Bar Barossa in Brisbane Menu

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Sour Dough - Warm sour dough, extra virgin olive oil, dukkah, dip $10
Bruschetta - Tomato bruschetta, bocconcini, balsamic $10
Olives - Marinated mixed olives served warm $10
Chips - Beer Battered chips, aioli $9
Charcuterie Board - Charcuterie board of Barossan meats, sauerkraut, pickle, balsamic onion, potato & sour cream, mixed olives, beetroot purée, crusted bread, crackers $22

Freshly Shucked Oysters - Natural, Grapefruit pearls, Pedro Ximenez jelly, Spcy nahm jim 6 for $21, 12 for $42
Freshly Shucked Oysters - Kilpatrick, Spanner crab mornay, Mixed -- we suggest trying one or two of all of them 6 for $24, 12 for $48

Pan roasted scallops - Seared scallops, house made squid ink linguine, quails egg, pea purée $19
Baby Squid - Besan coated baby squid, white bean & chorizo fricassee, endive, citrus, gremolata $17
Szechuan quail - Szechuan quail, lup cheong, snow peas, radish, rice crackers, shiso, mandarin $21
Zucchini Flowers - Goat’s cheese stuffed zucchini flower, warm spring vegetable salad $20
Ragout - Ragout of fillet steak, potato gnocchi, confit tomato, spring onion, parmesan tuille $19
Red Claw Crayfish - Red claw crayfish, roasted vine tomato & chilli vinaigrette, morcilla, preserved lemon aioli, avocado $21
Pate - Maggie Beer pheasant farm pate, beetroot relish, caramelised onion, cornichons, crusty bread $17

Pork Loin - Pork loin, glazed stonefruit, cavolo nero, hazelnuts, charsui, frisee $35
Roasted Spatchcock - Roasted spatchcock, confit leg rillettes, saffron mash, truffle mayo, braised onion, fennel $34
Eye Fillet - 200 gram eye fillet, confit potatoes, rainbow kale, lyonnaise purée, kipfler chips $36
Lamb - Roast lamb rump, confit breast, pistachio & orange crust, pommes anna, podded peas, jus $34
Braised Beef Cheek - Braised beef cheek, horseradish mash, cumquat marmalade, heirloom cherry tomato, crispy shallots $33
Market Fish - Pan-roasted market fish, house made cappelini, clams, bisque, tomatoes $35
Gnocchi - Potato gnocchi, artichoke, bocconcini, mushroom consommé, confit tomato $32

Green Beans - Green beans, blue vein butter $9
Zucchini Chips - Zucchini Chips, sour cream $9
Beer Battered Chips - Beer battered chips, aioli $9
Cos Salad - Cos salad, anchovies, bacon, coddled egg dressing $11

Buche d’Affinois, Rhône-Alpes, France - Cows milk white rind triple cream brie $9
Pont l’Eveque Washed Rind, Normandie France - Cows milk washed rind, Aged 4-6 weeks $9
Pyengana Chedder, Pyengana Tasmania - Pasteurized cows milk chedder Aged 12-18 months $9
Sancho Panza Manchego - Pasteurised sheeps milk, mild flavour $9
Saint Agur - Mild creamy textured blue cheese $9
Three Cheeses - All cheeses are matched with Maggie Beer condiments and Barossa Bark $19
Five Cheeses - All cheeses are matched with Maggie Beer condiments and Barossa Bark $28

White Choc Tart - White choc hazel nut tart, coconut ice cream, violet sugar, violets $13
Lemon Curd - Lemon curd, biscuit crumbs, italian meringue, lemon sorbet, anise syrup $13
Chocolate Fondant - Chocolate fondant, vanilla bean ice-cream. $13
Pannacotta - Vanilla panna cotta, strawberry consummé, berries, forvm jelly, basil ice cream $13
Baklava - Baklava, pistachios, honeycomb, rose jelly, honeycomb ice cream $14

Nearby Sample Menus

Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
Soft Drinks (Can) $2.50
AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90

Soft Shell Crab $6
Prawn Tempura $6
Daily white fish $8
Miso Soup $3
Koebi Karage Fried Baby shrimp $9
Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
Katsudon Crumbed Pork in Egg on Top of Rice $18

Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50

Fresh or Toasted Sandwich $6.00
Avocado $2.00
Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
Ham $2.00
Bowl of Chips $5.50
Pumpkin Salad $7.50
Sliced Tomato $0.50
Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50

Blackforest Cherry Two chocolate pancakes served with cherries in a cherry brandy sauce, chocolate ice cream, cream and chocolate chips. $14.50
- Includes your choice of a small orange juice OR black/white coffee. -
Chicken Burger Chicken fillet marinated in satay sauce served with bacon, egg, tomato, lettuce, beer battered chips and mayonnaise. $21.95
- First black / white coffee or soft drink only $1.50
Basket of Wedges $7.50
Brandied Apricots Two buttermilk pancakes served with brandy marinated apricots, cream and ice cream. $12.95
- With cream and ice cream add $2.00
- All served with a fresh side salad, followed by your choice of the following Buttermilk pancake with cream and ice cream, Lemontyne, Strawberry Jam, Blueberry Heaven or Macadamia Madness -

Margherita Mozzarella cheese, oregano and tomato $14.90
Hawaiian Macon and Pineapple $14.90
Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
Extra Meat $1.90
Falafel Kebab Falafel with all salads S $5.90 / R $6.90
Small Chips S $3.60 / L $5.00
Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90

DARK CHOCOLATE & HAZELNUT TART raspberry coulis, fresh raspberries, vanilla bean ice-cream $14.00
- NAPOLITANA (v) traditional tomato, basil, parmesan $25.00
- BOLOGNAISE beef & tomato ragu, parsley, parmesan $26.00
MARGHERITA (v) buffalo mozzarella, basil, tomato, olive oil $22.00
PATATE creamed potato mash $6.00
SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
BEEF BURGER wagyu beef, lettuce, tomato, cheese, caramelised onion, bbq sauce, chips $20.00
RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00

Entrée - Soup of the Day - Served with a crusty baguette -
Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown $20
Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
Fries with Aioli (V) $6
Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
Toasted Turkish Bread with House Made Dips $9.5
Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28

Sweet Chilli Prawn $4.00
Japanese Egg Omelette $2.80
Vegetarian Roll $2.80
Lobster Salad $3.00
Fresh Salmon $2.80
Mushroom and Tofu $2.80
Avocado Roll $3.00
Edamame $3.50

Interactive Weekend Breakfast Experience $49
Pomme mousseline - Mashed potato $12
South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
Trio of Sorbets N/A
Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
Sofitel garden salad served with honey mustard dressing $12
Fish & Chips - Battered flat head fillets. Served with French fries $17

Baked beans (Heinz) $3.00
Anne $15.00
- Wrap tempura battered NZ whiting / green leaves / coleslaw / tomato / tartare sauce & Greek yoghurt top with roasted macadamia nuts
Hawthorn $3.00
- Wrap sausages (2) / fried egg / BBQ sauce
Sleepy $5.00
- Pancakes (2) / Ice cream / maple syrup
Harriet $8.00
- Waffle (1) ice cream / maple syrup / garnish strawberry
Harriet $8.00
- Waffle (1) / ice cream / maple syrup / garnish strawberry
Balsamic vinegar n/c
Ann St $4.00 / $7.00
- Garlic bread with melted cheese

CAESAR SALAD (TRADITIONAL STYLE) - cos lettuce - crispy prosciutto - croutons - boiled egg - white anchovies - shaved parmesan $13.90
ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
LASAGNE - traditional style using pork & beef mince - salad $18.90
ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00

450g Rib on the Bone (GFA) - MSA grain fed 60+ days from North Queensland $38.90
Petaluma White Label Chardonnay - adelaide hills, sa $55.00
Chicken Cobb Salad - roasted chicken breast, bacon, boiled egg, tomato, avocado, blue cheese. chopped lettuce & creamy ranch dressing $21.90
Spaghetti bolognaise with cheese $8.00
Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
Yalumba Y Series Riesling - south australia $6.50 / $29.90
House Wines - waikerie, sa $5.00 / $22.00
Wither Hills Pinot Gris - marlborough, nz $49.90

Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Add a drink to your meal - Mount Franklin $2.00
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2