Barnacle Bill in Marden Menu

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All of the above meals include chips and tartare sauce Snack Pack / Sea Chest / Treasure Chest
Prawns $9.95 / $19.90 / $29.85
Scallops $12.50 / $25.00 / $37.50
Butterfish $9.95 / $19.90 / $29.85
Barramundi $10.90 / $21.80 / $32.70
Garfish $12.90 / $25.80 / $38.70
Two-in-one $10.30 / $20.60 / $30.90
Prawns & Scallops $12.50 / $25.00 / $37.50
Chickettes $9.95 / $19.90 / $29.85
Calamari $9.95 / $19.90 / $29.85
Lemon Pepper Calamari $10.50 / $21.00 / $31.50
Whiting South Australian King George Whiting $16.50 / $33.00 / $49.50
Schnapper $14.90 / $29.80 / $44.70
Prawns & Calamari $9.95 / $19.90 / $29.85
Three-in-one $10.90 / $21.80 / $32.70
Fishettes & Calamari $10.30 / $20.60 / $30.90
Small Fry $5.00 / $8.00 / $14.70
Chips - Small / Medium / Large $2.70 / $4.20 / $5.90
Family Feast 4 Pieces Butterfish, 10-12 Calamari, 11-12 Prawns, Chips and Tartare Sauce $32.50
Burger Butterfish, Beef or Chicken cooked to perfection with garden lettuce & tasty sauce, in a freshly baked bun $5.25
Burger Bonanza Butterfish, Beef or Chicken Burger, Chips & small Coke $9.90
Seafood Lovers 5-6 Prawns, 5-6 Scallops, 6 Calamari, 2 Pieces Butterfish, Chips and Tartare Sauce $23.90
Seafood Platter 11-12 Prawns, 10 Scallops, 10-12 Calamari, 6 Fishettes, Chips and Tartare Sauce $33.90
Spring Rolls served with sweet chilli sauce $3.50 / $6.90 / $10.20
Chocolate Mousse $3.50
Jelly $2.50
Pineapple Fritter $1.50
Spoiler for Spoiler for 1 - 1 Butterfish, 2 Calamari, 2 Prawns, 2 Scallops Chips & Tartare Sauce $10.50
Spoiler for Spoiler for 2 - 2 Butterfish, 4 Calamari, 4 Prawns, 4 Scallops, Chips & Tartare Sauce $19.90
Spoiler for Spoiler for 3 - 3 Butterfish, 6 Calamari, 6 Prawns, 6 Scallops / Chips & Tartare Sauce $28.90
Super Lunch Special* - 1 Butterfish, 3 Prawns / 3 Calamari, Small Coke / Small Coleslaw / Chips & Tartare Sauce $9.90

Crew Pack for 2 - 12 prawns / 12 lemon pepper or crumbed calamari / 1 medium coleslaw / 1.25L ‘Coca-Cola’ / 1 large chips / spicy lemon sauce & tartare sauce $24.90
Crew Pack for 3 - 3 butterfish / 6 prawns / 6 calamari / 3 chickettes / 1.25L ‘Coca-Cola’ / 1 large chips / tartare sauce $36.90
Crew Pack for 4 - 4 butterfish / 12 prawns / 12 calamari / 10 spring rolls / medium coleslaw / 1 large chips / 1.25L ‘Coca-Cola’ / sweet chilli & tartare sauce $44.90
Crew Pack for 6-7 - 18 prawns / 18 calamari / 12 spring rolls / 12 fishettes / 6 chickettes / 1 extra large chips / 6 tartare & 1 sweet chilli sauce / 2 medium coleslaw $68.90

Garden Salad each $4.90
Coleslaw - Small / Medium / Large $2.90 / $3.90 / $5.90
All salads freshly prepared in store -
Prawn Salad each $7.90
Seafood Cocktail each $3.95
Potato Salad - Small / Medium / Large $2.90 / $3.90 / $5.90

Nearby Sample Menus

Vegan Waffle 12.90
- Housemade vegan waffle served with house-made coconut ice-cream, strawberries topped with maple syrup and chocolate sauce
Empire 12.90
- Falafel, quinoa tabbouleh, avocado, mixed lettuce hummus & ARGO Australian Pomegranate Balsamic Vinegar
Baby spinach leaves 3.00
Goat In The Garden 12.90
- Goats cheese, grilled zucchini, roasted capsicum, avocado, rocket, baby spinach & tomato relish
Thriller 12.00
- Vienna sausage, chorizo, jalapenos, caramelised onion, cheddar cheese & chilli jam
LARGE FRIES 7.90
Lamb in Limbo 13.90
- Marinated lamb, quinoa tabbouleh, goats cheese, avocado, mixed lettuce & tzatziki
* sorry no alterations to vegan options

Sushi Selection - A choice of selection of sushi and sushi rolls $33
Plum + Cucumber $7
Spicy Salmon $9
Agedash Tofu - Deep fried bean curd served in a warm soy based broth $7
Crispy Skin Salmon - Crisp fillet of salmon served with wasai's special ume sauce and vegetables $20
Tuna Salad $8
Wagyu Yakiniku - Pan fried slices of marbled Wagyu beef served with our special yakiniku sauce and vegetables $29
Vegetable Tempura - Assorted seasonal vegetables deep fried in a light crispy batter $14

Cotoletta Parmigiana - crumbed veal schnitzel topped with ham, napoletana sauce and melted cheese $18.50
Vegetarian - tomato, cheese, mushroom, pineapple, capsicum, onion, olives and fresh tomato (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Plain - cheese and sauce (Small/Medium/Large/Family) $13.00/$18.30/$23.30/$26.50
Cotoletta Parmigiana - crumbed chicken schnitzel toppd with ham, napoletana sauce and melted cheese $18.50
Tender Porterhouse Steak (Plain/Mushroom Sauce/Dianne) $23.50/$26.50/$26.50
Calzone Vegetarian - tomato, cheese, spinach, fresh mushrooms, olives and roasted capsicum, topped with our home made napoletana sauce and parmesan cheese $19.00
Chef's Special - prawns, broccoli, olives, fresh tomato, onion, and chilli in a napoletana sauce with a dash of cream $19.40
Garlic Prawns - pan cooked prawns with a spring onion, cream and garlic sauce, with a dash of white wine served on a bed of rice $21.00

Large $7.5
Combo Yiros $10.0
Chicken schnitzel bacon burger plain: $6.9, lot: $8.7
Lamb / Chicken yiros pack (with choice of 1 salad, pita & tzatziki) $12.9
Schnitzel Pack - Chicken / veal schnitzel, gravy & chips $9.9
Quarter Chicken $5.5
Extras (pineapple, beetroot, onion, egg, hommus, tabouli) $0.6 each
Felafal burger $6.7

HAWAIIAN - Cheese, ham & pineapple $15.90 / $17.90 / $23.90
POLLO CENA - gf Chargrilled chicken breast topped with smoked ham & asparagus in a white wine & parmesan cream sauce served with rosemary potatoes & salad $24.90
MEAT LOVERS - Cheese, ham, salami, bacon & pepperoni $16.90 / $20.90 / $24.90
SCHIACCIATA OLIVA Freshly baked pita bread topped with olive tapenade, fresh tomato, basil & bocconcini $17.90
300G SIRLOIN SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 $20.90
SCALLOPINE SALTIMBOCCA - Pan-fried veal medallions topped with prosciutto & sage leaves in a rich tomato & red wine glaze served with rosemary potatoes & spinach $26.90
ROAST PUMPKIN - v Baby spinach, fetta cheese, sundried tomato pesto & chargrilled zucchini $12.90
HAM & CHEESE PIZZA (8 inch) $8.90