spiced wedges Spiced wedges With sweet chili and sour cream $10.50
Kids Schnitzel Kids Schnitzel chicken breast schnitzel w/ chips $8.50
Chai Latte S:$4.50 / M:$5.00
Fish n' chips Fish n' chips lightly battered flathead fillets served with chips and garden peas $8.50
Sweet potato Veggi Burger Sweet potato Veggi Burger with lettuce,avocado,tomato& sweet chili sauce w/chips $16.95
Ham & Cheese Ham & Cheese Sandwiches Ham & Cheese $3.50

Sizzling seafood (Do bien xao dia gang) - Stir fried mix seafood with vegetables on sizzling plate $20.50
Green tea $3.00
Beef in curry sauce (Bo Xao Lan) - Stir fried beef with coconut milk and curry powder $15.50
Banana fritter with ice cream $6.50
Cubed beef (Bo Xao luc lac) - Tender beef cube marinated stir fried with garlic and steam vegetables $17.50
Wonton (Hoanh thanh chien) (5 pieces) - Pork mince, water chestnut, dried mushroom, carrots served with a sweet and sour dipping sauce $7.50
Vegetarian spring roll (Cha gio chay) (4 pieces) - Deep fried spring roll, tofu and dried mushroom served with traditional sauce $7.50
Delicious sour soup with fish (Canh Chua Ca) - Fish fillet cooked with traditional Vietnamese herb in earthen pot $21.50