Bayside Lounge in Darling Harbour Menu

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Gorgeous views of Darling Harbour are the drawcard here. Open for brekkie and lunch, and also available for functions, this is a great spot for a celebration of, well, anything. Whether you're having a casual lunch with friends, a coffee, or a triumphant five o'clock drink at the bar, grab your glass and toast this beautiful life. Did we mention the view? Located right on the water, it's a great spot to watch the Darling Harbour happenings. The Bayside Boardroom upstairs makes this a particularly good pick for back-slapping business functions, though with that sparkling aquatic backdrop, there's no guarantee you'll actually get any work done.

Nearby Sample Menus

Mezze Plate - Marinated WA Octopus, Kalamata Olives,Tasmanian Smoked Salmon, Fetta, Taramasalata,Salmon and Dill Dip served with Sonoma Bread $24.00
Calamari Rings served with Chips and Salad $15
Garlic Bread $4.50
Smoked Salmon & Dill Dip - Served with Sonoma bread $ 8.00
Smoked Salmon & Dill Dip - Served with Sonoma Bread $ 8.00
Pasta Napolitana $15
Creme Brulee - With Almond Shortbread $14.00
The above mains are served with Chips or Salad on the plate N/A

DEVILS DELIGHT To die for... Our chocolate pancakes with strawberries, cream, chocolate ice cream and drizzled with chocolate sauce. $14.95
Olives $1.50
PANCAKES - MEXICAN POTATO Our potato and onion pancakes served with spicy Mexican beef sauce, sour cream, guacamole and tomato salsa. $16.95
Grilled Tomato $2.00
FISHERMAN'S CATCH Crumbed fillets of flathead served with chips, tartare sauce and mixed lettuce. / Add Gravy $2.00 / Add Aioli $2.00 $21.95
SEAFOOD Fillets of fish, prawns, scallops, mushrooms, and spring onions in a creamy white wine sauce. Served with a lemon wedge, hollandaise sauce and seafood sauce. $15.95
ITALIAN SALAMI Slices of mild Italian salami and Italian sausage with red capsicum, black olives on a tomato and mozzarella base. Topped with fresh oregano, mixed lettuce, onion rings and a dash $17.95
PESTO & PINENUT $7.95

- Glutten free $5
Lamb Skewer * Marinated lamb rump, capsicums, onions and mushrooms served w/ wedges and a side of tzatziki. $16
Bacon & Eggs 2 bacon 2 eggs served w/ toast. $9
Tomato $3
Mediterranean * Grilled haloumi, cherry tomatoes, Spanish onion, kalamata olives, cucumber, baby cos drizzled with a balsamic dressing. $13
Fisherman’s Basket Grilled prawns, scallops, mussels, battered flathead, calamari, blue swimmer crab served w/ chips, lemon and tartar sauce. $29
Vegetarian Breakfast Eggs, spinach, onions, tomato, mushrooms, hash browns & toast. $11
Caesar Salad Fresh cos lettuce w/ bacon, croutons and egg w/ our caesar dressing. - With chicken $16

GARLIC BREAD: LASOONI NAAN $4.20
CHICKEN TIKKA GRILLED WITH GINGER, GARLIC, GARAM MASALA AND RED CHILLIES; MINT CHUTNEY; AVOCADO DIP: MURGH KAY SUNHERAY TIKKAY $14.50
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STEAMED VEGGIES $7.50
PANEER AND CORN IN A FENUGREEK-FLAVOURED, GARLICKY SPINACH SAUCE: PANEER AUR MAKKAI PALAK $22.50
MINI POORIES WITH SPICED POTATOES; DOUSED WITH MINT/TAMARIND LIQUOR: GOL GUPPA $10.80
AROMATIC BASMATI RICE INFUSED WITH SAFFRON: PER PERSON ZAAFFRANI CHAWAL $3.00
TANDOOR GLAZED SKEWERED LAMB MINCE WITH GOLDEN ONIONS, MINT, CORIANDER, GINGER, GREEN CHILLI AND ‘GARAM MASALA’: PESHAWARI SEEKH $15.00

Wagyu New Yorker (500D, MB 6+) 300g $75
GARLIC BREAD Hand-rolled fresh bread with garlic and herb olive oil $6
MILK TART Inspired by the South African melktert. Sweet home-made custard with a crumbled biscuit base and cinnamon dust $12
LEMON MYRTLE CHICKEN $39
PORTUGUESE PRAWNS Char-grilled prawns, eschalots and a creamy Portuguese sauce, served with a cabbage, capsicum and brown rice pilaf $18
Eye of Rump 200g $25
Oven baked mac & cheese with Panko crumb and Parmesan crust $9
PORK RIBS Half Rack $39 / Full Rack $55