Barrels Bistro in Sawtell Menu

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Barrels Bistro in Sawtell has no menu available, but can choose from many other options such as Mini Spring Rolls ( 8 ) or Sesame Prawn Toast ( 5 ) from The August Moon Chinese Restaurant. Split Cafe & Espresso Bar offers many options including Toast - served w honey, local marmalade, house made jam or vegemite and Toast - fruit & nut, gluten free or sourdough. Taste Restaurant includes a wide range like Warm Turkish bread served with house-made dukkah, garlic olive oil and Australian marinated olives. (serves 2) or Duck spring rolls served with rocket, mint & apple salad and an Asian dipping sauce.

Nearby Sample Menus

Sliced Beef with Almonds & Cashew Nuts $11.80
Combination Chow Mein $11.80
Sliced Beef with Oyster Sauce $10.80
Beef in Satay Sauce & Fried Rice $8.00
Satay Chicken N/A
Braised King Prawns & Combination $14.80
Combination Long or Short Soup $10.30
Lamb with Plum Sauce $15.80

Pad Kaprao Muu - Stir Fried Pork Mince with Basil, Garlic N/A
Lard Na - Flat Noodles with chicken, octopus, prawns topped with gravy N/A
Pad Phuk - Mixed vegetables, garlic, oyster sauce N/A
Vegetarian Spring Rolls - Vegatables, Vermacelli wrapped in pastry served with sweet chilli sauce N/A
Thai Lamb - Stir Fried Lamb fillet Chef Sauce N/A
Tom Kah (Mild Coconut Soup) N/A
Gang Dang Fachtong - Mild red curry, pumpkin with coconut cream base N/A
Laksa Noodle Curry - Curry Noodle Soup (Mild) N/A

Golden Money Bags (6) - parce, of minced chicken and prawn, wrapped in pastry $7.00
Pad Thai (Tofu or Vegetables) - stir fried noodles, bean shoots and choy sum $13.50
Pad Kaprao - chilli, garlic, basil and oyster sauce (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Steamed Jasmine Rice (per serve) $1.20
Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Coconut Rice (per serve) $2.00
Hoy Ma Lay Puk Mussel $14.50
Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50

Eggs benedict (available Sundays only) Poached eggs w spinach on sourdough toast & house made hollandaise - w ham $16.00
- w salmon $18.00
Fruit Salad banana, orange, apple & pear w fresh ricotta, mint & local honey. $13.00
Vegetarian brekky Grilled asparagus, wilted greens & poached eggs w shaved grana padano and dukka spice $14.50
BLT Bacon, lettuce & tomato on toasted sourdough bread w house made relish & fries $12.00
- w prosciutto $10.00
Eggs on toast - scrambled add $2.00
Pizza - garlic, prosciutto, tomato and oregano $15.50