Bangor Tavern
Modern Australian, Pub Food
Cnr Menai and Yala Rds, Bangor, NSW, 2234, Australia
- BBQ meat lovers pizza with cabanossi, bacon, ham, spicy pepperoni and salami $17
- Peking duck salad with choi sum, roasted cashews, blood orange and snow peas $22
- Grilled king prawns wrapped in prosciutto served with roquette salad and tomato chili jam $14.5
- Fresh garden salad $5
- Prosciutto, herbed potatoes, rosemary & fresh roquette with balsamic $16
- Twice cooked pork belly with bok choy, fragrant rice & chilli plum sauce $25
- Crispy prosciutto with blistered cherry tomatoes, spinach and pinenuts $16, Add chicken: $4, Add prawns: $5
- Pan seared beef medallions with sweet potato, wilted spinach, king prawns and wild mushroom jus $27
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Bangor Tavernsample menu