Bartino Portuguese Tapas Bar in Pyrmont Menu

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Bartino Portuguese Tapas Bar in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

Sweet potato fries $5.80
Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
Margherita pizza - mozzarella, cherry tomatoes and fresh basil $8.00
Bowl of fries $4.70
Ice cream w/ chocolate or strawberry $5.00
Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce $14.00
Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) $16.00

Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
3 different dips, sonoma bread (v) $12.00
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
Olive sourdough bread, mudgee olive oil $8.00
Norwegian Smoked Salmon crispy capers, bread $16.00
Salt szechuan pepper and chilli squid, lemon wedge $18.00
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90

Veal and pork meatballs in tomato sauce, bread mop $17.50
Pork Slow roasted pork, chili lime pickle aoli, crispy onions, rocket, tomato $16.50
0.5kg N.Y. Style Buffalo wings w blue cheese sce $16.50
Served with side salad or potatoes -
Olives Sicilian, French Picholine and Ligurian $8.50
Gozleme House-made, 5hr slow cooked lamb, baby spinach, feta $16.50
Hummus House-made w warm pita $14.50
Calamari Salad Calamari strings with poppy seed crumbs, tossed in rocket, red onion, corn, cucumber and sweet chili aioli $18.50

Beer Battered Flathead (South Coast) w, Chips & Salad $18.9
Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
- One Doz $26.0
Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish $16.0
B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8
Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price
B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad $22.5

Classic beef burger – char grilled beef pattie w caramelised onions, Swiss cheese, gherkin & beetroot relish, house made aioli, baby cos, tomato & chips $19.00
Caesar salad w cos lettuce, free range egg, crispy bacon, croutons & Grana Padano, tossed in house made caesar dressing $16.00
Chicken schnitzel & chips $12.00
Squid salad w Szechuan pepper dusted squid, sea salt & chilli, nested green papaya salad w Julienne carrot, Thai basil, cashews & nam jim dressing $18.00
ADD chipolatas, bacon or potato & bacon hash $4.00
350g Black Angus rib eye, pasture fed & grain finished from The Darling Downs, w crisp garden salad, chips & choice of peppercorn or mushroom sauce $32.00
Big Breakfast w cumberland chipolatas, bacon, eggs (scrambled, fried or poached), mushrooms, hashbrowns, tomato & turkish $18.00
Golden lentil burger – lightly curried lentil pattie w hummus, house made aioli, baby cos, tomato & chips (v) $19.00