Bambini Espresso in Sydney Menu

Coffee Coffee
  • Espresso/ Short Black - first 10 seconds of the pour is said to be the 'Heart & Soul' of any coffee that's why a true espresso is served short between 25-30ml S: $2.70, M: $3.70, L: $4.70
  • Ristretto - a Ristretto (meaning restricted) is an extremely short espresso served around 15 ml, it's the best way to savour a coffee's intense flavour and long after taste S: $2.70, M: $3.70, L: $4.70
  • Doppio - a Doppio is two shots of espresso served in an espresso cup, it's two times the enjoyment of an espresso for the real coffee buffs S: $2.70, M: $3.70, L: $4.70
  • Machiato - a 'Mat' is an espresso 'Stained' with a dash of hot or cold milk and/or a dollop of foam, a 'Mat' can be served long or short S: $2.70, M: $3.70, L: $4.70
  • Cappucino - a taditional 'Cap' is made with one-third espresso, one-third hot milk and one-third creamy foam, chocolate on top is a modern adaptation S: $2.70, M: $3.70, L: $4.70
  • Cafe Latte - a Latte should be served in a glass with a shot of espresso topped with hot milk crowned by 10 ml of dense, creamy foam S: $2.70, M: $3.70, L: $4.70
  • Flat White - a flat white should be served in a cup with a shot of espresso topped with hot milk crowned by 5ml of dense, creamy foam S: $2.70, M: $3.70, L: $4.70
  • Long Black/ Americano - a long black should be served in a cup with a double shot of espresso & hot water S: $2.70, M: $3.70, L: $4.70
  • Mocha - served in a glass with one shot of espresso, one shot of chocolate, topped with hot steamed milk & crowned by 10 ml of dense, creamy foam and chocolate sprinkles S: $2.70, M: $3.70, L: $4.70
  • Chai Latte S: $2.70, M: $3.70, L: $4.70
  • Hot Chocolate S: $2.70, M: $3.70, L: $4.70
  • White Hot Chocolate S: $2.70, M: $3.70, L: $4.70
  • White Chocolate Mocha S: $2.70, M: $3.70, L: $4.70
  • Hot Green Tea Latte S: $2.70, M: $3.70, L: $4.70
  • Affogato - served in a latte glass with a scoop of ice cream 'drowned' with a shot of espresso $3.20
Tea Tea
  • English Breakfast S: $2.70, M: $3.70, L: $4.70
  • Earl Grey S: $2.70, M: $3.70, L: $4.70
  • Camomile S: $2.70, M: $3.70, L: $4.70
  • Peppermint S: $2.70, M: $3.70, L: $4.70
  • Japanese Green Tea S: $2.70, M: $3.70, L: $4.70
Smoothies Smoothies
  • Triple Berry $6.00
  • Mango $6.00
  • Banana & Cinnamon $6.00
Fresh Juices Fresh Juices
  • Fresh Squeezed Juices $5.00
  • Fruit Whip - a combination of season fruit, blended with fresh orange juice, honey and ice $4.80
Sandwiches Sandwiches
  • BLT $7.00

Nearby Sample Menus

  • Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Cinnamon Vienna Toast $3.00
  • Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Raisin Toast $2.50
  • Extras $1.00
  • Croissant with ham and cheese $5.00
  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Crispy Skin Pork Belly (220G) $25.00
    • Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
  • Garlic Or Herb Roll $5.00
    • Baked Daily With Our Delicious Garlic Or Herb Butter
  • New York Strip (300G) $35.00
    • Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
  • Chicken $32.00
    • Chicken
  • Pork Knuckle $40.00
    • Hurricane's Pork Knuckle Has The Perfect Mix Of Crunchy Crackling And Tender Meat, Served On A Bed Of Mash With A Peri Peri Jus
  • Add A Sauce For $2.50
  • Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
    • Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs
  • Mussels $19.00
    • Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
  • TASMANIAN SMOKED SALMON (with capers & onions) $25.90
  • CAESAR SALAD (with grilled chicken fillets) $22.90
  • GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
  • FILLET OF FISH (catch of the day) $37.90
  • GARLIC BREAD - HERB BREAD $3.90
  • AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
  • GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
  • PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
  • Crispy cider battered red emperor, fries, tartare $29
  • Mesculin, tomato, red onion $7
  • Grilled chorizo, sherry, lemon $10
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Marinated sicilian olives $7
  • Classic margherita, buffalo mozzarella $19
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Strawberry each: $2.50, dozen: $27.00
  • Cookies & Cream $50
  • Lemon each: $2.50, dozen: $27.00
  • Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
  • Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Dark Chocolate each: $2.50, dozen: $27.00
  • Black Forest each: $2.50, dozen: $27.00
  • Valentine 1 N/A
  • Pappardelle al Tartufo $39.00
    • Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
  • Pappardelle al Ragú $39.00
    • Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
  • Pesce Al Cartoccio $42.00
    • Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
  • Prosciutto San Daniele $11.50
  • Involtini di Vitello $39.00
    • Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
  • Linguine Scampi $43.00
    • Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
  • Olive Miste $6.80
    • Mixed Olives with Housemade Grissini
  • Osso Buco Alla Milanese (Dinner only) $39.00
    • Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
  • Pepper Sauce $4
  • Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
  • 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
  • Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
  • Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • Garlic Butter $4
  • Add to any salad Chicken: $4, Beef: $4
  • Beer Battered Chips $6
  • Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
  • Arkies Shiraz, McLaren Vale SA $8.00 / $35.00
  • Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
  • Lemon Tart $6.50
  • The Conductor Merlot, Orange NSW $10.00 / $45.00
  • Scrambled Eggs with bacon and grilled tomato $16.95
  • served with an assortment of organic breads -
  • Espresso/Ristretto $3.50
  • With lavosh, fruit compote, apple $14.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Marinated sicilian olives $7
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Salt and pepper calamari $15.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
  • Fresh fruit salad- with yoghurt and muesli $ 9.00
  • Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
  • Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
  • Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
  • Garlic & herb bread $ 4.50
  • Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
  • Thick Cut Chips w/ aioli $7.00
  • Seafood Pie w/ snapper & creamy mash $16.90
  • Pan Fried Mushrooms $7.00
  • Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
  • Garlic Pizza $7.00
  • 250gm Certified Angus Rump w/ creamy mash $11.90
  • Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
  • Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Gyoza $7.50
    • dumpling and vegetables
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • The garden’s baked mac and cheese $9.50
  • Grilled chorizo, sherry, lemon $10
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • With lavosh, fruit compote, apple $14.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Salt and pepper calamari $15.50
  • Duck & currant pate brioche-cranberry mache & orange
  • Carrot Cheese cake
  • Scone $8.00
    • homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
  • Trio of Pies $22.00
    • pepper steak pies mash peas tomato brandade & gravy
  • Panzanella $26.00
    • mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
  • Pampa jelly tart
  • Green tea cake
  • Freshly prepared Soup $24.00
    • changes daily
  • Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
  • Ensalada con Pulpo - Salad with grilled baby octopus and pesto. Lunch only $17.00
  • Popeye Spinach · Bacon · Goats Cheese · Pine Nuts S: $15, M: $ 18, L: $21
  • Gambas con Alioli - Grilled prawns with fresh made garlic mayonnaise $13, $24
  • Campesina Artichoke · Roasted Caps and Eggplant · Goat’s Cheese S: $14.5, M: $17.5, L: $20.5
  • Pollo Chicken · Mushroom · BBQ Sauce · Sesame Seeds S: $15.5, M: $18.5, L: $21.5
  • Supreme A bit of everything except Seafood S: $15, M: $18, L: $21
  • Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
Bambini Espresso

Bambini Espresso

location

Address

Shop 2/ 299 Elizabeth St, (Entry Liverpool Street), Sydney, NSW, 2000, Australia

phone

Phone

0292613331

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Italian , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 2/ 299 Elizabeth St, (Entry Liverpool Street), Sydney, NSW, 2000, Australia
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