Berwick Inn Hotel in Berwick Menu

The hotel is well known within the local community and the surrounding area for its dining, relaxed lounge areas, beer garden, private functions, TAB and entertainment.

Nearby Sample Menus

  • Fresh Tasmanian Salmon Steak - Cooked medium, pan fried Tasmanian salmon steak, served on a garden salad with warm kipfler potatoes. Finished with a virgin olive oil, balsamic and thyme dressing $28.50
  • Coupe Denmark - Soft serve ice cream topped with a hot chocolate fudge sauce. $11.90
  • Chicken Nuggets, Chips and Salad $10.00
  • Mini Steak – Cooked to your liking, Chips and Salad $10.00, Surcharge $2.00
  • Crumbed Calamari, Chips and Salad $10.00
  • Fisherman’s Basket - Battered fish fillet, crumbed calamari and pan-fried prawns all served on chips with a side of home made tartare sauce and a salad $28.90
  • Traditional Spaghetti Bolognaise - Spaghetti topped with our own traditional minced meat, tomato and vegetable sauce. $20.90
  • Black Angus Porterhouse Steak 300gr - Cooked to your liking served with seasoned potato wedges, oven roasted vegetables and a creamy pink peppercorn sauce $33.90
  • -WIth spinach (florentine) (V) $16.00
  • -With smoked salmon (Atlantic) $19.50
  • Check the cake cabinet for today's varieties
  • Chicken nuggets and chips $7.50
  • -Bacon, corn fritter, haloumi, chorizo $4.50
  • Sticky pork belly $21.00
    • Steamed rice, asian greens, chilli caramel sauce
  • Primary beef burger $19.50
    • Brioche bun, asian sauce, slaw , citrus mayo, rosemary sea salt chips
  • Pizza of the week (See specials) $18.00
  • Chicken Schnitzel Burger - Lettuce, Cheese, Mayonnaise $6.90
  • Chicken Nuggets $0.70
  • Gluten Free Flake $5.50
  • Tropical - Cheese, Bacon, Lettuce, Tomato, Pineapple, Sauce $6.50
  • Kids Pack - 1 mini fish/ 1 dim sims/ 1 potato cake/ chips $5.30
  • Pickled Onion $1.00
  • Small $3.50
  • Pineapple Fritters $1.70
  • Hake (Fried/Grilled) $5.30/$5.60
  • Flake (Cummy Shark) $ 6.20
  • Potato Cakes (Made On Premises) $1.10
  • Vegetarian $8.50
    • Vegie Pattie, Tomato, Onion, Lettuce & Sauce
  • Pineapple Fritter $1.80
  • Chicken Nuggets $1.00
  • Flounder (Fried/Grilled) $6.20/$6.50
  • Garlic Sauce Tub $1.20
  • Layer Of Sliced Bread With Tomato, Mozzarella, Ricotta, Spinach, Grilled Capsicum, Eggplant & Zucchini Cooked In Its Own Dish $13.9
  • Mediterraneo - Mixed Leaf Salad, Feta, Kalamata Olives, Fresh Tomato, Balsamic Vinegarette $9.9
  • Marinara - Tomato Base, Mozzarella, Gourmet Seafood Mix, Garlic, Olives, Onions R: $15.5, L: $19.5
  • La Zucca - Pumpkin, Spinach, Gorgonzola, Cream, Onion, Cracked Pepper $17.5
  • Alla Panna - Cream, Leg Ham, Sauteed Mushrooms, Garlic, Onions & Cracked Pepper $15.5
  • Romana - Tomato Base, Mozzarella, Hot Salami, Spanish Olives, Anchovies, Capers, Chilli R: $13.5, L: $18.5
  • Gorgonzola - Tomato Base, Mozzarella, Gorgonzola, Hot Salami, Spanish Olives R: $13.5, L: $18.5
  • Milano - Tomato Base, Mozzarella, Feta, Kalamata Olives, Sundried Tomato, Roasted Pumpkin, Grilled Zucchini R: $15.5, L: $19.5
  • Thai Red Curry Chicken $13.80
  • Prawn Omelette $17.80
  • Banana Fritter $3.50
  • Seasame Prawn Toast ( 2pcs) $5.80
  • Mangolian Beef $13.80
  • Lemongrass Chicken $16.80
  • King Prawn With XO Chili Sauce - Stir fried King Prawn with spicy XO sauce and seasonal vegetables $19.00
  • Chilli Hot & Sour $5.50
  • Pad Satay (Chicken, Beef or Pork) - Saucy satay with mixed vegetables. $13.00
  • Nua Nam Man Hoy - Saucy beef with mixed vegetables in oyster sauce. $13.00
  • Gai Yang - Marinated grilled chicken thigh served sliced on a bed of lettuce with sweet chilli sauce. $14.50
  • Pad Pak - Mixed vegetables and tofu in oyster sauce. $13.00
  • Pad Med Mamuang (Chicken, Beef or Pork) - Mild chilli jam and cashew nut stir fry with mixed vegetables. $13.00
  • Red Duck Curry - Roasted duck slices in red curry sauce with mixed vegetables, pineapple, lychee and tomato served with sweet basil on top. $18.00
  • Satay Skewers (4 Pieces) - Sautéed chicken skewers served with satay sauce on top. $8.00
  • Duck $18.00
  • Coffee Pecan Torte $29.95
  • Caramel Mudcake $28.95
  • Black Forest Torte $29.95
  • The Chelsea $249
  • American $24.95
  • Babylicious $149
  • Continental Apple Cake $26.95
  • Tropical Glazed $28.95
  • Hawaiin burger $6.10
  • Chicken 'n' Prawn Roll $2.60
  • Steak Works burger $7.30
  • Pies N/A
  • Large Dim Sims $1.90
  • Lamb Kebab Wrap $6.00
  • Cheese $0.40
  • Chips 'n' Gravy $2.90
  • Thai Sweet Chilli Chicken - thick egg noodle cooked with chicken & vegetables in thai sweet chilli sauce (Large/Small) $10.50/$7.50
  • Meat Lovers - thick egg noodle with chicken, beef, bbq pork, chinese sausage & vegetables in oyster sauce (Large/Small) $10.95/$8.95
  • Steam Rice $3.50
  • Spicy Thai Curry Chicken - thick egg noodle with chicken & vegetables cooked in coconut milk & green curry sauce (Large/Small) $10.50/$7.50
  • Hokkien Mee - thick egg noodle wok tossed with shrimps, bbq pork & vegetables in soy sauce (Large/Small) $10.50/$7.50
  • Nasi Goreng - malay style fried rice with shrimps, bbq pork, egg, green peas, bean shoots, carrot & spring onion in curry & thai sauce (Large/Small) $10.50/$7.50
  • Mongolian Beef or Chicken with Vegetables $11.50
  • Special Sweet Box - thin egg noodle with chicken, beef, bbq pork & vegetables in sweet sauce (Large/Small) $10.95/$7.95
  • 300gm Porterhouse steak, mash potatoes, vegetables in season, & jus ç $36.50
  • Mini pork belly burgers w spicy kimchi & aioli $9.50
  • The Fermier - Type: Semi Hard N/A
  • Berry’s Creek Tarwin Blue - Age: 4-8 weeks N/A
  • House made tomato pesto, fresh spinach, Goat’s cheese & chilli tossed w spaghetti v $25.00
  • Mixed sauteed vegetables v ç $6.50
  • Lightly fried calamari w Spanish onion, wombok cabbage, bean shoots & palm sugar dressing $20.50
  • Seafood plate of oyster’s natural, garlic grilled prawns, calamari, battered barramundi w chips & mesculin salad leaves $36.00
  • Honey Joys N/A
  • Fresh of Daily N/A
  • Garlic Bread N/A
  • Mallow N/A
  • Lasagne N/A
  • Star Pizza N/A
  • Apple Crumble N/A
  • Carrots & Peas N/A
  • Cannelloni (Vegetarian) Fresh pasta wrapped around a ricotta & spinach filling, topped with tomato & basil sauce $13.90 / $16.60
  • Original Porchetta Tomato base, mozzarella, lean pork sausage, basil & olive oil $10.90 / $13.30 / $16.40
  • Marinara A selection of mixed seafood in a homemade tomato, garlic, olive oil & white wine sauce $15.10 / $17.40
  • Caprese Tomato base, bocconcini of mozzarella, fresh tomatoes, fresh basil leaves & olive oil $15.20 / $17.40 / $19.80
  • Still Water 600 mL $3.50
  • Caesar Salad with Chicken Grilled chicken pieces tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $18.60
  • Bolognese Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh basil sauce $13.90 / $16.60
  • Margherita Tomato base, mozzarella & oregano $10.00 / $12.40 / $15.80
  • Eye fillet Steak - Tenderloin of eye fillet steak, chargrilled cooked to perfection, served with mash potatoes and vegetables, gratinated with gorgonzola blue cheese and a rich port red wine sauce $35.90
  • Garlic Prawns (GF) - Black tiger prawn cutlets, pan fried in garlic, served in a rich creamy pesto sauce, steamed jasmine rice and side garden salad $29.90
  • Italian Pork Sausage Risotto - Arborio rice cooked with Italian pork sausages, mushroom, semi – dried tomatoes in a creamy pesto sauce $22.50
  • Catch Of The Day - Grilled fresh fish served on seasonal vegetables, potatoes, served with lemon butter sauce MP
  • Fettuccine Pollo Funghi - Fettuccine pasta tossed with chicken and mushroom in a creamy pesto sauce $22.90
  • Caesar Salad - Baby cos lettuce, crispy bacon, crunchy garlic croutons, anchiovies, shaved parmesan cheese with traditional Caesar dressing (with chicken $6/prawn cutlets $9/smoked salmon $9) $19.90
  • Spaghetti Bolognese - Homemade traditional bolognese sauce with shaved parmesan cheese $20.90
  • Soup of the Day – served with toasted Ciabatta $9.90
  • Lucia white mixed seafood, mushroom & bacon served in a cream sauce $19.90
  • Napoletana served in a rich napoli sauce $15.90
  • Chicken parmagiana crumbed chicken breast with virginian ham, napoli sauce & cheese with chips or mixed vegetables $20.90
  • Vegetarian mixed vegetables in a napoli sauce or cream sauce $16.90
  • Fish of the day $24.90
  • Oysters natural Half $11.00 / Doz $18.00
  • Carbonara diced bacon, egg, spring onions, parmesan in a creamy sauce $16.90
  • Calabresa hot salami, mushrooms, capsicum in a napoli sauce $16.90
Berwick Inn Hotel

Berwick Inn Hotel

location

Address

1 High St, Berwick, VIC, 3806, Australia

phone

Phone

0397071166

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
1 High St, Berwick, VIC, 3806, Australia
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