Bistro Du Monde in Melbourne Menu

Halim soup $14.00
- Lamb Shoulder, lentils, Middle Eastern spices & lime.
●Mine Frite $18.00
- Fried egg noodles with chicken, cabbage, carrot, pak choy, chives & omelette.
-Add Chinese Sausage for $3
Bol Renverse $20.00
- Chicken thigh in oyster soy, baby corn, mushrooms, Chinese greens, carrots & bamboo served on fragrant rice & topped with a fried egg.
Pork belly $25.00
- Chinese style braised pork belly with turmeric rice, pickled cabbage, radish, chilli & coriander.
Masala Duck Curry $26.00
- Slow cooked duck maryland, heirloom carrots, burnt pumpkin, okra & cucumber pachedi.
Lamb Burger $20.00
- Slow braised shoulder with smoked almond dukkha, goat’s cheese, pickled cabbage, cucumber & pesto with beer batter fries.
Beef Burger $20.00
- Smoked beef brisket with kale & cabbage slaw, fried okra, cornichons & taro chips
Pork Baguette $14.00
- Crisp pork belly, pickled carrot, cabbage, cucumber, chilli & Asian herbs.

Nearby Sample Menus

Tofu curry don $6.50
- Japanese curry with tofu on rice
Niku udon $8.30
- Beef with thick noodle soup
Sukiyaki don $6.90
- Thinly sliced beef on rice
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
soba salad $8.30
- cold buckwheat noodles with salad
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
-Miso soup $1.50

C2 Chicken Thigh Fillet (Spicy) 18.90
B10 Wagyu Bui-Go-Gi 29.90
L:24.00
B12 Wagyu Oyster Blade 34.90
Naeng Myeon 16.00
- Korean style noode soup - great to round off the BBQ meat
Kimchi & Calamari Pancake 17.00
- Savoury pancake of kimchi, calamari & vegetables
Soybean Paste Beef Rib Soup S:12.00
Tofu in mild spicy Soup 25.00

2. Seafood Jeon $17.50
- Korean Traditional Pan-fried Seafood Pancake
1. Beef $12.50
3. Squid Bulgogi $18.50
- Fresh Squid Prepared in Our Hot Chili Sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
Ramen Noodle $3.00
1. Curry Donkatsu $13.00
8. Mushroom Salad $14.80
- Pan-fried Mixed Mushroom on a bed of Green, Cherry Tomato, Red Onion and Dressed with Onion Dressing
01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
5. Den Jane Clay-Pot (Seafood Miso Soup) $17.90
- Assorted seafoods with rich tofu and fresh vegetables in Korean miso soup

LUCY’S ROTI BREAD 5.00
ICE CREAM OF THE DAY 8.00
ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles
CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
GREEN PAPAYA SALAD WITH BEANS 17.00
- tomato, peanuts, dried shrimps & hot chili
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
PETITS FOURS 6.00
STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil

Special fried rice $11.90
Fried rice with shrimps & egg $11.90
Pork dumpling noodle soup $11.50
Pan-fried vegetable & shiitake mushroom dumplings $6.8 / $11.9
- 43075
Steamed yam paste bun (2 pieces) $3.80
Fried rice with shredded pork & egg $11.50
Steamed wonton (6 pieces) $7.20
- With black vinegar and chilli oil
Oyster and pork intestines mee sua $7.80
- Oyster and pork intestines with vermicelli noodles soup

-Chicken $25.00
Served with steak chips
-Lamb $27.00
Waldorf $14.00
- Chicken, celery & walnuts tossed through pesto mayo with swiss cheese
All kids meals served with a mini chocolate sundae
Fish and chips $24.00
- Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
Add chicken $5.00
Capricciosa $21.00
- Olives, ham, mozzarella, mushroom & napoli sauce

Italian scrambled eggs 15.00
- pancetta, roma tomato, basil and parmesan
Involtini di Pollo 38.00
- Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
Bircher Muesli 13.00
- apple, natural yogurt
Antipasto della casa
- Seasonal assaggini from both the land and sea
Omelette 18.00
- buffalo mozzarella, spinach and herbs
Polpo alla Grilia 19.00
- Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
Pasta e Risotto
32.00 : share

Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
Marinated olives (GF / V / NF) $8.50
Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
Steak fries with vinegar salt (NF / DF / VEGAN) $8.00

Chips & cheese (V) $11.00
Beer battered steak fries (VG) (VO) $10.00
- Aioli
Add an extra beef patty for $5.00
Chicken $22.00
- Southern fried chicken, cheese, bacon & sweet chilli coleslaw
Risotto (GF, V) $20.00
- Mushroom & taleggio
Lemon pepper calamari (GFO) $16.00
- Rocket, chilli, aioli
Barramundi (GF) $28.00
- Warm potato & mushroom salad, mustard dressing & lemon butter sauce
Croquettes (V) $12.00
- Macaroni & cheese croquettes & smoked paprika aioli

Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
Black forest with sour cherries & vanilla bean ice cream $18.50
Honey nougat parfait and raspberries three ways $17.50
Vanilla crème brûlée $16.50
Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
2006 Le Tertre du Lys d' Or Sauternes, France $16.00
Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people

Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80
Roast Duck Dumplings With Peking Sauce (3) $8.80
Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
Pork Spring Rolls (3) $7.80
House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
Please ask our friendly staff for the menu N/A
Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80

HOMEMADE BAKLAVA 8.50
- layers of filo pastry with walnuts and honey served with vanilla bean ice cream
MEAT PLATTER
- (min 2 people) platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro from the spit, lamb cutlets, pork hot sausages and homemade Greek rissoles
greek burger pattie $6.00
TARAMA 6.00
- homemade caviar & lemon dip
DOLMADAKIA (V) 11.00
- homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
FETA CHEESE AND KALAMATA OLIVES (V) 11.50
- sprinkled with extra virgin Greek olive oil & oregano
VEGETARIAN SOUVLAKI (V) 12.00
- lettuce, tomato, onion, feta cheese, carrot, cucumber and homemade tzatziki
BOWL OF CHIPS

Portarlington mussels, chorizo smoked tomato sugo, chimichurri, grilled ciabatta $26.00
San daniele prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano $24.00
Roast eggplant, san marzano tomato, bufala ricotta, herbs (V) $18.00
Baked eggs huevo madrilenos, chorizo, morcilla, tomato, grilled ciabatta (GFO) $19.00
Eggplant fritt, Grana padano, herbs (V) $9.00
Pumpkin ravioli, browned sage butter, pine nuts, baby herbs (V) $22.00
Sous vide chicken breast, crisp cos, julianne apple, walnuts, swiss chard, roquefort dressing $20.00
Eggs royale, beetroot cured salmon, sauteed spinach, pached eggs, ciabatta, hollandaise sauce (GFO) $19.00

HAM & CHEESE 6.50
VEGGIE
- potato patty, tomato relish, avocado, beetroot, carrot and lettuce
BANANA NUTELLA PEANUT BUTTER 8.00
BACON, EGG, RELISH WITH MELTED CHEESE 8.40
CREAM CHEESE
PEANUT BUTTER
TURKEY
- cream cheese, cucumber, lettuce and cranberry sauce
SMOKED CHICKEN
- chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion

Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Pork Belly (3) $10.00
- Green papaya, mango & nam jim

Bistro Du Monde