Sping fruit salad with seasonal poached & fresh fruit, sesame snaps & yoghurt $15.00
French toast, served with mixed berry compote, pistachios & side of maple syrup $14.00
Eggs benedict, poached eggs, wilted spinach & crispy bacon served on sourdough toast topped with hollandaise sauce $16.50
The Green Room - smashed avocado, meredith persian feta, cherry tomatoes, shaved radish, & a drizzle of olive oil, served with lemon $16.00
Poached egg + $2.00
The basement leading role - the works, eggs your way, crispy bacon, mushroom, wilted spinach, tomato & hash brown served on sourdough toast with a side of relish or hollandaise sauce $20.00
For the little cherubs & soldiers soft boiled egg & toasted vegemite soldiers $7.00
Trio of dips, three house made dips with warm turkish bread $14.00
Spring rolls, vegetarian spring rolls served with asain salad & dipping sauce $15.00
Ploughman's platter, ask your waiter for chefs daily selection of seasonal ingredients $19.00
Gourmet pizza, fresh toppings served on a thin house made base topped with peppered roquette $16.00
Savoury tart & salad, chefs daily selection $17.00
Daily house made pie served with chips & salad $18.00
Basement box office - BLT, bacon, lettuce, tomato & mayonnaise in a toasted turkish bun with chips $17.00
Spring salad, chefs selection of seasonal ingredients v/gf see specials board
Roasted vegetable stack, risotto cake topped with layers of herb & tomato puree, chargrilled vegetables finished with beetroot chutney & meredith persian feta v/gf $18.50
Risotto, chefs selection of seasonal ingredients v/gf $18.50
Pasta, chefs selection of seasonal ingredients $18.50
Salmon fritters, two corn fritters served on a bed of salad with mango salsa a topped with smoked salmon & dill sour cream $18.50
Club sandwich, double layered sandwich of grilled chicken, bacon, egg, lettuce tomato & mayonnaise served with chips $18.50
Veggie burger, house made burger served a top fresh pita bread, avocado, feta seasonal salad & balsamic dressing $17.00
Grilled chicken burger, with aioli, tasty cheese & coleslaw served with chips $19.00
Bowl of chips with tomato sauce $5.50
Bowl of wedges with sour cream & sweet chilli sauce $6.50
Seasonal side salad, with house dressing $6.50
For the little cherubs & soldiers
Toasted sandwich $6.50
Fish & chips with a side salad & tomato sauce $10.00
Ham & cheese pizza on a thin house made base $10.00
Serunding Beef - beef strips lightly fried then tossed in Indonesian sweet soy, coconut $23.00
Kari Kedah Lemak (Kedah Curry Chicken) - A thin refreshing curry using ginger flower, young ginger, garlic, chillies, turmeric and coconut cream (medium) $23.00
Roast Pork with Cashews - Chinese red roast pork sautéed with vegetables and cashews in a subtle soothing sauce prepared with a touch of rice wine $23.00
Black Pepper Lamb - stir fried with Sarawak crushed black peppercorns, light soy, sherry served on a bed of vegetables (medium) $28.00
Pork Tocino - grilled sweet marinated pork slices served on a bed of apple salad $23.00
Aubergine in Singapore Chilli Sauce - lightly battered eggplant drizzled with thickened sweet hot chilli sauce (medium) $20.00
Seafood combination - Enjoy the flavour of prawns, scallops, mussels with fresh seasonal vegetables stir fried in garlic and white wine $30.00
Vegetarian Noodles - rice noodle threads stir fried with a variety of vegetables and a touch of curry powder $20.00
Tasting Plate - a mix of meats, terrine, frittata, cheese and marinated vegetables $20.00
Chicken Parmigiana - served with chips and seasonal vegetables or salad $21.00
Eggplant Chips - parmesan crusted, served warm with a side of aioli $9.50
Fettuccini Carbonara - with chicken, bacon, onion, mushrooms, garlic, parmesan and cream $15.50
Chicken Strips, minute steak or fish and chips served with chips, with salad or vegetables $8.50
Fish and Chips - James Squire Golden Ale beer battered flathead fillets with salad or vegetables, beer battered chips, lemon and house made tartare $22.00
Warm Chicken Salad - fresh spinach salad with potato, bacon, avocado and seeded mustard aioli $15.50
Eggs & More - eggs (fried, poached or scrambled) served on toast $12.50
Totes Epic Eclectic French Toast - poached pear, vanilla mascarpone, white chocolate crumb, salted caramel & blueberries $14.90
Gangnam Style - grilled pacdon park gammons steak topped with wilted spinach, rosemary salt roasted sweet potato, roasted red capsicum & cashew nut pesto topped off with a freshly poached egg $24.90
Dirty Hippy $4.30
Premium - jack daniel's bourbon • jameson irish/whiskey • Johnnie walker black label • canadian club • bombay sapphire gin • campari • absolut vanilla vodka • pernod • pimms • malibu • chambord • fran $7.50
Bumers - pear cider $7.00
The Incredible Hulk - spinach, kale, pineapple, mango & coconut H2O $9.90
Addition: sausage, sauteed spinach, sauteed kale $4.00/each
Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
Hollandaise, Relish $2.00
Egg & Bacon Roll with Cheese & Relish $10.00
Bacon & Eggs, poached $14.00
Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
CHICKEN CHORIZO QUESADILLA This is a blend of smoked chicken & chorizo with a sprinkle of monterey jack cheese between two flour torillas, lightly toasted & served with jalapeno sour cream. $11.95
SINCRONIZADA Flour tortilla filled with chicken, cheese & vegetables, lightly toasted & served with mild salsa & rice/or salad. $17.50
- NACHOS SUPREME Corn chips smothered in tasty cheese served on a bed of frijoles, topped with jalapeno peppers, fresh guacamole, sour cream and our own chunky salsa. Half Serve $14.95 / Full Serve $18.90
- Beef $8.50
COLORADO Chunky beef, onion & spices cooked in a rich mild chilli sauce served on a mash in a crisp flour tortilla shell with rice, frijoles/or salad & two soft flour tortillas. $23.00
- Prawn & Chorizo Single $26.00 / Double $48.00
SALADS - ENSALADE DE MARANJAS (V) & (GF) Refreshing salad of marinated mandarins, cucumber & onion on a bed of lettuce. $8.90
Take - Crispy fresh salad, Miso soup, Fresh fish, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and Coffee or Japanese tea $45.00 per person
Gohan - Steam Rice $4.00 p/ bowl
Wagyu (Grain fed porterhouse steak) $39.00
Matsu - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and coffee or Japanese tea $50.00 per person
Sushi - Salmon - Fresh raw fish fillets on seasoned rice $12.80
Yaki Gohan - Special Fried Rice with beef, egg, vegetables and entertainment - minimum order of two $10.00 p/ bowl