Balti Indian Restaurant in Perth Menu

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CASHEW NUTS - Roasted spicy nuts $6.00
CHILLI CHIPS - Hand cut potato chips, sea salt and chilli $8.00
ONION BHAJJI - Chopped onion and chilli parcels fried $9.00
POTATO and PEA PASTRIES - samosa - Perennial favourite... crispy potato & pea filled pastries $10.00
FRIED POTATO CAKES - aloo tiki - Potato patties spiced and served with youghurt and tamarind sauce $10.00
BAKED CHEESE WITH SPICES - paneer tikka - Paneer (homemade cheese) marinated in spices and roasted in the tandoor $15.00
GARLIC ROAST CHICKEN FILLETS - lahsooni murg tikka - Chicken fillet marinated in yoghurt, garlic and spices & cooked in the tandoor (Entree/Main) $16.00/$28.00
WHOLE ROAST CHICKEN - tandoori chicken - Traditional chicken on the bone marinated in yoghurt, garlic, ginger and red spices and roasted over charcoal in the tandoor (Half/Whole) $16.00/$28.00
CLOVE SMOKED LAMB KEBABS - gilawati kebabs - Melt-in-the-mouth kebabs, thrice minced lamb with aromatic spices moulded into patties and pan fried $20.00
MINCED LAMB SKEWERS - seekh kebab - Minced lamb with herbs and spices skewered and roasted in the tandoor $16.00
LAMB CUTLETS - Lamb cutlets marinated then cooked over charcoal (Entree/Main) $21.00/$35.00
CHILLI FISH FRY - amritsari fish - Fillets of fish dipped in spiced batter and fried $18.00
CHICKEN FRITTERS - murgh pakora - Chicken fillet dipped in spiced chickpea batter and fried $16.00
SPICY WHITEBAIT - Whitebait dipped in batter and fried crispy $16.00
CHILLI SQUID - Squid tentacles coated with spices and chilli and fried crisp $16.00
CHOPPED PRAWN FRITTERS - prawn pakora - Chopped prawns in lightly spiced chickpea batter fried golden $17.00
KING PRAWN CUTLETS - Local king prawns butterflied, coated with spices and fried golden $21.00
TANDOORI SALMON - Tasmanian Atlantic salmon fillets marinated in thick yogurt, ginger, garlic, green chilli, fresh coriander root & dill, mint & spices, cooked in the tandoor (Entree/Main) $25.00/$36.00

VEGETARIAN TASTING PLATE - Samosa, aloo tiki, onion bhajji and paneer tikka $15.00/head
MIXED STARTERS TASTING PLATE - Samosa, paneer tikka, lahsooni murg tikka and amritsari fish $18.00/head
TANDOORI TASTING PLATE - Paneer tikka, lahsooni murgh tikka, seekh kebab, tandoori salmon $32.00/for two

ROTI $3.50
PARATHA $4.00
ALOO PARATHA - Potato filling $4.50
BUTTER NAAN $4.50
NAAN $4.00
GARLIC NAAN $4.50
CHEESE NAAN $4.50
PESHWARI NAAN - Stuffed with cherries, raisins, coconut and ground nuts $4.50
KEEMA NAAN - Naan stuffed with spiced minced lamb $4.50

CUCUMBER RAITA $5.00
KUCHUMBER SALAD $5.00
CHOP GREEN CHILLI $5.00
ONION SALAD $5.00
MIXED PICKLE $3.50
MANGO CHUTNEY $3.50
MINT $3.50
DATE & TAMARIND $3.50
PAPPADAMS $3.50
MIXED CONDIMENT PLATE with Pappadams $12.50

PUNJABI FIVE LENTIL MIX - dhal makhani - Traditional slow cooked mixed lentils (Side dish/Main) $9.00/$16.00
YELLOW LENTILS WITH SPINACH - tarka dhal - Lentils finished with spinach, sautéed onions, garlic, ginger tomato & coriander (Side dish/Main) $9.00/$16.00
MIXED VEGETABLES - subzi - Mixed seasonal vegetable curry $9.00
OKRA - bhindi masala - Okra sautéed with onion and spices $18.00
EGGPLANT CRUSH - baingan bharta - Hugely popular chopped eggplant curry $18.00
SAUTEED HOMEMADE CHEESE - paneer masala - Paneer sautéed with red and green capsicum tomato and onion $18.00
SPINACH PUREE WITH HOMEMADE CHEESE - palak paneer - Pureed English spinach and paneer... delicious $18.00
CHICKEN VINDALOO - Very hot portuguese inspired curry - chicken thigh fillets simmered in malt vinegar based sauce with red hot chilli $26.00
BUTTER CHICKEN - murgh makhani - Chicken fillet cooked in the tandoor, finished in a creamy sauce with tomatoes and cashew nut $26.00
CHICKEN WITH SPINACH - murg saags - Chicken fillet in spinach sauce with onion, ginger, garlic, chilli & green spices $26.00
CHICKEN TIKKA MASALA - Tandoor cooked chicken fillets in tomato based curry with capsicum $26.00
CHICKEN IN SAFFRON & ALMOND SAUCE - murgh zafferani - Chicken fillet marinated in a mix of yogurt, cream, saffron, cardamom, cumin, ginger, garlic and turmeric finished with ground almonds $26.00
LAMB VINDALOO - Very hot portuguese inspired curry - lamb fillets simmered in malt vinegar based sauce with red hot chilli $26.00
BRAISED DRY SPICED LAMB - Lamb bhuna masala - Lamb fillets simmered in spicy sauce served dry $26.00
LAMB ROGAN JOSH - Lamb fillets simmered in aromatic sauce containing onions, garlic, ginger, chilli, ground fennel, coriander, cardamom, cinnamon, tomatoes finished with rattan jyoth $26.00
LAMB WITH MASALA SPINACH - gosht saagwalla - Diced lamb fillet sautéed in spinach, onion, ginger, garlic, chilli, ground green spices and garam masala sauce $26.00
LAMB SHANKS - Slow cooked lamb shank in dark rich spiced gravy $28.00
GOAT CURRY - Baby goat meat on the bone simmered in hot and spicy sauce made with chef’s special selection of spices $28.00
FISH CURRY - kerala fish - South Indian style fish curry with mustard and curry leaves $30.00
STEAMED FISH IN BANANA LEAF - maachi kela patha - Fillet of locally sourced red emperor marinated in coriander leaves, mint, ginger, grated coconut, cumin seeds & lemon wrapped in a banana leaf and th $32.00
WHOLE ROASTED FISH - tandoori fish - Fresh whole fish of the day marinated in spices and roasted in the tandoor $30.00
SPICED PRAWN CURRY - jinga masala - Dry style curry of prawns, tomatoes, onions, capsicum, ginger and red chilli $32.00

STEAMED BASMATI $4.00/head
SAFFRON JEERA PULAO $4.50/head
VEGETABLE HYDERBADI - STYLE BIRYANI - Delicious aromatic combination of basmati rice& either vegetables, chicken or goat meat served with saffron & cardamon and fresh cucumber yogurt raita on side $17.50
CHICKEN HYDERBADI - STYLE BIRYANI - Delicious aromatic combination of basmati rice& either vegetables, chicken or goat meat served with saffron & cardamon and fresh cucumber yogurt raita on side $19.50
GOAT HYDERBADI - STYLE BIRYANI - Delicious aromatic combination of basmati rice& either vegetables, chicken or goat meat served with saffron & cardamon and fresh cucumber yogurt raita on side $21.50

Nearby Sample Menus

Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
Miso Sauce $1.00
Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Pickles $0.50
Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50

Bo xao gung $21.90
- Sti fried beef with onion & fresh ginger
Bun bo hue $12.00
- Pork and beef rice vermicelli in hot and spicy soup
Goi bo thai $18.00
- Finely sliced thai beef, coriander and onion all combined nicely with herb and spice
Mi xao phuoc kien $17.50
- Stir fried hokkien noodle
Mi bo kho $12.00
- Stirwed spiced beef with egg noodle soup
Diep hot vit muoi trung ca $31.90
- Deep fried local scallop off shell coated salty egg yolk and salmon roe
Pho tai nam $11.50
- Rew beef and cooked beef hofan soup
Okay chef design

Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
Spicy Wedges/Sour Cream/Sweet Chilli $10
Gnocchi with Rich Lamb Ragout $19
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50

Garlic bread (2) $5.50
Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50
- Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50
Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
- Fries $7.50

- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Toasted Muesli with compote & natural yoghurt $11.90
Reuben on Rye More New York than a New Yorker! $12.90
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50

Martin Miller's $21.00
Broker's Gin $20.00
Lustful Revenge. Wyborowa, Crème de Peche, Orgeat, grapefruit $19.00
Espresso, Double Espresso, Long Black, Flat White, $4.00
Tanqueray 10 $22.00
Vodka - Ketel One Citroen $11.00
The Pawn 'El Desperado' Rose '13 Adelaide Hills, AUS $10.00/$45.00
Sidewood Apple Cider, Adelaide Hills - 5.5% $10.00

Raisin Toast - with butter $4.00
Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
Ham Supremo - ham, cheese & pineapple bacon tomato & lettuce $9.90
Coffee From $3.40
Chicken Schnitzel Burger $6.90
Super Dog - bacon cheese mustard tomato sauce & onion $6.90
Chips $4.50
Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00

-Chef´s selection of five cheeses- one from each group $25.00
-Italia $9.50
- Gorgonzola bontazola
Red wine jus, green peppercorn, mushroom or bearnaise
Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
White mould cheese
- Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
Lemon curd $15.00
- With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
-Australia $8.50
- Victoria jensen´s red tarago river
Risotto $28.00
- Roasted beetroot, parmesan crisp and goats cheese (V) (G)

Konbu (Sea veges) $5.00
Maguro(Tuna) $6.00
Tuna Sashimi (small) $22.00
Tobiko (caviar) $7.00
Flying Callfornian-maki (small) 4 pieces - (Rolled inside out and coated with flying fish caviar) $12.00
Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
Tsukemono (pickled radish, cucumber and turnip) $7.00
Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00

Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
Han's Fried Chicken $16.95
- Han's Beef Basil - beef lightly stir fried with han's basil sauce and vegetables $16.95
Ice Cream with Butter Roll $6.95
Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
Han's Wonton Egg Noodle Soup - egg noodles in soup with wontons, BBQ pork and seafood $11.95
Han's BBQ Pork Rice - BBQ pork served with rice, mild chili sauce and soup $13.95
Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person

Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
Ginger Mojito - Mint, lime, sugar & ginger beer $6.75
Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
Gooey Chocolate Brownie - With vanilla ice cream, crunchy toffee popcorn & chocolate sauce $5.00
Long Black $4.35
Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90

Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50