Barnacle Bill in Tranmere Menu

Menu Menu
  • All of the above meals include chips and tartare sauce Snack Pack / Sea Chest / Treasure Chest
  • Prawns $9.95 / $19.90 / $29.85
  • Scallops $12.50 / $25.00 / $37.50
  • Butterfish $9.95 / $19.90 / $29.85
  • Barramundi $10.90 / $21.80 / $32.70
  • Garfish $12.90 / $25.80 / $38.70
  • Two-in-one $10.30 / $20.60 / $30.90
  • Prawns & Scallops $12.50 / $25.00 / $37.50
  • Chickettes $9.95 / $19.90 / $29.85
  • Calamari $9.95 / $19.90 / $29.85
  • Lemon Pepper Calamari $10.50 / $21.00 / $31.50
  • Whiting South Australian King George Whiting $16.50 / $33.00 / $49.50
  • Schnapper $14.90 / $29.80 / $44.70
  • Prawns & Calamari $9.95 / $19.90 / $29.85
  • Three-in-one $10.90 / $21.80 / $32.70
  • Fishettes & Calamari $10.30 / $20.60 / $30.90
  • Small Fry $5.00 / $8.00 / $14.70
  • Chips - Small / Medium / Large $2.70 / $4.20 / $5.90
  • Family Feast 4 Pieces Butterfish, 10-12 Calamari, 11-12 Prawns, Chips and Tartare Sauce $32.50
  • Burger Butterfish, Beef or Chicken cooked to perfection with garden lettuce & tasty sauce, in a freshly baked bun $5.25
  • Burger Bonanza Butterfish, Beef or Chicken Burger, Chips & small Coke $9.90
  • Seafood Lovers 5-6 Prawns, 5-6 Scallops, 6 Calamari, 2 Pieces Butterfish, Chips and Tartare Sauce $23.90
  • Seafood Platter 11-12 Prawns, 10 Scallops, 10-12 Calamari, 6 Fishettes, Chips and Tartare Sauce $33.90
  • Spring Rolls served with sweet chilli sauce $3.50 / $6.90 / $10.20
  • Chocolate Mousse $3.50
  • Jelly $2.50
  • Pineapple Fritter $1.50
  • Spoiler for Spoiler for 1 - 1 Butterfish, 2 Calamari, 2 Prawns, 2 Scallops Chips & Tartare Sauce $10.50
  • Spoiler for Spoiler for 2 - 2 Butterfish, 4 Calamari, 4 Prawns, 4 Scallops, Chips & Tartare Sauce $19.90
  • Spoiler for Spoiler for 3 - 3 Butterfish, 6 Calamari, 6 Prawns, 6 Scallops / Chips & Tartare Sauce $28.90
  • Super Lunch Special* - 1 Butterfish, 3 Prawns / 3 Calamari, Small Coke / Small Coleslaw / Chips & Tartare Sauce $9.90
Crew Packs Crew Packs
  • Crew Pack for 2 - 12 prawns / 12 lemon pepper or crumbed calamari / 1 medium coleslaw / 1.25L ‘Coca-Cola’ / 1 large chips / spicy lemon sauce & tartare sauce $24.90
  • Crew Pack for 3 - 3 butterfish / 6 prawns / 6 calamari / 3 chickettes / 1.25L ‘Coca-Cola’ / 1 large chips / tartare sauce $36.90
  • Crew Pack for 4 - 4 butterfish / 12 prawns / 12 calamari / 10 spring rolls / medium coleslaw / 1 large chips / 1.25L ‘Coca-Cola’ / sweet chilli & tartare sauce $44.90
  • Crew Pack for 6-7 - 18 prawns / 18 calamari / 12 spring rolls / 12 fishettes / 6 chickettes / 1 extra large chips / 6 tartare & 1 sweet chilli sauce / 2 medium coleslaw $68.90
Salads Salads
  • All salads freshly prepared in store -
  • Prawn Salad each $7.90
  • Seafood Cocktail each $3.95
  • Garden Salad each $4.90
  • Coleslaw - Small / Medium / Large $2.90 / $3.90 / $5.90
  • Potato Salad - Small / Medium / Large $2.90 / $3.90 / $5.90

Nearby Sample Menus

  • Toast & Spread Breads 5.00
    • Organic Rye, Wholemeal, White, Organic Sourdough
  • Acai + Chocolate 12.90
    • Acai, bananas & raw cacao blended with rice milk topped with housemade buckwheat granola, goji berries & kiwi fruit
  • Banana + Spice 12.90
    • Bananas, cinnamon, ginger, nutmeg, raw cacao, cardarmom blended with rice milk topped with cinnamon & raw cacao muesli & fresh blueberries
  • Natural European style 3.00
  • Za'atar On Top 14.90
    • 2 slices open grill organic sourdough topped with sauteed eggplant, red capsicum, sundried tomato, caramelised onion, two poached eggs sprinkled with za'atar (an aromatic blend of oregano, sumac & sesame seeds)
  • Vege Plate 16.00
    • Eggs (P/S/F), grilled tomato, sliced avocado, sauteed English spinach, hash brown, Italian style beans & organic rye bread
  • Soul Cleanser 12.90
    • Fresh beetroot, red cabbage, avocado, baby spinach, alfalfa sprouts, carrot, L.S.A mix (linseeds, sunflower seeds & almonds) pepita seeds, sliced avocado, goji berries, hummus & homemade tahini sauce served in a multigrain wrap
  • Baked beans 2.50
  • Oysters - A choice of natural, lightly grilled with a creamy spicy sauce or deep fried with Japanese tartare sauce. 2 pieces - Natural / Grilled or fried $4.5 / $5.5
  • Momji - A special selection of wasai's most popular dishes - suitable for 4 people. Deluxe Sushi + Sashimi Boat / Agedashi Tofu / Soba Salad / Tori Mayonnaise / Tempura / Seafood Miso Hot Pot $112
  • Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables $7.5
  • Tempura - A combination of prawns, fish and assorted vegetables deep fried in a light crispy batter $19
  • Oyster $5.5
  • Salmon Toro $5.5
  • Sashimi - A variety of fresh sliced raw fish $20
  • Teriyaki Chicken $8
  • Half and Half - of your choice from the menu (Medium/Large/Family) $23.50/$28.20/$32.00
  • Veal Cotoletta - crumbed veal schnitzel $16.50
  • Quarters - of your choice from the menu (Family) $33.00
  • Pollo Principessa - pan cooked chicken breast topped wit spinach and mushroom in a cream cheese sauce $20.00
  • Melanzane - tomato, cheese, egg plant, thin sliced, potato, oregano, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Cotoletta Parmigiana - crumbed veal schnitzel topped with ham, napoletana sauce and melted cheese $18.50
  • Oysters Natural (Half dozen/Dozen) $10.00/$16.50
  • Additional Toppings (Small/Medium/Large/Family) $0.50/$0.80/$1.00/$1.50
  • Coops nest (AB) - (chips, yiros meats, garlic sauce & tomato sauce) med: $10.9, lrg: $15.5
  • Chevapchichi / Kebab Yiros $9.5
  • Potato fritter $1.3
  • Felafal roll (hommus & tabouli in pita) $8.9
  • Lamb / Chicken yiros pack (with choice of 1 salad, pita & tzatziki) $12.9
  • Fish Yiros $9.5
  • Chicken shaslicks $3.9
  • Peas / Gravy Small: $4.5, Med: $6.5, Lrg: $8.5
  • POLLO MACADAMIA - gf Chargrilled chicken breast topped with roasted macadamia nuts & wilted baby spinach in a brandy flamed cream sauce, served on a bed of creamy mash & green beans $26.90
  • GAMBERI - Prawns, pancetta, capers, garlic, parsley, chilli & rocket tossed in a light tomato, white wine & olive oil sauce $25.90
  • SALT & PEPPER CALAMARI - Lightly dusted with flour, sea salt & cracked black pepper, served with salad, chips, lemon & garlic dipping sauce $23.90
  • BISTECCA 300g Porterhouse 120 day aged grain fed, black angus, marble score 4-5, cooked to your liking - Served with chips and salad or seasonal vegetables Sauces add $3: Red Wine Glaze, Gravy, P $29.90
  • AMERICAN PORK RIBS - Slow cooked pork ribs basted with a spicy barbecue glaze served with chips & salad $26.90
  • SQUID SALAD - gf Chargrilled chilli & fennel seed marinated squid served on a bed of rocket leaves, fresh tomato, spanish onion & green olives drizzled with a lemon vinaigrette $22.90
  • SALT & PEPPER CALAMARI Lightly dusted with flour, sea salt & cracked black pepper served with salad, lemon & garlic dipping sauce $14.90
  • POLLO AVOCADO - Tender marinated chicken pieces, avocado, mushroom & cracked pepper in a rosé sauce $22.90
Barnacle Bill

Barnacle Bill

location

Address

190 Glynburn Rd, Tranmere, SA, 5073, Australia

phone

Phone

0883320754

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
190 Glynburn Rd, Tranmere, SA, 5073, Australia
Similar Restaurants based on Cuisines