Sping fruit salad with seasonal poached & fresh fruit, sesame snaps & yoghurt $15.00
French toast, served with mixed berry compote, pistachios & side of maple syrup $14.00
Eggs benedict, poached eggs, wilted spinach & crispy bacon served on sourdough toast topped with hollandaise sauce $16.50
The Green Room - smashed avocado, meredith persian feta, cherry tomatoes, shaved radish, & a drizzle of olive oil, served with lemon $16.00
Poached egg + $2.00
The basement leading role - the works, eggs your way, crispy bacon, mushroom, wilted spinach, tomato & hash brown served on sourdough toast with a side of relish or hollandaise sauce $20.00
For the little cherubs & soldiers soft boiled egg & toasted vegemite soldiers $7.00
Trio of dips, three house made dips with warm turkish bread $14.00
Spring rolls, vegetarian spring rolls served with asain salad & dipping sauce $15.00
Ploughman's platter, ask your waiter for chefs daily selection of seasonal ingredients $19.00
Gourmet pizza, fresh toppings served on a thin house made base topped with peppered roquette $16.00
Savoury tart & salad, chefs daily selection $17.00
Daily house made pie served with chips & salad $18.00
Basement box office - BLT, bacon, lettuce, tomato & mayonnaise in a toasted turkish bun with chips $17.00
Spring salad, chefs selection of seasonal ingredients v/gf see specials board
Roasted vegetable stack, risotto cake topped with layers of herb & tomato puree, chargrilled vegetables finished with beetroot chutney & meredith persian feta v/gf $18.50
Risotto, chefs selection of seasonal ingredients v/gf $18.50
Pasta, chefs selection of seasonal ingredients $18.50
Salmon fritters, two corn fritters served on a bed of salad with mango salsa a topped with smoked salmon & dill sour cream $18.50
Club sandwich, double layered sandwich of grilled chicken, bacon, egg, lettuce tomato & mayonnaise served with chips $18.50
Veggie burger, house made burger served a top fresh pita bread, avocado, feta seasonal salad & balsamic dressing $17.00
Grilled chicken burger, with aioli, tasty cheese & coleslaw served with chips $19.00
Bowl of chips with tomato sauce $5.50
Bowl of wedges with sour cream & sweet chilli sauce $6.50
Seasonal side salad, with house dressing $6.50
For the little cherubs & soldiers
Toasted sandwich $6.50
Fish & chips with a side salad & tomato sauce $10.00
Ham & cheese pizza on a thin house made base $10.00
Pork Belly - twice cooked and served on a bed of braised cabbage, with julienne carrot, snow peas and bok choy, drizzled with a Montesths apple cider glaze and topped with spiced apple chutney $27.00
Thai Beef Salad - marinated sliced eye fillet through a fresh salad of rocket, cherry tomatoes, dried shallots, capsicum, red onion, peanuts and rice noodles with a chilli, lime, soy dressing $21.00
Bread and Dips - selection of dips, olive oil and balsamic, warm bread $13.50
Chicken Parmigiana - served with chips and salad or vegetables $15.50
Bowl of beer battered chips, bowl of roasted chats, side Greek salad $8.00
Tiger Prawns - chermoula spiced, with jasmine rice and salad garnish $16.00
Marinated Olives - in chilli and lemon infused oil, with crusty sour dough bread $8.00
Flathead Fillets - beer battered, with chips and salad or vegetables, lemon and tartare $15.50
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
Spiders from$5.70
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
SCHNITZ DIPS - Sweet Chilli 50¢
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
Salami - Istra Salami, made in the Macedon/Daylesford ranges from a traditional family recipe $22
Roasted Eggplant - Eggplant chips roasted in herbes de provence spice mix, polenta, pomegranate reduction, blueberry/star anise/madiera reduction $22
Seasoned wedges - with sweet chilli and sour cream $8
Fried Chicken Wings - Blue cheese dressing $8
Duck Prosciutto - Made in house using duck breast $22
Side Salad $8
Yakitori Chicken Skewers - Black rice, spring onion, agave nectar $10
Get on the sauce - ketchup, hickory smoked barbecue, French's american mustard, blue cheese & sriracha mayonnaise, sherry vinegar & honey reduction, kewpie mayonnaise N/A