Bar Barossa in Brisbane Menu

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Sour Dough - Warm sour dough, extra virgin olive oil, dukkah, dip $10
Bruschetta - Tomato bruschetta, bocconcini, balsamic $10
Olives - Marinated mixed olives served warm $10
Chips - Beer Battered chips, aioli $9
Charcuterie Board - Charcuterie board of Barossan meats, sauerkraut, pickle, balsamic onion, potato & sour cream, mixed olives, beetroot purée, crusted bread, crackers $22

Freshly Shucked Oysters - Natural, Grapefruit pearls, Pedro Ximenez jelly, Spcy nahm jim 6 for $21, 12 for $42
Freshly Shucked Oysters - Kilpatrick, Spanner crab mornay, Mixed -- we suggest trying one or two of all of them 6 for $24, 12 for $48

Pan roasted scallops - Seared scallops, house made squid ink linguine, quails egg, pea purée $19
Baby Squid - Besan coated baby squid, white bean & chorizo fricassee, endive, citrus, gremolata $17
Szechuan quail - Szechuan quail, lup cheong, snow peas, radish, rice crackers, shiso, mandarin $21
Zucchini Flowers - Goat’s cheese stuffed zucchini flower, warm spring vegetable salad $20
Ragout - Ragout of fillet steak, potato gnocchi, confit tomato, spring onion, parmesan tuille $19
Red Claw Crayfish - Red claw crayfish, roasted vine tomato & chilli vinaigrette, morcilla, preserved lemon aioli, avocado $21
Pate - Maggie Beer pheasant farm pate, beetroot relish, caramelised onion, cornichons, crusty bread $17

Pork Loin - Pork loin, glazed stonefruit, cavolo nero, hazelnuts, charsui, frisee $35
Roasted Spatchcock - Roasted spatchcock, confit leg rillettes, saffron mash, truffle mayo, braised onion, fennel $34
Eye Fillet - 200 gram eye fillet, confit potatoes, rainbow kale, lyonnaise purée, kipfler chips $36
Lamb - Roast lamb rump, confit breast, pistachio & orange crust, pommes anna, podded peas, jus $34
Braised Beef Cheek - Braised beef cheek, horseradish mash, cumquat marmalade, heirloom cherry tomato, crispy shallots $33
Market Fish - Pan-roasted market fish, house made cappelini, clams, bisque, tomatoes $35
Gnocchi - Potato gnocchi, artichoke, bocconcini, mushroom consommé, confit tomato $32

Green Beans - Green beans, blue vein butter $9
Zucchini Chips - Zucchini Chips, sour cream $9
Beer Battered Chips - Beer battered chips, aioli $9
Cos Salad - Cos salad, anchovies, bacon, coddled egg dressing $11

Buche d’Affinois, Rhône-Alpes, France - Cows milk white rind triple cream brie $9
Pont l’Eveque Washed Rind, Normandie France - Cows milk washed rind, Aged 4-6 weeks $9
Pyengana Chedder, Pyengana Tasmania - Pasteurized cows milk chedder Aged 12-18 months $9
Sancho Panza Manchego - Pasteurised sheeps milk, mild flavour $9
Saint Agur - Mild creamy textured blue cheese $9
Three Cheeses - All cheeses are matched with Maggie Beer condiments and Barossa Bark $19
Five Cheeses - All cheeses are matched with Maggie Beer condiments and Barossa Bark $28

White Choc Tart - White choc hazel nut tart, coconut ice cream, violet sugar, violets $13
Lemon Curd - Lemon curd, biscuit crumbs, italian meringue, lemon sorbet, anise syrup $13
Chocolate Fondant - Chocolate fondant, vanilla bean ice-cream. $13
Pannacotta - Vanilla panna cotta, strawberry consummé, berries, forvm jelly, basil ice cream $13
Baklava - Baklava, pistachios, honeycomb, rose jelly, honeycomb ice cream $14

Nearby Sample Menus

Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
Prawn Tempura Roll $9
Mackarel $7
Oyakodon Chicken in Egg on Top on Rice $16
Prawn $8
Hiyayakko Cold Bean Curd served with Soy Sauce $7
Dashimaki Tamago Flavoured, Rolled Egg Omelette $7
Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18

- Small / Medium / Large
- Party Pies $2.10
Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
- Mini Mince $3.60
Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
Ciabatta $2.40

Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50

Mushroom $1.00
Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish $8.00
Banana Bread - buttered cold or toasted banana bread $4.00
Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
Lamb Salad $12.50
Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
Cream Cheese $0.50
Greek Salad $7.50

Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
Small Chips S $3.60 / L $5.00
Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90

- Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
- Pepperoni - pepperoni & mozzarella $16 / $20
- Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
- Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
- Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
- Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
- Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
Grilled chorizo & haloumi w red pepper pesto $14

- CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00
GRANOLA & YOGHURT Crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt $13.00
GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
- ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
DARK CHOCOLATE & HAZELNUT TART raspberry coulis, fresh raspberries, vanilla bean ice-cream $14.00
RISOTTO (GF) -
BELGIAN WAFFLES fresh blueberries, banana, caramel, vanilla ice-cream $17.00
BRUSCHETTA CAPRESE (v) tomato, buffalo mozzarella, basil, local olive oil $15.00

Entrée - Soup of the Day - Served with a crusty baguette -
Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
Crusty Garlic Baguette $7.5
All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
Bacon & Egg Muffin - Fried egg, bacon, BBQ sauce, English muffin $12

Lobster Salad $3.00
Edamame $3.50
Avocado Roll $3.00
Japanese Egg Omelette $2.80
Mushroom and Tofu $2.80
Vegetarian Roll $2.80
Sweet Chilli Prawn $4.00
Fresh Salmon $2.80

Sofitel Bircher Muesli - and local honeycomb $8
Fruit - fresh seasonal sliced fruit $19
Steamed Rice $7
Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
Spiced Pumkin Ravioli - Served with fresh basil and coriander pesto, crushed macadamia nuts and coconut cream $28
Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5
Coffee: Decaffeinated, Plunger, Espresso $5
3 Eggs Your Way - poached, fried, scrambled, boiled, omelette or soft boiled with toast (white, wholemeal or multigrain) and roast tomatoes $29

Parmesan cheese n/c
Doc $5.00
- Bacon (1) / scrambled egg
-Grilled onions
Mash avocado $2.00
JFK $18.00
- Tempura battered NZ whiting / green leaves / tomato / tartare sauce & fries / 1/2 salad
PAB $12.00 / $18.00
- Grilled prawns / bacon / fresh avocado / green leaves / coleslaw / cherry tomatoes top with italian dressing
Mash avocado $2.00
Peggy $13.00
- Toasted sandwich grilled chicken breast / mash avocado / green leaves / tomato / mayo

Double the detox - pomegranate green tea $7.5
Ice chocolat $5.9
Antioxidants $8.5
Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
Ice latte $4.9
Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4

450g Rib on the Bone (GFA) - MSA grain fed 60+ days from North Queensland $38.90
Spaghetti bolognaise with cheese $8.00
‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
garden salad, house vinaigrette (V) (GF) $6.00
Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
Knappstein Cab Merlot - clare valley, sa $45.90
Redbank Prosecco - king valley, vic $7.90 / $34.90

Add a drink to your meal - Mount Franklin $2.00
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8