Balderdash in Port Melbourne Menu

BALDERDASH MENÚ BALDERDASH MENÚ
  • Toast $6.00
  • Gluten free $1.00
  • Fruit toast $7.50
  • Croissant $5.50
  • Toasties $7.00
    • Ham/cheese/tomato
  • Brioche egg + bacon $7.50
    • Relish & spinach
  • Salmon deluxe $8.50
    • Croissant, smoked salmon, sponach, scramble eggs, cream cheese
  • Bircher (V) $13.50
    • Chia seeds, cranberry, hazelnut, pear, apple, granola
  • Hot cakes $14.00
    • Mixed berry, berry dust, nuts, ice cream
  • Smash paes (V) $15.00
    • Meridiths goats cheese, beetroot, 2 poached eggs
  • Fiel mushrooms (V) $16.50
    • Truffled hollandaise, assorted mushrooms, pecorino, poached egg
  • Sauteed greens (V) $17.00
    • Mixed green, goats cheese, 2 poached eggs, roasted hazelnuts
  • Chilli scramble $16.00
    • Chilli bean paste, salmon, multi-grain
  • Smashed avo (V) $16.00
    • Multi-frain, two poached eggs
  • Batata harra $15.50
    • Russet potatoes, crispy bacon, two fried eggs, roasted capsicum, onion, garlic, chilli, parsley, sumac & wedge of lime
  • Corn fritters (V, GF) $16.00
    • Avocado, relish, feta & poached egg
  • Benedict $19.00
    • Pulled pork, poached eggs, hollandaise chorizo crumb
  • Omelette $16.00
    • Ask our lovely staff whats available
  • Eggs yoour way
    • Scramble, poached or fried on muti-grain, sour dough or gluten free (+1)
SIDES SIDES
  • Crispy skin salmon $6.00
  • Smoked salmon/Chorizo/Avocado $5.50
  • Bacon/mushrooms/halloumi/beans $4.50
  • Spinach/tomato $4.00
LUNCH LUNCH
  • BLT $12.50
  • -Add chicken $15.50
  • Rueben sandiwch $15.00
    • Corned beef, smokey mayo, sauerkraut, swiss cheese, pickles
  • Super salad $17.00
    • Pumpkin, cramberries, walnuts, sunflowers seeds broad beans, beetroot, rocket goats cheese
  • Crispy salmon $18.00
    • Sauteed seasonal greens, creamed tahini, cherry tomatoes, walnut
  • BBQ chicken burger $17.50
    • Cucumber, relish, capsicum relish
  • Chicken sanga $10.00
    • Advocado, slaw, apicy mayo
  • Veggie burger $17.00
    • Advocado, relish, rocket, mayo
KIDS MENU KIDS MENU
  • Eggs on toast $6.00
    • Poached, fried, scrambled
  • Flipping pancakes $7.00
    • Banana & maple
  • Bread soldiers and dippy egg $6.00
  • Ham & cheese toastie $7.00
  • Bacon and egg roll $8.00

Nearby Sample Menus

  • Egg $0.80
  • Grilled Fish $10.00
  • Plain $6.00
    • beef lettuce sauce
  • Family $42.00
    • 4 flake, 4 potato cakes, 4 dim sims, 4 calamari, large chips, lemon and tartare sauce
  • House Salad $5.50
  • Spring Roll $2.90
  • Chicken nuggets $0.80
  • Blue cireander $6.80
  • Crispy Salmon 27.90
    • Char grilled and served with Fattoush salad
  • Turkish Bread Or Garlic Bread 6.90
  • Minute Steak 17.50
    • Char grilled with porcini salt, caramelized onions, tasty cheese, tomato and rocket
  • Chicken Kiev Hollyhock 27.90
    • Style with warm potato salad and garlic butter sauce (stuffing – sun dried tomato, 3 cheese and bread crumbs) (meal takes 20min to prepare)
  • Chocolate Fudge Pancakes 15.90
    • Served with warm chocolate fudge and chopped macadamia nuts
  • Creamy Mash 6.90
  • Fish and Chips 10.50
  • Spicy Calamari On a Rocket Salad 27.00
    • With tomato, cucumber, red onion topped with an avocado and lime dressing
  • Quinoa salad (gf) (v) $16.00
    • With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
  • Moroccan cauliflower salad (gf) (v) $16.00
    • Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
  • -Add a poached egg $3.00
  • Sister's omelette (gf) $16.50
    • Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
  • Porridge (gf) (v) $11.50
    • Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • The schnitzel $17.00
    • Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00
  • 250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
  • Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
  • The Graham house made sorbet & ice-cream selection $3.50/scoop
  • Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing $40.00
  • Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
  • La luna goats cheese & zucchini flower omelette $15.00
  • Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce $37.00
  • Whole Roasted Scampi with garlic & herb butter $24
  • King Prawn Spring Onion Rolls (3) $15
  • Lobster & Prawn Cocktail $28
  • Rubira’s Original Chilli Tiger Prawns (3) $27
  • ½ shell Steamed Hervey Bay (QLD) Scallops (4) $18
  • Prawn & Pork Dumplings (6) $15
  • Green beans tossed in Persian fetta and toasted flaked almonds $9
  • Moreton Bay Bug Tails in a crispy cornflour batter $27
  • Gluten Free Bread $1.00
  • Avocado $4.00
  • Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • Chicken Pea Salad with Chorizo $13.00
    • Warm chorizo with chickpeas, capsicum and herb
  • Chapel Café Muesli $12.00
    • Served with yoghurt, fresh fruit and honey
  • Chicken Tandoori Salad $15.00
    • Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
  • Poached Free Range Eggs $18.00
    • Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
  • -Aussie steak sandwich w/ chips $15.00
  • 3 Courses for $45.00
  • -Grilled chicken salad w/ avo, feta, mix lettuce $19.00
  • -Chicken wrap w/ chips $14.00
  • -Rump 300g $25.00
  • -KENO
  • -Roasted Duck leg with a pumpkin caponata, polenta chips topped with an orange glaze
  • -Slow roasted pork belly w/ greens, mash & gravy $25.00
  • All cheese platters served with house-made Quince paste, Lavosh, walnuts and dried fruit.
  • Garlic $2.00
  • Cevapcici 4 per serve $17.50
    • Grilled skinless sausages made from premium Cape Grim Eye fillet served with diced onion and olive tapenade
  • Tasmanian Cape Grim Beef - Pasture Fed - MB2+
  • Chilli Mussels $20.00
    • in a spicy tomato broth served with garlic bread
  • Grilled Flounder $39.00
    • Whole New Zealand flounder served with chunky chips
  • Tiger Prawns $20.00
    • Grilled in a garlic and preserved lemon butter served with a fennel and feta salad
  • Bearnaise $4.00
  • -Bacio-hazelnut
  • -BLT $8.00
    • Bacon, lettuce, tomato
  • -Chocolate
  • -Strawberry
  • -Toasted sanwich $6.00
  • -Vanilla
  • -Pistacchio
  • 2 scoop $6.50
  • BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
  • Broccoli with garlic and almond butter $12
  • Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
  • Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
  • Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
  • Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
  • 220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Cheese Selection 10.00 pp
  • Smoked Confit Ocean Trout $34.00
    • w/ rocoto aioli, potato, broccoli, dried olives, spicy fennel powder
  • Morcilla 5.00 pp
  • Buttermilk $10.00
    • w/ soured currants, green apple
  • Dessert Selection 10.00 pp
  • Baked Cheese
  • Buttermilk Slaw
  • Espuma Chocolate $14.00
    • aerated chocolate pudding, sweet orange, vanilla Cream, hazelnuts & toasted sesame seed try with NV Barbadillo 'La Cilia' Pedro Ximenez
  • Bowl wedges with sour cream $6.50
  • Bowl chips $5.00
  • Fish & chips & pot $11.00
  • Angus beef burger & pot chips $11.00
  • Parma & pot $11.00
    • Chips & salad
  • Schnitzel burger & pot chips $11.00
  • Schnitzel & pot $11.00
    • Chips & salad
  • Nachos $6.50
  • Steamed jasmine rice
  • -Prawns $16.50
  • -Small $3.20
  • Vietnamese chicken salad $8.00
  • -Beef $13.50
  • -Chicken $13.50
  • Curry puff $3.00
    • Meat or veg
  • -Fish $16.50
  • Fish and chips $9.90
    • Batterd zalke chips and salad
  • Available till 11am
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • -Tomato / Mushroom / spinach $2.00
  • Chicken schnitzel parmigiano and chips $9.90
  • Egg florentine $12.50
    • Poached eggs on english muffin with spinach and hollandaise sauce
  • Saber omelette $12.50
    • Ham, cheese and tomato omelette on toast
  • Egg on toast $9.50
    • Any style
  • Salads (Made Fresh Daily) SmalL / Large N/A
  • Blue Grenadier N/A
  • Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
  • Deluxe Fishermans Basket - 4 Blue Grenadier, 4 Prawn Cutlets, 4 Calamari Rings, 4 Potato Cakes, ½ Kilo Chips and a Tub of Tartare Sauce. N/A
  • Veggie Dim Sim N/A
  • Banana Fritter N/A
  • Salmon Pack - 1 Grilled Salmon, 2 Calamari Rings and Minimum Chips. N/A
  • V4 Vegetarian N/A
Balderdash

Balderdash

location

Address

295 Bay St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0390773813

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
295 Bay St, Port Melbourne, VIC, 3207, Australia
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