Bay Of Bengal in Glenelg South Menu

Entree Entree
  • Vegetable Pakoras (Gluten Free) Portions of fresh vegetables cooked in a batter of besan flour & spices $9.5
  • Machchi Pakora (Gluten Free) Pieces of fish deep fried in a batter of besan flour & spices $9.5
  • Ghinga Pakoras (Gluten Free) Prawn cutlets deep fried in a batter of besan flour & spices $9.5
  • Samosas (Gluten Free) Savoury pastries filled with vegetables & spices $9.5
  • Bhiajus (Gluten Free) Mixture of onions, spring onions, fresh coriander & chilli's, combined with spices in besan flour batter & deep fried $9
  • Beef Kuftas (Gluten Free) Lean mince balls, marinated in aromatic spices, egg & fresh coriander $9.5
  • Mixed Entrée (Gluten Free) Combination of the above, one piece of each $14
Main Main
  • Lamb Korma (1) Mild (Gluten Free) Tender pieces of Lamb cooked in spices, almonds, yoghurt & tomato $23.9
  • Lamb Saag (8) Medium (Gluten Free) Tender pieces of lamb cooked with fragrant spices, spinach & a touch of cream $23.9
  • Lamb Rogan Josh (5) Mild (Gluten Free) Full flavoured, aromatic curry with almond, yoghurt & coconut $24.5
  • Alu Gosht Kari /Beef (7) Medium (Gluten Free) Well balanced blend of spices, potatoes & mustard seeds $23.5
  • Beef Madras (10) Mild (Gluten Free) Fragrant spices combined with toasted dessicated coconut & blended in a tomato & yoghurt base $23.5
  • Vindaloo (2) Hot ~ Beef or Chicken ~ (Gluten Free) Hot, spicy curry with rich & tangy flavour $23.5
  • Murgh Machani (Butter Chicken) (9) Mild (Gluten Free) Bite size pieces of tandoori chicken combined in a rich, creamy tomato base of spices, butter & honey $24.5
  • Dhai Murgh (3) Medium (Gluten Free) Chicken thigh fillets cooked in spices, yoghurt, fresh coriander & tomato $23.5
  • Chicken Masala (4) Medium (Gluten Free) Bite size thigh fillet cooked in a balanced blend of spices, tomato & fragrant garam masala $23.5
  • Ghina Kari South Indian (4) Medium (Gluten Free) Prawns in a blend of spices, coconut milk & lemon juice $25
  • Machchi Tamatar Ki Kari (2) Medium (Gluten Free) Pieces of fish cooked in a green curry base of tomatoes, fresh coriander & spice $23.5
  • Vegetable Dhansak (3) Medium (Gluten Free) Hearty, flavoured lentil, chick pea & vegetable curry $19.5
  • Vegetable Korma (5) Mild (Gluten Free) Combination of seasonal vegetables in a creamy rich base of subtle spices & cashews $19.5
Accompaniments Accompaniments
  • Khira Pachchedi (Gluten Free) Slices of banana, combined with spiced yoghurt & lemon $6
  • Khira Raita (Gluten Free) Refreshing yoghurt & cucumber dip - A must with hot curries $6
  • Dahl (Gluten Free) Lentil puree cooked with onions, ginger, garlic & spices $6
  • Dhal Machani (Gluten Free) Rich hearty combination of lentils & legumes cooked in a tomato spicy base, with added butter & cream $6.5
  • Palak Paneer (Gluten Free) Finely chopped spinach cooked with garam masala & cheese $6.5
  • Alu Mattar Sukhe (Gluten Free) Cubed potatoes & green peas combined with fresh coriander & green masala $6.5
  • Sume Ki Bhaji (Gluten Free) Chopped fresh green beans, cooked iwth tomato, fresh coriander & red capsicum $6.5
  • Khumbi Ki Bhaji (Gluten Free) Delicate flavoured pan cooked mushroom & cashews with a touch of lemon, chilli & fresh coriander $7
  • Ghooda Bhartha (Gluten Free) Cooked & mashed butternut combined with roasted cumin & mustard seeds $6.5
  • Brinjal Bhartha (Gluten Free) Chopped eggplant cooked in onion, tomato & a garam masala spice blend $6.5
  • Bhatura Naan style fluffy bread $3
  • Chapati Rounds of pan cooked wholemeal bread $2.5
  • Roti Puffed rounds, flavoured with coconut $2.5
  • Garlic Butter extra $0.5
  • Basmati Rice (Gluten Free) $2.8
  • Mattar Pilau Basmati Rice (Gluten Free) Pan cooked rice, flavoured with aromatic spices, peas & shredded carrots $3.5
  • Pappadoms (Five per serve) (Gluten Free) Thin, crisp, lentil wafers $2.8
  • Chutneys & Pickles (Gluten Free) Hot Mango, Sweet Mango, Brinjal, Lime each $2.8

Nearby Sample Menus

  • Char Kway Teow $11.00
  • Prawn Spring Rolls (4) $4.60
  • Thai Chilli Prawn (with vegies) $16.50
  • Chicken Cashewnut w/ Fried Rice $10.50
  • Flaming Steak $12.50
  • Steam Dim Sims (3) $4.20
  • Honey Chicken with Fried Rice $6.50
  • Combination Omelette $12.50
  • Texas T-Bone - A 400gm T-Bone Steak , super tender , cooked to your liking , served with Chips and Salad. $25.90
  • Local Tasting Plate - A selection of local butcher cured meats , locally made pickled vegetables , house made Salmon Pate , Toasted Italian Bread with basil pesto and fetta $17.90
  • Coopers Sparkling Ale Battered Butterfish - Butterfish Fillets dusted in Lemon Pepper Seasonings and lightly battered in Coopers Sparkling Ale batter , accompanied by house made Tartare Sauce , Lemo $16.90
  • Vegetable Lasagne - Layered Zucchini , Eggplant , Spinach and Char grilled Capsicum in a Napoli Sauce with Mozzarella Cheese and a garden Salad $21.90
  • Spinach & Ricotta Cannelloni - Pasta Tubes stuffed with Ricotta Cheese, Parmesan Cheese Sautéed Spinach topped with Napoli Sauce and Grilled Mozzarella, served with garden salad $18.90
  • Oysters, Traditional Kilpatrick Oysters $2.60/each
  • Meatlovers- Bacon , Mettwurst on a bed of sour cream drizzled with BBQ Sauce and topped with Mozzarella Cheese $6.90
  • Royal Scotch Surf & Turf - A 350gm Scotch Fillet Cooked To Your Liking , Topped With Prawns Squid Rings and Scallops In a Creamy Garlic Sauce. Served With Chips and salad $34.90
  • Combo Small $9.00/Medium $12.00/King $24.00
  • Supercrunch Small $5.00/Medium $6.50/Large $8.00
  • Chicken Small $8.00/Medium $11.00/King $22.00
  • Dolmathes (six) $4.00
  • Gravy Small $2.00/Medium $4.00/Large $5.50
  • Lamb Small $ 19.00/ Large $ 27.00
  • Chicken Small $11.00/Medium $14.00/Large $ 24.00
  • Jelly, custard & cream $3.00
  • Plain Burger-beef pattie, lettuce, tomato & tomato sauce $4.90
  • Plain Hot Dog-with sauce $3.50
  • Peas / Carrots (S /M / L) $3.20 / $3.90 / $5.40
  • 3 Chicken Nuggets & Chips with Sauce $5.50
  • Traditional Beef Lasagne $9.00
  • Hot dog with the Lot-bacon, cheese, onion & sauce $5.00
  • Whole Chicken-Extra large $13.50
  • Pineapple Fritter - Dipped in cinnamon sugar $1.80
  • Baked beans - house made baked beans w/ crumbled fetta served on sourdough $11.00
  • Tom yum omelette - mushroom, cherry tomato, lemongrass, lime leaves & spring onion sided w/ a rocket, pickled onion & chilli salad $15.00
  • Extras - Bacon $4.00
  • Extras - Smoked trout $5.00
  • Extras - Tomato $3.00
  • Fetta Rostis - potato & fetta rostis w/ Harris smoked trout, poached eggs & beetroot relish $18.00
  • B/fast Brushetta - slow cooked tomato, balsamic mushroom, ricotta cheese & chives $14.00
  • Basil chicken - lean free range chicken mince stir fried w/ garlic, fresh chilli, onion, capsicum & green beans served on white jasmine rice $15.00
Bay Of Bengal

Bay Of Bengal

location

Address

73 Partridge St, Glenelg South, SA, 5045, Australia

phone

Phone

0883764434

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  EFTPOS ,  Visa ,  Mastercard

Location
73 Partridge St, Glenelg South, SA, 5045, Australia
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