Beauchamp Hotel in Darlinghurst Menu

ENTREE & SNACKS ENTREE & SNACKS
  • Antipasto Plate (min 2 persons) - Avocado and beetroot dip, Italian salami, roasted capsicum & eggplant, steamed asparagus w/shaved parmesan, marinated artichoke, bocconcini cheese, kalamata olives $9.50/person
  • Tasting Plate (min 2 persons) - Tandoori chicken skewers and yoghurt dipping sauce Grilled salmon w/ salsa verde Fried prawn crumbed cutlets w/ aioli Rare roasted lamb fillet mignons w/ red wine ju $14.50/person
  • Bowl of Marinated Olives $6.00
  • Tomato and Basil Bruschetta $7.90
  • Chunky Chips w/ tomato ketchup, sour cream, sweet chilli or caper mayo $7.00
  • Potato Wedges w/sour cream and sweet chilli (Dijon mustard sauce or house made gravy $1.50 extra) $8.50
  • Rocket and Parmesan Salad w/ tomato, olives and balsamic $8.00
  • Tandoori chicken breast Skewers w/ steamed rice $9.90
  • Deep fried King Prawns w/ aioli $13.90
SIDES SIDES
  • Garlic Bread $5.00
  • Desiree Mash $6.00
  • Mixed Leaf Salad $6.00
  • Steamed Greens $7.00
LUNCH-MAIN LUNCH-MAIN
  • Tandoori Lamb Tenderloin Wrap w/ cucumber, mint yogurt & tomato $10.90
  • Warm Vegetarian Wrap w/ roast red capsicum, eggplant, pumpkin, goat cheese, basil & Spanish onion $8.90
  • Chicken Breast Wrap w/ cucumber, coriander, sweet chilli & salad $9.90
  • Grilled Chicken avacado and cos lettuce on toasted Turkish bread $10.50
  • Gnocchi w/ tomato concasse & fresh basil $11.90
  • Pumpkin, Spinach and Mushroom Risotto w/ shaved parmesan $12.50
  • Chicken Breast Burger w/ chilli mayo, rocket & chunky chips $12.50
  • Thai Beef Salad of grilled eye fillet, mixed leaves, red onion $16.50
  • Beef Burger w/ cheese, tomato, salad, onion jam & chunky chips $13.90
  • Spicy Chicken Salad w/ thai herbs $14.50
  • Eye fillet Steak Sandwich on toasted Turkish w/ chunky chips $14.90
  • Rigatoni Bolognese w/ fresh parmesan $13.90
  • Lasagna of roasted capsicum, eggplant & zucchini $13.50
  • Chicken & Leek Casserole Pie w/ mash potato $12.50
  • Chicken Schnitzel w/ chunky chips and gravy $15.90
  • Red chicken curry w/sweet potato and steamed jasmine rice $16.90
  • Grilled Salmon w/ pesto & white wine risotto $18.90
  • Market Fresh Fish and Chips w/ caper aioli $19.90
  • Grilled Lamb Tenderloin w/ roast sweet potato, Asparagus, mushrooms & red wine jus $19.00
  • Grass Fed Eye Fillet Steak w/ dianne or pepper sauce, potato gratin $19.50
DINNER-ENTREE & SNACKS DINNER-ENTREE & SNACKS
  • Antipasto Plate (min 2 persons) Avocado and beetroot dip, Italian salami, roasted capsicum & eggplant, steamed asparagus w/shaved parmesan, marinated artichoke, bocconcini cheese, kalamata olives $8.90/person
  • Bowl of Marinated Olives $6.00
  • Tomato and Basil Bruschetta $7.90
  • Potato Wedges w/ choice of tomato ketchup or sour cream & sweet chilli or caper mayo $8.90
  • Chunky Chips w/ choice of tomato ketchup, sour cream & sweet chilli or chili mayo (Dijon mustard sauce or house made gravy $1.50 extra) $7.50
  • Warm Vegetarian Wrap w/ roast red capsicum, pumpkin, goat cheese, eggplant, Spanish onion, $11.90
  • Rocket and Parmesan Salad w/ tomato, olives and balsamic $9.50
  • Deep fried King Prawns w/ aioli $13.90
  • Tandoori Chicken breast skewers w/steamed rice (4 skewers) $13.50
  • Chicken & Leek Casserole Pie w/ mash $13.90
  • Grilled Chicken, avocado and lettuce on Turkish bread $12.90
  • Prawn & Basil Wontons w/ sweet chilli dipping sauce $11.90
DINNER-MAIN DINNER-MAIN
  • Tasting Plate (min 2 persons) Tandoori chicken skewers and yoghurt dipping sauce Grilled salmon w/ salsa verde Fried prawn crumbed cutlets w/ aioli Rare roasted lamb fillet mignons w/ red wine ju $14.50/person
  • Thai Beef Salad of grillled eye fillet, mixed leaves and red onion $16.50
  • Gnocchi w/ tomato concasse & fresh basil $13.50
  • Pumpkin, Spinach and Mushroom Risotto w/ shaved parmesan $13.90
  • Chicken Breast Burger w/ chilli mayo, rocket & chips $13.90
  • Beef Burger w/ cheese, tomato, salad, onion jam & chips $15.50
  • Spicy Chicken Salad w/ thai herbs $15.50
  • Rigatoni Bolognese w/ fresh parmesan $15.50
  • Lasagna of roasted capsicum, eggplant & zuchini $14.50
  • Eye fillet Steak Sandwich w/onion jam & chunky chips $16.50
  • Chicken Schnitzel w/ mash & red wine jus $17.50
  • Red Thai chicken curry w/sweet potato and steamed rice $17.90
  • Grilled Salmon w/ pesto & white wine risotto $19.90
  • Grilled Lamb Tenderloin w/ roast sweet potato, Asparagus, mushrooms & red wine jus $20.90
  • Market Fresh Fish and Chips w/ caper aioli $21.50
  • Grass Fed Eye Fillet Steak w/dianne or pepper sauce & potato gratin $21.90

Nearby Sample Menus

  • - Prawn or seafood $15.00
  • Pla Sam Ros - Deep fried fish fillets, topped with home made spicy sweet and sour sauce $16.80
  • Stir fried with Rice $8.50
  • Pla Rad Prig - Deep fried fish fillets, topped with chilli paste sauce $16.80
  • Gang Pa - Jungle curry with vegetables no coconut milk used $10.80
  • - prawn or seafood $14.80
  • Gang Keaw Warn Pak - Green Curry - Green curry, with mixed vegetables and tofu $10.00
  • Curry Puffs (Two pieces) - A savoury filling of vegetables, potatoes, peas, curry powder, deep fried and served with cucumber sauce $4.20
  • - Eel $1.50
  • Edamame $3.00
  • California Roll $4.00
  • Grilled Salmon Sushi 2p $3.50
  • Wonton Udon $11.00
  • Cucumber Roll $2.00
  • Salmon Sashimi Salad $9.50
  • Fish Teriyaki (L) $9.00 / (D) $9.50
  • Avocado $1.00
  • Smoked Salmon Lemon chive mayo, cucumber, lettuce and rocket $9.50
  • Spanish onion $0.50
  • Chicken Schnitzel Herb mayo, lettuce and rocket $7.50
  • Tasty $2.00
  • Swiss $2.00
  • Add any 2 choices $2.00
  • Special Includes potato salad, avocado, caramelised carrots, boiled egg, tomato and cheese Add $5.00
  • Mixed artisan salamis $15.00
  • White anchovies, fennel seeds $9.00
  • - Woodside 'Charleton Brie' (Barossa) -
  • Bread $2.00 serve
  • Giant octopus, slow roasted in natural wine with new potatoes and garlic mayonase $15.00
  • Buffalo mozzarella (Melb) broadbeans sott olio $15.00
  • Crostini Broadbeans, mint, our organic ricotta $3.00 each
  • Reiby-farm loquats baked in vanilla and reisling With heirloom mulberries and crème fraiche $9.00
Beauchamp Hotel

Beauchamp Hotel

location

Address

265-267 Oxford St, Darlinghurst, NSW, 2010, Australia

phone

Phone

0293312575

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
265-267 Oxford St, Darlinghurst, NSW, 2010, Australia
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