Bakers Delight(SA)Pty Ltd in North Adelaide Menu

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Bakers Delight(SA)Pty Ltd in North Adelaide has no menu available, but can choose from many other options such as House Bread with Coriole Extra Virgin Olive Oil and Balsamic or Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green from The Lion Hotel. Kentish Arms Hotel offers many options including MEDLEY OF MARINATED OLIVES and POLENTA CHIPS & RED PEPPER COMPOTE. Cafe Fellini includes a wide range like GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY or SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN. Garlic and herb bread and Bowl of chips with tomato sauce from . Cathedral Hotel offers Pink Pig Wine Bar The and Houmous - with pitta, chick pea dip.

Nearby Sample Menus

Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green $9.90
Cape Grim Beef Fillet with Braised Short Rib, Seaweed and Mushroom Dashi $39.90
Heirloom Tomatoes, Buffalo Mozzarella, Sweet Onion Custard and Barrel Aged Balsamic $18.90
Green Salad with Cherry Tomatoes, Shallots with Apple and Tarragon Dressing $9.90
Savannah Lamb Ribs, Macadamia Yoghurt, Fennel Pollen, Green Peas and Pickled Garlic $17.90
Pressed Octopus, Chorizo, Mussels, Wild Rice and Smoked Prawn Butter $21.90
Coorong Black Angus Scotch Fillet with Creamy Mash, Beef Glaze and Tomato Relish / Creamy Mash, Peppercorn Sauce and Tomato Relish / Shoestring Fries, Beef Glaze and Tasmanian Gourmet Sauce Co. Mustar $38.90
Market Fish - Our Waiting Staff Will Advise $POA

Montevecchio Moscato $8/$38
The Yard 'Riversdale' Cabernet Sauvignon $60.00
The Yard '24 Road' Chardonnay $55.00
DELICATESSEN PLATE olive medley, prosciutto, hot sopressa, feta, house dip, rocket & breads $22.00
Hill Smith Estate Chardonnay $8/$38
BEEF CHEEK POT PIE braised in lobethal bierhaus red truck porter, thick cut chips, tomato & onion relish $26.00
TAPAS PLATE smoked salmon, pickled octopus, roasted red peppers, spanish tortilla, chorizo, tomato & onion relish, rocket & breads $26.00
KENTISH BEEF BURGER speck, provolone, tomato & onion relish, frisee, aioli & thick cut chips $19.00

FRUTTI DI MARE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCAL AUSTRALIAN PRAWNS, CALAMARI, BLUE SWIMMER CRAB MEAT, SCALLOPS AND SPRING ONION $27.90
VEGETARIAN CANNELONI FRESH PASTA SHEETS ROLLED AND STUFFED WITH PUMPKIN, SUNDRIED TOMATO, RICOTTA AND BABY SPINACH FINISHED IN A ROSE SAUCE,TOPPED WITH FRESH SHAVED PAERMESAN $21.90
PARMIGIANA CRUMBED CHICKEN BREAST OR VEAL MEDALLION,TOPPED WITH MOZZARELLA AND LOCAL HAM,TOPPED WITH A RICH NAPOLITANA SAUCE SERVED WITH CHIPS AND FRESH SIDE SALAD $24.90
POLLO GRIGLIATO CHARGRILLED CHICKEN TENDERLOIN,AVOCADO, SWISS CHEESE AND LETTUCE,TOPPED WITH A HOUSE MADE AIOLI $12.90
TUTTO - THE LOT FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCALLY PRODUCED SAN JOSE HAM, MUSHROOMS, SALAMI, KALAMATA OLIVES, ROASTED RED CAPSICUM, BACON AND SPANI $26.90
CRISPY CHILLI BEANS CRISPY GREEN BEANS, PAN FRIED WITH GARLIC AND CHILLI $8.90
VERDURE FRESCHE WOOD OVEN ROASTED PUMPKIN, ROASTED CAPSICUM, RICOTTA, FRESH SLICED TOMATO, BABY SPINACH AND FINISHED WITH A HOUSE MADE BASIL PESTO $12.90
CHEESE BREAD GARLIC BUTTER, BOCCONCINI, MOZZARELLA AND FETTA CHEESE ON FELLINI WOOD OVEN PIZZA PASTRY $17.90

- Add chicken $3.0
- Add prawns $5.0
Cathedral salad with baby spinach, roast pumpkin, beetroot, feta, pinenuts in a tortilla basket with housemade dressing $14.9
Battered fish and chips $7.9
Chicken breast stuffed with camembert cheese, apricot, pistachio nuts and mustard sauce * $22.9
Garlic and herb bread $5.5
- Gravy $7.0
Penne pasta with napolitana sauce $7.9

Natural - Fresh, Served with cocktail sauce & lemon wedge 1/2 Dozen: $18, Dozen: $32
Spaghetti Marinara - With whole mussels, Spencer Gulf king prawns, squid & fish in a rosé sauce $29
Risotto Funghi - Sautéed Swiss brown mushrooms & button mushrooms in olive oil, garlic, Roast capsicum, fresh tomato, basil & Arborio rice $26
Garlic Bread - (3 slices of wood oven bread) $7.5
Sauteed Mushrooms - Swiss brown & button mushrooms sautéed in olive oil & garlic butter $16
Saganaki (1slice) - Grilled kefalograviera cheese on a sizzle plate with olive oil & lemon $14
Pork Parmigiana - Crumbed free range pork fillet, topped with sliced ham, homemade Italian sauce & cheese Served with seasonal vegetables $26
Char Grilled Chicken Salad (Grain Fed Free Range) - Mixed lettuce with semi dried tomatoes, bocconcini, mixed olives, olive oil & sticky balsamic dressing $24.5

250gm Emerald Valley MSA Porterhouse Steak $23.9
- House Salad $5.0
Your Choice Of: 100% Premium Ground MSA Beef, Grilled Chicken Or Portobello Mushrooms, All Served w Fries -
- In A Jug $2.5
- Seasoned Fries $4.0
Burger of the Week See Specials Board In A Bun $16.9 – Topless $16.5 – Naked $15.9
LEMON PEPPER BABY SQUID served with salad, fries & tartare sauce $10.90
Sides -

Mixed Seafood Salad - Prawn, squid , mussel and scallop in Thai style salad with vermicelli. $11.50
Money Bag - Chicken and prawn belende with chives, corn, onion, garlic & pepper wrapped in pastry $7.50
Beef with Peanut Sauce - Stir-fried beef with vegetables topped with peanut sauce.(mild) $16.50
Mixed Vegetables - Stir-fried mixed vegetables, tofu with mild chilli ham with Basil and basil. $14.50
Vegetarian Pud Thai - Stir-fried rice noodles with egg, vegetable and tofu. $14.50
Prawn Vegetables - Prawn stir-fried with seasonal vegetables and garlic $20.50
Vegetarian Pud Mee - Stir-fried egg noodles with vegetables and sou sauce. $14.50
Fried Rice - Rice fried with egg shrimps and chicken. $12.50

Sampler Platter For 2 - 2 scoops each of our veggie tahini hummus, pico d gallo, & guacamole. dippers of live flat onion bread, chia crackers, nori nachos and fresh cucumber $14
Fruit Lassi - Seasonal Fruit Blended With Rich & Creamy Coconut Kefir, Cinnamon, Star Anise & Clove $8
Double Chocolate Ganache - dark & decadent like a rich chocolate cheesecake. raw cacao blended with pecan, black raisins, dates & coconut $8
Clover sprouts $1
Sunshine Salad - fresh sunflower sprouts, cucumber & clover sprouts tossed with garlic & spirulina dressing $12
Her Enlightenment - graceful, beauty, divine N/A
Turmeric Juice - pure turmeric root. great immune boost, anti-inflammatory $4
Vata Enlightenment - calm, creative, God-consciousness N/A

Wood oven duck fat chips $9.9
Affogato with choice of liqueur $9.9
Antipasti plank with sliced cured meats, pickled onions and mixed chillies, crumbed arancini balls, crispy chilli prawns, marinated buffalo mozzarella, South Australian olives and char-grilled ci $30.9
Margherita pizza with tomato, mozzarella and fresh basil $18.9
Mushroom pizza with tallegio and fresh herbs $18.9
Cheese plate with quince, relish & lavosh $16.9
Tomato, basil, mozzarella and red onion salad $12.9
Chilli blue swimmer crab linguine with garlic, ginger, confit tomato, white wine and fresh herbs $18.9/$28.9

Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9

Tori--Kara fried, spiced breast dipped in tare $12
Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
Kokoro G heart double-dipped in tare $8
Chicken Cheese G breast with melted cheese & sesame dressing $10
Kimo G liver double-dipped in tare $8
Tsukune breast mince & ginger meatballs with tare $12
Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5
Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9