Bistro Du Monde in Melbourne Menu

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Good old French fries B $10 / S $4.5
- Salt and vinegar, balsamic mayo.
Olives $10.00
- Rosemary, chilli, orange, grilled flatbread
Mac Bombs $13.00
- Four cheese macaroni bites, bacon and chive mayo
Smoked Beef Brisket $15.00
- In its juices, purple cabbage, cauliflower, okra.
Creole Croquettes $13.00
- Chinese sausage, chive & pecorino, chilli mayo
Beer battered steak fries B $10 / S $4.5
- Lime & herb salt, bistros chip dip
●Bistro chicken wings $14.00
- Tender, crisp, perfect! Just choose your flavour
-Mango & chilli
-Coconut & kafir lime
-Seriously heated!!!
-Lemongrass & ginger curry
B= basket/ S= Side

Gajaks are small shareable plates of Mauritian cuisine, similar to Apperitivo or Tapas, the perfect food to accompany drinks. All our Gajaks are influenced by popular street food from the tropical island of Mauritius.
Gram Bouilli $10.00
- Crisp chickpeas, dry spices & fried curry leaf
Gateaux Piment $12.00
- Crunchy split pea fritters, chilli, cumin, fresh herbs, coconut-lime aioli
Gateaux Arouille $12.00
- Taro & ginger fritters, coriander persillade.
Gato Brinjel $12.00
- Battered eggplant, north African dukkha, kale pesto.
Vindaye $14.00
- Yellow fin tuna pickled in turmeric & mustard seed, Mauritian flatbread
Dholl Puri $12.00
- Butterbean curry, rougaille, achar and Mauritian flatbread.
Charred Curried Prawns $16.00
- Lemongrass, chilli, ginger & kafir lime

Halim soup $14.00
- Lamb Shoulder, lentils, Middle Eastern spices & lime.
●Mine Frite $18.00
- Fried egg noodles with chicken, cabbage, carrot, pak choy, chives & omelette.
-Add Chinese Sausage for $3
Bol Renverse $20.00
- Chicken thigh in oyster soy, baby corn, mushrooms, Chinese greens, carrots & bamboo served on fragrant rice & topped with a fried egg.
Pork belly $25.00
- Chinese style braised pork belly with turmeric rice, pickled cabbage, radish, chilli & coriander.
Masala Duck Curry $26.00
- Slow cooked duck maryland, heirloom carrots, burnt pumpkin, okra & cucumber pachedi.
Lamb Burger $20.00
- Slow braised shoulder with smoked almond dukkha, goat’s cheese, pickled cabbage, cucumber & pesto with beer batter fries.
Beef Burger $20.00
- Smoked beef brisket with kale & cabbage slaw, fried okra, cornichons & taro chips
Pork Baguette $14.00
- Crisp pork belly, pickled carrot, cabbage, cucumber, chilli & Asian herbs.

Roasted winter vegetables $14.00
- Thyme, sage, honey, crumbled goats cheese & walnuts.
Steamed Asian Greens $10.00
- Broccolini, beans, sugar snaps, toasted sesame dressing.
Char Sui Wok $14.00
- Choy sum, pak choi, shitake mushroom, fryed tofu, dried chilli.

Fried Ice Cream $12.00
- Pistachio and honey ice cream, lychee & coconut sand, carame
Panacotta $12.00
- Chinese 5 spice infusion, chilli chocolate, cocoa, raspberries & coconut flesh.
Napolitane $4 each
- Shortbread biscuit & raspberry coulis coated in icing
Banana tart $4 each
- Stewed banana encased in shortcrust pastry

Nearby Sample Menus

CRUNCHY SCHOOL PRAWNS 18.50
- ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
JASMINE RICE 3.50
CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50

1. Beef $16.90
2. Spicy Seafood Noodle Soup $13.00
3. Original Fried Chicken $33.00
- Deep Fried Boneless Chicken Fillet
2. Cheese Bul Dak $22.00
- Skinless Chicken Fillet, Chopped Chili Cooked with Our Extremely Spicy Chili Paste. Served on A Bed of Onion and Sprinkled with Mozzarella Cheese
Mushroom $5.50
03. King Size Premium Beef Rib $34.50
7. Seaweed Salad $11.00
- Marinated Seaweed Salad
6. Korean Spicy Cold Noodle $16.90
- Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle with Spicy Sauce

ALOO ACHAR CHOILA SET $13.00
(Choice of chicken/pork/beef/veg momo with thukpa)
CHICKEN THUKPA $9.50
LAMB CHOILA SET $11.00
BEEF MOMO $10.50
CHATPAT COMBO $5.80
CHICKEN MOMO $10.00
ALOO CHOILA SET $13.00

CREPES 14.00
- Served w/ strawberries & honey
BREAKFAST BURGER 15.50
- Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
Herb focaccia bread 3.90
Salumeria/cured cold meats 29.00
EGG 3.00
CLASSIC 15.50
- Bacon, tomato, mushrooms w/ your choice of eggs & thick toast
Salsiccia tartuffo 21.50
BROOKFARM TOASTED MUESLI 13.50
- Served w/ natural yogurt, fresh strawberries & honey

Mexican
- Tomato salsa, sour cream, guacamole and jalapenos
The floater
- Served on mushy peas with mash potato & gravy
Chocolate & porter mousse with salted caramel ice cream $14.50
Mushroom
- Oven roasted field mushrooms with oregano
All params are topped with mozzarella & served with chips & salad
Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
3 Cheese
- Topped with mozzarella, parmesan & blue cheese
Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00

'New' daikon salad, rhubarb dressing 10.00
Broccdi, cauliflower & black fungi 'Gomazu-ae'
Spicy tuna tataki
Steamed rice 3.00
Kingfish sashimi, Asian dressing
Tofu 'Caprese' salad 12.00
Spicy tuna tataki
Broccoli, cauliflower & fungi 'Gomazu-ae'

Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00

Grilled Chicken Caesar Salad n/a
Tandoori Chicken - avocado, cheese, spinach $10.00
Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00

Honey Glazed Cha Siu $12.00
- BBQ Pork
Creamy Corn
Sauteed Chicken with X.O. Chilli Sauce $28.00
Deep Fried Crispy Skin Chicken Served with Five Spice Salts $28.00
COMBINATION FRIED RICE
- Traditional way with shrimps and diced roast pork
MINI SPRING ROLLS
- Cantonese version of Vietnamese style mini spring rolls
Spinach with Thousand & Salted Eggs with Stock $28.00
- Five Spicy Chilli

Smashed avocado $14.00
- Two poached eggs, creamy feta, radish, black sesame seeds and avocado on toast
-Loaded moose $13.00
- Grilled 100% beef, fried egg, crispy bacon, tasty cheese, lettuce, tomato, aioli, relish
Extras
-With jam/veg/honey $4.00
-Smoked salmon $5.00
Chicken schnitzel $8.00
Capers $0.50
- Each
Winter porridge $10.00
- With steel cut oats, berries and yoghurt

Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds

E1. YAKI SOBA $11.00
- Stir Fried Chicken & Veggie Egg Noodle
Inari $2.00
- (Scallop)
C2. KAISEN RAMEN $11.80
- Assorted Seafood Noodle Soup
B2. SUKIYAKI BENTO $14.80
- Deep Fried Chicken & Sukiyaki Beef
ABURI SUSHI
S4. CHIRASHI SUSHI $10.80
- Assorted Sashimi on Rice with Miso Soup
C3. YASAI RAMEN $10.80
- Seasonal Vegetable Noodle Soup
S8. SUSHI & SASHIMI $23.80
- Medium

Chine's Icecream Cream and Selection $8.80
Double Cooked Sliced Pork Belly $25.80
Kong Bao Chicken $20.80
Crab Croquette $4.80
Baby Spinach with Garlic $18.80
Deep Fried Ice Cream $6.80
Tempura Prawn (3 pieces) $8.80
King Prawn with Chinese Broccoli Puree $29.80

3 Courses $45.00
Black Taramasalata / Cuttlefish n/a
Olympus (13 Courses) - Beverage Journey $225.00/$195.00
Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
Watermelon / Feta $15.00
Psari / Plum / Yoghurt $30.00
Beef / Our Moussaka / Onion n/a
Tomato / Halloumi $18.00

Fried eggs with bacon or sausages on toast $9.50
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
Assorted cakes or danish $5.50
Crepe suzette made with liqueur $12.00
Choose from $9.00
- Pumpkin or minestrone served with toast and butter
Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
-Bacon with sour cream and spring onion
Croissant with jam and butter $6.00