Barenz in Camden Menu

Breakfast Breakfast
  • Big Breakfast Scrambled eggs, bacon, sausage, hash brown, mushrooms & roast tomato served w/ vienna toast $16.5
  • Barenz Benedict Poached eggs topped with hollendaise with your choice of leg ham, salmon or bacon served on vienna toast $16
  • The Brekky Omelette Onion, shallots and basil finished w/rocket and crumbed feta cheese $12.5
  • The Classic Bacon and eggs w/ roast tomato served w/ vienna toast $13
  • The Veggie Gourmet Sautéed mushroom, spinach basil pesto, grilled tomato w/ poached eggs served w/ vienna toast $13.5
  • The Melt White or brown bread w/ your choice of: -
  • - Ham and cheese $9
  • - Ham, cheese, tomato $10
  • - Ham, cheese, tomato, avocado $11
  • Eggs Poached, scrambled or fried served w/ vienna toast $9.5
  • French Toast Served w/ fresh strawberries and maple syrup. $9
  • Fresh fruit salad Served w/ yoghurt, muesli & honey. $8
  • Bacon & egg roll $8.5
  • White, wholemeal, Vienna, cinnamon or fruit toast with your choice of condiments. $3.5
  • Banana Bread Fresh or toasted $4
  • Sides -
  • - Bacon $4.5
  • - Mushroom $3
  • - Spinach $2.5
  • - Rocket $2.5
  • - Tomato $2
Something light Something light
  • Garlic or herb pizza Large $10.5 / Small $8
  • Bruschetta -
  • - Roma tomato, Spanish onion & fresh basil $9
  • - Sautéed wild mushroom & garlic $8.5
  • - Roasted eggplant, capsicum & bocconcini $9
  • Bruschetta plate All three toppings with toasted vienna $22
  • Antipasto Plate Marinated eggplant, cherry tomato, onion, olives and shaved prosciutto with crusty vienna loaf $15
Salads Salads
  • Lamb Backstrap Baby spinach, cherry tomato, kumara, bocconcini, basil pesto & balsamic reduction $22
  • Seared Barrumundi Fillet Rocket, shaved fennel, sundried tomato, spanish onion & a red wine vinaigrette $22
  • Avocado and Prawn Salad GF Fresh garden greens, sundried tomato, onion, Italian dressing & balsamic reduction $18
  • Crispy Chicken Nicoise Potato, green beans, cherry tomato, egg & honey mustard dressing $18
  • Caesar salad with coz, crispy prosciutto, egg, shaved Parmesan, garlic crouton & balsamic laced dressing. $13
Sides Sides
  • Traditional Greek Salad GF Cucumber, tomato, Spanish onion, olives & feta drizzled with a homemade red wine vinaigrette $13
  • Rocket & Parmesan Salad GF Pesto, walnuts & balsamic reduction $10
  • Fresh Garden Salad GF Cherry tomato, cucumber, Spanish onion & mixed leaf $9
Tapas Tapas
  • Fried Ricotta Balls In cauliflower & thyme crust $14.5
  • Caprese Salad Made with a melody of heirloom tomatoes, bocconcini, balsamic rediction & crisp ciabatta bread $14
  • Beef and Mozzarella Arancini Balls With bell pepper relish $14.5
  • Veal & Seeded Mustard Pastry With baby spinach and bocconcini $16
  • Pork Fillet Medalions GF With date and apple puree $18.5
  • Eye Fillet With roast cherry tomatoes, beetroot aioli, caramalised onions & sweet potato chips $25
  • Tuscan lamb Cutlets GF With minted yogurt $21
  • Chicken Milanese With honey mustard mayonnaise $14.5
  • Ciabatta Plate Beetroot, smashed peas, mint & ricotta, braised pork neck & crispy apple $18
  • Lemon Infused Salt & Pepper Calamari With homemade aioli $17
Pasta Pasta
  • Paella GF Made with fresh risotto, chorizo, chicken, prawn, scallop & fresh peas mixed through with stock and Napoli sauce $20
  • Spinach and Ricotta Ravioli Served with a delicious blend of tomato, capsicum and basil $17
  • Sicilian Style Bolognaise Infused with a hint of fennel in a creamy Napoli sauce $18
  • Tortellini Tossed through mushroom, bacon & garlic cream sauce $18
  • Homemade lasagne With fresh garden greens $17
  • Prawn Linguini With chorizo, baby spinach, garlic & chilli in a creamy Napoli sauce $19.5
TRADITIONAL TRADITIONAL
  • Pineapple Ricotta & Leg ham $18
  • Margherita $13
  • Italienzo Cherry tomatoes, olives, ricotta, spanish onion, basil $17
  • Sweet Potato Roasted capsicum, caramelized onion, baby spinach & ricotta $18
  • Pepperoni Garlic and Chilli $18
  • Italian sausage Roma tomato, Kalamata olives & fresh basil $19
GOURMET GOURMET
  • Shaved Potato Garlic base topped with fresh rosemary, prosciutto, parmesan & crumbled fetta $22
  • Garlic prawns On a creamy cheese base $23
  • Smoked Salmon Avocado, spanish onion, capers, rocket & lemon $24
  • Moroccan lamb Caramelised onion, eggplant, sweet potato and minted yogurt $24
Sweets Sweets
  • Gelato/Sorbet $8.5
  • Nutella Pizza served with fresh strawberries & gelato - small $12.5
  • Nutella Pizza served with fresh strawberries & gelato - large $17.5
  • The Apple Turnover - apple and ricotta calzone with sultanas and caramel sauce $11.5
  • Banana and Butterscotch Crepes (served with fresh cream and gelato) $9.5
  • Mixed Berry Crepes (served with fresh cream and gelato) $9.5
  • Sticky Date Pudding (served with butterscotch sauce, ice cream and fresh cream) $9
  • Banoffee Tower - layered biscuit crumble with fresh bananna soaked with rich caramel sauce $9
Set menu Set menu
  • Set Menu Options - Option 1 - Garlic & Cheese Pizza / Pasta Served with Garden Salads / Pizza (Selections for pasta and pizza below) $32/head
  • Option 2 Garlic & Cheese Pizza Tapas Served with Garden Salads Pizza (Selections for pasta and pizza below) $37/head
  • Optional Extras -
  • - Antipasto Platters $4/head
  • - Upgrade to Greek or Caesar Salad $1/head
  • - Individual Serve of Gelato $2/head
  • - Unlimited Tea & Coffee $3/head
  • - Whole Tiramisu Cake $50
  • Pasta Choices (Choice of 3) Tortellini Bosciola / Ravioli Napolitana / Penne Pesto Chicken / Linguini Arrabiata N/A
  • Tapas Choices (Choice of 3) Chicken Milanese / Salt and Pepper Calamari / Gazpacho Shots / Veal and Seeded Mustard Roulade / Rosemary and Three Cheese Supllì N/A

Nearby Sample Menus

  • Hoy Mang Phu Rod Dat $20.90
    • Chilli mussels. Stir-fried half-shell mussels cooked with delicious seasoning, vegetables and basil leaves
  • Tamarind Fish $20.90
    • Grilled fish fillet layered with full-flavoured tamarind curry sauce, served with vegetables
  • Satay Tofu $8.90
    • Deep-fried tofu squares on skewers topped with homemade peanut sauce
  • Potak $9.90
    • Traditional aromatic clear soup of seafood, mushroom, galangal, thai herb, kaffir lime leaves, basil with a touch of lemon tang
  • Yellow Curry $16.90
    • Sliced meat cooked in coconut milk with a milder yellow curry paste, potatoes & onion
  • Hoa Mok Talay $20.90
    • A thick, herby curry of seafood, infused with Thai herbs, served with some vegetables
  • Yum Pak $15.90
    • Steamed mixed vegetables salad mix with a bit of chilli & lemon seasoning, topped with peanut sauce
  • Spicy Fritter $20.90
    • Deep-fried fish fillet, cooked with chilli, seasoning, vegetables, basil leaves
  • Fresh Fruit Smoothies - Banana, strawberry, mixed berry or mango - Regular / Large $5.00 / $6.90
  • Toasted Garlic Sour Dough - 4 pieces $6.00
  • Sausage $4.00
  • Frappes - Coffee, chocolate, tropical - Large $6.90
  • Turkish Beans - House baked beans, 2 poached eggs, baby spinach, served w lightly toasted sourdough, mint yoghurt and sumac $15.90
  • Slow Roasted Sticky Pork - With a chunky apple and saffron marmalade and toasted sourdough $14.90
  • Spreads $1.00
  • Eggs Beni - 2 poached eggs served on sourdough with baby spinach & hollandaise sauce with either: $13.90
  • Bacon & Egg $7.50
  • Pineapple Fritter $1.50
  • 4 chicken nuggets, chips & drink $5.90
  • Grilled $8.00
  • Small $4.00
  • Prawn Cutlets $2.50
  • Spring Roll $3.00
  • 10 fish cocktails, 10 calamari rings, 4 seafood sticks, 6 tempura prawns, large chips, medium salad $49.00
  • Plain , garlic, herb or chilli bread $3.00
  • Chicken Asparagus $19.90
  • Beef Lasagne $11.00
  • Spinach & Ricotta Cannelloni $11.00
  • Chicken Vegere $19.90
  • Spaghetti Snowpeas $23.90
  • Vegetarian Risotto $16.90
  • Spaghetti marinara $22.90
  • Party Menu 1 (4 persons) - spring rolls, sweet & sour pork, chicken with almond or cashews nuts, beef with black bean sauce, fried rice $52.00
  • Prawn Chips $2.00
  • Stir Fry Chicken with Vegetables $13.30
  • Garlic Beef $12.80
  • Beef with BBQ Sauce $12.80
  • Honey Beef $12.80
  • King Prawns Nest (dine in only) $19.80
  • King Prawns Omelette $16.80
  • Bandit plate
  • Kids meals- all kids meals are 10$
  • Desserts- all desserts are served with ice cream or cream
  • Steak sandwich $17.50
    • With marinated scotch fillet, mesclun, tomato, beetroot, swiss cheese, onion rings & dijonnaise served with a side of chips
  • Ice cream $2.50
  • Pasta napolitana
  • Beer battered fish & chips $17.00
    • With salad & tartare sauce
  • Seasoned potato wedges $8.00
    • With sour cream & sweet chill
  • Beef with Baby Corn $13.10
  • Beef with Oyster Sauce $13.10
  • Pork Fillet with Szechuan Chilli Sauce $13.10
  • Salt & Pepper Chicken Fillet $13.40
  • Sweet Corn Crab meat Soup / Spring Rolls / Dim Sims / Fillet Steak Chinese Style / Mongolian Lamb / Chicken & Cashew Nuts / Honey King Prawns / Fried shredded Pork Chilli Sauce / Fried Rice / Boiled R $23.80 PER HEAD
  • D. FOR 7 PERSON - 7 Spring Rolls / Chicken with Honey Sauce / Fillet Steak Chinese Style / Satay King Prawns / Deep Fried Pork with Special Sauce / Mongolian Lamb / Mix Vegetables with Oyster Sauce / $107.00
  • Squid with Satay Sauce $14.80
  • Fried Squid with Salt & Pepper $14.80
Barenz

Barenz

location

Address

Shop 2, 130 Argyle St, 130 Argyle St, Camden, NSW, 2570, Australia

phone

Phone

0246552400

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Asian , European , French , Greek , Irish , Italian , Japanese , Mediterranean , Moroccan , Spanish , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 2, 130 Argyle St, 130 Argyle St, Camden, NSW, 2570, Australia