Bakers Delight(SA)Pty Ltd in North Adelaide Menu

Bakers Delight(SA)Pty Ltd in North Adelaide has no menu available, but can choose from many other options such as House Bread with Coriole Extra Virgin Olive Oil and Balsamic or Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green from The Lion Hotel. Kentish Arms Hotel offers many options including MEDLEY OF MARINATED OLIVES and POLENTA CHIPS & RED PEPPER COMPOTE. Cafe Fellini includes a wide range like GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY or SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN. Garlic and herb bread and Bowl of chips with tomato sauce from . Cathedral Hotel offers Pink Pig Wine Bar The and Houmous - with pitta, chick pea dip.

Nearby Sample Menus

  • Pressed Octopus, Chorizo, Mussels, Wild Rice and Smoked Prawn Butter $21.90
  • Green Salad with Cherry Tomatoes, Shallots with Apple and Tarragon Dressing $9.90
  • House Dips with Assorted Breads $13.90
  • Broccolini and Beans with Almond Crunch $9.90
  • Cape Grim Beef Fillet with Braised Short Rib, Seaweed and Mushroom Dashi $39.90
  • Snapper Crudo, Confit Egg Yolk, Kohlrabi, Melon and Black Sesame Oil $19.90
  • Savannah Lamb Ribs, Macadamia Yoghurt, Fennel Pollen, Green Peas and Pickled Garlic $17.90
  • Pig Jowl with Moreton Bay Bugs, Red Grapes and Apple Miso $21.90
  • Louis Bouillot Blanc de Blancs NV $9.50/$45
  • DUCK BREAST glazed turnip, carrot puree, rocket, pomegranate & pistachio $28.00
  • POLENTA CHIPS & RED PEPPER COMPOTE $9.00
  • Relbia Estate Pinot Noir $9/$42
  • Niccolo Proseco $40.00
  • FETTA, LEMON & CHILLI FLAT BREAD $9.00
  • Motif 'gg' Graciano/Garnacha $9/$42
  • Murdoch Hill Sauvignon Blanc $8/$38
  • SIDE SALAD FRESH MIXED LETTUCE,TOMATO, CUCUMBER, FRESH RED CAPSICUM AND SPANISH ONION, FINISHED IN A RED WINE VINEGARETTE $9.90
  • INSALATA FRESCA FRESH MIXED LETTUCE,TOSSED WITH CHERRY TOMATOES, CUCUMBER, SPANISH ONION, KALAMATA OLIVES, FRESH RED CAPSICUM AND A RED WINE VINEGARETTE $14.90
  • SCALLOPINE BLANCO PAN FRIED VEAL MEDALLIONS WITH YOUR CHOICE OF SAUCE ON A BED OF SEASONAL VEGETABLES MUSHROOM - DIANNE - PEPPER $23.90
  • FUNGHI MISTI MARINATED CHICKEN PIECES, BUTTON, SWISS AND PORCINI MUSHROOMS WITH PROSCIUTTO, IN A LIGHT CREAM SAUCE FINISHED WITH BABY SPINACH $23.90
  • VITELLO FEDERICO CRUMBED VEAL MEDALLIONS,TOPPED WITH JARLSBERG CHEESE SERVED ON A BED OF CRISPY ROSEMARY POTATOES, FINISHED WITH A MUSHROOM SAUCE $24.90
  • ARANCINI BALLS TRADITIONAL ITALIAN RICE BALLS, FILLED WITH PROSCIUTTO, SWISS BROWN MUSHROOMS, AND MOZZARELLA CHEESE, ROLLED AND CRUMBED, SERVED WITH A RICH NAPOLITANA SAUCE AND FRESH SHAVED PARMESAN $15.90
  • PARMIGIANA CRUMBED CHICKEN BREAST OR VEAL MEDALLION,TOPPED WITH MOZZARELLA AND LOCAL HAM,TOPPED WITH A RICH NAPOLITANA SAUCE SERVED WITH CHIPS AND FRESH SIDE SALAD $24.90
  • SALT AND PEPPER CALAMARI AUSTRALIAN SQUID CUT AND DUSTED IN A SALT AND PEPPER FLOUR, SERVED WITH A FRESH SIDE SALAD, CHIPS AND HOUSE MADE AIOLI $24.90
  • Bowl of steamed vegetables $8.5
  • Spicy prawn skewers with lime & chilli dressing and crunchy asian salad $12.9
  • Bowl of wedges $9.5
  • Salt and pepper squid served with chips, salad and citrus aioli (GF available) $18.9
  • Spring rolls (3) with dipping sauce $9.9
  • Sauces: mushroom, gravy, pepper, dianne, red wine Jus $2.5
  • - Add prawns $5.0
  • Chicken or Beef schnitzel served with chips, salad and a choice of sauces * $17.9
  • Chicken Florentine - Crumbed, Barossa free range chicken breast with a spinach & cheese sauce, Served with seasonal vegetable $26
  • Cajun Barramundi - Oven baked Northern Territory fillet, with a spicy New Orleans style seasoning, Served with steamed rice, mixed lettuce salad & a cucumber relish $31
  • Chorizo - Char grilled spicy Spanish sausage served with a chunky tomato & bean salsa $12
  • Chimi Churri $3
  • T-Bone - With chimi churri (Argentinean steak sauce), served with seasonal vegetables 600gm: $47
  • Greek Salad - With cucumber, tomato, onion, fetta & mixed olives Small: $12, Large: $14
  • Soft Shell Crab - Flour dusted in lemon pepper & served with sautéed capsicum, Spanish onion, chilli & garlic $18
  • Pork Rib Eye 350gm - Char grilled moisture infused pork loin on the bone, Served with a balsamic onion jam & seasonal vegetables $35
  • Garlic Bread (3) $5.0
  • - Seasoned Fries $4.0
  • - Sweet Flame Sweet Chilli, Bacon, Fried Onion & Cheese $4.0
  • Trio Of Dips Served with Olives & Warm Pita Bread $13.9
  • - House Salad $5.0
  • Bowl Of Fries With Tomato Sauce & Roasted Garlic Aioli $8.0
  • Chicken Served with Salad, Fries & Your Choice of Sauce $18.9
  • Sauces -
  • Satay - Chicken or beef marinated and grilled, topped with peanut sauce with cucumber salad $8.50
  • Ginger Chicken or Beef - Chicken or beef stir- fried with ginger, spring onion,black fungus and mushroom (mild) $16.50
  • Pandan Chicken - Marinated chicken pieces wrapped in pandanus leaves and deep fried , served with sauce $8.50
  • Salmon - Steam salmon fillet with choice of sauce $28.50
  • Cashewnut Prawn - Prawn cooked in special sauce with pineapple and cashew nut $20.50
  • Chicken Cashew Nut - Stir-fried chicken breast with special sauce, capsicum pineapple, onion, cashew nut and deep fried chilli (mild) $16.50
  • Fried Prawn - Deep fried prawn in batter served with sweet and sour sauce $9.50
  • Gaprouw Chicken or Beef - Minced chicken or beef stir-fried with blended chilli, garlic sauce, mushroom, bean and basil.(hot) $17.50
  • Prawn pizza with chilli and lemon $21.9
  • Crispy fried field mushrooms with parmesan and garlic mayonnaise $12.9
  • Gin and sugar cured Pacific salmon $13.9
  • Char-grilled Manning Valley scotch fillet with creamy herb mash potato, café de paris butter and glaze $30.9
  • Mushroom pizza with tallegio and fresh herbs $18.9
  • Eton mess $12.9
  • Wood oven duck fat chips $9.9
  • Tomato, basil, mozzarella and red onion salad $12.9
  • Sunshine Salad - fresh sunflower sprouts, cucumber & clover sprouts tossed with garlic & spirulina dressing $12
  • Classic Waffle - sweet & hearty buckwheat waffle served with a dollop of macadamia nut butter & maple syrup $8
  • Coconut Crème Pie - our stoneground coconut crème & pecan filling, macadamia vanilla crust, sweetened with xylitol $6.50
  • Pachamama Latte - Brewed Brosimum Alicastrum Known As The Mayan Tree Of Life Is A Superfood Seed High In Calcium, Protein, Iron, Potassium, Fiber, Folic Acid, Tryptophan, Anti Oxidants Vitamins A,C,E $7
  • Adaptogenic - chaga & reishi mushrooms brewed with goji & schizandra berries $4
  • Adap-Tea Au Lait - Chaga & Reishi Mushrooms Brewed With Goji & Schizandra Berries Blended With Maple Sweet Almond Milk $6
  • Almond Thai sauce $2
  • Quinoachipotle paneer $2
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • Add parmagiana topping $3.0
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
  • Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
  • Tsukune breast mince & ginger meatballs with tare $12
  • Chicken Cheese G breast with melted cheese & sesame dressing $10
  • Tori--Kara fried, spiced breast dipped in tare $12
  • Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
  • Kokoro G heart double-dipped in tare $8
  • Mi G thigh dipped in traditional yakitori tare sauce $9
Bakers Delight(SA)Pty Ltd

Bakers Delight(SA)Pty Ltd

location

Address

Shop 3 North Adelaide Shopping, O'Connell St, North Adelaide, SA, 5006, Australia

phone

Phone

0882674752

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 3 North Adelaide Shopping, O'Connell St, North Adelaide, SA, 5006, Australia
Similar Restaurants based on Cuisines