Bay Of Bengal in Glenelg South Menu

Entree Entree
  • Vegetable Pakoras (Gluten Free) Portions of fresh vegetables cooked in a batter of besan flour & spices $9.5
  • Machchi Pakora (Gluten Free) Pieces of fish deep fried in a batter of besan flour & spices $9.5
  • Ghinga Pakoras (Gluten Free) Prawn cutlets deep fried in a batter of besan flour & spices $9.5
  • Samosas (Gluten Free) Savoury pastries filled with vegetables & spices $9.5
  • Bhiajus (Gluten Free) Mixture of onions, spring onions, fresh coriander & chilli's, combined with spices in besan flour batter & deep fried $9
  • Beef Kuftas (Gluten Free) Lean mince balls, marinated in aromatic spices, egg & fresh coriander $9.5
  • Mixed Entrée (Gluten Free) Combination of the above, one piece of each $14
Main Main
  • Lamb Korma (1) Mild (Gluten Free) Tender pieces of Lamb cooked in spices, almonds, yoghurt & tomato $23.9
  • Lamb Saag (8) Medium (Gluten Free) Tender pieces of lamb cooked with fragrant spices, spinach & a touch of cream $23.9
  • Lamb Rogan Josh (5) Mild (Gluten Free) Full flavoured, aromatic curry with almond, yoghurt & coconut $24.5
  • Alu Gosht Kari /Beef (7) Medium (Gluten Free) Well balanced blend of spices, potatoes & mustard seeds $23.5
  • Beef Madras (10) Mild (Gluten Free) Fragrant spices combined with toasted dessicated coconut & blended in a tomato & yoghurt base $23.5
  • Vindaloo (2) Hot ~ Beef or Chicken ~ (Gluten Free) Hot, spicy curry with rich & tangy flavour $23.5
  • Murgh Machani (Butter Chicken) (9) Mild (Gluten Free) Bite size pieces of tandoori chicken combined in a rich, creamy tomato base of spices, butter & honey $24.5
  • Dhai Murgh (3) Medium (Gluten Free) Chicken thigh fillets cooked in spices, yoghurt, fresh coriander & tomato $23.5
  • Chicken Masala (4) Medium (Gluten Free) Bite size thigh fillet cooked in a balanced blend of spices, tomato & fragrant garam masala $23.5
  • Ghina Kari South Indian (4) Medium (Gluten Free) Prawns in a blend of spices, coconut milk & lemon juice $25
  • Machchi Tamatar Ki Kari (2) Medium (Gluten Free) Pieces of fish cooked in a green curry base of tomatoes, fresh coriander & spice $23.5
  • Vegetable Dhansak (3) Medium (Gluten Free) Hearty, flavoured lentil, chick pea & vegetable curry $19.5
  • Vegetable Korma (5) Mild (Gluten Free) Combination of seasonal vegetables in a creamy rich base of subtle spices & cashews $19.5
Accompaniments Accompaniments
  • Khira Pachchedi (Gluten Free) Slices of banana, combined with spiced yoghurt & lemon $6
  • Khira Raita (Gluten Free) Refreshing yoghurt & cucumber dip - A must with hot curries $6
  • Dahl (Gluten Free) Lentil puree cooked with onions, ginger, garlic & spices $6
  • Dhal Machani (Gluten Free) Rich hearty combination of lentils & legumes cooked in a tomato spicy base, with added butter & cream $6.5
  • Palak Paneer (Gluten Free) Finely chopped spinach cooked with garam masala & cheese $6.5
  • Alu Mattar Sukhe (Gluten Free) Cubed potatoes & green peas combined with fresh coriander & green masala $6.5
  • Sume Ki Bhaji (Gluten Free) Chopped fresh green beans, cooked iwth tomato, fresh coriander & red capsicum $6.5
  • Khumbi Ki Bhaji (Gluten Free) Delicate flavoured pan cooked mushroom & cashews with a touch of lemon, chilli & fresh coriander $7
  • Ghooda Bhartha (Gluten Free) Cooked & mashed butternut combined with roasted cumin & mustard seeds $6.5
  • Brinjal Bhartha (Gluten Free) Chopped eggplant cooked in onion, tomato & a garam masala spice blend $6.5
  • Bhatura Naan style fluffy bread $3
  • Chapati Rounds of pan cooked wholemeal bread $2.5
  • Roti Puffed rounds, flavoured with coconut $2.5
  • Garlic Butter extra $0.5
  • Basmati Rice (Gluten Free) $2.8
  • Mattar Pilau Basmati Rice (Gluten Free) Pan cooked rice, flavoured with aromatic spices, peas & shredded carrots $3.5
  • Pappadoms (Five per serve) (Gluten Free) Thin, crisp, lentil wafers $2.8
  • Chutneys & Pickles (Gluten Free) Hot Mango, Sweet Mango, Brinjal, Lime each $2.8

Nearby Sample Menus

  • Beef & Vegetable in Oyster Sauce $11.50
  • Satay Steak & Onions $12.50
  • Chicken Satay (2) $4.80
  • Creamy Garlic Chicken $12.50
  • Chicken Laksa $11.50
  • Prawn Spring Rolls (4) $4.60
  • Beef with Peanut Sauce $11.50
  • Char Kway Teow $11.00
  • Garlic Bread (V) - Toasted Italian bread drizzled with fragrant garlic butter $6.50
  • Seafood Medley - Beer Battered Butterfish , Crumbed Prawns , Squid Rings and Crumbed Scallops accompanied by house made Tartare Sauce , Lemon Wedges , Chips and Salad. $24.90
  • Oysters, Battered Oyster with Soy and Sweet Chilli Dipping Sauce $2.60/each
  • Crumbed Calamari and Chips $8.90/$12.90
  • Salt And Pepper Squid - Squid tossed in an Asian style blend of Sea Salt , Cracked Pepper and Light Chilli . Served with house made Tartare Sauce , Chips and Salad. $21.90
  • Oysters, Natural with fresh lemon (seasonal) $2.30/each
  • Twice Cooked Pork Belly - Asian infused Pork Belly slowly braised in an aromatic blend of spices until tender , then grilled until crisp . Served with a caramel glaze ,steamed Bok Choy and greens on $28.90
  • Drunken Lamb Salad - Marinated SA grass fed Lamb served on a Bed Of Mesculine Lettuce , Cherry Tomato and Spanish Onion. Then drizzled with house made Honey Mustard Dressing. $27.90
  • Potato bake Small $5.00/Medium N/A/Large $10.00
  • Chicken Small $11.50/Medium $14.50/Large $24.50
  • Lamb Small $ 19.00/ Large $ 27.00
  • Dolmathes (six) $4.00
  • Chicken Small $ 15.00/ Large $ 22.00
  • Chicken Small $8.00/Medium $11.00/King $22.00
  • Pumpkin Pattie $4.50
  • Jelly, custard & cream $3.00
  • Prawn Cutlet $1.40
  • The Works Chicken Burger-bacon, egg, Cheese grilled onion, tomato, lettuce & mayo $7.00
  • Medium $5.10
  • Coleslaw (S /M / L) $4.00 / $5.50 / $7.00
  • Crumbed Sausage $2.00
  • 3 Chicken Nuggets & Chips with Sauce $5.50
  • Chicken, Beef $ Prawn Stir Fry - pieces of chicken or beef or prawns with onion. capsicum, snow peas, carrots and a delicious oriental sauce $12.00
  • Traditional Beef Lasagne $9.00
  • Chorizo - f/range local chorizo, fetta puree, sweet potato & chilli chutney w/ rocket $13.00
  • Tamarind Prawns - stir fried prawns w/ capsicum, red onion, tamarind, lime leaves & toasted coconut served w/ white jasmine rice $18.00
  • Fetta Rostis - potato & fetta rostis w/ Harris smoked trout, poached eggs & beetroot relish $18.00
  • Eggs Benedict - local f/range ham, wilted baby spinach & hollandaise sauce on organic sourdough $17.00
  • Basil chicken - lean free range chicken mince stir fried w/ garlic, fresh chilli, onion, capsicum & green beans served on white jasmine rice $15.00
  • Green curry (Chicken/Beef) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $15.00
  • Chefs - bacon, chicken, tomato, lettuce, chutney & aioli $13.00
  • Mexican chicken salad - grilled f/range chicken breast w/ pico de gallo, fried bean puree & sour cream $18.00
Bay Of Bengal

Bay Of Bengal

location

Address

73 Partridge St, Glenelg South, SA, 5045, Australia

phone

Phone

0883764434

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  EFTPOS ,  Visa ,  Mastercard

Location
73 Partridge St, Glenelg South, SA, 5045, Australia
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