Bistro Du Monde in Melbourne Menu

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Good old French fries B $10 / S $4.5
- Salt and vinegar, balsamic mayo.
Olives $10.00
- Rosemary, chilli, orange, grilled flatbread
Mac Bombs $13.00
- Four cheese macaroni bites, bacon and chive mayo
Smoked Beef Brisket $15.00
- In its juices, purple cabbage, cauliflower, okra.
Creole Croquettes $13.00
- Chinese sausage, chive & pecorino, chilli mayo
Beer battered steak fries B $10 / S $4.5
- Lime & herb salt, bistros chip dip
●Bistro chicken wings $14.00
- Tender, crisp, perfect! Just choose your flavour
-Mango & chilli
-Coconut & kafir lime
-Seriously heated!!!
-Lemongrass & ginger curry
B= basket/ S= Side

Gajaks are small shareable plates of Mauritian cuisine, similar to Apperitivo or Tapas, the perfect food to accompany drinks. All our Gajaks are influenced by popular street food from the tropical island of Mauritius.
Gram Bouilli $10.00
- Crisp chickpeas, dry spices & fried curry leaf
Gateaux Piment $12.00
- Crunchy split pea fritters, chilli, cumin, fresh herbs, coconut-lime aioli
Gateaux Arouille $12.00
- Taro & ginger fritters, coriander persillade.
Gato Brinjel $12.00
- Battered eggplant, north African dukkha, kale pesto.
Vindaye $14.00
- Yellow fin tuna pickled in turmeric & mustard seed, Mauritian flatbread
Dholl Puri $12.00
- Butterbean curry, rougaille, achar and Mauritian flatbread.
Charred Curried Prawns $16.00
- Lemongrass, chilli, ginger & kafir lime

Halim soup $14.00
- Lamb Shoulder, lentils, Middle Eastern spices & lime.
●Mine Frite $18.00
- Fried egg noodles with chicken, cabbage, carrot, pak choy, chives & omelette.
-Add Chinese Sausage for $3
Bol Renverse $20.00
- Chicken thigh in oyster soy, baby corn, mushrooms, Chinese greens, carrots & bamboo served on fragrant rice & topped with a fried egg.
Pork belly $25.00
- Chinese style braised pork belly with turmeric rice, pickled cabbage, radish, chilli & coriander.
Masala Duck Curry $26.00
- Slow cooked duck maryland, heirloom carrots, burnt pumpkin, okra & cucumber pachedi.
Lamb Burger $20.00
- Slow braised shoulder with smoked almond dukkha, goat’s cheese, pickled cabbage, cucumber & pesto with beer batter fries.
Beef Burger $20.00
- Smoked beef brisket with kale & cabbage slaw, fried okra, cornichons & taro chips
Pork Baguette $14.00
- Crisp pork belly, pickled carrot, cabbage, cucumber, chilli & Asian herbs.

Roasted winter vegetables $14.00
- Thyme, sage, honey, crumbled goats cheese & walnuts.
Steamed Asian Greens $10.00
- Broccolini, beans, sugar snaps, toasted sesame dressing.
Char Sui Wok $14.00
- Choy sum, pak choi, shitake mushroom, fryed tofu, dried chilli.

Fried Ice Cream $12.00
- Pistachio and honey ice cream, lychee & coconut sand, carame
Panacotta $12.00
- Chinese 5 spice infusion, chilli chocolate, cocoa, raspberries & coconut flesh.
Napolitane $4 each
- Shortbread biscuit & raspberry coulis coated in icing
Banana tart $4 each
- Stewed banana encased in shortcrust pastry

Nearby Sample Menus

Niku soba $8.30
- Beef with thin buckwheat noodle soup
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
soba salad $8.30
- cold buckwheat noodles with salad
-Miso soup $1.50
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Tofu curry don $6.50
- Japanese curry with tofu on rice
Sukiyaki don $6.90
- Thinly sliced beef on rice

Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
Fresh Baked Scones accompanied with Hanks jam & double cream $7.00

40 Chicken with egg gravy on rice 10.50
61 Singapore fried rice 10.50
62 Chicken fried rice with salted fish 11.00
7 Crispy skin pork and vegetables on rice 12.50
68 Beef and bean sprouts with fried rice noodles 11.00
33 Deep fried chicken maryland on rice 11.00
105 Vegetarian fried rice (with egg) 10.00
69 Beef & vegetables with egg/rice noodles 11.50

Fish ball soup $5.50
Spicy beef soup $5.50
Side dish
Soy bean hot pot
Scallop BBQ $18.00
Spare rib soup $14.00
Choose as much as you want!!
Stir fried korean potato noodle, rice cake with beef and vegetable $15.00

Salmon Steak - Salmon with vegetable served on a sizzling hot plate with our special homemade sauce $ 13.50
Sukiyaki Donburi $ 10.90
Bacon Itame - Combination of mushrooms stir fried with bacon $ 7.90
Spicy Tuna Roll (8 pcs) - Fresh tuna and avocado roll with special chilli sauce $ 16.50
Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
Una Ju - Rice topped with teriyaki eel and side dishes served in a dinner box style with miso $ 20.10
Tonkatsu - Fried pork cutlets served with a dipping sauce $ 12.90
Tonkatsu Ramen $ 12.30

- Small $3.00
Onion Dosa / Onion Masala Dosa $7.5 / $8.5
Paper Masala Dosa $10.90
- Small $2.50
Uttapam $9.90
Beef Curry / Vindaloo / Madras Pepper $11.90
Veg. Samosa $3.00
- 1 pc served with tamarind or mint sauce
Keera(4pc) $9.00

-Eggplant $24.00
Prosciutto
- Topped with prosciutto, goats, cheese & basil
Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
All params are topped with mozzarella & served with chips & salad
Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
The floater
- Served on mushy peas with mash potato & gravy
Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes
Dim sim parma
- 2 Favourite food groups come together as one!

Yarra Valley Fetta 4.00
- The family values run deep throughout all elements of the business and provide the driver for their commitment to sustainability
Roasted Garlic, Parmesan and Herb Bread 9.00
Summer Berries 17.00
- Lemon yogurt sorbet, sable breton, strawberry marshmallow
Large Herbed Gnocchi with Beef & Pork Ragout 12.00
Sorbetti and Gelato 16.00
- Selection of‏ house made flavours
Petits-Fours 10.00
Fernet Branca 10.00
Grilled Asparagus 25.00
- Poached free range egg, parmesan polenta, truffle dressing

Da chicken bao $4.00
- egg and shiitake mushroom
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
Sweet Potato Fries $6.00
Cheung chay bao $2.70
- chinese sausage bao

127. Crispy-Skinned Chicken Egg Noodle Soup $12.50
- Chargrilled Chicken $12.50
- Seafood $13.90
- Chicken $12.50
- Chicken $12.90
61. Rice Paper Roll Vegie $7.50
125. Massaman Curry Chicken & Coconut Rice $12.90
215. Durian Sticky Rice $8.00

Takoyaki salad
- Octopus balls with soy sauce & mayonnaise
-Medium (Served for 2-3) $33.00
Beef japchae $18.00
- Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef
Spicy calamari $16.00
- Stir-fried calamari with sweet chili sauce
Edamame $6.00
- Grilled green bean
Grilled soured mackerel $22.00
- Seared seared mackerel sashimi prepared on the table
-Spicy pork don $10.90
-Teriyaki chicken don $10.90

Watermelon / Feta $15.00
Salt Bait Baby Snapper, Parsley Puree $95.00/person
House Made Cheese / Pear / Croutons n/a
Suckling Pig / Side Salad n/a
Tomato / Halloumi $18.00
Duck / Walnut / Apple / Blue Cheese n/a
Our Bread, Our Olive Oil, Our Butter $95.00/person
Prawn Popcorn $95.00/person

Half doz (GF) $20.00
-300 - 400g crab $18.00
Veggie chilli cheese fries (V) $14.00
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
Soft shell crab burger, hot sauce, sesame mayo $18.00
Three piece $15.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
House baked cornbread $3.00
Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan

Gohan
- Steamed rice
Yakiniku $29.80
- Thinly sliced scotch fillet cooked in Japanese thick soy sauce
Assorted Sashimi $24.80
Ebi (prawns)
Tori Teriyaki
- Chicken maryland fillets glazed w/ teriyaki sweet soy sauce
Buta Kimuchi $29.80
- Pork belly toasted w/ spicy Japanese Kimuchi sauce
Ebi Gyoza
- Prawn dumpling w/ ponzu raiyu sauce
Sake Avocado Salada $22.80
- Fresh Salmon and Avocado with mixed green

L $6.20
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
All soups served with a Crusty Baguette
Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
Extras: Add Marinated Beef $3.50
Muesli & Honey
S $7.10
Berry Compote