Bangkok Station in Pyrmont Menu

Bangkok Station in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

  • Fish & chips $7.00
  • Ice cream w/ chocolate or strawberry $5.00
  • Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread $10.00
  • Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
  • Gourmet sausages - with creamy mash and gravy $17.00
  • Margherita pizza - mozzarella, cherry tomatoes and fresh basil $8.00
  • Bowl of fries $4.70
  • Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) $16.00
  • 3 different dips, sonoma bread (v) $12.00
  • Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
  • Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
  • Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
  • Bowl of fries Small $5.00 / Large $8.00
  • Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
  • Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
  • Olive sourdough bread, mudgee olive oil $8.00
  • Barbora Burgormaster smoked ham, crushed olives $18.50
  • Calamari Salad Calamari strings with poppy seed crumbs, tossed in rocket, red onion, corn, cucumber and sweet chili aoli $18.50
  • 3 Pea Pea, chickpea, snow pea, bean, broccoli, ricotta, toasted pine nuts, yoghurt dressing, flat bread - 15.5 *plus poached chicken $18.50
  • Peking Duck Duck Breast, hoisin, garlic, plumb sce and shallots (19.5) $18.50
  • Calamari Salad Calamari strings with poppy seed crumbs, tossed in rocket, red onion, corn, cucumber and sweet chili aioli $18.50
  • Pork Slow roasted pork, chili lime pickle aoli, crispy onions, rocket, tomato $16.50
  • Ivanka Traditional Italian Pork sausage $18.50
  • Gozleme House-made, 5hr slow cooked lamb, baby spinach, feta $16.50
  • Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8
  • Tasmanian Salmon w, Salsa, Chips & Salad $19.5
  • Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips $110
  • Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price
  • Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
  • - One Doz $36.0
  • Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz $15.0
  • Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
  • Pumpkin, goats cheese, honey & truffle stuffed zucchini flowers (v) $12.00
  • Chicken schnitzel & chips $12.00
  • Chickpea, sweet corn & zucchini fritters w tzatziki (gf)(v) $8.00
  • King prawn linguine – fresh egg linguine, sautéed prawns, baby spinach, tomato concasse, chilli & garlic in white wine sauce $23.00
  • Garlic & herb bread (v) $6.00
  • Squid salad w Szechuan pepper dusted squid, sea salt & chilli, nested green papaya salad w Julienne carrot, Thai basil, cashews & nam jim dressing $18.00
  • Chicken burger (Portuguese style grilled chicken)– house made coleslaw, sambol aioli, baby cos, tomato & chips $19.00
  • 6 hour braised beef cheek w soy shallot ginger glaze, sweet potato cigars, Jerusalem artichoke puree, baby chard & watercress salad $27.00
Bangkok Station

Bangkok Station

location

Address

Shop 4/ 55 Harris St, Pyrmont, NSW, 2009, Australia

phone

Phone

0296601999

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 4/ 55 Harris St, Pyrmont, NSW, 2009, Australia
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