Barnacle Bill in Tranmere Menu

Menu Menu
  • All of the above meals include chips and tartare sauce Snack Pack / Sea Chest / Treasure Chest
  • Prawns $9.95 / $19.90 / $29.85
  • Scallops $12.50 / $25.00 / $37.50
  • Butterfish $9.95 / $19.90 / $29.85
  • Barramundi $10.90 / $21.80 / $32.70
  • Garfish $12.90 / $25.80 / $38.70
  • Two-in-one $10.30 / $20.60 / $30.90
  • Prawns & Scallops $12.50 / $25.00 / $37.50
  • Chickettes $9.95 / $19.90 / $29.85
  • Calamari $9.95 / $19.90 / $29.85
  • Lemon Pepper Calamari $10.50 / $21.00 / $31.50
  • Whiting South Australian King George Whiting $16.50 / $33.00 / $49.50
  • Schnapper $14.90 / $29.80 / $44.70
  • Prawns & Calamari $9.95 / $19.90 / $29.85
  • Three-in-one $10.90 / $21.80 / $32.70
  • Fishettes & Calamari $10.30 / $20.60 / $30.90
  • Small Fry $5.00 / $8.00 / $14.70
  • Chips - Small / Medium / Large $2.70 / $4.20 / $5.90
  • Family Feast 4 Pieces Butterfish, 10-12 Calamari, 11-12 Prawns, Chips and Tartare Sauce $32.50
  • Burger Butterfish, Beef or Chicken cooked to perfection with garden lettuce & tasty sauce, in a freshly baked bun $5.25
  • Burger Bonanza Butterfish, Beef or Chicken Burger, Chips & small Coke $9.90
  • Seafood Lovers 5-6 Prawns, 5-6 Scallops, 6 Calamari, 2 Pieces Butterfish, Chips and Tartare Sauce $23.90
  • Seafood Platter 11-12 Prawns, 10 Scallops, 10-12 Calamari, 6 Fishettes, Chips and Tartare Sauce $33.90
  • Spring Rolls served with sweet chilli sauce $3.50 / $6.90 / $10.20
  • Chocolate Mousse $3.50
  • Jelly $2.50
  • Pineapple Fritter $1.50
  • Spoiler for Spoiler for 1 - 1 Butterfish, 2 Calamari, 2 Prawns, 2 Scallops Chips & Tartare Sauce $10.50
  • Spoiler for Spoiler for 2 - 2 Butterfish, 4 Calamari, 4 Prawns, 4 Scallops, Chips & Tartare Sauce $19.90
  • Spoiler for Spoiler for 3 - 3 Butterfish, 6 Calamari, 6 Prawns, 6 Scallops / Chips & Tartare Sauce $28.90
  • Super Lunch Special* - 1 Butterfish, 3 Prawns / 3 Calamari, Small Coke / Small Coleslaw / Chips & Tartare Sauce $9.90
Crew Packs Crew Packs
  • Crew Pack for 2 - 12 prawns / 12 lemon pepper or crumbed calamari / 1 medium coleslaw / 1.25L ‘Coca-Cola’ / 1 large chips / spicy lemon sauce & tartare sauce $24.90
  • Crew Pack for 3 - 3 butterfish / 6 prawns / 6 calamari / 3 chickettes / 1.25L ‘Coca-Cola’ / 1 large chips / tartare sauce $36.90
  • Crew Pack for 4 - 4 butterfish / 12 prawns / 12 calamari / 10 spring rolls / medium coleslaw / 1 large chips / 1.25L ‘Coca-Cola’ / sweet chilli & tartare sauce $44.90
  • Crew Pack for 6-7 - 18 prawns / 18 calamari / 12 spring rolls / 12 fishettes / 6 chickettes / 1 extra large chips / 6 tartare & 1 sweet chilli sauce / 2 medium coleslaw $68.90
Salads Salads
  • All salads freshly prepared in store -
  • Prawn Salad each $7.90
  • Seafood Cocktail each $3.95
  • Garden Salad each $4.90
  • Coleslaw - Small / Medium / Large $2.90 / $3.90 / $5.90
  • Potato Salad - Small / Medium / Large $2.90 / $3.90 / $5.90

Nearby Sample Menus

  • Poached egg (1) 2.00
  • Ms Jones 16.90
    • Flat leaf parsley mixed with mint, coriander, chilli, pepitas, organic quinoa, roasted capsicum, sundried tomato, Spanish onion & roasted pumpkin dressed with cold pressed olive oil & topped with crushed cashews
  • Smoked salmon 5.00
  • Tuna 12.00
    • with cucumber, tomato, avocado, Spanish onion, mixed lettuce & mayo
  • ARGO Club Sandwich 12.90
    • Two slices of toasted white bread, one slice of toasted grain bread. Top: lettuce, tomato, caramelised onion & mayo. Bottom: roasted chicken breast, grilled bacon, fried egg & mayo
  • The Shroom 12.90
    • A blend of shiitake, enoki & button mushrooms cooked in Pepe Saya cultured butter topped with a bitey parmesan & a drizzle of Italian truffle oil on a bed of organic sourdough toast with a side of house-made chimichuri sauce (a fresh salsa of parsley, garlic & extra virgin olive oil)
  • Belgian Waffle 12.90
    • House-made waffles served with fresh strawberries, vanilla ice-cream, maple syrup & chocolate sauce
  • Sweet Potato
    • served with a choice of sour cream, tzatziki, Aioli or hummus
  • Sushi Selection - A choice of selection of sushi and sushi rolls $33
  • Salmon Roe $6
  • Tuna $9
  • Seafood Miso Hot Pot - A special miso soup hot pot for one with assorted fish, prawns, tofu and vegetables $16
  • Spider Roll - Crunchy soft-shell crab roll with lettuce, crab salad and flying fish roe $10.5
  • Tempura Roll - Crisp tempura prawn roll with flying fish roe and Japanese tartare sauce $9
  • Eel $6
  • Teriyaki Chicken - Crispy grilled chicken served with teriyaki sauce and vegetables $15.2
  • Half and Half - of your choice from the menu (Medium/Large/Family) $23.50/$28.20/$32.00
  • Bruschetta $9.00
  • Margherita - tomato, cheese, fresh tomato, basil and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Salt and Pepper Calamari - served with salad and chips $19.40
  • Campagnola - (no cheese or sauce) olive oil, fresh tomato, anchovies, garlic and basil (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Athelstone Special - tomato, cheese, bacon, mushroom, capsicum and onion (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • The Lot - tomato, cheese, ham, mushroom, pineapple, salami, peperone, leg ham, capsicums, onions, olives and fresh tomato (anchovies optional) (Small/Medium/Large/Family) $18.00/$23.50/$28.00/$32.00
  • Pollo Principessa - pan cooked chicken breast topped wit spinach and mushroom in a cream cheese sauce $20.00
  • Calamari $1.0
  • Vegetable burger $6.7
  • Peas / Gravy Small: $4.5, Med: $6.5, Lrg: $8.5
  • Mixed grill (1 shaslick, 1 chevapchichi, yiros meat, pita & 2 salad $14.9
  • Hamburger plain: $6.0, lot: $7.8
  • Spring roll $3.0
  • Tobouli, chicken, caesar, chicken pesta, bacon caesar reg: $4.5, med: $6.0, lrg: $8.0, X-lrg: $9.9
  • Prawn Yiros $9.5
  • Entree size $2 less -
  • POLLO CENA - gf Chargrilled chicken breast topped with smoked ham & asparagus in a white wine & parmesan cream sauce served with rosemary potatoes & salad $24.90
  • CREAMY GARLIC POTATO MASH $5.90
  • GRANCHIO - Blue swimmer crab tossed through garlic, chilli & parsley in a rosé sauce $24.90
  • PASTA penne or spaghetti topped with bolognese or napolitana sauce $8.90
  • POLLO FUNGHI - gf Chargrilled chicken breast with garlic mash, sautéed spinach, crispy pancetta & mushroom sauce $24.90
  • CALABRESE - Cacciatore sausage, roast capsicum, olives, spanish onion, garlic & chilli in a rich tomato sauce $20.90
  • KING PRAWN SALAD - Salt & pepper king prawns with a salad of cos lettuce, avocado, toasted macadamias, spanish onion, coriander & fresh tomato with a citrus & chilli vinaigrette $25.90
Barnacle Bill

Barnacle Bill

location

Address

190 Glynburn Rd, Tranmere, SA, 5073, Australia

phone

Phone

0883320754

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
190 Glynburn Rd, Tranmere, SA, 5073, Australia
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