Gajaks are small shareable plates of Mauritian cuisine, similar to Apperitivo or Tapas, the perfect food to accompany drinks. All our Gajaks are influenced by popular street food from the tropical island of Mauritius.
Gram Bouilli $10.00
Crisp chickpeas, dry spices & fried curry leaf
Gateaux Piment $12.00
Crunchy split pea fritters, chilli, cumin, fresh herbs, coconut-lime aioli
Gateaux Arouille $12.00
Taro & ginger fritters, coriander persillade.
Gato Brinjel $12.00
Battered eggplant, north African dukkha, kale pesto.
Vindaye $14.00
Yellow fin tuna pickled in turmeric & mustard seed, Mauritian flatbread
Dholl Puri $12.00
Butterbean curry, rougaille, achar and Mauritian flatbread.
Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
Cheese Toastie toasted cheese sandwich $5.20
Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
Hot Mocha $5.30
All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90