Bar Barossa in Brisbane Menu

Grazing Grazing
  • Sour Dough - Warm sour dough, extra virgin olive oil, dukkah, dip $10
  • Bruschetta - Tomato bruschetta, bocconcini, balsamic $10
  • Olives - Marinated mixed olives served warm $10
  • Chips - Beer Battered chips, aioli $9
  • Charcuterie Board - Charcuterie board of Barossan meats, sauerkraut, pickle, balsamic onion, potato & sour cream, mixed olives, beetroot purée, crusted bread, crackers $22
Oysters Oysters
  • Freshly Shucked Oysters - Natural, Grapefruit pearls, Pedro Ximenez jelly, Spcy nahm jim 6 for $21, 12 for $42
  • Freshly Shucked Oysters - Kilpatrick, Spanner crab mornay, Mixed -- we suggest trying one or two of all of them 6 for $24, 12 for $48
Entree Entree
  • Pan roasted scallops - Seared scallops, house made squid ink linguine, quails egg, pea purée $19
  • Baby Squid - Besan coated baby squid, white bean & chorizo fricassee, endive, citrus, gremolata $17
  • Szechuan quail - Szechuan quail, lup cheong, snow peas, radish, rice crackers, shiso, mandarin $21
  • Zucchini Flowers - Goat’s cheese stuffed zucchini flower, warm spring vegetable salad $20
  • Ragout - Ragout of fillet steak, potato gnocchi, confit tomato, spring onion, parmesan tuille $19
  • Red Claw Crayfish - Red claw crayfish, roasted vine tomato & chilli vinaigrette, morcilla, preserved lemon aioli, avocado $21
  • Pate - Maggie Beer pheasant farm pate, beetroot relish, caramelised onion, cornichons, crusty bread $17
Mains Mains
  • Pork Loin - Pork loin, glazed stonefruit, cavolo nero, hazelnuts, charsui, frisee $35
  • Roasted Spatchcock - Roasted spatchcock, confit leg rillettes, saffron mash, truffle mayo, braised onion, fennel $34
  • Eye Fillet - 200 gram eye fillet, confit potatoes, rainbow kale, lyonnaise purée, kipfler chips $36
  • Lamb - Roast lamb rump, confit breast, pistachio & orange crust, pommes anna, podded peas, jus $34
  • Braised Beef Cheek - Braised beef cheek, horseradish mash, cumquat marmalade, heirloom cherry tomato, crispy shallots $33
  • Market Fish - Pan-roasted market fish, house made cappelini, clams, bisque, tomatoes $35
  • Gnocchi - Potato gnocchi, artichoke, bocconcini, mushroom consommé, confit tomato $32
Sides Sides
  • Green Beans - Green beans, blue vein butter $9
  • Zucchini Chips - Zucchini Chips, sour cream $9
  • Beer Battered Chips - Beer battered chips, aioli $9
  • Cos Salad - Cos salad, anchovies, bacon, coddled egg dressing $11
Cheese Cheese
  • Buche d’Affinois, Rhône-Alpes, France - Cows milk white rind triple cream brie $9
  • Pont l’Eveque Washed Rind, Normandie France - Cows milk washed rind, Aged 4-6 weeks $9
  • Pyengana Chedder, Pyengana Tasmania - Pasteurized cows milk chedder Aged 12-18 months $9
  • Sancho Panza Manchego - Pasteurised sheeps milk, mild flavour $9
  • Saint Agur - Mild creamy textured blue cheese $9
  • Three Cheeses - All cheeses are matched with Maggie Beer condiments and Barossa Bark $19
  • Five Cheeses - All cheeses are matched with Maggie Beer condiments and Barossa Bark $28
Dessert Dessert
  • White Choc Tart - White choc hazel nut tart, coconut ice cream, violet sugar, violets $13
  • Lemon Curd - Lemon curd, biscuit crumbs, italian meringue, lemon sorbet, anise syrup $13
  • Chocolate Fondant - Chocolate fondant, vanilla bean ice-cream. $13
  • Pannacotta - Vanilla panna cotta, strawberry consummé, berries, forvm jelly, basil ice cream $13
  • Baklava - Baklava, pistachios, honeycomb, rose jelly, honeycomb ice cream $14

Nearby Sample Menus

  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Sourdough Loaf – serves 2 $7.50
  • Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
  • Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Hash Brown $2.00
  • Cheese $1.00
  • Chicken Caesar Salad $10.50
  • Toast (2 slice) - white, multi grain, wholemeal $3.00
  • Bowl of Chips $5.50
  • Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
  • Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
  • Toast (2 slice) - turkish bread $4.00
  • Mad Hatter Gourmet cheeseburger with a tomato sauce face, served with chips. $8.95
  • Mexicana Mexican beef crepes with spicy beef, sour cream and tomato salsa. Crisp garden salad served on the side. $21.95
  • Chocolate Jewels Two chocolate pancakes served with chocolate ice cream, cream and our homemade chocolate sauce. $12.95
  • Caesar Salad Salad with Cos lettuce, bacon, croutons, shaved Parmesan cheese and our own Caesar dressing. $14.25
  • - With Brandied Apricots add $2.95
  • Devonshire Pancakes Four mini buttermilk pancakes served with cream and strawberry jam. $7.95
  • Pancakes, Egg 'n Hash Buttermilk pancakes with whipped butter, hash browns and a fried egg. $15.95
  • Pancakes 'n Sausages Buttermilk pancakes with whipped butter, two sausages, grilled tomatoes and a fried egg. $15.95
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Crispy salt and pepper calamari w tequila and lime aioli $14
  • Garlic, parmesan and oregano pizza bread $10
  • Deluxe Pizzas -
  • Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
  • Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • BLUE SWIMMER CRAB CAKES dill & creme fraiche dressing, lemon, rocket $20.00
  • TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
  • GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
  • STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
  • DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
  • GRANOLA & YOGHURT Crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt $13.00
  • BRUSCHETTA CAPRESE (v) tomato, buffalo mozzarella, basil, local olive oil $15.00
  • FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
  • Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
  • Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette $12
  • Sofitel garden salad served with honey mustard dressing $12
  • 3 Courses $70
  • Trio of Sorbets N/A
  • 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $14
  • Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
  • Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
  • Pork belly roast (3) $12.00
  • Boxing kangaroo $15.00
    • Wrap beef patty / melted cheese / green leaves / coleslaw / tomato / bacon (1) / hash brown & fries
  • Vivian $6.00
    • Cheesecake / berry compote / garnish strawberry
  • Parmesan cheese n/c
  • Fries potato waffled $3.00
  • Pluto $9.00
    • Cheese melted on toast & fries
  • Super brat $12.00 / $ 18.00
    • Egg white omelette spinach / mushrooms & toast
  • KK $6.00
    • Burger bacon (1) / fried egg / hash brown / BBQ sauce
  • Ice coffee $5.9
  • Ice long black $4.5
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Green $8.5
  • Antioxidants $8.5
  • Banana $8
  • Antioxidant - Goji-berry green tea $7.5
  • Watermelon, orange $8.5
  • GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
  • ADD HALOUMI $4.00
  • ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
  • POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
  • PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
  • ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
  • CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90
  • PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
  • Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)
  • 250g Eye Fillet (GFA) - grain fed $36.50
  • Hummus & Olives (V) - served with toasted Turkish bread and house made dukkah $12.00
  • Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
  • Beef & Cheese burger with chips $8.00
  • St Hallett Garden of Eden Shiraz - barossa, sa $49.90
  • House Wines - waikerie, sa $5.00 / $22.00
  • Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Sweet and Sour Pork with Rice $10.90
  • Garlic King Prawn with Rice $14.90
  • Tofu Goreng (Malaysian Fried Tofu) $8.90
  • - Vegetable $2.00
  • - Meat $3.00
  • Penang Har Mee (Prawn Noodle Soup) $12.90
  • Spring Roll $6.90
  • Extra -
Bar Barossa

Bar Barossa

location

Address

545 Queen St, Brisbane, QLD, 4000, Australia

phone

Phone

0738323530

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
545 Queen St, Brisbane, QLD, 4000, Australia
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