Balti Indian Restaurant in Perth Menu

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CASHEW NUTS - Roasted spicy nuts $6.00
CHILLI CHIPS - Hand cut potato chips, sea salt and chilli $8.00
ONION BHAJJI - Chopped onion and chilli parcels fried $9.00
POTATO and PEA PASTRIES - samosa - Perennial favourite... crispy potato & pea filled pastries $10.00
FRIED POTATO CAKES - aloo tiki - Potato patties spiced and served with youghurt and tamarind sauce $10.00
BAKED CHEESE WITH SPICES - paneer tikka - Paneer (homemade cheese) marinated in spices and roasted in the tandoor $15.00
GARLIC ROAST CHICKEN FILLETS - lahsooni murg tikka - Chicken fillet marinated in yoghurt, garlic and spices & cooked in the tandoor (Entree/Main) $16.00/$28.00
WHOLE ROAST CHICKEN - tandoori chicken - Traditional chicken on the bone marinated in yoghurt, garlic, ginger and red spices and roasted over charcoal in the tandoor (Half/Whole) $16.00/$28.00
CLOVE SMOKED LAMB KEBABS - gilawati kebabs - Melt-in-the-mouth kebabs, thrice minced lamb with aromatic spices moulded into patties and pan fried $20.00
MINCED LAMB SKEWERS - seekh kebab - Minced lamb with herbs and spices skewered and roasted in the tandoor $16.00
LAMB CUTLETS - Lamb cutlets marinated then cooked over charcoal (Entree/Main) $21.00/$35.00
CHILLI FISH FRY - amritsari fish - Fillets of fish dipped in spiced batter and fried $18.00
CHICKEN FRITTERS - murgh pakora - Chicken fillet dipped in spiced chickpea batter and fried $16.00
SPICY WHITEBAIT - Whitebait dipped in batter and fried crispy $16.00
CHILLI SQUID - Squid tentacles coated with spices and chilli and fried crisp $16.00
CHOPPED PRAWN FRITTERS - prawn pakora - Chopped prawns in lightly spiced chickpea batter fried golden $17.00
KING PRAWN CUTLETS - Local king prawns butterflied, coated with spices and fried golden $21.00
TANDOORI SALMON - Tasmanian Atlantic salmon fillets marinated in thick yogurt, ginger, garlic, green chilli, fresh coriander root & dill, mint & spices, cooked in the tandoor (Entree/Main) $25.00/$36.00

VEGETARIAN TASTING PLATE - Samosa, aloo tiki, onion bhajji and paneer tikka $15.00/head
MIXED STARTERS TASTING PLATE - Samosa, paneer tikka, lahsooni murg tikka and amritsari fish $18.00/head
TANDOORI TASTING PLATE - Paneer tikka, lahsooni murgh tikka, seekh kebab, tandoori salmon $32.00/for two

ROTI $3.50
PARATHA $4.00
ALOO PARATHA - Potato filling $4.50
BUTTER NAAN $4.50
NAAN $4.00
GARLIC NAAN $4.50
CHEESE NAAN $4.50
PESHWARI NAAN - Stuffed with cherries, raisins, coconut and ground nuts $4.50
KEEMA NAAN - Naan stuffed with spiced minced lamb $4.50

CUCUMBER RAITA $5.00
KUCHUMBER SALAD $5.00
CHOP GREEN CHILLI $5.00
ONION SALAD $5.00
MIXED PICKLE $3.50
MANGO CHUTNEY $3.50
MINT $3.50
DATE & TAMARIND $3.50
PAPPADAMS $3.50
MIXED CONDIMENT PLATE with Pappadams $12.50

PUNJABI FIVE LENTIL MIX - dhal makhani - Traditional slow cooked mixed lentils (Side dish/Main) $9.00/$16.00
YELLOW LENTILS WITH SPINACH - tarka dhal - Lentils finished with spinach, sautéed onions, garlic, ginger tomato & coriander (Side dish/Main) $9.00/$16.00
MIXED VEGETABLES - subzi - Mixed seasonal vegetable curry $9.00
OKRA - bhindi masala - Okra sautéed with onion and spices $18.00
EGGPLANT CRUSH - baingan bharta - Hugely popular chopped eggplant curry $18.00
SAUTEED HOMEMADE CHEESE - paneer masala - Paneer sautéed with red and green capsicum tomato and onion $18.00
SPINACH PUREE WITH HOMEMADE CHEESE - palak paneer - Pureed English spinach and paneer... delicious $18.00
CHICKEN VINDALOO - Very hot portuguese inspired curry - chicken thigh fillets simmered in malt vinegar based sauce with red hot chilli $26.00
BUTTER CHICKEN - murgh makhani - Chicken fillet cooked in the tandoor, finished in a creamy sauce with tomatoes and cashew nut $26.00
CHICKEN WITH SPINACH - murg saags - Chicken fillet in spinach sauce with onion, ginger, garlic, chilli & green spices $26.00
CHICKEN TIKKA MASALA - Tandoor cooked chicken fillets in tomato based curry with capsicum $26.00
CHICKEN IN SAFFRON & ALMOND SAUCE - murgh zafferani - Chicken fillet marinated in a mix of yogurt, cream, saffron, cardamom, cumin, ginger, garlic and turmeric finished with ground almonds $26.00
LAMB VINDALOO - Very hot portuguese inspired curry - lamb fillets simmered in malt vinegar based sauce with red hot chilli $26.00
BRAISED DRY SPICED LAMB - Lamb bhuna masala - Lamb fillets simmered in spicy sauce served dry $26.00
LAMB ROGAN JOSH - Lamb fillets simmered in aromatic sauce containing onions, garlic, ginger, chilli, ground fennel, coriander, cardamom, cinnamon, tomatoes finished with rattan jyoth $26.00
LAMB WITH MASALA SPINACH - gosht saagwalla - Diced lamb fillet sautéed in spinach, onion, ginger, garlic, chilli, ground green spices and garam masala sauce $26.00
LAMB SHANKS - Slow cooked lamb shank in dark rich spiced gravy $28.00
GOAT CURRY - Baby goat meat on the bone simmered in hot and spicy sauce made with chef’s special selection of spices $28.00
FISH CURRY - kerala fish - South Indian style fish curry with mustard and curry leaves $30.00
STEAMED FISH IN BANANA LEAF - maachi kela patha - Fillet of locally sourced red emperor marinated in coriander leaves, mint, ginger, grated coconut, cumin seeds & lemon wrapped in a banana leaf and th $32.00
WHOLE ROASTED FISH - tandoori fish - Fresh whole fish of the day marinated in spices and roasted in the tandoor $30.00
SPICED PRAWN CURRY - jinga masala - Dry style curry of prawns, tomatoes, onions, capsicum, ginger and red chilli $32.00

STEAMED BASMATI $4.00/head
SAFFRON JEERA PULAO $4.50/head
VEGETABLE HYDERBADI - STYLE BIRYANI - Delicious aromatic combination of basmati rice& either vegetables, chicken or goat meat served with saffron & cardamon and fresh cucumber yogurt raita on side $17.50
CHICKEN HYDERBADI - STYLE BIRYANI - Delicious aromatic combination of basmati rice& either vegetables, chicken or goat meat served with saffron & cardamon and fresh cucumber yogurt raita on side $19.50
GOAT HYDERBADI - STYLE BIRYANI - Delicious aromatic combination of basmati rice& either vegetables, chicken or goat meat served with saffron & cardamon and fresh cucumber yogurt raita on side $21.50

Nearby Sample Menus

Steamed Rice Small: $1.50, Large: $2.50
Garden Salad $4.50, with tuna: $5.50
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00

Hu tieu ga $11.50
- Chicken rice noodle soup
Muc xao xa ot $21.90
- Stir fried squid with lemongrass & chilli with tasty vietnamese homemade sauce
Pho nam $11.00
- Cooked beef hofan soup
Ca chien xot ot $30.00
- Deep fried whole barramundi topped with a delicious milk chilli sauce
Tom rim $25.90
- Poached shrimps tasty sweet
Suon heo nufong
- Tasty grille pork chop served with salad
Tom xao ca tim $25.91
- Local prawns with fresh onion and eggplant tasty sauce
Com ga xao xa ot $15.00
- Stir fried seafood and fresh basil served with steamead rice

Shoestring Fries and Dipping Sauce $10
Beef Nachos (vegetarian option available) $20
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
250g Porterhouse Steak with chips, salad and choice of sauce $25
Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
- (add chicken) +$5
Chicken Parmagiana w’ fries $22

Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
- Benedict (with Virginia leg ham) $13.50
Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
The Swiss muesli served with fruit and natural yoghurt $10.50
Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
Sides -

Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
BLT Bagel Best BLT Bagel in Perth! $11.90

Fernando de Castilla Fino Jerez, ESP $10.00
Pernod $8.00
Havana 7 Anos $11.00
Rejon Tempranillo '11 D.O. Castilla y León, ESP $165.00
Martell V.S.O.P Cognac, FRA $12.00
Vodka - Zorza Potato $11.00
Carrot, mint & queso de Murcia croquettes $14.00
Pol Roger Blanc de Blancs Extra Cuvee de Reserve '02 Epernay, FRA $245.00

Ham, Cheese & Tomato $5.40
Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
Ham, Cheese & Pineapple $5.60
Chicken Schnitzel Burger $6.90
Hot Dog - cheese sauce & onion $4.50
Sausage & Egg - sauce & onion $5.50

Rich dark chocolate tart and vanilla bean ice cream $15.00
Goat cheese
- Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
Washed rind cheese
- Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
Fresh coffin bay oysters with shallot and red wine vinegar
-Australia $9.00
- Tasmania pyengana mature cheddar
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
(V) - vegetarian (G) - gluten free
-France $14.00 / $12.00
- Crottin de chèvre semi dry / Tomme de chevre

Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
Tuna Sashimi (large) $40.00
Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
Salmon - Temaki - Salmon - cones $10.00
Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
Tobiko (caviar) $7.00

- Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
- Han's Duck Golden - roast duck (not de-boned) served with pickles and sweet chili sauce (subject to availability) $18.95
Han's Green Curry Chicken Rice - thai green curry chicken served with rice $13.95
DUCK -
Han's Pho Beef Rice Noodle Soup - rice noodles in soup with sliced beef $11.95
Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
Fish & Chips $7.95
Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person

Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Half Dozen Insan's Fried Chicken $11.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
Prawn Pritters serve with Tea Tarik $8.00
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50

Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
Sparkling Mineral Water $8.00 (750ml)
Hot Chocolate $4.50
Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
Latte $4.35
Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00